Bosscat Orange

4.7

4,7

607 commentaires

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 42 fois aujourd'hui

Des expériences sont disponibles.

La perle du quartier
Idéal pour les groupes
Animé

Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its best attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson & Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. New flavors and recipes are often brought into the kitchen. All cooks on staff are encouraged to brainstorm and eat with the executive chef, Peter Petro. This collaborative process is the foundation of their culinary art. Encouraging and fostering new ideas with seasonal produce, meats and spices fosters the fun and unique dining experience they so strongly emulate.

Informations supplémentaires

Lieux
118 W Chapman Ave, Orange, CA 92866-1405
Numéro de téléphone
(714) 716-1599
Prix
De 31 $ à 50 $
Cuisines
Américaine, Régionale Américaine (contemporaine du Sud)
Heures d'ouverture
lun–jeu 11H00–22H00 ven 11H00–23H00 sam, dim 10H00–14H30 dim 15H00–21H00 Souper sam 15H00–23H00
Dress code
Tenue d'affaires décontractée
Parking details
Aucun

Expériences

Bosscat Brunch
Plusieurs dates disponibles
“because calories don’t count on weekends” SATURDAY & SUNDAY | 10AM – 2:30PM

Salles privées

Plats populaires

L'opinion de 607 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7

4,7 selon des cotes récentes

4,6Nourriture
4,7Service
4,6Ambiance
4,4Valeur

Bruit • Moyen

607 commentaires

OT
Client d'OpenTable
Comté d’Orange1 commentaire
4.0
Y est allé il y a 4 jours
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
I’ve been here over 20x and it’s awesome. I brought a friend to try the pork chop since it’s always consistently good. This one time , yesterday, the pork chop was dry and tasteless. Kind of a bummer my friend had high expectations. Anyhow. Probably a fluke since it’s always awesome .
Ce commentaire est-il utile?
OT
Client d'OpenTable
San Francisco3 commentaires
5.0
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Down in LA for a short work trip. Searched for places with reservations that could accommodate just 3 people within a short period of time. Came across this restaurant and I 100% judged a book by its cover. The food photos looked absolutely amazing (not even knowing what some of them were). Our waitress Megan was the best, and gave us great recommendations. Had the nachos and added short ribs...OMG The happy hour short rib grilled cheese was delicious (add the fried pickles to the grilled cheese ) The Brussels Sprouts and the Sweet Papas Braves hit the spot too! I honestly don't know if they have anything bad on the menu. The restaurant ambiance was perfect, music not too loud and the whiskey decor and neon lights just add to it all. Great location in a cute downtown area, will definitely return. Whiskey
Ce commentaire est-il utile?
J
Jennifer
Comté d’Orange1 commentaire
5.0
Y est allé il y a 7 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Overall great experience with delicious food and drinks!
Ce commentaire est-il utile?
OT
Client d'OpenTable
Los Angeles4 commentaires
4.0
Y est allé il y a 7 jours
1. Cote globale 4
2. Nourriture 4
3. Service 3
4. Ambiance 4
We came to Bosscat with a party of 12 (10 adults and two toddlers) to celebrate a birthday. Making the reservation was very easy. The food was good and they of course have a large whisky collection. They even brought a free dessert out for the birthday. Things that I wish were a tad better: Some appetizers came out after the entrees. We waiting longer than ideal for alcoholic drinks (to be ordered and brought to the table). The noise level was loud enough that our server had a difficult time hearing/ understanding us. Overall, I understand large parties can be difficult to serve, and I would come back despite the very minor “issues”.
Ce commentaire est-il utile?
M
Mike VIP
Sacramento 58 commentaires
3.0
Y est allé le 8 mars 2025
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 5
Late dinner. Nice ambience and service but let down by food. Salmon was layered with a rich sauce that overtook the flavor of the fish.
Ce commentaire est-il utile?
C
Cody VIP
Dallas30 commentaires
5.0
Y est allé le 6 mars 2025
1. Cote globale 5
2. Nourriture 4
3. Service 4
4. Ambiance 4
Great food and service!
Ce commentaire est-il utile?
OT
Client d'OpenTable
Hawaii2 commentaires
5.0
Y est allé le 6 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Bascat Orange will not disappoint! Our waiter Kevin was outstanding and personable!! He made us his custom cocktails that we loved. Food was fantastic. Very vibey! We will be back. Nothing negative to report about this place. FYI it’s a whiskey bar. Go! You will love it.
Ce commentaire est-il utile?
C
Cassi VIP
Comté d’Orange2 commentaires
5.0
Y est allé le 27 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Love the food. Great service. Love the cocktails
Ce commentaire est-il utile?
A
Anabel
Los Angeles1 commentaire
5.0
Y est allé le 22 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Both food and drinks were delicious, everyone that touched out table was friendly, our server was wonderful as well.
Ce commentaire est-il utile?
M
Melody
Comté d’Orange3 commentaires
5.0
Y est allé le 22 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
Arrived 20 min early for reservation and was seated immediately. Waitress approached quickly and was very good, friendly, and very attentive.
Ce commentaire est-il utile?

FAQ

Le restaurant Bosscat Orange a été coté 4,7 étoiles par 607 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 42 fois aujourd'hui

Des expériences sont disponibles.

Carte Google pour le restaurant Bosscat Orange

118 W Chapman Ave, Orange, CA 92866-1405

Informations supplémentaires

Numéro de téléphone
(714) 716-1599
Prix
De 31 $ à 50 $
Cuisines
Américaine, Régionale Américaine (contemporaine du Sud)
Heures d'ouverture
lun–jeu 11H00–22H00 ven 11H00–23H00 sam, dim 10H00–14H30 dim 15H00–21H00 Souper sam 15H00–23H00
Dress code
Tenue d'affaires décontractée
Parking details
Aucun

Bosscat Orange

Effectuer une réservation

Informations supplémentaires

Expériences

Bosscat Brunch

Salles privées

Half Patio

Library + Whiskey Room

Full Patio

Demande personnalisée

Plats populaires

12 Hour Beef Short Rib

Beef Stew

Fried Apple Pie

Menu

L'opinion de 607 personnes

Évaluation globale (notes et commentaires)

FAQ

Comment le restaurant Bosscat Orange est-il coté?

Est-ce que le restaurant Bosscat Orange accepte les réservations présentement?

Effectuer une réservation

Informations supplémentaires