TO SHARE
Pineapple & ginger mostarda
Pineapple, ginger and cranberries preserved in a mustard seed and brown sugar sweet and sour syrup
Seasonal vegetable giardiniera
Our seasonal vegetable blend, pickled in bay leaf, cinnamon and allspice
Artisanal chevre cheese from Rancho Avellanas
Happy goats are the protagonists in this locally produced soft cheese
Rosemary flatbread sticks
Our housemade pizza dough, scented with fresh rosemary, garlic oil and sea salt
La Senda eggplant
A Senda eggplant stewed with fresh tomatoes, capers, green olives, basil and mint leaves from our garden
PIZZA
Bulgogi29,00 $ US
Bulgogi rib eye steak, mozzarella cheese, shitake mushroom, roasted corn, bell pepper, onion, sesame oil
Okonomiyaki25,00 $ US
White miso glaze, sauteed shrimp, minced cabbage, carrot and green onion, bonito flakes, confit garlic mayonnaise
Lahmacun23,00 $ US
Cream cheese and herbs mousse, caramelized onions, crispy bacon, red onion, palmito cheese, Dijon mustard, tarragon leaves
Flammkuchen23,00 $ US
Cream cheese and herbs mousse, caramelized onions, crispy bacon, red onion, palmito cheese, Dijon mustard, tarragon leaves
Langos21,00 $ US
Cream cheese and herbs mousse, mozzarella cheese, thinly sliced potato, Dijon mustard, arugula leaves, garlic
Inspired by La Senda25,00 $ US
Balsamic candied tomato and sunflower seed pesto, Palmito cheese, roasted eggplant, finished with fried capers, La Senda basil salsa verde, house made ricotta cheese, and fresh herbs from our garden
Pissaladière23,00 $ US
Caramelized onions, anchovies, black olives, rosemary, thyme, herbs vinaigrette, beurre noisette, basil leaves
Coca25,00 $ US
Roasted bell pepper sauce, roasted peppers, green olive, slow cooked octopus, thinly sliced potatoes, fresh tomatoes, smoked paprika, parsley leaves
Tlayuda25,00 $ US
Refried red beans, Pibil marinated confit pork loin, Palmito cheese, pickled red onion, pico de gallo, cilantro leaves
Manakish21,00 $ US
House made ricotta, za’atar, cumin and fennel seed oil, sesame seeds, roasted tomatoes, tahini dressing, mint from our garden
DESSERT
Streusel galette12,00 $ US
Seasonal berries and tarragon compote, ginger crumble, artisanal vanilla ice cream, balsamic and tamarind reduction
Tiramisu14,00 $ US
House made coffee and chocolate ladyfinger biscuit, coffee and amaretto syrup, Swiss meringue and mascarpone cream, cocoa and caramelized coffee powder
Campari basil sorbet11,00 $ US
Artisanal watermelon, Campari and La Senda holy basil sorbet, candied watermelon rind
Honey & yogurt11,00 $ US
Artisanal goat’s milk yogurt from Rancho Avellanas, La Senda organic bee honey, La Senda honey caramelized peanuts
