This menu is an example. For current menu, please visit us at bourbonsteakdc.com
Shellfish Platter
Cast-Iron Broiled155,00 $ US
4 Oysters, 4 Shrimp, 1/2 Maine Lobster, 1/4 LB. Snow Crab, Hot Miso Butter
Ice-Cold175,00 $ US
4 Oysters, 4 Shrimp, 6 Clams, 1/2 Maine Lobster, 1/4 LB. Snow Crab, Tuna Tartare
Petrossian "Mina Reserve" Caviar
Served with Sived Egg, Red Onion, Creme Fraiche, Chopped Chives, Blini
Imperial Daurenki250,00 $ US
Imperial Ossetra350,00 $ US
Duo of Caviars590,00 $ US
Chilled Seafood & Crudo
Oysters on the Half30,00 $ US
North & Mid-Atlantic Region
1/2 Maine Lobster64,00 $ US
Dijonnaise
1/4 Lb Alaskan Snow Crab46,00 $ US
Green Goddess
Shrimp Cocktail38,00 $ US
Gin-Spiked Cocktail Sauce, Fresh Horseradish
Truffled Hamachi Crudo20,00 $ US
Scallion, Cucumber, Truffle Ponzu
Michael's Tuna Tartare35,00 $ US
Asian Pear, Pine Nut, Trio of Peppers, Sesame
Appetizers
Lobster Gnocchi28,00 $ US
Foraged Chanterelle, Garlic Butter, Aged Balsamic
American Wagyu Steak Tartare30,00 $ US
Traditional Preparation, Grilled Sourdough
Maryland Crab Beignets29,00 $ US
Garlic Cream, Saffron, Crispy Basil
Roasted Bone Marrow Custard34,00 $ US
Veal Cheek Marmalade, Scallion Pancake, Chili Crisp
House-Cured Gravlax28,00 $ US
Crispy Sweet Potato Latke, Sour Cream, Pickled Onion, Dill
Soup & Salads
Onion Soup Gratin23,00 $ US
Perhaps The Very Best Version You've Ever Had
Salad of Endive22,00 $ US
Fuji Apple, Stilton, Spiced Walnuts, Cider Vinaigrette
The 'Wedge'21,00 $ US
Blue Cheese, Bacon, Egg, Tomato, Onion, Buttermilk Dressing
Ice-Cold Crunchy Vegetable Salad19,00 $ US
Funky Herbs, Lemongrass-ginger Tea
Classic Caesar19,00 $ US
Baby Gem Lettuce, Tempura White Anchovy, Garlic Streusel
Signatures
Maine Lobster Pot Pie*130,00 $ US
Baby Leeks, Black Trumpets, Lobster Dumplings
Chicken and Dumplings48,00 $ US
Baby Bok Choy, Foie Gras Dumpling, Ginger-Scallion Jam
Pan Roasted Veal Chop65,00 $ US
Chantrelles, Salsify Two Ways, Pear Butter
Short Rib Wellington89,00 $ US
Cauliflower Purée, Sauteéd Spinach, Black Truffle Au Jus
From the Wood-Fired Grill
Prime Black Angus
8 oz. Petite Center-Cut Filet69,00 $ US
12 oz. Barrel-Cut Filet Mignon104,00 $ US
8 oz. Ribcap62,00 $ US
16 oz. New York Strip79,00 $ US
20 oz. Bone-In Cowboy Ribeye94,00 $ US
20 oz. Dry-Aged Kansas City89,00 $ US
From the Sea
7 oz. Ora King Salmon52,00 $ US
Ahi Tuna & Seared Foie Gras62,00 $ US
Worldwide Wagyu
14 oz. Rib Eye, 7X, Colorado134,00 $ US
Miyazaki, Miyazaki44,00 $ US
Priced per ounce
Chateau Uenae69,00 $ US
Priced per ounce
Large Format
32 oz. Dry-Aged Porterhouse144,00 $ US
32 oz. Dry-Aged Tomahawk159,00 $ US
Accompaniments
3 oz. Roasted Foie Gras29,00 $ US
Half Maine Lobster64,00 $ US
Grilled Shrimp32,00 $ US
Horseradish Crust12,00 $ US
Truffle Butter12,00 $ US
Sauce Trio
$9; please select three:
Bourbon Steak Sauce
Bordelaise
Creamy Horseradish
Béarnaise
Au Poivre
Market Sides
Black Truffle Mac & Cheese*22,00 $ US
Roasted Mushrooms20,00 $ US
Garlic, Herb Butter
Jalapeno Creamed Corn17,00 $ US
Creamed Spinach, Crispy Shallots18,00 $ US
Crispy Brussels Sprouts18,00 $ US
Honey, Lime
Whipped Potatoes, Chives, Butter18,00 $ US
Loaded Baked Potato Deluxe18,00 $ US
Broccoli18,00 $ US
Chili Garlic Crunch
