Icône

C-Level

Name: C-Level
Address: 880 Harbor Island Drive, San Diego, CA, United States, 92101
Telephone: (619) 298-6802
Price range: 30 $ ou moins
Rating: 4.7

30 $ ou moins

Bar à cocktails

Effectuer une réservation

2 personnes

25 nov. 2024

19 h 00

Réservée 91 fois aujourd'hui

Des expériences sont disponibles.

Idéal pour les plus belles vues
Belle terrasse
Bien pour les occasions spéciales

Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.

Commande en livraison ou à emporter

Pourquoi ce sont des Perles rares

Chef de cuisine : Deborah Scott

De la part des éditeur·rice·s d'OpenTable: Sweeping water views and creative seafood, like everything-crusted ahi and a lobster and fontina BLT, set this bayside charmer apart. Not to mention a shaded patio, complete with heaters and a fireplace, which might be the prettiest outdoor dining space on Harbor Island.

Informations supplémentaires

Style de restauration
Décontracté
Prix
30 $ ou moins
Cuisines
Bar à cocktails, Fruits de mer, Bistro
Heures d'ouverture
lun.–jeu. 11H30–21H00 ven. 11H30–21H30 sam. 11H00–21H30 dim. 11H00–21H00
Numéro de téléphone
(619) 298-6802
Site Internet
https://www.clevelsd.com/?y_source=1_MTU2Njg3ODgtODYwLWxvY2F0aW9uLndlYnNpdGU=
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Service traiteur
Take Chef Deborah Scott's cuisine to your special event, work function or party. For more details, contact the Catering Sales Team at 619-298-6802 ext 3.
Installations pour groupes privés
Host your private event on the C-Level Lanai with breathtaking views of the San Diego Bay and skyline. For parties of 15-30 there is no better location to celebrate your special occasion, work function or family get-together. For pricing and information, contact the Catering Sales Team at 619-298-6802 ext 3.

Lieux
880 Harbor Island Drive, San Diego, CA 92101
Quartier
Centre ville / Gaslamp
Rue transversale
Harbor Island Dr
Parking details
Valet parking is unavailable at this time.
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Banquette, Bar complet, Bière, Commande à emporter, Divertissement, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

Expériences

Thanksgiving Day Celebration
89,95 $ US par personne
Seulement 28 nov. 2024
Celebrate Thanksgiving Island Prime & C-Level as we serve delectable 3 course menu from 12-7:30pm. Indulge in seasonal favorites such as Diestel Farms Free Range Turkey or Center Cut Filet Mignon. Menu is priced at 89.95 for adults and $22.95 for kids, excluding tax, & gratuity. Reservations will be for our outdoor patio, in the case of bad weather we cannot guarantee reservations could be moved indoors. C-Level happy hour will not be offered on Thanksgiving.
Christmas Day Celebration
94,95 $ US par personne
Seulement 25 déc. 2024
Celebrate the joyous season while taking in views of the San Diego skyline. Island Prime and C-Level will be open from 12-7:30pm serving a special 3-course menu on Christmas Day. Try favorites such as Lobster Bisque Soup and Filet Mignon. Don't forget the Eggnog Cheesecake for dessert! Menu is priced at $94.95 for adults and $23.95 for kids, excluding tax, & gratuity. Reservations will be for our outdoor patio, in the case of bad weather we cannot guarantee reservations could be moved indoors. C-Level happy hour will not be offered on Christmas Day.
New Year's Eve Celebration
99,95 $ US par personne
Plusieurs dates disponibles
Ring in 2025 at Island Prime and C-Level! Celebrate the New Year with Chef Deborah Scott's delicious 3 course menu. Indulge in the Center Cut Filet Mignon or the flavorful Citrus Crusted Salmon. Do'nt forget the Creme Brulee Cheesecake for dessert! Our NYE menus priced at $99.95 per person and $24.95 per child, excluding tax, & gratuity. Reservations will be for our outdoor patio, in the case of bad weather we cannot guarantee reservations could be moved indoors. C-Level happy hour will not be offered on New Years Eve.

Plats populaires

Crispy Artichoke Fritters15,95 $ US
lemon-caper aioli (v)
Crispy Calamari18,95 $ US
vietnamese dipping sauce
Chilled "Old Bay" Peel & Eat Shrimp18,95 $ US
lemon, garlic aioli, fire roasted cocktail sauce (gf*)
Ahi, Crab, & Avocado Stack23,95 $ US
fresh crab, avocado & tomato, papaya-mango salsa, taro chips, sweet chili sauce (gf*)
Chef Deborah's Pepita & Sesame Crusted Brie18,95 $ US
honey-roasted garlic, jalapeno jelly (v)
Shrimp Aguachile19,95 $ US
shrimp, cucumber, ginger, jalapenos, lime juice, orange juice, radish, onions, corn chips (gf*)
Coconut Shrimp18,95 $ US
horseradish-apricot glaze with mint & basil
Steamed Mussel Pot21,95 $ US
PEI mussels, pinot grigio, chorizo, arugula, caramelized onion cream sauce
Chicken Pot Stickers17,95 $ US
soy-ginger glaze with spicy vietnamese dipping sauce & toasted peanuts
Wagyu Ribeye Tartare23,00 $ US
charred scallion dressing, avocado mousse, salt & pepper potato chips

Kelp Beds & Tide Pools

Island Prime's Lobster Bisque
butter poached lobster, sherry, brioche croutons
- Cup11,95 $ US
- Bowl15,95 $ US
French Onion Soup12,95 $ US
beef broth, brandy, gruyère cheese, sourdough crouton (gf*)
Kale & Proscuitto Salad13,95 $ US
black kale, slivered almonds, crispy goat cheese, cabbage, blackberries, champagne vinaigrette
Organic Baby Greens11,95 $ US
tomatoes, cucumber, blue cheese, strawberries, candied walnuts, balsamic vinaigrette (gf, v*)
Caesar Salad12,95 $ US
chopped romaine, focaccia croutons, parmesan cheese (gf*)
BLT Wedge Salad13,95 $ US
bacon, red onion, tomato, blue cheese dressing, balsamic reduction (v*)

Shellfish Offerings

served with traditional mignonette & roasted-horseradish cocktail sauce

Oysters on the Half Shell
ask your server for our daily selection of east & west coast oysters (gf*)
- 1/2 Dozen25,95 $ US
Seafood Platter
1/2 dozen oyster, 1/2 lb old bay peel & eat shrimp, mini ahi stack, salmon tartare (gf*)
- Serves 1-275,95 $ US
8oz Cold Water Lobster Tail
(gf)
- MP

Chef Deb's "Fuel for a Healthier Lifestyle"

Healthy Skirts On Fire Salad25,95 $ US
spicy skirt steak, arugula, edamame, blue cheese crumble, avocado, cucumber, celery, red bell pepper, cherry tomato, pepitas, garlic croutons, blue cheese-balsamic vinaigrette
Veggie Burger20,95 $ US
black bean, mushroom, buckwheat, red river quinoa patty, lettuce, tomato, cucumber, chipotle aioli, caramelized onions, sweet potato fries
Crispy Tofu Bowl24,95 $ US
sushi rice, fried tofu, wasabi mousse, corn, scallions, carrots, sesame seeds, sweet & spicy sweet & spicy sauce
Everything Crusted Ahi38,95 $ US
black rice, pineapple salsa, soy-ginger reduction, wasabi, pickled ginger
Ahi Tuna & Salmon Poke26,95 $ US
sushi rice, avocado, edamame, scallions, fresno chilis, sesame-seaweed salad, wasabi aioli, papaya mango salsa (gf)

High Tide

C-Level Louie Salad29,95 $ US
blue crab & rock shrimp, butter lettuce, tomatoes, avocado, red onion, cucumber, egg, capers, thousand island dressing (gf)
Lobster & Fontina BLT28,95 $ US
housemade lobster & whitefish salad on jalapeño-cheddar sourdough, with sherried lobster bisque
Fish & Chips24,95 $ US
panko-breaded alaskan cod with cole slaw, hushpuppies & parmesan fries
Lobster Mac 'n Cheese30,95 $ US
served with local organic greens, candied walnuts & fresh herb vinaigrette
Seafood Pasta36,95 $ US
pappardelle pasta, P.E.I. mussels, bay scallops, whitefish, shrimp, cherry tomato, garlic, chili flakes, pesto cream sauce
Fresh Catch Of The Day39,95 $ US
marble potatoes, spinach, heirloom tomato, shiitake mushrooms, shallots, asparagus, dashi aioli (gf*)
Herb Crusted Salmon41,95 $ US
garlic, cauliflower, carrots, crushed marble potatoes, lemon beurre blanc
Parmesan Chicken Piccata31,95 $ US
roasted artichokes, broccolini, garlic-roasted tomatoes, marble potatoes, lemon-caper sauce (gf*)
C Level Filet Burger21,95 $ US
ground filet & chuck on brioche bun, garlic aioli, lettuce, tomato, grilled onion, smoked bacon, choice of cheddar or blue cheese, french fries
Center Cut Filet 8oz56,95 $ US
Served with broccolini, mashed potatoes, red wine demi-glace
Sterling Angus NY Strip 12oz51,95 $ US
Served with broccolini, mashed potatoes, red wine demi-glace

L'opinion de 4 862 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7

4,7 selon des cotes récentes

4,6Nourriture
4,7Service
4,8Ambiance
4,4Valeur

Bruit • Moyen

Aimé pour

San Diego
Les plus réservés

4 862 commentaires

V
Vanessa
San Diego
7 commentaires
2.0
7 commentaires
Y est allé il y a 2 jours
1. Cote globale 2
2. Nourriture 1
3. Service 2
4. Ambiance 5
It’s a beautiful location. The food was just ok and not worth the price. The servers stood around a lot but the people picking up plates and filling the water were good.
Ce commentaire est-il utile?
C
Cindy
San Diego
1 commentaire
5.0
1 commentaire
Y est allé il y a 4 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Two friends flew in from out of town & I suggested we try C Level. Neither had been before. It was a sunny gorgeous day & we sat out on the patio. The service was impeccable and the food was delicious. We ordered the lobster Mac & cheese, fish & chips & shrimp & crab Louie salad. Everything was fresh & flavorful. They loved our lunch & would highly recommend it.
Ce commentaire est-il utile?
M
Marika
San Diego
24 commentaires
5.0
24 commentaires
Y est allé il y a 4 jours
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 4
Great place to celebrate or just dine my elderly mom loved it
Ce commentaire est-il utile?
S
Shawn
Cleveland
1 commentaire
5.0
1 commentaire
Y est allé il y a 4 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Love the views and food was amazing. Will definitely be back soon.
Ce commentaire est-il utile?
O
Olivia
San Diego
7 commentaires
5.0
7 commentaires
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Jessie was the best waitress . She was so friendly and so much fun!
Ce commentaire est-il utile?
OT
Client d'OpenTable
San Diego
19 commentaires
VIP
5.0
19 commentaires
Y est allé il y a 7 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Bernadette continues to be an outstanding waitress! While your food and setting is amazing, she makes the experience even more special and personal. I value her recommendations and adaptation to my request. Will continue to dine again! DanG
Ce commentaire est-il utile?
OT
Client d'OpenTable
Las Vegas
2 commentaires
VIP
5.0
2 commentaires
Y est allé le 17 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This place has an amazing view of the San Diego skyline. I recommend going close to sunset. The skirt steak salad is amazing. I’ve had it twice and highly recommend. Very good value too.
Ce commentaire est-il utile?
S
Shelia
Las Vegas
1 commentaire
4.0
1 commentaire
Y est allé le 17 novembre 2024
1. Cote globale 4
2. Nourriture 5
3. Service 2
4. Ambiance 5
The food was excellent as usual. Our server Omar was not attentive to our table as other tables around us. We seemed to be invisible except to deliver the food and the check.
Ce commentaire est-il utile?
S
Sandy
San Diego
6 commentaires
4.0
6 commentaires
Y est allé le 17 novembre 2024
1. Cote globale 4
2. Nourriture 1
3. Service 4
4. Ambiance 4
My friend and I shared the C-level Louie the shrimp was bad. I called the restaurant after we left. My friend did not want me to say anything as we were dining. U was vert dusaoooointed and it was my birthday won't be coming back.
Ce commentaire est-il utile?
S
Sean
San Diego
32 commentaires
VIP
5.0
32 commentaires
Y est allé le 17 novembre 2024
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
I don’t like seafood but my girlfriend does. I was happy that they had a few non-seafood options. And they were good. They split plates for us so we could share and we’re hospitable and attentive
Ce commentaire est-il utile?

FAQ

C-Level propose des plats à emporter que vous pouvez commander en appelant le restaurant au (619) 298-6802.

Le restaurant C-Level a été coté 4,7 étoiles par 4862 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

25 nov. 2024

19 h 00

Réservée 91 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

880 Harbor Island Drive, San Diego, CA 92101

Informations supplémentaires

Rue transversale
Harbor Island Dr
Quartier
Centre ville / Gaslamp
Heures d'ouverture
lun.–jeu. 11H30–21H00 ven. 11H30–21H30 sam. 11H00–21H30 dim. 11H00–21H00
Prix
30 $ ou moins
Cuisines
Bar à cocktails, Fruits de mer, Bistro
Style de restauration
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Valet parking is unavailable at this time.
Options de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Banquette, Bar complet, Bière, Commande à emporter, Divertissement, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

Site Internet
https://www.clevelsd.com/?y_source=1_MTU2Njg3ODgtODYwLWxvY2F0aW9uLndlYnNpdGU=
Numéro de téléphone
(619) 298-6802
Service traiteur
Take Chef Deborah Scott's cuisine to your special event, work function or party. For more details, contact the Catering Sales Team at 619-298-6802 ext 3.
Installations pour groupes privés
Host your private event on the C-Level Lanai with breathtaking views of the San Diego Bay and skyline. For parties of 15-30 there is no better location to celebrate your special occasion, work function or family get-together. For pricing and information, contact the Catering Sales Team at 619-298-6802 ext 3.

C-Level

Effectuer une réservation

Commande en livraison ou à emporter

Pourquoi ce sont des Perles rares

Informations supplémentaires

Thanksgiving Day Celebration

Christmas Day Celebration

New Year's Eve Celebration

Seafood Pasta

Crispy Calamari

Seafood Platter

Under Way

Crispy Artichoke Fritters15,95 $ US

Crispy Calamari18,95 $ US

Chilled "Old Bay" Peel & Eat Shrimp18,95 $ US

Ahi, Crab, & Avocado Stack23,95 $ US

Chef Deborah's Pepita & Sesame Crusted Brie18,95 $ US

Shrimp Aguachile19,95 $ US

Coconut Shrimp18,95 $ US

Steamed Mussel Pot21,95 $ US

Chicken Pot Stickers17,95 $ US

Wagyu Ribeye Tartare23,00 $ US

Kelp Beds & Tide Pools

Island Prime's Lobster Bisque

French Onion Soup12,95 $ US

Kale & Proscuitto Salad13,95 $ US

Organic Baby Greens11,95 $ US

Caesar Salad12,95 $ US

BLT Wedge Salad13,95 $ US

Shellfish Offerings

Oysters on the Half Shell

Seafood Platter

8oz Cold Water Lobster Tail

Chef Deb's "Fuel for a Healthier Lifestyle"

Healthy Skirts On Fire Salad25,95 $ US

Veggie Burger20,95 $ US

Crispy Tofu Bowl24,95 $ US

Everything Crusted Ahi38,95 $ US

Ahi Tuna & Salmon Poke26,95 $ US

High Tide

C-Level Louie Salad29,95 $ US

Lobster & Fontina BLT28,95 $ US

Fish & Chips24,95 $ US

Lobster Mac 'n Cheese30,95 $ US

Seafood Pasta36,95 $ US

Fresh Catch Of The Day39,95 $ US

Herb Crusted Salmon41,95 $ US

Parmesan Chicken Piccata31,95 $ US

C Level Filet Burger21,95 $ US

Center Cut Filet 8oz56,95 $ US

Sterling Angus NY Strip 12oz51,95 $ US

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

C-Level offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant C-Level est-il coté?

Est-ce que le restaurant C-Level accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires