4:30 - 9:00 PM; Tues - Sat
Small Plates
Meatballs12,00 $ US
Three Wagyu and veal meatballs with marinara
Chef's Board20,00 $ US
Salumi, cheeses, spreads & nuts
Sausage12,00 $ US
House-made Italian sausage served with pepperonata
House Potatoes9,00 $ US
Chunks of crispy potatoes topped with reggiano & parsley. Served with horseradish crema
Salads
Add Grilled Chicken Breast: $6 or Gulf Shrimp: $9
Caesar9,00 $ US
Crisp romaine lettuce & house-made dressing
Burrata Caprese14,00 $ US
Fresh, creamy cheese with both fresh & roasted tomatoes and basil
Arugula9,00 $ US
Arugula, pears, pecorino & pine nuts. Dressed simply with extra virgin olive oil & lemon juice
Pasta
Our pasta is made in-house, fresh daily
Sausage & Vodka18,00 $ US
House-made pasta & sausage in a creamy tomato sauce topped with ricotta
Bucheron Agnolotti17,00 $ US
House made pasta stuffed with goat and sheep cheese with fresh tomatoes. Served in a light butter sauce
Amatriciana16,00 $ US
House-made pappardelle noodles with a light sauce of diced guanciale, shallots, tomatoes and pecorino cheese
Shrimp alla Diavolo18,00 $ US
Fettuccine and Gulf shrimp in a garlic spicy sauce
Fettuccine Primavera16,00 $ US
Fresh pasta and fresh zucchini, garlic, tomatoes, onions & spinach with shaved pecorino
Sausage & Peppers16,00 $ US
Fresh fettuccine with marinara, peperonata & a link of Italian sausage
Wild Boar Papardelle18,00 $ US
Wide ribbon noodles with a hearty wild boar sauce
Entrées
Branzino30,00 $ US
Fresh Mediterranean sea bass served with pearl pasta & garlic-lemon spinach
Pesce e Patate Fritte21,00 $ US
Lightly battered cod & crispy potatoes
Eggplant Parmigiano16,00 $ US
Layers of eggplant, marinara & mozzarella.
Chicken Parmigiano17,00 $ US
Served with fettuccine alfredo
Sides
Sautéed Garlic Spinach7,00 $ US
Crescini Zucchini7,00 $ US
Herb grilled zucchini
Grilled Garlic Bread7,00 $ US
Desserts
All desserts $9 ea.
Catania Cannoli
Crispy tubes with sweet creamy filling
Valrhona Truffles
Decadent chocolate bites
Better than Boardwalk Zeppole
Crispy fried dough with lemon curd