Cabrito Tapas & Bebidas

Brunch

Available Friday - Sunday 10am-4pm. All our eggs are free-range from Rabbit River Farms. Add a daily soup: $4, $3

• Iberico Toast15,00 $

  Scrambled eggs cooked with Jamon Iberico de Bellota on toast & roasted fingerling potatoes.

• Txistorra & Eggs13,00 $

  Basque chorizo baked with caramelized onions & 2 eggs sunny side up.

• Paprika Benny12,00 $

  2 poached eggs, roasted potatoes & smoked paprika hollandaise sauce.

• Salmon Benny14,00 $

  2 poached eggs, pacific smoked salmon, roasted potatoes, creamed spinach, smoked cherry tomatoes & dill hollandaise sauce.

• Albondigas Benny15,00 $

  2 poached eggs, beeg and chorizo meatballs, roasted potatoes, piquillo sauce & smoked paprika hollandaise sauce.

• Pancakes8,00 $

  Olive oil pancakes with dulce de leche, chocolate & fresh fruit.

• Verduras Sandwich10,00 $

  Marinated roasted eggplants, red pepper, zucchini, onions.

• Pan Con Tomate & Cacciocavallo10,50 $

  Bread rubbed with tomato, garlic, olive oil, melted Cacciocavallo & arugula.

Dinner

Nibbles & Pintxos

• Olives5,00 $

  Marinated with citrus & herbs.

• Salted Smoked Almonds4,00 $

• Artisan Sourdough Bread4,00 $

  Extra virgin olive oil.

• Tortilla5,00 $

  Daily flavour.

• Chorizo5,00 $

  House chorizo spread on toast.

• Potatoes & Alioli5,00 $

  Jamon Serrano wrapped fingerling potatoes & alioli.

• Pimientos Rellenos5,00 $

  Goat cheese stuffed piquillo pepper.

• Pissaladiere5,00 $

  Caramelized onions, olives & white anchovies.

• Aguacate10,00 $

  Fresh avocado, lime, cilantro, red onions, habanero, piquillo pepper & cassava chips.

Salads & Soup

• Tomato Salad11,00 $

  Fresh local tomato, stone fruit, smoked almond & fresh herbs.

• Watermelon8,00 $

  Cucumber, goat cheese, mint, e.v.o.o.

• Soup5,00 $

  Changes daily.

Vegetables

• Smoked Patata Brava6,00 $

  Kennebec potatoes & Piquillo sauce.

• Escalivada12,00 $

  Seasonal roasted vegetables, shaved manchego and extra virgin olive oil.

• Risotto Galette8,00 $

  Arugula, saffron & Parmigiano Reggiano.

Sandwiches

• Burger15,00 $

  Beef and chorizo patty, alioli, caramelized onion, tomatoes, lettuce, cacciocavallo cheese & cassava chips.

• Sliders13,00 $

  Braised goat and pork, habanero salsa, house made jam & pickled oakra.

• Hot Dog11,00 $

  Txistorra (Basque chorizo), caramelized onions,alioli, salsa verde & house pickles.

Fish & Seafood

• Crudo13,00 $

  Scallops carpaccio, white anchovies, lime, Jamon Serrano.

• Ceviche11,00 $

  Albacore tuna, grapefruit, lime, avocado, toasted coriander and pickled red onion.

• Prawns10,00 $

  Pinchos style, seasoned with garlic & parsley.

Meat

• Chorizo8,00 $

  Txistorra Basque chorizo.

• Lamb13,00 $

  Roasted lamb lollipops, warm bean salad & fennel confit.

• Albondigas10,00 $

  Beef and chorizo meatballs.

• Cabrito Asado10,00 $

  Slow cooked pulled goat meat, salsa verde & toast.

Charcuterie & Cheese

• "THE" Board27,00 $

  Selection of 3 cuts of meat & 2 cuts of cheese (Jamón Ibèrico de Bellota not included).

• Charcuterie Board20,00 $

  Selection of 3 cuts of meat (Jamón Ibèrico de Bellota not included).

• Cheese Board16,00 $

  Selection of 3 cuts of cheese.

• Jamon Serrano14,00 $

  Dry, cured Spanish ham aged 17 months.

• Jamón Ibèrico de Bellota20,00 $

  100% acorn fed pata negra pork leg, aged 36 months (hand carved).

• Chorizo Iberico de Bellota12,00 $

  100% acorn fed pata negra pork sausage with spices from Andalusia, Spain.

• Rotating10,00 $

  Cold cuts from around the world.

• Manchego6,00 $

  "PDO" 12 month aged sheep milk, unpasteurized, Spain.

• Taleggio6,00 $

  "PDO" cow milk semi-soft cheese, unpasteurized, Italy.

• Rotating6,50 $

  Cheese from around the world.

Pastries

• Crema Catalana6,00 $

  Spanish creme brulee.

• Puro Chocolate7,00 $

  Dark chocolate ganache, extra virgin olive oil & Maldon salt.