Brasserie 23

Name: Brasserie 23
Address: 120 Perspective Dr #150, Granger, IN, United States, 46530
Telephone: (574) 318-8000
Price range: $30 and under
Rating: 4.7

4.7

373 Reviews

$30 and under

French

Make a reservation

2 people

Feb 16, 2025

7:00 p.m.

Booked 24 times today

Experiences are available.

Great for fine wines
Good for special occasions
Charming

Brasserie 23 is a locally owned restaurant specializing in genuine French faire with a penchant for fine wine and outstanding cocktails. Driven by a passion for culinary craft and hospitality, we’re committed to creating a sensational French dining experience in the heart of the Midwest. Our restaurant is close to the University of Notre Dame, the Snite Museum of Art, Morris Performing Arts Center and the Hesburgh Memorial Library (one of the world’s largest college libraries). Brasserie 23 has been named the 2024 OpenTable Diner's Choice Winner, a true testament to its unwavering commitment to exceptional quality and service. Join us for al fresco dining on our dog-friendly patio or indulge in the beautifully decorated dining room. We look forward to welcoming you and providing a memorable dining experience.

Order delivery or takeout

Dining areas

Additional information

Dining style
Elegant Dining
Price
$30 and under
Cuisines
French, French / American, American
Hours of Operation
Mon–Thu 11:00 am–9:00 pm Fri 11:00 am–10:00 pm Sat 10:00 am–10:00 pm Sun 10:00 am–8:00 pm Brunch Sat, Sun 10:00 am–2:00 pm Happy Hour Mon–Fri 4:00 pm–7:00 pm
Phone number
(574) 318-8000
Website
http://brasserie23.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
David Mann
Catering
Full service catering available. Please contact Mitch Jackson at MitchJ@brasserie23.com
Private party facilities
Our private dining room shows off the wine enthusiast in us, granting guests the opportunity to fall in love with our wine and French cuisine in an intimate setting.

Location
120 Perspective Dr #150, Granger, IN 46530
Neighbourhood
South Bend
Parking details
Public Lot
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Dog Friendly, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Experiences

Tour of Italy Wine Tasting
US$25.00 per person
Prepaid
Feb 27, 2025 only
6:00 p.m.
Join us for an unforgettable evening filled with the rich flavors of Italy! As part of our Tour of Italy, we will be pouring nine exceptional wines, each telling its delicious story of Italian winemaking. Sip, savor, and celebrate with us! To complete the experience, savor delicious hors d’oeuvres perfectly paired to complement the tasting. We want all guests to have a relaxed and enjoyable experience, so there’s no need to arrive right at 6 pm—feel free to come at your own pace and take your time savoring each pour. The event runs from 6 pm - 8 pm. Villa Marcello Prosecco Rose Millesimato NV Tavernello Bianco Vino da Tavola Inama Vin Soave Classico Tenuta Sant'Antonio Scaia Corvina Tenute Cisa Asinari Marchesi di Gresy Barbera D’Asti DOCG Tenuta Il Palagio When We Dance, Chianti Duca di Salaparuta Calanica Frappato Terre Siciliane IGT Vietti Cascinetta, Moscato d'Asti
Indiana Bourbon Tasting
US$30.00 per person
Prepaid
Mar 13, 2025 only
6:00 p.m.
We’re excited to invite you to a one-of-a-kind tasting event. Join us for an evening featuring 6 exquisite Indiana Bourbons paired with curated hors d'oeuvres in a warm and inviting atmosphere. This is the perfect opportunity to unwind, connect with friends and colleagues, and savor some of the finest bourbons from Indiana in an informal meet and greet setting. Whether you're a bourbon connoisseur or simply looking to enjoy a memorable evening, we’d love to welcome you to this special event!
A Romantic French Dinner for Two
Feb 13, 2025 - Feb 16, 2025
Enjoy a three-course menu for two this Valentine's Week, perfectly paired with a bottle of Mary Taylor Jean-Marc Barthez Bordeaux Rouge. WITHOUT A BOTTLE OF WINE – $85 WITH A BOTTLE OF WINE – $125 -Starter- Charcuterie Board Capicola, Soppressata, Brie, and Manchego cheese. Served with cornichons, candied walnuts, compote, and grilled flatbread. -Main- SELECT ONE PER PERSON Ribeye with Béarnaise Sauce Accompanied by roasted Brussels sprouts with bacon and potato purée. OR Dill Beurre Blanc Salmon Pan Seared with a Dill Beurre Blanc, accompanied by our Ratatouille and Potato Purée -Dessert- Chocolate Panna Cotta Topped with blackberry coulis, white chocolate ganache, raspberry foam, and fresh berries.

Popular dishes

Truffle Deviled EggsUS$18.00
Classic deviled eggs with truffle
Chorizo and ShrimpUS$22.00
Sautéed with olive oil, chilies, and garlic. Served with potato purée
Cheese BoardUS$16.00
A selection of three cheeses, dried fruits and crusty French bread
Herb and Chile Whipped FetaUS$19.00
Olive oil, mint, pine nuts, pistachios, chilI flakes, fresh herbs and crusty French bread
Charcuterie BoardUS$19.00
Country pâté, pork rillettes, bayonne ham. Served with coarse grain mustard and cornichons
Steak TartareUS$18.00
Beef tenderloin, caper berries, dijon, egg yolk and crostini

Entrées

Short Rib BourguignonUS$33.00
Slow braised with potato purée and hearty red wine sauce
Pan Roasted Duck BreastUS$36.00
Pan roasted indiana duck breast finished with an orange-date sauce, potato purée and haricot verts
Roasted Chicken with NoodlesUS$26.00
Brick-oven roasted half chicken with fresh herbs, natural jus and thick noodles
Dill Beurre Blanc SalmonUS$31.00
Pan seared with a dill beurre blanc, accompanied by our ratatouille and potato purée
L'Entrecôte De Paris (Steak Frites)US$45.00
Bistro steak, sauce entrecôte and crisp frites
Basque Seafood StewUS$36.00
Shrimp, mussels, scallops, clams, market white fish, chorizo-tomato broth and white beans
Le ColonialUS$25.00
Rice noodles served with savory broth, pork confit, poached egg, Thai basil and cilantro
Portobello FritesUS$18.00
Marinated and grilled portobello mushrooms, sauce entrecôte and crisp frites
Moules FritesUS$22.00
PEI mussels, white wine-garlic butter, crusty french bread and crisp frites
Raclette BurgerUS$22.00
Caramelized onions, local bacon, raclette cheese, crisp frites and pickles
Chicken and Leek Puff PastryUS$26.00
Roasted chicken, mushroom and leek filled puff pastry baked crisp. Served with potato purée, haricot verts and demi-glace
BouillabaisseUS$22.00
Pan braised black cod with fennel, potatoes, tomatoes in a flavor saffron broth
Tomato and Olive BranzinoUS$45.00
Whole thyme grilled branzino with niçoise olive and tomato vinaigrette. Served with white bean purée and haricot verts
Coq Au VinUS$37.00
Half chicken cooked in red wine with roasted vegetables

Soupes & Salades

Onion Soup GratinéeUS$11.00
Traditionally prepared with gruyère cheese and crostini
La Salade VerteUS$17.00
Crisp haricot verts, asparagus, yellow tomatoes, artichokes, niçoise olives in a vegetable nest with tarragon dressing
Caesar SaladeUS$12.00
Baby romaine, creamy caesar dressing, fresh grated parmesan, poached egg and crostini dust
Moroccan Spiced Lentil SaladeUS$13.00
Moroccan spiced french green lentils, dijon vinaigrette, shaved red onion, tomato, feta cheese and crisp focaccia
Seared Ahi Niçoise SaladeUS$21.00
Rare seared tuna, baby Yukon gold potatoes, crisp asparagus, egg, frisée salade and dijon vinaigrette
Roasted Beet SaladeUS$20.00
Herb roasted candy cane beets, warm fried brie cheese, frisée lettuce, sweet vinegars and extra virgin olive oil

Sides

AsparagusUS$8.00
Potato PuréeUS$6.00
Haricot VertsUS$8.00
Pommes FritesUS$6.00
RatatouilleUS$6.00

Sparkling

French 75US$13.00
Aviation gin, freshly squeezed lemon juice, mionetto prosecco
Grand MimosaUS$13.00
Grand Marnier, freshly squeezed orange juice, Mionetto Prosecco
Pêche BelliniUS$11.00
Giffard pêche de vigne, mionetto prosecco
MimosaUS$14.00
Mionetto prosecco, freshly squeezed orange juice

Signature

Normandy Jack RoseUS$13.00
Busnel fine calvados, grenadine, fresh lime juice
Plane To ParisUS$14.00
Patron silver, amaro nonino, aperol, fresh lemon juice
Citrus + HibiscusUS$14.00
Gentian amaro, edible hibiscus flower, fresh lemon juice
Bloody MaryUS$13.00
Tito's vodka, filthy foods bloody Mary mix, peppers
French FrankensteinUS$13.00
Aviation gin, Lillet Blanc, cointreau, freshly squeezed lemon juice
Chocolate Rum Old FashionedUS$13.00
Diplomatico Reserva, Amaro Montenegro, demerara, chocolate bitters
The Bistro SourUS$14.00
Knob Creek 9-Year Bourbon, lemon juice, red wine
Fifth RepublicUS$14.00
Van Gogh açai blueberry vodka, Pernod Ricard absinthe, rasp. Liqueur, fever tree ginger beer, fresh lemon juice
Baisse De FleurUS$14.00
Ketel One Citroen, St. Germaine elderflower, fresh lemon juice, simple syrup

Mocktails

Le Jardin SpritzUS$6.00
Agave nectar, fever tree ginger ale, sweet basil, red pepper, fresh lemon juice
Le MatinUS$13.00
Lyre's coffee originale, Lyre's spiced cane spirit, espresso, salted caramel syrup

White Wine & Rosé

Biscaye Baie Sauvignon Blanc (FR)
- 2 OzUS$5.00
- 6 OzUS$12.00
- BottleUS$44.00
Bernier Chardonnay (FR)
- 2 OzUS$5.00
- 6 OzUS$11.00
- BottleUS$40.00
Maso Canali Pinot Grigio (IT)
- 2 OzUS$5.00
- 6 OzUS$11.00
- BottleUS$40.00
Dr. Loosen Blue Slate Riesling (DEU)
- 2 OzUS$6.00
- 6 OzUS$14.00
- BottleUS$52.00
Charles Krug Chardonnay (US)
- 2 OzUS$7.00
- 6 OzUS$16.00
- BottleUS$60.00
Duckhorn Sauvignon Blanc (US)
- 2 OzUS$6.00
- 6 OzUS$14.00
- BottleUS$52.00
Sabine Rosé (FR)
- 2 OzUS$5.00
- 6 OzUS$10.00
- BottleUS$36.00
Today's Discovery White Wine
- 2 OzUS$5.00
- 6 OzUS$10.00
- BottleUS$36.00

White Wine & Rosé - Cellar Selection

Simonnet-febvre Sauvignon Saint-Bris (FR)US$36.00
Cave De Lugny Chardonnay "Les Charmes" (FR)US$46.00
Louis Latour Pouilly-Fuissé (FR)US$92.00
Simonnet-Febvre Chablis (FR)US$60.00
Santa Margherita Pinot Grigio (IT)US$50.00
Honig Sauvignon Blanc (US)US$48.00
Duckhorn Sauvignon Blanc (US)US$52.00
Rombauer Chardonnay (US)US$84.00
Sonoma Cutrer Chardonnay "Russian River Ranches" (US)US$56.00
Cakebread Cellars Chardonnay (US)US$110.00
Jordan Chardonnay (US)US$95.00
Hess Collection Chardonnay (US)US$67.00
Miraval Rosé Méditerranée "Studio" (FR)US$60.00
Hampton Water Rosé (FR)US$55.00

Spritz

Bitter OrangeUS$12.00
Grand Marnier, Aperol, Mionetto Prosecco
Gin & ElderflowerUS$12.00
Aviation gin, St. Germaine elderflower
PalomaUS$13.00
Patron silver, agave, grapefruit juice
Aperol SpritzUS$10.00
Aperol, Mionetto Prosecco, fever tree soda water
HugoUS$12.00
St-Germaine elderflower, prosecco, mint, fever tree soda

Bubbles

Mionetto Prosecco (IT)
- 2 OzUS$5.00
- 6 OzUS$12.00
- BottleUS$45.00
Langlois-Chateau Crémant (FR)
- 2 OzUS$6.00
- 6 OzUS$16.00
- BottleUS$60.00
Gruet Sauvage Rosé (US)
- 2 OzUS$6.00
- 6 OzUS$15.00
- BottleUS$56.00
Nicolas Feuillatte Brut Rosé (FR)US$110.00
Bottle
Veuve Clicquot Brut "Yellow Label" (FR)US$120.00
Bottle

Red Wine

Bichot Bourgogne Pinot Noir (FR)
- 2 OzUS$7.00
- 6 OzUS$17.00
- BottleUS$64.00
Ch Du Caillau Malbec (FR)
- 2 OzUS$5.00
- 6 OzUS$13.00
- BottleUS$48.00
Ch La Freynelle Cabernet Sauvignon (FR)
- 2 OzUS$5.00
- 6 OzUS$14.00
- BottleUS$52.00
Ch Saint-André Corbin St. Émilion (FR)
- 2 OzUS$8.00
- 6 OzUS$20.00
- BottleUS$76.00
Vidal-Fleury Côtes Du Rhône (FR)
- 2 OzUS$5.00
- 6 OzUS$12.00
- BottleUS$44.00
Batasiolo Barbera D'alba (IT)
- 2 OzUS$5.00
- 6 OzUS$12.00
- BottleUS$44.00
Ruffino Chianti Classico Reserva (IT)
- 2 OzUS$7.00
- 6 OzUS$17.00
- BottleUS$64.00
Decoy By Duckhorn Pinot Noir (US)
- 2 OzUS$5.00
- 6 OzUS$14.00
- BottleUS$52.00
Roco Pinot Noir (US)
- 2 OzUS$7.00
- 6 OzUS$17.00
- BottleUS$64.00
Daou Cabernet Sauvignon (US)
- 2 OzUS$6.00
- 6 OzUS$16.00
- BottleUS$60.00
Quilt Cabernet Sauvignon (US)
- 2 OzUS$8.00
- 6 OzUS$20.00
- BottleUS$76.00
Today's Discovery Red Wine
- 2 OzUS$5.00
- 6 OzUS$10.00
- BottleUS$36.00

Red Wine - Cellar Selection

Domaine Faiveley Gevrey-Chambertin (FR)US$144.00
Louis Jadot Pommard (FR)US$132.00
Domaine Faiveley Nuits-St.-Georges (FR)US$135.00
Maison Roche De Bellene Pinot Noir "Vieilles Vignes" (FR)US$78.00
Ch De Poncié, Fleurie "Le Pré Roi" (FR)US$52.00
Jean-Luc Colombo Côtes Du Rhône "Les Abeilles" (FR)US$52.00
Ch Lassègue, St.-émilion "Les Cadrans De Lassègue" (FR)US$80.00
King Estate Pinot Noir (US)US$58.00
Flowers Pinot Noir (US)US$95.00
Goldeneye By Duckhorn Pinot Noir (US)US$110.00
Belle Glos Pinot Noir "Clark & Telephone" (US)US$60.00
Rodney Strong Merlot (US)US$50.00
Justin Cabernet Sauvignon (US)US$58.00
Honig Cabernet Sauvignon (US)US$90.00
Silver Oak Cabernet Sauvignon (US)US$177.00
Jordan Cabernet Sauvignon (US)US$140.00
Caymus Vineyards Cabernet Sauvignon (US)US$180.00
Stag's Leap Wine Cellars Red Blend "Hands of Time" (US)US$58.00
The Prisoner (US)US$126.00
Michael David Zinfandel "Earthquake" (Domaine Faiveley Gevrey-Chambertin)US$57.00

What 373 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.7Service
4.7Ambience
4.3Value

Noise • Moderate

Loved For

Indiana
Great for fine wines
South Bend
Good for groups
South Bend
Healthy
South Bend
Neighbourhood gem
South Bend
Great for fine wines
South Bend
Romantic
South Bend
Lively

Review summary

AI-generated from verified diner reviews

Brasserie 23 shines with "outstanding service" and "amazing food." Diners rave about the delightful brunches, delectable French classics, and a charming atmosphere. Highlights include the "best Quiche Lorraine" and "phenomenal" dining experiences. While some note occasional service delays, the "top-notch" offerings and "excellent" value make it a favorite.

373 Reviews

J
Jordan
Chicago
1 review
5.0
1 review
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service and outstanding food. Would definitely go again.
Is this helpful?
K
Kerry
Chicago
5 reviews
5.0
5 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fabulous service, food, and atmosphere. A great place to celebrate special occasions. Highly recommend!
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K
Kristin
Indiana
3 reviews
4.0
3 reviews
Dined 6 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Service was excellent, and our entree’s were delicious. For the wine lovers, they have a good selection.
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C
Christine
Indiana
6 reviews
1.0
6 reviews
Dined on February 1, 2025
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 4
Wow..this had to be one of the MOST disappointing meals I have had in a long time. I'm not afraid to spend money but this meal should have been free TBH. We had a party of 10 - 5 of us with birthdays - made an advance reservation in light of large party. Things started well but once the main course was served - YIKES - all of the food was lukewarm at best - how long had it been sitting there? - sauces and gravy literally congealed on most plates - is there no plate warmer, food warmers or salamander? One of our party ordered the salmon dill dish - had a dietary concern (no pepper) - no problem we were told only the ratatouille had pepper..and could sub out a vegetable - later told oh, potato puree has white pepper - ok, double the veggie - then the salmon comes out - literally a piece of salmon on a plate - no veggie, no sauce, no garnish at all. Where was the sauce..oh, found out it had pepper in it but we were never told that until the single piece of salmon was brought to the table - and salmon did not come out at same time as other entrees and the veggie came out even later. the puff pastry chicken and the chicken with noodles were also barely warm - again, with congealed sauce as was the short rib....Duck breast did not have fat properly rendered - second cup of coffee also came out cold???? No recognition for birthdays other than 2 signs on the table..no dessert, nothing. Caesar salad was weird with a cold hard poached egg. - overall, an embarrassment to restaurant and me - who selected this place based upon good reviews. I have NO idea what was happening in that kitchen but keeping food hot was certainly not part of it. They took the salmon off the bill - as they should ($31 for piece of salmon and a bit of asparagus brought out after the fact) and 15% off the total bill and then tried to sell us on their 'brunch' - no thank you - while the appetizers and drinks were fine, pretty skimpy on the bread/crostini - asked for more and they charged for it possibly?
Is this helpful?
S
Stacy
Chicago
6 reviews
5.0
6 reviews
Dined on January 31, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
The mains were tasty (chicken/puff pastry w perfectly prepared green beans) & the profiteroles were fresh as can be! The service outstanding. I could eat here all the time.
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G
Gregory
Chicago
1 review
1.0
1 review
Dined on January 30, 2025
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 1
Very poorly organized event. Very crowded, hard to even get a little sip of wine. And the food was very poor. Disappointed totally.
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D
Dahan
Indiana
1 review
5.0
1 review
Dined on January 26, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Outstanding service delicious food highly recommended and definitely we will dine in again.
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R
Robin
Indiana
1 review
5.0
1 review
Dined on January 25, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food and wine were very good. Service is always top notch.
Is this helpful?
M
Mario
Cleveland
1 review
5.0
1 review
Dined on January 24, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Brasserie 23 is one of my favorite restaurants. Every time I have visitors I bring them to Brasserie for a wonderful and consistent dining experience.
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J
Jocelyn
VIP
Las Vegas
41 reviews
5.0
41 reviews
Dined on January 12, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Everyone at our table loved the food! And our server was excellent. Have over 20% tip. I have two issues - one, my mimosa was almost as much as my meal! While I reflect on it, I do understand that I probably got two mimosas given the sparkling wine split and the so cute baby carafe of juice. So maybe that’s ok. What wasn’t okay was the table of middle aged women wearing leggings and pajama pants. I really do think you should have a dress code and get your staff comfortable with turning away people who are not dressed appropriately. This really detracted from the ambience of such a beautiful restaurant with high quality food.
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FAQs

Brasserie 23 offers takeout which you can order by calling the restaurant at (574) 318-8000.

Brasserie 23 is rated 4.7 stars by 373 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Feb 16, 2025

7:00 p.m.

Booked 24 times today

Experiences are available.

Order delivery or takeout

120 Perspective Dr #150, Granger, IN 46530

Dining areas

Additional information

Neighbourhood
South Bend
Hours of Operation
Mon–Thu 11:00 am–9:00 pm Fri 11:00 am–10:00 pm Sat 10:00 am–10:00 pm Sun 10:00 am–8:00 pm Brunch Sat, Sun 10:00 am–2:00 pm Happy Hour Mon–Fri 4:00 pm–7:00 pm
Price
$30 and under
Cuisines
French, French / American, American
Dining style
Elegant Dining
Dress code
Casual Dress
Parking details
Public Lot
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
David Mann
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Dog Friendly, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
http://brasserie23.com/
Phone number
(574) 318-8000
Catering
Full service catering available. Please contact Mitch Jackson at MitchJ@brasserie23.com
Private party facilities
Our private dining room shows off the wine enthusiast in us, granting guests the opportunity to fall in love with our wine and French cuisine in an intimate setting.

Brasserie 23

Make a reservation

Order delivery or takeout

Dining areas

Additional information

Tour of Italy Wine Tasting

Indiana Bourbon Tasting

A Romantic French Dinner for Two

Steak Tartare

New York To Paris

Mushroom Truffle

Hors - D'Oeuvre

Truffle Deviled EggsUS$18.00

Chorizo and ShrimpUS$22.00

Cheese BoardUS$16.00

Herb and Chile Whipped FetaUS$19.00

Charcuterie BoardUS$19.00

Steak TartareUS$18.00

Entrées

Short Rib BourguignonUS$33.00

Pan Roasted Duck BreastUS$36.00

Roasted Chicken with NoodlesUS$26.00

Dill Beurre Blanc SalmonUS$31.00

L'Entrecôte De Paris (Steak Frites)US$45.00

Basque Seafood StewUS$36.00

Le ColonialUS$25.00

Portobello FritesUS$18.00

Moules FritesUS$22.00

Raclette BurgerUS$22.00

Chicken and Leek Puff PastryUS$26.00

BouillabaisseUS$22.00

Tomato and Olive BranzinoUS$45.00

Coq Au VinUS$37.00

Soupes & Salades

Onion Soup GratinéeUS$11.00

La Salade VerteUS$17.00

Caesar SaladeUS$12.00

Moroccan Spiced Lentil SaladeUS$13.00

Seared Ahi Niçoise SaladeUS$21.00

Roasted Beet SaladeUS$20.00

Sides

AsparagusUS$8.00

Potato PuréeUS$6.00

Haricot VertsUS$8.00

Pommes FritesUS$6.00

RatatouilleUS$6.00

Sparkling

French 75US$13.00

Grand MimosaUS$13.00

Pêche BelliniUS$11.00

MimosaUS$14.00

Signature

Normandy Jack RoseUS$13.00

Plane To ParisUS$14.00

Citrus + HibiscusUS$14.00

Bloody MaryUS$13.00

French FrankensteinUS$13.00

Chocolate Rum Old FashionedUS$13.00

The Bistro SourUS$14.00

Fifth RepublicUS$14.00

Baisse De FleurUS$14.00

Mocktails

Le Jardin SpritzUS$6.00

Le MatinUS$13.00

White Wine & Rosé

Biscaye Baie Sauvignon Blanc (FR)

Bernier Chardonnay (FR)

Maso Canali Pinot Grigio (IT)

Dr. Loosen Blue Slate Riesling (DEU)

Charles Krug Chardonnay (US)

Duckhorn Sauvignon Blanc (US)

Sabine Rosé (FR)

Today's Discovery White Wine

White Wine & Rosé - Cellar Selection

Simonnet-febvre Sauvignon Saint-Bris (FR)US$36.00

Cave De Lugny Chardonnay "Les Charmes" (FR)US$46.00

Louis Latour Pouilly-Fuissé (FR)US$92.00

Simonnet-Febvre Chablis (FR)US$60.00

Santa Margherita Pinot Grigio (IT)US$50.00

Honig Sauvignon Blanc (US)US$48.00