C-Level
Make a reservation
- Great for scenic views
- Great for outdoor dining
- Good for special occasions
Why they're an Icon
Executive chef: Deborah Scott
From the OpenTable editors: Sweeping water views and creative seafood, like everything-crusted ahi and a lobster and fontina BLT, set this bayside charmer apart. Not to mention a shaded patio, complete with heaters and a fireplace, which might be the prettiest outdoor dining space on Harbor Island.
Additional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesCocktail Bar, Seafood, Bistro
- Hours of OperationMon–Thu 11:30 am–9:00 pm Fri 11:30 am–9:30 pm Sat 11:00 am–9:30 pm Sun 11:00 am–9:00 pm
- Phone number(619) 298-6802
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- CateringTake Chef Deborah Scott's cuisine to your special event, work function or party. For more details, contact the Catering Sales Team at 619-298-6802 ext 3.
- Private party facilitiesHost your private event on the C-Level Lanai with breathtaking views of the San Diego Bay and skyline. For parties of 15-30 there is no better location to celebrate your special occasion, work function or family get-together. For pricing and information, contact the Catering Sales Team at 619-298-6802 ext 3.
- NeighbourhoodDowntown / Gaslamp
- Cross StreetHarbor Island Dr
- Parking detailsValet parking is unavailable at this time.
- AdditionalBanquet, Beer, BYO Wine, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine
Experiences
Christmas Day Celebration
US$94.95 per person
Dec 25, 2024 onlyCelebrate the joyous season while taking in views of the San Diego skyline. Island Prime and C-Level will be open from 12-7:30pm serving a special 3-course menu on Christmas Day. Try favorites such as Lobster Bisque Soup and Filet Mignon. Don't forget the Eggnog Cheesecake for dessert! Menu is priced at $94.95 for adults and $23.95 for kids, excluding tax, & gratuity. Reservations will be for our outdoor patio, in the case of bad weather we cannot guarantee reservations could be moved indoors. C-Level happy hour will not be offered on Christmas Day.New Year's Eve Celebration
US$99.95 per person
Multiple dates availableRing in 2025 at Island Prime and C-Level! Celebrate the New Year with Chef Deborah Scott's delicious 3 course menu. Indulge in the Center Cut Filet Mignon or the flavorful Citrus Crusted Salmon. Do'nt forget the Creme Brulee Cheesecake for dessert! Our NYE menus priced at $99.95 per person and $24.95 per child, excluding tax, & gratuity. Reservations will be for our outdoor patio, in the case of bad weather we cannot guarantee reservations could be moved indoors. C-Level happy hour will not be offered on New Years Eve.
Popular dishes
What 4,907 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.7Service
- 4.8Ambience
- 4.3Value
Noise • Moderate
Loved For
San Diego
Most Booked
Review summary
- D
David
VIPSan Diego
76 reviews
5.076 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Janice
San Diego
2 reviews
5.02 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Michelle
VIPBaltimore
15 reviews
5.015 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- F
Frankie
Los Angeles
8 reviews
5.08 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- C
Chris
San Diego
8 reviews
5.08 reviews
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- J
Jeffrey
New York City
6 reviews
3.06 reviews
Dined 5 days ago
- Overall 3
- Food 5
- Service 2
- Ambience 5
Is this helpful?
- K
Kathleen
San Diego
1 review
5.01 review
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Araceli
San Diego
11 reviews
5.011 reviews
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Jason
Greater Boston
2 reviews
3.02 reviews
Dined 7 days ago
- Overall 3
- Food 2
- Service 3
- Ambience 5
Is this helpful?
- A
Alice
San Diego
3 reviews
5.03 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
C-Level offers takeout which you can order by calling the restaurant at (619) 298-6802.
C-Level is rated 4.7 stars by 4907 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
880 Harbor Island Drive, San Diego, CA 92101
Additional information
- Cross StreetHarbor Island Dr
- NeighbourhoodDowntown / Gaslamp
- Hours of OperationMon–Thu 11:30 am–9:00 pm Fri 11:30 am–9:30 pm Sat 11:00 am–9:30 pm Sun 11:00 am–9:00 pm
- Price$30 and under
- CuisinesCocktail Bar, Seafood, Bistro
- Dining styleCasual Dining
- Dress codeBusiness Casual
- Parking detailsValet parking is unavailable at this time.
- Payment OptionsAMEX, Discover, Mastercard, Visa
- AdditionalBanquet, Beer, BYO Wine, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine
- Phone number(619) 298-6802
- CateringTake Chef Deborah Scott's cuisine to your special event, work function or party. For more details, contact the Catering Sales Team at 619-298-6802 ext 3.
- Private party facilitiesHost your private event on the C-Level Lanai with breathtaking views of the San Diego Bay and skyline. For parties of 15-30 there is no better location to celebrate your special occasion, work function or family get-together. For pricing and information, contact the Catering Sales Team at 619-298-6802 ext 3.