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Bosscat Orange, Orange, CA

Bosscat Orange

4.7
4,7
607 commentaires
De 31 $ à 50 $
Américaine

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2 personnes
19 h 00
Réservée 42 fois aujourd'hui
Des expériences sont disponibles.
  • La perle du quartier
  • Idéal pour les groupes
  • Animé
Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its best attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson & Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. New flavors and recipes are often brought into the kitchen. All cooks on staff are encouraged to brainstorm and eat with the executive chef, Peter Petro. This collaborative process is the foundation of their culinary art. Encouraging and fostering new ideas with seasonal produce, meats and spices fosters the fun and unique dining experience they so strongly emulate.
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Informations supplémentaires

  • Numéro de téléphone
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine, Régionale Américaine (contemporaine du Sud)
  • Heures d'ouverture
    lun–jeu 11H00–22H00 ven 11H00–23H00 sam, dim 10H00–14H30 dim 15H00–21H00 Souper sam 15H00–23H00
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Aucun

Expériences

  • Bosscat Brunch

    Plusieurs dates disponibles
    “because calories don’t count on weekends” SATURDAY & SUNDAY | 10AM – 2:30PM
    Bosscat Brunch photo

L'opinion de 607 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7
4,7 selon des cotes récentes
  • 4,6Nourriture
  • 4,7Service
  • 4,6Ambiance
  • 4,4Valeur

BruitMoyen

607 commentaires
  1. Client d'OpenTable

    Comté d’Orange1 commentaire

    4.0

    Y est allé il y a 4 jours

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    I’ve been here over 20x and it’s awesome. I brought a friend to try the pork chop since it’s always consistently good. This one time , yesterday, the pork chop was dry and tasteless. Kind of a bummer my friend had high expectations. Anyhow. Probably a fluke since it’s always awesome .

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    San Francisco3 commentaires

    5.0

    Y est allé il y a 5 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Down in LA for a short work trip. Searched for places with reservations that could accommodate just 3 people within a short period of time. Came across this restaurant and I 100% judged a book by its cover. The food photos looked absolutely amazing (not even knowing what some of them were). Our waitress Megan was the best, and gave us great recommendations. Had the nachos and added short ribs...OMG The happy hour short rib grilled cheese was delicious (add the fried pickles to the grilled cheese ) The Brussels Sprouts and the Sweet Papas Braves hit the spot too! I honestly don't know if they have anything bad on the menu. The restaurant ambiance was perfect, music not too loud and the whiskey decor and neon lights just add to it all. Great location in a cute downtown area, will definitely return. Whiskey

    Ce commentaire est-il utile?

  3. Jennifer

    Comté d’Orange1 commentaire

    5.0

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Overall great experience with delicious food and drinks!

    Ce commentaire est-il utile?

  4. Client d'OpenTable

    Los Angeles4 commentaires

    4.0

    Y est allé il y a 7 jours

    1. Cote globale 4
    2. Nourriture 4
    3. Service 3
    4. Ambiance 4
    We came to Bosscat with a party of 12 (10 adults and two toddlers) to celebrate a birthday. Making the reservation was very easy. The food was good and they of course have a large whisky collection. They even brought a free dessert out for the birthday. Things that I wish were a tad better: Some appetizers came out after the entrees. We waiting longer than ideal for alcoholic drinks (to be ordered and brought to the table). The noise level was loud enough that our server had a difficult time hearing/ understanding us. Overall, I understand large parties can be difficult to serve, and I would come back despite the very minor “issues”.

    Ce commentaire est-il utile?

  5. Mike VIP

    Sacramento 58 commentaires

    3.0

    Y est allé le 8 mars 2025

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 5
    Late dinner. Nice ambience and service but let down by food. Salmon was layered with a rich sauce that overtook the flavor of the fish.

    Ce commentaire est-il utile?

  6. Cody VIP

    Dallas30 commentaires

    5.0

    Y est allé le 6 mars 2025

    1. Cote globale 5
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Great food and service!

    Ce commentaire est-il utile?

  7. Client d'OpenTable

    Hawaii2 commentaires

    5.0

    Y est allé le 6 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Bascat Orange will not disappoint! Our waiter Kevin was outstanding and personable!! He made us his custom cocktails that we loved. Food was fantastic. Very vibey! We will be back. Nothing negative to report about this place. FYI it’s a whiskey bar. Go! You will love it.

    Ce commentaire est-il utile?

  8. Cassi VIP

    Comté d’Orange2 commentaires

    5.0

    Y est allé le 27 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Love the food. Great service. Love the cocktails

    Ce commentaire est-il utile?

  9. Anabel

    Los Angeles1 commentaire

    5.0

    Y est allé le 22 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Both food and drinks were delicious, everyone that touched out table was friendly, our server was wonderful as well.

    Ce commentaire est-il utile?

  10. Melody

    Comté d’Orange3 commentaires

    5.0

    Y est allé le 22 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Arrived 20 min early for reservation and was seated immediately. Waitress approached quickly and was very good, friendly, and very attentive.

    Ce commentaire est-il utile?

FAQ

Le restaurant Bosscat Orange a été coté 4,7 étoiles par 607 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 42 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Bosscat Orange

118 W Chapman Ave, Orange, CA 92866-1405

Informations supplémentaires

  • Numéro de téléphone
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine, Régionale Américaine (contemporaine du Sud)
  • Heures d'ouverture
    lun–jeu 11H00–22H00 ven 11H00–23H00 sam, dim 10H00–14H30 dim 15H00–21H00 Souper sam 15H00–23H00
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Aucun
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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