Bottarga Restaurant

Pane e olive

• Cheese pizza bread A$12.00

  Freshly cooked bread, mozzarella, rosemary

• Bruscetta ( 3) A$18.00

  Grilled sourdough, gorgonzola butter, fig chutney, prosciutto, rocket

• House Made FocacciaA$10.00

  Confit garlic, olive oil

• Marinated OlivesA$10.00

  Mix Italian olives, orange zest, guindillas peppers

Antipasto

• Carbonara AranciniA$18.00

  Fried crumbed pasta carbonara balls ( 3) cured egg yolk, pancetta emulsion

• OctopusA$28.00

  Grilled Freemantle octopus, white bean tonnato, chorizo, watercress

• Zucchini FlowerA$21.00

  Tempura fried zucchini flowers ( 3) ricotta, lemon, macademia, smoked Romesco

• Pesce Crudo gfA$28.00

  Line caught market fish, radishes, blood orange caviar, watercress, mandarin, olive oil

• Beef Carpaccio gfA$28.00

  Marinated Wagu beef, olives, cherry bocconcini, balsamic pearls, caper berries

• Salumi BoardA$35.00

  Prosciutto Parma, finocchiona, pistachio mortadella, cacciatorini, mustard fruit, house focaccia

• Pork BellyA$24.00

  Slow cooked pork belly, sweet fig vincotto glaze, pickled cauliflower, carrot, fennel apple butter

• Burrata gf A$24.00

  Fresh burrata cheese, brown butter roasted pear, toasted almonds, rocket

Pasta Risotto

• Spanner Crab SpaghettiniA$36.00

  Fraser Isle spanner crab, house made spaghettini white miso butter, Bottarga

• Venetian Duck Ragu RigatoniA$36.00

  Slow braised duck leg, orange, juniper berries, house made rigatoni pasta, olives

• Polipo Risotto gf A$38.00

  Squid ink risotto, chargrilled Freemantle octopus, chilli, lemon, watercress

• Prawn BucatiniA$36.00

  Mooloolaba prawns, braised fennel, house made bucatini pasta, creamy bisque, pistachio pangrattato

• Gigli SalsicciaA$34.00

  Pork and fennel sausage, house made gigli pasta, porcini ushrooms, charred broccolini, cimmi di rappa, cream

• CappellacciA$39.00

  Slow braised beef short ribs and porcini cappellacci shaved duck foie gras, white truffle crema

• Gnocchi gfA$36.00

  House made potato gnocchi, creamy pesto sauce, spring peas, pine nuts, Calcioricotta salted ricotta, broad leaf rocket

Secondi

• Beef Cheek gfA$39.00

  Slow braised Bass Straight beef cheek, creamy skordalia, smoked heirloom carrots, parmesan crisp

• Barramundi Ciopinno gfA$38.00

  Seared Barramundi, vongole, fire roasted capsicum, fennel, capers, cherry tomato broth, watercress and herb salad

• Lamb gf A$41.00

  Slow braised rolled lamb shoulder, minted pea puree, radishes, spring peas, rosemary red wine jus

• Pork Saltimbocca gfA$38.00

  Herb crusted pork filet wrapped in prosciutto, eggplant puree, borettane onions, rainbow chard

Contorno

• Patate gfA$12.00

  Roasted Kipfler potatoes, rosemary, olive oil

• Charred Broccolini gfA$12.00

  Char grilled broccolini, toasted almonds, brown butter vinaigrette

• Rocket Salad gfA$10.00

  Baby rocket, balsamic, olive oil, walnut, pear, parmesan

Pizza

All our Pizza are slow fermented for 48h. Gluten free pizza base available add $5

• MargheritaA$22.00

  San Marzano tomato, Fior di Latte, parmesan, basil, olive oil

• CapricciosaA$28.00

  San Marzano tomato, Fior di Latte, smoked leg of ham, baby artichokes, mushrooms, basil, olive oil

• NeapoletanaA$26.00

  San Marzano tomato, Fior di Latte, anchovies, olives, baby capers, oregano

• ParmaA$27.00

  San Marzano tomato, Fior Di Latte, prosciutto di Parma, rocket

• DiavolaA$26.00

  San Marzano tomato, Fior di Latte, spicy salami, N'duja, Kalamata olives basil, olive oil

• Alla SalsicciaA$28.00

  San Marzano tomato, Fior di Latte, pork & fennel sausage, roasted heirloom tomatoes, basil, olive oil

• TartufoA$29.00

  Fior di latte, black truffle, mushrooms, pancetta, creme fraiche

• LombardaA$28.00

  Fior di latte, pork & fennel sausage, potato, egg, pecorino, rosemary

• The ZuccaA$27.00

  Fior di latte, roasted pumpkin, onion jam, toasted pine nuts, Calcioricotta salted ricotta, crispy sage

Dolce

• TiramisuA$16.00

  Espresso, mascarpone cream, Marsala, savoiardi

• Chocolate NemesisA$16.00

  Flourless dark chocolate cake, Amarena cherry, mascarpone

• Crème BruléeA$15.00

  Madagascar Crème brulée

• Cheese

  Served with lavosh, muscatelle. Gorgonzola Dolce, mild blue, cow's milk— Lombardy, Italy; Taleggio, Soft wash rind, cow's milk—Lombardy, Italy; Truffle Pecorino, Hard, sheep's milk—Tuscany, Italy; Fontina, semi hard, cow's milk— Val D'Aosta DOP Italy

  • per cheeseA$14.00

• AffogatoA$12.00

  Espresso coffee, vanilla ice cream

• Affogato with LiquorA$16.00

  Frangelico, Baileys, Amaretto

Weekday Lunch Special

Monday—Friday

• Weekday Lunch Special

  Main course, garlic focaccia, small salad with a glass of wine, prosecco or tap beer

  • per personA$35.00

Dessert Wine

• 2020 Funaro Passito di Zibibbo DOCG Sicily, IT

  • GlsA$14.00

• 2018 Antolini Recioto Valpolicella Classico DOCG Veneto, IT

  • GlsA$15.00

• 2015 Marchese Antinori Vin Santo DOC Tuscany, IT

  • GlsA$19.00

• 2017 The Royal Tokaji Blue Label, Tokay, Hungary

  • GlsA$18.00

• 2010 Château Roumieu Sauternes 375ml Bordeaux, FR

  • GlsA$17.00
  • BtlA$95.00

• Penfold Grandfather Port 20 Years SA

  • GlsA$25.00

• 2017 Frozen Tundra Vidal Icewine 500ml Niagara, CA

  • BtlA$80.00