Award-winning

Cabra - Chicago

4.7

3136 Reviews

$31 to $50

Peruvian

Make a reservation

2 people

Mar 26, 2025

7:00 p.m.

Booked 76 times today

Experiences are available.

About this restaurant

Good for special occasions
Lively
Great for scenic views

Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine.

Led by James Beard Award and Top Chef winner Stephanie Izard (Girl & the Goat) alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting.

The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.

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Dining areas

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Peruvian, Global, International
Hours of Operation
Mon–Wed 4:00 pm–10:00 pm Thu–Sun 4:00 pm–11:00 pm Brunch Sat, Sun 11:00 am–3:00 pm
Phone number
(312) 761-1717
Website
http://www.cabrachicago.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Stephanie Izard
Private party facilities
We welcome you to explore our Private Dining options, perfect for any occasion. For more information, please reach out via the form! We will get back to you within 48 hours!
Private party contact
our Event Sales Manager: (312) 761-1717

Location
200 N Green St, Chicago, IL 60607
Award-winning
1. MICHELIN Bib Gourmand 2022
Neighbourhood
West Loop
Cross Street
Green Street & Lake Street.
Parking details
Valet
Public transit
We are located two blocks east of the Morgan Pink/Green Line stop and a half mile south from the Grand Blue Line stop.
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Brunch
Multiple dates available
Your weekend plans just got a whole lot brunchier! Join us on the rooftop for a weekend brunch that's as delightful as it is delicious every Saturday and Sunday from 11-3:30pm. Enjoy brunch favorites like bacon and egg solterito, quinoa french toast, skirt or eggplant saltado, and much more!
Drag Brunch March 2025
US$30.00 per person
Prepaid
Mar 30, 2025 only
Athena Seraphina is bringing the Dream Queen Team back together again for a special round of Drag Brunch! Sit back and enjoy Peruvian inspired food, specialty cocktails and the best drag show in West Loop. Tickets are $30 per guest and includes one mimosa. 🍾💅⭐ Seating starts at 11:00 AM, with showtime at 12pm.
Easter Brunch 2025
US$65.00 per person
Prepaid
Apr 20, 2025 only
Celebrate Easter the Cabra way with one of the best views in West Loop. Our special prix fixe menu is $65 per person, and includes four family style dishes highlighting Chef Stephanie Izard's creative and inspiring take on Peruvian cuisine. A complimentary mimosa included! 🍾🍊 A la carte beverage menu and additional food items for purchase will be offered. Please note there is a 48-hour cancellation policy.

Private dining

Offers

🍹🐐 Grazing Hour 🐐🍹
Multiple dates available
Mon - Thu - 4:00 p.m. - 6:00 p.m.
Join us Monday through Friday from 4pm - 6pm for happy hour the Cabra way! 🐐 Our food menu includes special happy hour offerings such as our spicy sticky wings, red cooked pork belly sliders and an assortment of dips and snacks. Drink specials include $11 pisco sours, $12 old fashioned and margaritas, and $15 espresso martinis, aperol spritz and hugo spritz! 🍹🍾🥂

Popular dishes

Avocado DipUS$14.00
yuzu-tomato . taro and sweet potato chips
Hot Chorizo and Queso DipUS$17.00
herby chimi . chip crunch . flatbread
Goat EmpanadasUS$18.00
huacatay mayo
Chicken EmpanadasUS$17.00
served with pecan herbed chimmi
Swiss Chard & Kale EmpanadasUS$16.00
served with herby chimmi
Bass Ceviche**US$18.00
sweet potato . leche de tigre . crispy cancha
Salmon Ceviche**US$19.00
pistachio . avocado
Tuna Tataki**US$25.00
brown butter miso aioli . jicama slaw
Quinoa and Tuna SaladUS$19.00
pickled veggies . candied pecans
Crab CausaUS$21.00
aji potato . limey huacatay . crispy tempura bits
Bacon and Egg SolteritoUS$18.00
fried cheese . green beans . olives . herby chimi
Chicken Thigh AnticuchoUS$17.00
peanuts . yuzu-cilantro
SalchipapasUS$16.00
fried chorizo . amarillo mayo . poached eggs . fries
Seasonal OmeletteUS$17.00
honeynut squash . mushroom . salsa criolla
Shrimp Tacu TacuUS$22.00
crispy rice cake . huancaina omelette
Papas HuancainaUS$14.00
smashed fried fingerlings . huancaina sauce
Skirt Steak or Eggplant Saltado*US$34.00
sunny side egg . crispy tater tots . roasted peppers . tomatoes . onions . saltado sauce
Quinoa French ToastUS$17.00
queso helado . passion fruit honey . aji jam . pecan quinoa crunch
The Giant EmpanadaUS$22.00
maple sausage & sweet potato filling . aji panca syrup . sunny side egg

Surcharge

As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.

What 3,136 people are saying

Cabra - Chicago reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.6Service
4.6Ambience
4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Cabra in Chicago offers a vibrant and lively dining experience with "amazing food" and service. Guests rave about the rooftop ambiance and city views. The Peruvian-inspired menu, featuring standout dishes like shrimp ceviche and lomo saltado, is "packed with flavor." Perfect for group dining and special occasions.

3,136 Reviews

J
Jennifer VIP
Chicago26 reviews
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This restaurant is a nice surprise spot at the top of the Buxton Hotel. The space is fun! The food is delicious! H they have some unique things on the menu which made trying something different extra special. The empanadas were unique flavors and were nice and flaky. The beans were so good! The staff was attentive but not overly. I will definitely return!
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E
Eduardo
Chicago2 reviews
5.0
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 3
4. Ambience 4
Great food, service was ok, but the overall experience, ambiance, and scenery made up for it. I would definitely recommend this establishment for a date night spot.
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M
Margaret
Chicago1 review
1.0
Dined 3 days ago
1. Overall 1
2. Food 2
3. Service 2
4. Ambience 1
Food was ok but over priced. The restaurant was really loud. Seems like a place to pay a lot for a “vibe” and not because the food is good.
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S
Smita
San Francisco7 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food and service were excellent. Two of us were vegetarian and our server recommended some excellent substitutions, dishes, great drink options as well.
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R
Ronid
Chicago4 reviews
4.0
Dined 5 days ago
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 3
They gave us champagne and ice cream for our anniversary, Great service !
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T
Tonya
Philadelphia9 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Visiting from Pennsylvania, this was my second time dining at Cabra within 2 years. I have been amazed with each and every dish each time. We opted to order all the ceviche dishes this time so we could sample them all as well as numerous other dishes from the menu. The tapas and shareable style of plating allows me to have a wide variety of selections, which works well for me since I’m a very eclectic and adventurous diner. The staff is as wonderful as the food they are serving; they are so friendly. It is very clear that the employees love to work there because it shows on their faces and their interactions with the diners. I highly recommend the Cabra experience and plan on visiting each and every time I am in Chicago.
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OT
OpenTable Diner
Chicago1 review
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A wonderful food experience and a renewed pleasure each time!
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PA
PeterA
Chicago2 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food and interesting menu to compliment the vibrant ambiance
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N
Nhung
Chicago4 reviews
5.0
Dined on March 16, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always a great time. This inside/outside rooftop is just so beautiful! The food is always delicious, albeit portions are suitable for sharing and leaves everyone satisfied! The drinks are well made and creative! If you want something off the menu, they have a full bar! Can’t wait to see what Stephanie Izard does next!
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D
Doreen VIP
San Francisco13 reviews
4.0
Dined on March 16, 2025
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
Great food & fun atmosphere! Service was a little slow but better than last time. Covered terrace has great views but temp kept shifting b/t warm (with all heaters on) & breezy/cool (breeze coming from somewhere?!) Overall, great place! Will def go again!!
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FAQs

Cabra - Chicago is rated 4.7 stars by 3136 OpenTable diners.

Cabra - Chicago does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.