C. Ellet's Steakhouse

4.2

4,2

1717 commentaires

De 31 $ à 50 $

Grillade

Effectuer une réservation

2 personnes

26 févr. 2025

19 h 00

Réservée 15 fois aujourd'hui

Des expériences sont disponibles.

Romantique
Bien pour les repas d'affaires
Parfait pour les vins fins

Located in the heart of The Battery Atlanta next to Truist Park, C. Ellet’s Steakhouse is a convivial place to gather and pass a good time. Here we connect and celebrate with each other, making C. Ellet’s a true and welcoming home away from home.

Enjoy a fanfare of dining options, ranging from an amazing steak program, the freshest seafood selections, and classic sandwiches, appetizers, sides and lovely desserts. Join us for live jazz brunch on Saturday and Sunday starting at 11:00am for Pancake Paloozas, Southern Fried Chicken and Sticky Cinnamon Pecan Buns. We welcome our guests to host their private events with us in any of our spaces, including our 398 Club and Trumpet Room experiences.

Salles privées

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Grillade, Fruits de mer, Américain Contemporaine
Heures d'ouverture
mar. 11H00–22H00 mer., jeu. 11H30–22H00 ven. 11H30–23H00 sam. 11H00–23H00 Sunday dim. 11H00–21H00
Numéro de téléphone
(678) 996-5344
Site Internet
http://www.c-ellets.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Linton Hopkins
Installations pour groupes privés
Entertain in this dining destination by James Beard award-winning Chef Linton, & Gina Hopkins. C. Ellet's is a modern interpretation of classic steakhouse dining. Our menu focuses on an extensive beef program, oysters, seafood plus vegetable dishes showcasing the area's freshest ingredients.
Contact du groupe privé
Lyndsey Pearson: (678) 235-2677

Lieux
2605 Circle 75 Parkway, Suite 400, Atlanta, GA 30339
Quartier
Cumberland
Parking details
The Red Deck at the Battery Atlanta is closest to our location and offers complimentary self-parking for 2 hours. Valet parking is available on Brave game nights.
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Divertissement, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin, Vue

Expériences

Live Jazz Brunch
Plusieurs dates disponibles
Join us Saturday and Sunday for jazz brunch! Dine on your favorite bites, like Southern Fried Chicken and Pancake Paloozas and listen to jazzy tunes from our live band. Our Jazz Duo plays from 11am-3pm every Saturday and Sunday. We can’t wait to see you.
Prime Rib Wednesday
Plusieurs dates disponibles
Join us every Wednesday for our Prime Rib Special. Our succulent cut of 14 oz. Prime Rib steak is served alongside a yorkshire pudding, warm au jus, and house-made horseradish cream. For $60, it's the perfect mid-week treat to enjoy on your own or share with the table. Our Wednesday special is available after 4:00pm every non-game day, and pairs wonderfully with a dram of whiskey or a glass of red. *This special is not available on game days. Thank you!

Offres

The 4 to 6
Plusieurs dates disponibles
lun. - jeu. - 16 h 00 - 18 h 00
Pass a good time at the 4 to 6 with us! Available only at our bar, enjoy bites and sips like Oyster Babies, Crab Rangoons, Steak Frites, Martinis and more. The 4 to 6 is only available during away games and non-game days.

Plats populaires

Potato Skins10,00 $ US
with Cheddar Cheese, Sour Cream, Green Onion & Bacon
Charbroiled Oysters
Herb Butter, Parmigiano Reggiano
- Min. 34,50 $ US
Steak Tartare*17,00 $ US
Capers, Egg, Potato Chips
Cornmeal Crusted Crisp Fried Gulf Shrimp*16,00 $ US
Served with Red Remoulade
Pimento Cheese9,00 $ US
Served with Pickles and Crackers
Crab Rangoon*12,00 $ US
Sweet Chili Sauce
Oyster Babies*17,00 $ US
Coconut Rolls, Coleslaw, Remoulade

Salads

Add: Skillet Steak $21 | Creole Chicken $7 | Salmon $21

Crisp Iceberg18,00 $ US
Blue Cheese, Shallots, Bacon, Cherry Tomatoes
Caesar's Aviator Salad12,00 $ US
Hearts of Romaine, Parmesan, Croutons
Georgia Artisan Lettuce Salad12,00 $ US
Citrus Vinaigrette, Shaved Carrots, Breakfast Radish, Tomme, Pecans & Benne Seeds

Steaks & Chops

Hand Cut

True A5 Wagyu Striploin*
4oz, Miyazaki, JP
- M.P
Wagyu 'Baseball' Top Sirloin*
Angus, IA
- 8oz30,00 $ US
Wagyu Bavette*
Angus, IA
- 8oz38,00 $ US
CAB Center Cut Filet*
Angus, IA
- 6oz53,00 $ US
- 10oz86,00 $ US
USDA Prime New York Strip*
Angus, IA
- 16oz89,00 $ US
CAB Delmonico Ribeye*
Angus, IA
- 16oz105,00 $ US

Bone In

USDA Prime Tomahawk Ribeye*
Angus, IA
- 32oz170,00 $ US
USDA Prime Kansas City Strip*
Angus, IA
- 18oz90,00 $ US
Riverview Farms Berkshire Pork Chop*
Ranger, GA
- 16oz34,00 $ US

Lagniappe

Surf & Turf*24,00 $ US
Add 3 oz Lobster
Hudson Valley Foie Gras*24,00 $ US
Carpetbagger Style*17,00 $ US
Fried Oysters, Worcestershire Pepper Gravy, Bacon & Scallions
Jumbo Crab Oscar*19,00 $ US

Sauces & Butters

All steaks served à la carte with choice of sauce

C. Ellet's Steak Sauce
- Upon Request
Maitre d'Hotel Butter2,00 $ US
Chimichurri3,00 $ US
Garlic Confit3,00 $ US
Hollandaise*3,00 $ US
Béarnaise*3,00 $ US
Bone Marrow Butter4,00 $ US

Specialties

Steak Sandwich au Jus*26,00 $ US
Aged White Cheddar, Pickled Onions, Horseradish Cream
H&F Double Cheeseburger*16,95 $ US
Double Beef Patty, B&B Pickles, Red Onion, Kraft American Cheese
Half Roasted Chicken*28,00 $ US
Hunter Cattle, Brooklet, GA; Natural Jus, Charred Lemon, Thyme
Blackened Salmon*36,00 $ US
Maque Choux, Cherry Tomato, Basil
Braised Short Rib*37,00 $ US
Butternut Squash, Sunchokes, Chimichurri, Natural Jus

Lobster

Steamed*
To Order
- MP
Charlie's New England Lobster Roll*26,99 $ US
Buttered Toasted Roll, Lemon, Mayonnaise
C. Ellet's Style Roast*
- MP
Cantonese Style Smoked Lobster*
- MP

Sides

Pan Roasted Mushrooms14,00 $ US
Ellijay Farms
Macaroni and Cheese12,00 $ US
Glazed Carrots10,00 $ US
Orange, Sorghum
Grilled Asparagus*10,00 $ US
Hollandaise
Creamed Kale10,00 $ US
Bechamel, Parmesan
Charred Green Beans9,00 $ US
Lemon, Garlic
Beef Fat Fingerling Potatoes9,00 $ US
Carolina Gold Rice Pilaf8,00 $ US
Almonds
Buttered Whipped Potatoes8,00 $ US
French Fries7,00 $ US

House Cocktails

Specialties

Foxfire14,00 $ US
Bourbon, Mezcal, Green Apple, Allspice, Lemon, Red Wine
Letters From Hawaii12,00 $ US
Gin, Velvet Falernum, Pecan Orgeat, Passionfruit, Lemon
Fair Winds15,00 $ US
Scotch, Yellow Chartreuse, Amaro, Honey, Soda
Jezebel's Garden14,00 $ US
Vodka, Cognac, Italicus, Ginger, Rosemary, Mint, Lime

Cocktail of the Moment

The Persephone10,00 $ US
Rum, Pomegranate, Curaçao, Demerara, Lime

Beer

Blue Moon, Blue Moon Brewing Co.6,00 $ US
Long Drink, Gin & Grapefruit8,00 $ US
Urban Tree Harvest Cider, Harvest Apple6,00 $ US
Topo Chico, Lemon Lime Hard Seltzer6,00 $ US
Catawba, Brown Ale6,00 $ US
Bud Light, Anheuser-Busch4,00 $ US
Stella Artois, Anheuser-Busch6,00 $ US
Michelob Ultra, Anheuser-Busch5,00 $ US
Coors Light, Coors Brewing Co.6,00 $ US

Draft Beer

Tropicalia IPA Creature Comforts7,00 $ US
Athena, Creature Comforts7,00 $ US
Ukiyo Lager, Three Taverns Brewery7,00 $ US
Rapturous, Three Taverns Brewery8,00 $ US
Leinenkugel, Summer Shandy4,00 $ US
Los Bravos, Terrapin6,50 $ US
Guinness6,50 $ US
Miller High Life, Miller4,00 $ US
Gate City Lager, Gate City Brewing6,00 $ US

Let's Wine Down

*For these special wines we utilize the Coravin wine access system. 3 oz portions are available at half the price

Franciacorta, Ca' del Bosco, Cuvée Prestige, Extra Brut, Lombardy, IT, MV22,00 $ US
Prosecco, Scarpetta, Brut, DOC, Veneto, IT 202110,00 $ US
Sauvignon Blanc, Amisfield, Central Otago, NZ 202016,00 $ US
Grüner Veltliner, Loimer Lois, Kamptal, AT 202113,50 $ US
Garganega, Pieropan, Soave Classico, DOC, Veneto, IT 202111,00 $ US
Chardonnay, Alain Normand, Mâcon La Roche-Vineuse, Mâconnais, FR 202017,50 $ US
Chardonnay, Bravium, Russian River Valley, CA 202115,00 $ US
Pinot Noir, Siduri, Santa Barbara County, CA 202015,00 $ US
Pinot Noir, Charles Pére & Fille, Hautes Côtes de Beaune, FR 202118,50 $ US
Barbera d'Alba, Malvira', DOC, Langhe, Peidmont, IT 201716,00 $ US
Malbec, Ben Marco, Mendoza, AR 202012,00 $ US
Red Blend, Guigal, Chateauneuf-du-Pape, Rhone Valley, FR 2017*45,00 $ US
Cabernet Sauvignon, McNab Ridge, Mendocino County, CA 201914,00 $ US
Cabernet Sauvignon, Girard, Napa Valley, CA 201920,00 $ US
Bordeaux Blend, Château Haut-Bages Libéral, 5éme Cru Classé, Pauillac, FR 2015*49,00 $ US

Featured Drink

Rémy Martin, Louis XIII, Cognac, France
- 0.5 oz90,00 $ US
- 1 oz180,00 $ US
- 2 oz360,00 $ US

Whiskey

Widow Jane 10yr
- Pour (1.5oz)26,00 $ US
- Double (2oz)35,00 $ US
Garrison Brothers Honey Dew
- Pour (1.5oz)27,00 $ US
- Double (2oz)36,00 $ US
Wyoming Whiskey Outryder
- Pour (1.5oz)30,00 $ US
- Double (2oz)40,00 $ US
Whistle Pig 12yr
- Pour (1.5oz)43,00 $ US
- Double (2oz)57,00 $ US
Old Soul Tin Type 7yr
- Pour (1.5oz)37,00 $ US
- Double (2oz)54,00 $ US
Compass Box Hedonism
- Pour (1.5oz)27,00 $ US
- Double (2oz)36,00 $ US
Lismore 21yr
- Pour (1.5oz)29,00 $ US
- Double (2oz)38,00 $ US
Ichiro's
- Pour (1.5oz)27,00 $ US
- Double (2oz)36,00 $ US

L'opinion de 1 717 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.2

4,2 selon des cotes récentes

4,2Nourriture
4,4Service
4,4Ambiance
3,8Valeur

Bruit • Moyen

Aimé pour

Cobb
Tendance
Cobb
Parfait pour les vins fins
Cobb
Belle terrasse
Cobb
Romantique

1 717 commentaires

K
Ken
Atlanta
4 commentaires
4.0
4 commentaires
Y est allé il y a 3 jours
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 5
We enjoyed our dinner and ambiance. We had burgers with sides. The burgers and fries were very good but the Caesar salad was average. The lettuce was aged a bit with the pink and brown tips. We also enjoyed our wine choice.
Ce commentaire est-il utile?
E
Edwin
VIP
Atlanta
1 commentaire
1.0
1 commentaire
Y est allé il y a 3 jours
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 1
Didn’t get seated until 45 min after reservation, steak was awful, lighting is like a cafeteria
Ce commentaire est-il utile?
P
Phillip
VIP
Atlanta
52 commentaires
5.0
52 commentaires
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great brunch. Went southern and had the fried chicken, mash potatoes, and coleslaw. Biscuit was a little hard. Wife had the French onion quiche. Nice and fluffy. Looked like a piece of cheesecake. Had kamato oysters and pimento cheese with homemade pickles. Everything was outstanding. The live jazz made for the perfect brunch. Our bartender provided excellent service. Did a great job controlling the flow of food. Great beignets!
Ce commentaire est-il utile?
A
Andy
Atlanta
2 commentaires
1.0
2 commentaires
Y est allé il y a 4 jours
1. Cote globale 1
2. Nourriture 2
3. Service 1
4. Ambiance 3
We enjoyed the ambiance and our waitress (Megan B.) but other than that is was a disaster.
Ce commentaire est-il utile?
J
Johnna
Atlanta
1 commentaire
2.0
1 commentaire
Y est allé le 16 février 2025
1. Cote globale 2
2. Nourriture 1
3. Service 2
4. Ambiance 2
One of four meals was adequate at our table. One steak was underdone; two were overcooked. Our waiter was not very attentive; we had to ask for our waters to be refilled twice during the meal.
Ce commentaire est-il utile?
M
Mark
VIP
Atlanta
41 commentaires
2.0
41 commentaires
Y est allé le 15 février 2025
1. Cote globale 2
2. Nourriture 3
3. Service 3
4. Ambiance 3
Very disappointing experience. My wife’s wagu steak was not good. It was grisly, not fatty. She could not eat most of it. She advised the server, but the server just said sorry and did not replace the steak. The rest of the meal was ok. We ordered cocktails. My wife ordered vodka tonic and we were charged $4 for the tonic. I ordered bourbon and coke on the rocks and was charged $6 for the coke. Maybe the bartender did not know how to serve mixed drinks…really. C. Ellets was a bad dining experience, especially for the cost. We will not be back, just a touristy money-grab.
Ce commentaire est-il utile?
T
Tad
Unspecified
1 commentaire
2.0
1 commentaire
Y est allé le 15 février 2025
1. Cote globale 2
2. Nourriture 3
3. Service 2
4. Ambiance 4
Our steak was overcooked and replaced with an undercooked (basically raw) steak. The second steak was reheated and returned overcooked, about 45 minutes after we initially received our food. We were left waiting for almost everything we ordered. The dessert, which was comped, was extremely delayed. The rest of our food and drinks were fine.
Ce commentaire est-il utile?
N
Nikki
New York City
1 commentaire
5.0
1 commentaire
Y est allé le 15 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
So delicious! Excited to come back and try more! The steak was so buttery
Ce commentaire est-il utile?
R
Robert
Atlanta
1 commentaire
5.0
1 commentaire
Y est allé le 14 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The dinner made Valentines all the more special Great dining and atomphere. The filet and ribeye was mouth watering. The aspargus was prepared perfectky. The potatoes were smooth, soft and full of taste.
Ce commentaire est-il utile?
M
Martin
Las Vegas
1 commentaire
1.0
1 commentaire
Y est allé le 14 février 2025
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 1
This place will never get another dime from me! Management terribly mismanaged my table by sitting us at a tiny table by the kitchen. When asked to move multiple times they refused even though all of the tables around me were empty. I couldn’t understand why they wouldn’t move us when many other couples were sitting at 4 top tables. We would’ve gone somewhere else but it was Valentine’s Day and I couldn’t get another reservation last minute. After ordering almost $350 worth of food that came on many plates, we are sitting with barely any room to eat. Our table was so small and with the items we ordered the waiter had to bring us smaller plates and take everything else off of the table just to get our order on the table. I’ve never been this uncomfortable at any table anywhere in Atlanta! As the other guests start to arrive I started to notice a pattern. I was thoroughly shocked to see that some people got small tables by the kitchen and other people (guess who) got larger tables and more desirable seating. The couples that sat around me didn’t even order much food. One couple got cheeseburgers and they shared an appetizer of french fries. But guess what all of them had in common? They are all something that I am not. This ruined the entire experience for us, and we knew we would never go back to this restaurant even if the food was incredible. So out came the food!! Guess what? Everything was bland, most items seemed rushed and possibly reheated excluding the steak, which was not cooked how we requested. I would like to give praise to my waiter though, he did a wonderful job and was rewarded handsomely. Summary: The food was bland and expensive. I can spend $350 plus tip at any other steakhouse in Atlanta and be treated better and have a way better time. Also, this place has time limits on their tables so you won’t be able to stay here too long. No thanks!
Ce commentaire est-il utile?

FAQ

Le restaurant C. Ellet's Steakhouse a été coté 4,2 étoiles par 1717 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

26 févr. 2025

19 h 00

Réservée 15 fois aujourd'hui

Des expériences sont disponibles.

Carte Google pour le restaurant C. Ellet's Steakhouse

2605 Circle 75 Parkway, Suite 400, Atlanta, GA 30339

Informations supplémentaires

Quartier
Cumberland
Heures d'ouverture
mar. 11H00–22H00 mer., jeu. 11H30–22H00 ven. 11H30–23H00 sam. 11H00–23H00 Sunday dim. 11H00–21H00
Prix
De 31 $ à 50 $
Cuisines
Grillade, Fruits de mer, Américain Contemporaine
Style de restauration
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
The Red Deck at the Battery Atlanta is closest to our location and offers complimentary self-parking for 2 hours. Valet parking is available on Brave game nights.
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Linton Hopkins
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Divertissement, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin, Vue

Site Internet
http://www.c-ellets.com/
Numéro de téléphone
(678) 996-5344
Installations pour groupes privés
Entertain in this dining destination by James Beard award-winning Chef Linton, & Gina Hopkins. C. Ellet's is a modern interpretation of classic steakhouse dining. Our menu focuses on an extensive beef program, oysters, seafood plus vegetable dishes showcasing the area's freshest ingredients.
Contact du groupe privé
Lyndsey Pearson: (678) 235-2677

C. Ellet's Steakhouse

Effectuer une réservation

Salles privées

Informations supplémentaires

Live Jazz Brunch

Prime Rib Wednesday

The 4 to 6

Blackened Salmon

Steak Sandwich au Jus

Steak Tartare

Fresh from the Sea

Oysters on the Half Shell

Buckley Bay, BC*5,00 $ US

Palmetto Island, FL*4,00 $ US

Rappahannock, VA*4,00 $ US

Red Raider Petite's, MA*4,50 $ US

Otter's Choice, FL*4,25 $ US

Malpeque, PEI*4,25 $ US

Little Honeys, FL*4,50 $ US

Pink Moon, FL*4,50 $ US

Chilled Seafood

Shellfish Plateaus*

Crawfish Louis*11,00 $ US

New Orleans Style Jumbo Shrimp Remoulade*

Classic Chilled Shrimp Cocktail*

Appetizers

Potato Skins10,00 $ US

Charbroiled Oysters

Steak Tartare*17,00 $ US

Cornmeal Crusted Crisp Fried Gulf Shrimp*16,00 $ US

Pimento Cheese9,00 $ US

Crab Rangoon*12,00 $ US

Oyster Babies*17,00 $ US

Salads

Crisp Iceberg18,00 $ US

Caesar's Aviator Salad12,00 $ US

Georgia Artisan Lettuce Salad12,00 $ US

Steaks & Chops

Hand Cut

True A5 Wagyu Striploin*

Wagyu 'Baseball' Top Sirloin*

Wagyu Bavette*

CAB Center Cut Filet*

USDA Prime New York Strip*

CAB Delmonico Ribeye*

Bone In

USDA Prime Tomahawk Ribeye*

USDA Prime Kansas City Strip*

Riverview Farms Berkshire Pork Chop*

Lagniappe

Surf & Turf*24,00 $ US

Hudson Valley Foie Gras*24,00 $ US

Carpetbagger Style*17,00 $ US

Jumbo Crab Oscar*19,00 $ US

Sauces & Butters

C. Ellet's Steak Sauce

Maitre d'Hotel Butter2,00 $ US

Chimichurri3,00 $ US

Garlic Confit3,00 $ US

Hollandaise*3,00 $ US

Béarnaise*3,00 $ US

Bone Marrow Butter4,00 $ US

Specialties

Steak Sandwich au Jus*26,00 $ US

H&F Double Cheeseburger*16,95 $ US

Half Roasted Chicken*28,00 $ US

Blackened Salmon*36,00 $ US

Braised Short Rib*37,00 $ US

Lobster

Steamed*

Charlie's New England Lobster Roll*26,99 $ US

C. Ellet's Style Roast*

Cantonese Style Smoked Lobster*

Sides

Pan Roasted Mushrooms14,00 $ US

Macaroni and Cheese12,00 $ US

Glazed Carrots10,00 $ US

Grilled Asparagus*10,00 $ US

Creamed Kale10,00 $ US

Charred Green Beans9,00 $ US