Butcher and The Rye

Name: Butcher and The Rye
Address: 212 6th Street, Pittsburgh, PA, United States, 15222
Telephone: (412) 391-2752
Price range: 30 $ ou moins
Rating: 4.5

4.5

4,5

187 commentaires

30 $ ou moins

Américain Contemporaine

Parfait pour les bières artisanales
Idéal pour les groupes
Idéal pour les cocktails créatifs

Butcher and the Rye is a restaurant and bar located in Pittsburgh, Pennsylvania that specializes in serving New American cuisine. The restaurant features a full service bar serving craft cocktails and a cool, rustic décor. Butcher and the Rye serves dinner daily and serves cocktails into the early morning hours. The restaurant's menu features a variety of New American fare for diners to choose from, including bread, soup, small plates, salads, charcuterie, cheese, large plates and desserts. Small plate options at Butcher and the Rye include crispy pig wing, PEI mussels, shishito, Brussels and marrow, while large plate selections include pork and lobster sugo, roasted chicken and strip steak.

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Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
30 $ ou moins
Cuisines
Américain Contemporaine, Nourriture Réconfortante, Américaine
Heures d'ouverture
Dinner: Tuesday - Thursday: 5:00pm - 11:00pm, Friday - Saturday: 5:00pm - 12:00am.
Numéro de téléphone
(412) 391-2752
Site Internet
http://www.butcherandtherye.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Richard DeShantz

Lieux
212 6th Street, Pittsburgh, PA 15222
Quartier
Centre ville
Rue transversale
Penn Ave.
Parking details
There are many public parking garages surrounding the restaurant.
Renseignements supplémentaires:
Assis au comptoir, Bar complet, Bar/Lounge, Bière, Dîner au bar, Non-fumeur, Terrasse

L'opinion de 187 personnes

Évaluation globale (notes et commentaires)

4.5

4,5 selon l'ensemble des cotes

4,6Nourriture
4,4Service
4,5Ambiance

Bruit • Dynamique

187 commentaires

S
Sarisisima
VIP
Grand Boston
21 commentaires
5.0
21 commentaires
Commentaire écrit le 1 juillet 2019
1. Cote globale 5
Absolutely delicious & a fun, delightful, charming atmosphere! The chef can make the dishes to order if you have any food intolerances (I ate the Bronzino & steak tartare & my husband ate the burger) . Our waiter was very helpful and very friendly. I would eat here again!
Ce commentaire est-il utile?
OT
Client d'OpenTable
Pittsburgh
1 commentaire
4.0
1 commentaire
Y est allé le 3 janvier 2015
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 5
When you first go into the restaurant, the wall of whiskey is a sight to behold. We were seated promptly and even early. Our reservations were for 745 and we were told or table was ready at 730. The wait staff was polite and they really were unobtrusive. If we needed anything they were there but we appreciated they didn't stick around to make things awkward. Our table overlooked the antler chandelier and we loved the quirky there of the restaurant. Only wished the table was slightly bigger as things got crowded with a pitcher of water, 2 glasses, 2 drink orders, and food. We ordered the pig candy and bone marrow. The pig candy was good but the standout was the marrow. It was amazing!!! My boyfriend had the scallops and I had the duck pasta. Both were good. We wished there was more blue crab risotto but the scallops were large and had a nice sear. The pasta was OK but I think next time I will try the shepards pie. For dessert we had the smores. It was a great end top the meal. We had fun trying the whiskey flight as both of us are not big whiskey buffs but it says interesting to try them and note the distinctive differences. We most definitely will be back.
Ce commentaire est-il utile?
M
Morna81
Pittsburgh
1 commentaire
5.0
1 commentaire
Y est allé le 3 janvier 2015
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Took in laws to Butcher and the Rye. Food was outstanding and delicious. Service was excellent and atmosphere was great. We were seated at a cosy little table with mismatched chairs tucked into a corner, it was perfect.
Ce commentaire est-il utile?
MM
MadforMofongo
Seattle
17 commentaires
5.0
17 commentaires
Y est allé le 2 janvier 2015
1. Cote globale 5
2. Nourriture 4
3. Service 4
4. Ambiance 4
Delicious cocktails, creative cuisine ,attentive service. Tables for 2 could be bigger :) but overall the type of restaurant that could hold its own in Manhattan or anywhere else.
Ce commentaire est-il utile?
Z
Zimmer
Pittsburgh
48 commentaires
5.0
48 commentaires
Y est allé le 17 décembre 2014
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
All around great spot. Highly recommend checking this or one of the sister restaurants.
Ce commentaire est-il utile?
AJ
AriJo
Orlando
2 commentaires
4.0
2 commentaires
Y est allé le 11 décembre 2014
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
Visited on a weeknight with a reservation. Our table was very tight and it was uncomfortable for the couples on either side to be in such tight quarters. Service was wonderful and our waitress was very helpful with suggestions. We ordered three small plates and an entree to share. Everything, including cocktails and dessert were solid. I would say it is worth the price point, but certainly a special occasion spot.
Ce commentaire est-il utile?
MM
MrMark
Pittsburgh
9 commentaires
5.0
9 commentaires
Y est allé le 11 décembre 2014
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great meal. Great evening. We had the Short Ribs and Shepherd's Pie. Imagined and prepared to perfection.
Ce commentaire est-il utile?
PH
PghHLT
Cincinnati
14 commentaires
4.0
14 commentaires
Y est allé le 3 décembre 2014
1. Cote globale 4
2. Nourriture 3
3. Service 4
4. Ambiance 5
This is the kind of place that makes Pittsburgh's restaurant scene so interesting. For less than half the price of a wasted night at Ruth's Chris, you get a fantastic atmosphere and your choice of many intriguing entrées. That said, this place is clearly over-hyped but that's no reason not to check it out.
Ce commentaire est-il utile?
K
Katy
VIP
San Francisco
4 commentaires
5.0
4 commentaires
Y est allé le 29 novembre 2014
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had a great experience! The ambiance was great- love the decorations! The food was delicious and very unique flavors. The service was also wonderful. Overall, a great experience and we will definitely be back!
Ce commentaire est-il utile?
T
Terri
Pittsburgh
3 commentaires
5.0
3 commentaires
Y est allé le 28 novembre 2014
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had a party of 4 ladies and loved our dinners. The service was excellent and our server was very helpful in regards to both food and drinks. The menu is very unique / non-traditional...which I think is wonderful! The focus is more on "meats", but I had scallops and they were fabulous. The decor is also quite unique. The restaurant is in the heart of the cultural district - very easy to get dinner and walk to any of the theaters downtown.
Ce commentaire est-il utile?

FAQ

Le restaurant Butcher and The Rye a été coté 4,5 étoiles par 187 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

Carte Google pour le restaurant Butcher and The Rye

212 6th Street, Pittsburgh, PA 15222

Informations supplémentaires

Rue transversale
Penn Ave.
Quartier
Centre ville
Heures d'ouverture
Dinner: Tuesday - Thursday: 5:00pm - 11:00pm, Friday - Saturday: 5:00pm - 12:00am.
Prix
30 $ ou moins
Cuisines
Américain Contemporaine, Nourriture Réconfortante, Américaine
Style de restauration
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
There are many public parking garages surrounding the restaurant.
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Richard DeShantz
Renseignements supplémentaires:
Assis au comptoir, Bar complet, Bar/Lounge, Bière, Dîner au bar, Non-fumeur, Terrasse

Site Internet
http://www.butcherandtherye.com/
Numéro de téléphone
(412) 391-2752

Butcher and The Rye

Non disponible à OpenTable

Il y a plus à découvrir

Informations supplémentaires

Menu

L'opinion de 187 personnes

Évaluation globale (notes et commentaires)

FAQ

Comment le restaurant Butcher and The Rye est-il coté?

Est-ce que le restaurant Butcher and The Rye accepte les réservations présentement?

Non disponible à OpenTable

Informations supplémentaires