Reviews can only be made by diners who have eaten at this restaurant
4.6
- 4.6Food
- 4.7Service
- 4.5Ambience
- 4.2Value
Noise • Moderate
Icon
Botanist
CAN$31 to CAN$50
Farm-to-table
Make a reservation
2 people
Nov 23, 2024
7:00 p.m.
Experiences are available.
- Fancy
- Good for special occasions
- Innovative
Why they're an Icon
MICHELIN Plate
2022
From the OpenTable editors: At the Fairmont Pacific Rim's sleek flagship restaurant, chef Hector Laguna dazzles with a creative menu that’s all about local ingredients. Standouts like black pepper salmon with smoked buttermilk deliver dialed-in flavours that have earned the restaurant honours from World's 50 Best and Michelin. Cocktails match with cutting-edge mixology techniques and theatrical presentations.
Staff spotlight
Additional information
- Dining styleCasual Elegant
- PriceCAN$31 to CAN$50
- CuisinesFarm-to-table, Contemporary Canadian
- Hours of OperationMon–Fri 11:30 am–1:30 pm Tue–Sat 5:30 pm–10:00 pm Sat, Sun 11:30 am–2:00 pm
- Phone number(604) 695-5500
- Payment OptionsAMEX, Mastercard, Visa
- Dress codeSmart Casual
- Private party facilitiesOur private dining room sets the ultimate backdrop for an intimate dinner for up to 14 guests.
- Award-winning
- MICHELIN Plate 2022
- NeighbourhoodCoal Harbour
- Cross StreetBurrard Street
- Parking detailsNone
- Public transitFrom Waterfront Station, walk west along Cordova Street. Once you reach Burrard Street, you will see Fairmont Pacific Rim hotel. Botanist is located on the second floor.<br /><br />From Burrard Station, walk north along Burrard Street. Once you reach Cordova Street, you will see Fairmont Pacific Rim hotel. Botanist is located on the second floor.
- AdditionalBar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
Experiences
Celebrating Seasonality at Botanist
$97.00 per person
Nov 6, 2024 - Nov 27, 2024For a limited-time, Botanist will offer a 4-course plant-forward tasting menu. Introducing the “Celebrating Seasonality” concept at Botanist; the menu features vegetable-centered cuisine rooted from the soil of the northwest. Rich in nutritional value and prepared with contemporary, intricate techniques by Executive Chef Hector Laguna, diners can expect a treat for the senses. Rooted in Botanist’s philosophy, where the bounty of produce is at the heart of every dish, each ingredient is handled with care and prepared to extract and showcase its unique flavour. Delicate, vibrant dishes such as beetroot and squash tartar, roasted cauliflower with sunchokes and Périgord truffles with grilled tofu and wild mushrooms will be featured.
Festive Brunch at Botanist
Dec 23, 2024 - Dec 31, 2024Gather your loved ones and join us at Botanist for a special Festive brunch menu that is only available on select dates from December 23-31. Enjoy Botanist classics like Lobster Benedict, Wild Mushroom Risotto and Lamb Belly Poutine. Complete your festive celebration with a selection of seasonally inspired cocktails from the Botanist Bar team! Festive Ala Carte brunch is only available on December 23rd and December 26th through 31st.
Holiday Brunch at Botanist
$89.00 per person
Dec 24, 2024 - Jan 1, 2025Celebrate the season with a 3-course festive brunch menu on December 24, 25, 28, 29 and January 1. Begin your experience with a welcome glass of sparkling wine and a holiday-inspired cocktail as live music sets the mood. Savour an array of seasonal dishes, from Slow-Roasted Turkey and Prime Beef Rib Eye to Sablefish Cassoulet, Wild Mushroom Risotto and Lobster Eggs Benedict.
What 2,710 people are saying
Overall ratings and reviews
At present, Botanist has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.
FAQs
Botanist is rated 4.6 stars by 2710 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
2 people
Nov 23, 2024
7:00 p.m.
Experiences are available.
1038 Canada Place, Vancouver, BC V6C 0B9
Additional information
- Award-winning
- MICHELIN Plate 2022
- Cross StreetBurrard Street
- NeighbourhoodCoal Harbour
- Hours of OperationMon–Fri 11:30 am–1:30 pm Tue–Sat 5:30 pm–10:00 pm Sat, Sun 11:30 am–2:00 pm
- PriceCAN$31 to CAN$50
- CuisinesFarm-to-table, Contemporary Canadian
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsNone
- Public transitFrom Waterfront Station, walk west along Cordova Street. Once you reach Burrard Street, you will see Fairmont Pacific Rim hotel. Botanist is located on the second floor.From Burrard Station, walk north along Burrard Street. Once you reach Cordova Street, you will see Fairmont Pacific Rim hotel. Botanist is located on the second floor.
- Payment OptionsAMEX, Mastercard, Visa
- AdditionalBar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
- Phone number(604) 695-5500
- Private party facilitiesOur private dining room sets the ultimate backdrop for an intimate dinner for up to 14 guests.