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Our menu is meant to be shared with others! - California English, San Diego, CA

California English

4.4
4,4
481 commentaires
De 31 $ à 50 $
Américaine
Une photo du restaurant California English

California English

4,4
De 31 $ à 50 $
Américaine
Sorrento Mesa

Effectuer une réservation

2 personnes
19 h 00
Réservée 14 fois aujourd'hui
Des expériences sont disponibles.
  • Bien pour les occasions spéciales
  • Innovant
  • Charmant
Located in the Sorrento Valley, California English is the newest culinary creation from celebrity chef, Richard Blais. Blais is creating an all-day menu for California English that’ll interpret classic British dishes through the lens of Southern California ingredients.
The idea is a fusion of sorts: the laid-back California lifestyle that makes San Diego so unique, mixed with a cozy pub convivial atmosphere where you can meet friends (or mates) for a pint after work, set up a client lunch with fresh oysters on the menu or have a cozy family dinner over a Sunday roast. Everything on the menu is made from scratch with locally sourced ingredients that make for fresh and flavorful dishes.
The effortless vibe of casual yet stylish makes for the perfect place to celebrate the joy of the unexpected coming together to make the perfect culinary match.

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine, Britannique, Californienne
  • Heures d'ouverture
    Brunch sam., dim. 10H00–15H00 Dîner mar.–ven. 11H00–15H00 Le thé de l'après-midi mar.–dim. 11H00–17H00 5 @ 7 mar.–dim. 15H00–18H00 Souper mar.–jeu., dim. 17H00–20H00 ven., sam. 17H00–22H00
  • Numéro de téléphone
    (858) 201-3461
  • Site Internet
    http://www.californiaenglishsd.com/
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Richard Blais

Expériences

  • Holiday Brunch with Santa!

    50,00 $ US par personne

    Seulement 22 déc. 2024
    Celebrate the season at California English with a festive Holiday Brunch! Enjoy a delicious selection of brunch favorites, live music, and lawn games. Santa will make special appearances at 11am, 12:30pm, and 2pm to bring holiday cheer to the little ones, and guests can join our Red Envelope Giveaway for a chance to win a Richard Blais experience. $50 per adult, $25 per child. A 20% gratuity will be added to all checks. Bring your family and friends for a joyful holiday celebration filled with fun and cheer!

  • Cocktail & Food Pairing

    25,00 $ US par personne

    Prépayé

    Seulement 31 déc. 2024
    Ring in the New Year with a cutting-edge culinary experience at California English, spotlighting the artistry of molecular mixology. Each thoughtfully crafted cocktail is paired with a curated plate designed to complement its innovative flavors and presentation. Guests can choose 3 pairings for $75 or 5 pairings for $95. Reservations start at 6PM, with the last seating at 8PM. A $25 deposit per person secures your spot, and a 20% gratuity ensures exceptional service for this unforgettable celebration. Elevate your evening with a uniquely modern take on New Year’s Eve!

  • Brunch

    Plusieurs dates disponibles
    Escape to the British countryside without leaving California, where hearty British comfort meets the freshest local bounty. Indulge in timeless brunch classics reimagined by renowned chef Richard Blais with a sun-kissed twist. It's a transatlantic culinary journey that promises farm-fresh charm in every bite!

Menu

Consulter le menu sur le site Web du restaurant

L'opinion de 481 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.4
4,4 selon des cotes récentes
  • 4,3Nourriture
  • 4,4Service
  • 4,6Ambiance
  • 4Valeur

Bruit • Moyen

481 commentaires

  1. Mia

    San Diego

    4 commentaires

    5.0

    4 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Very nice tea service with excellent food options. Nice cocktails as well 🥂

    Ce commentaire est-il utile?

  2. Joe

    San Francisco

    6 commentaires

    VIP
    5.0

    6 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Best fish and chips I’ve ever had, and the stone fruit sour is an excellent cocktail

    Ce commentaire est-il utile?

  3. Quelda

    San Diego

    6 commentaires

    VIP
    5.0

    6 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    A very nice place with great service and excellent food.

    Ce commentaire est-il utile?

  4. karen

    San Diego

    30 commentaires

    VIP
    3.0

    30 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 3
    2. Nourriture 3
    3. Service 4
    4. Ambiance 2
    Unfortunately we dined the same evening that the restaurant rented out their front patio to a private party. The noise level from the live music (sliding doors were wide open) interrupted what should have been a lovely, quiet dining experience. Food was good but I see that the smashed pea concoction is still on the menu, lentils on my salmon plate were undercooked and flavorless. The lemon scones were a hit with the table as were the fish&chips. Would I go back? Well, yes, but I won’t order the salmon plate and I would definitely get a substitution for the peas. ;)

    Ce commentaire est-il utile?

  5. Tracy

    San Diego

    38 commentaires

    5.0

    38 commentaires

    Y est allé il y a 6 jours

    1. Cote globale 5
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Great for a group. Everyone enjoyed their meals.

    Ce commentaire est-il utile?

  6. Diana

    San Diego

    5 commentaires

    3.0

    5 commentaires

    Y est allé le 8 décembre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 4
    First time at this restaurant. Big fan of breakfast / brunch places and of British cuisine in general, so we were eager to give them a try. There was no wait for our table, hostess was very welcoming. The atmosphere was attractive, open, delightful. We were given water and menus right away, and server arrived soon after to ask if we had any questions. She explained the menu and we ordered our dishes. Mine was an egg dish with gravy and scones, my husband’s was a small plate. Our food arrived fairly quickly. It looked good and we dug in. Immediately it was clear that my food was lukewarm. Although the two cooked eggs on top were hot the gravy covering the plate was almost cold. My husband’s was also lukewarm. Our server checked in quickly and graciously offered to have the kitchen remake mine. It did not take long and I was happy to have my hot breakfast in a jiffy. It was definitely better warm, but nothing I would want to have again. The lemon pepper scones under the cream gravy were flavorful but very dry, and if it weren’t for all the gravy they would have been tough to eat. Bangers are rather bland on their own, so it should have been no surprise that the banger gravy lacked flavor. The eggs were good, however, as was my coffee. I was very hungry and finished the plate. It’s a shame, the waitstaff are truly excellent and believe in the food, and they do their best. Perhaps there are better choices on the menu, or it was just an off morning for the kitchen. I really wanted to like this place and I know it’s very popular, but it was a swing and a miss for us.

    Ce commentaire est-il utile?

  7. Chris

    San Diego

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 8 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Really enjoyed the tipsy tea service. Good cocktail selections.

    Ce commentaire est-il utile?

  8. Client d'OpenTable

    San Diego

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 4 décembre 2024

    1. Cote globale 4
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    Food was excellent. The fish and chips were perfectly cooked and came with a nice collection of sauces. The scotch egg was delicious although I’d have liked it to be cooked just slightly more, so oozy rather than runny. Their take on the pasty was very good. The real star though was the brownie sunday. Everything you want it to be. Service was good but working out some kinks. I ordered a beer that didn’t materialize until I asked about it, but otherwise pretty thorough. Overall I suggest a visit but not sure it’ll be in heavy rotation just due to the cost.

    Ce commentaire est-il utile?

  9. Stefan

    San Diego

    3 commentaires

    4.0

    3 commentaires

    Y est allé le 1 décembre 2024

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Friendly service and excellent food with an English twist.
    California EnglishA répondu le 4 décembre 2024
    Stefan, Friendly, excellent and with a twist is exactly what we strive for!!! So pleased to know it translates over, we can't wait to see you again! Thanks for leaving such a kind review

    Ce commentaire est-il utile?

  10. Raiza

    San Diego

    5 commentaires

    5.0

    5 commentaires

    Y est allé le 30 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Made reservations for the tea time. The service was outstanding.
    California EnglishA répondu le 4 décembre 2024
    Raiza, Thanks for this! Our team has been working hard to deliver quality and welcoming service that is consistent. I am pleased to know this was your experience and am eager to pass this good news along to the rest of the team.

    Ce commentaire est-il utile?

FAQ

Le restaurant California English a été coté 4,4 étoiles par 481 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Une photo du restaurant California English

California English

4,4
De 31 $ à 50 $
Américaine
Sorrento Mesa

Effectuer une réservation

2 personnes
19 h 00
Réservée 14 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant California English

9276 Scranton Rd, San Diego, CA 92121-7701

Informations supplémentaires

  • Quartier
    Sorrento Mesa
  • Heures d'ouverture
    Brunch sam., dim. 10H00–15H00 Dîner mar.–ven. 11H00–15H00 Le thé de l'après-midi mar.–dim. 11H00–17H00 5 @ 7 mar.–dim. 15H00–18H00 Souper mar.–jeu., dim. 17H00–20H00 ven., sam. 17H00–22H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine, Britannique, Californienne
  • Style de restauration
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement public
  • Chef de cuisine
    Richard Blais
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