Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.8Ambience
- 4.4Value
Noise • Moderate
At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?
Executive chef: Chef Travis Swikard
From the OpenTable editors: Chef and San Diego native Travis Swikard is an alum of iconic restaurants like DANIEL, and that pedigree shines at this sophisticated Mediterranean spot named one of Esquire’s Best New Restaurants in America in 2022. Feast on plates like lemon saffron linguine or harissa-grilled lamb chops, or go all-in on a five-course family-style tasting menu. Either way, a meal in the inviting space decked with blue tiles and lush greenery feels like a lively dinner party on every visit.
US$75.00 per person
US$155.00 per person
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
San Diego
Mediterranean
Tracy
San Diego
2 reviews
2 reviews
Dined 1 day ago
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Jesse
VIPSan Diego
1 review
1 review
Dined 1 day ago
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Elaine
VIPSan Diego
31 reviews
31 reviews
Dined 1 day ago
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Vic
San Diego
55 reviews
55 reviews
Dined 3 days ago
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Alex
VIPSan Diego
6 reviews
6 reviews
Dined 3 days ago
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Andrea
San Diego
1 review
1 review
Dined 3 days ago
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Kelli
VIPPittsburgh
9 reviews
9 reviews
Dined 4 days ago
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Steve
San Diego
2 reviews
2 reviews
Dined 4 days ago
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Jen
VIPSan Diego
6 reviews
6 reviews
Dined 5 days ago
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Rafael
VIPHouston
7 reviews
7 reviews
Dined 5 days ago
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Callie Restaurant is rated 4.8 stars by 327 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?
1195 Island Ave, San Diego, CA 92101-7230