Icône

Callie Restaurant

Name: Callie Restaurant
Address: 1195 Island Ave, San Diego, CA, United States, 92101-7230
Telephone: (619) 255-9696
Price range: 51 $ et plus
Rating: 4.8

51 $ et plus

Méditerranéene

Effectuer une réservation

2 personnes

23 nov. 2024

19 h 00

Réservée 44 fois aujourd'hui

Des expériences sont disponibles.

Bien pour les occasions spéciales
Innovant
Idéal pour les cocktails créatifs

Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.

Pourquoi ce sont des Perles rares

Chef de cuisine : Chef Travis Swikard

MICHELIN Bib Gourmand
2024
MICHELIN Bib Gourmand
2023

De la part des éditeur·rice·s d'OpenTable: Le chef Travis Swikard, originaire de San Diego, est un ancien de restaurants iconiques comme DANIEL, et ces antécédents sont brillamment mis en valeur dans cet endroit méditerranéen sophistiqué nommé l'un des meilleurs nouveaux restaurants en Amérique par Esquire en 2022. Régalez-vous avec des plats comme les linguinis au citron et au safran ou les côtelettes d'agneau grillées à l'harissa, ou lancez-vous dans un menu dégustation familial de cinq plats. Quoi qu'il en soit, un repas dans ce lieu accueillant, décoré de carreaux bleus et de verdure luxuriante, donne l'impression d'assister à un souper festif animé à chaque visite.

Informations supplémentaires

Style de restauration
Cuisine élégante
Prix
51 $ et plus
Cuisines
Méditerranéene
Heures d'ouverture
mar.–dim. 17H00–22H00
Numéro de téléphone
(619) 255-9696
Site Internet
https://www.calliesd.com/
Dress code
Tenue décontractée

Lieux
1195 Island Ave, San Diego, CA 92101-7230
Primé
1. MICHELIN Bib Gourmand 2024
2. MICHELIN Bib Gourmand 2023
Quartier
Centre ville / Gaslamp
Parking details
Our parking garage is located in the building, but because of the one way streets downtown, the entrance is on 11th Avenue between J St and Island Ave, on the right. The parking garage has a sign '1155 Parking' over top and is through LAZ. For security purposes, the gate will be down when you pull up, you will press the kiosk for a ticket. Once you've parked, take the elevators in the center up to the lobby and be sure to get your ticket validated by a host. Validation is good up to three hours.
Renseignements supplémentaires:
Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, La table du chef, Non-fumeur, Salle à manger privée, Vin

Expériences

Thanksgiving at Callie
90,00 $ US par personne
Seulement 28 nov. 2024
Gather with friends and family at Callie on Thanksgiving Day as Chef Travis and his team prepare a shareable feast with many of your traditional holiday favorites and Callie influenced seasonal takes on the classics. We will be serving a 4 course family style menu at $90 per adult. A 2 course children's menu will be offered for children ages 10 & under at $40 per child. Please note that only the Thanksgiving Feast will be offered on this day, a la carte dining will not be available. Please inquire about any dietary restrictions. No-shows or cancellations less than 1 day in advance may be subject to a charge of $10 per person. Tax, 20% service charge, and 4% surcharge will be added to all checks.
Mediterranean Feast - Parties of 7 & 8
75,00 $ US par personne
Plusieurs dates disponibles
Mediterranean Feast - Parties of 7 & 8 For the ultimate dining experience, choose The Mediterranean Feast, a 5-course, family-style menu priced at $75 per guest. This menu, curated by Chef Travis Swikard, provides a full culinary journey from spreads to dessert. While the Feast is required for parties of 7 or 8, it is also available to all guests without advance notice. When booking, please let us know of any dietary restrictions so we can accommodate them. To secure your reservation, a credit card is needed, but no charge will apply unless you cancel with less than 24 hours' notice or do not show up. In those cases, a $10 per guest fee will be charged to the credit card on file.

L'opinion de 172 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.8

4,8 selon des cotes récentes

4,8Nourriture
4,8Service
4,7Ambiance
4,4Valeur

Bruit • Moyen

Aimé pour

San Diego
Méditerranéene
San Diego
Meilleure cuisine

172 commentaires

A
Alexandra
Inverness
1 commentaire
5.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Very friendly staff - exceptional good food! We had a great evening at Callie’s
Ce commentaire est-il utile?
C
Chantal
Montréal
3 commentaires
VIP
5.0
3 commentaires
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Amazing fresh food. Great atmosphere. 2nd time here and did not disappoint!
Ce commentaire est-il utile?
D
Dayle
San Diego
1 commentaire
5.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This is a very comfortable and welcoming restaurant. The staff are friendly and professional and very personable. The food was excellent and carefully prepared and presented. The bar provided excellent cocktails and service as well.
Ce commentaire est-il utile?
D
Dr. Stephen
San Diego
2 commentaires
VIP
5.0
2 commentaires
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The food here is always excellent. The Sommelier was especially helpful. We needed a little more wine to finish dinner rather than another bottle, so we ordered two glasses of wine and expected to share the two glasses between the four of us. Somm anticipated what we were going to do and brought us four new glasses and then divided the pour between the four glasses! That was excellent service! Thanks!
Ce commentaire est-il utile?
L
Larry
San Diego
34 commentaires
VIP
5.0
34 commentaires
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
i’ve dined here eight or 10 times over the years just brought someone new last night and he raved about the entire experience: food service creativity. We got the tasting menu and as usual the Alna and the Kampachi were huge hits early on. The subtlety combined with sharp notes took what could otherwise be very straightforward and made them rich. It was all excellent but as usual the Leppo chicken is Callie’s feathering the cap for that experience. Why doesn’t have a Michelin star is beyond me? Perhaps it’s the more casual approach to dining, but the food is easily Michelin quality for my taste by far away the best food in San Diego south of Addison
Ce commentaire est-il utile?
M
Mel
Las Vegas
12 commentaires
VIP
5.0
12 commentaires
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Lovely ambience and delicious food! Every bite was terrific!
Ce commentaire est-il utile?
R
Robert
San Diego
1 commentaire
5.0
1 commentaire
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Very happy with our meal. The duck was excellent, the lobster and fettuccine was excellent. Uni on toast with truffles to die for. We flew in to try this and another restaurant in Carlsbad. Both excellent.
Ce commentaire est-il utile?
C
Cheryl
Los Angeles
172 commentaires
VIP
5.0
172 commentaires
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The food here is fantastic. The wonderfully puffy pita that comes with the hummus starter is a delight. The Aleppo chicken is outstanding. One of the best chicken dishes I've ever had. If you think chicken isn't "special" enough to have in a nice restaurant, let this dish change your mind. We also had the lamb chops, which had some char to them, tasty and delicious. We had the "beets & roses" vegetable dish as a side to the chicken and lamb, and the flavors went together perfectly. Our server Bethany did an excellent job advising us, and the service team was very attentive while not being intrusive.
Ce commentaire est-il utile?
P
Prachi
Phoenix
1 commentaire
5.0
1 commentaire
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Excellent food combined with an attentive service. We were here for dinner at 5.30pm and the service was fast, mostly. The dishes looked great and tasted amazing, and the quantity was decent too. If we had to nitpick on something, it would be the slightly underwhelming desserts both in quantity and presentation. A small steel container? Come on, you can do better than that for what they're charging for it. 20% gratuity and a 4% surcharge, okay, it's San Diego, we get it. At least they were pretty upfront about it.
Ce commentaire est-il utile?
L
Luis
Chicago
10 commentaires
VIP
4.0
10 commentaires
Y est allé il y a 6 jours
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
Buena opción para ir a cenar , la comida rica y diferente
Ce commentaire est-il utile?

FAQ

Le restaurant Callie Restaurant a été coté 4,8 étoiles par 172 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

23 nov. 2024

19 h 00

Réservée 44 fois aujourd'hui

Des expériences sont disponibles.

Carte Google pour le restaurant Callie Restaurant

1195 Island Ave, San Diego, CA 92101-7230

Informations supplémentaires

Primé
1. MICHELIN Bib Gourmand 2024
2. MICHELIN Bib Gourmand 2023
Quartier
Centre ville / Gaslamp
Heures d'ouverture
mar.–dim. 17H00–22H00
Prix
51 $ et plus
Cuisines
Méditerranéene
Style de restauration
Cuisine élégante
Dress code
Tenue décontractée
Parking details
Our parking garage is located in the building, but because of the one way streets downtown, the entrance is on 11th Avenue between J St and Island Ave, on the right. The parking garage has a sign '1155 Parking' over top and is through LAZ. For security purposes, the gate will be down when you pull up, you will press the kiosk for a ticket. Once you've parked, take the elevators in the center up to the lobby and be sure to get your ticket validated by a host. Validation is good up to three hours.
Renseignements supplémentaires:
Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, La table du chef, Non-fumeur, Salle à manger privée, Vin

Site Internet
https://www.calliesd.com/
Numéro de téléphone
(619) 255-9696

Callie Restaurant

Effectuer une réservation

Pourquoi ce sont des Perles rares

MICHELIN Bib Gourmand

MICHELIN Bib Gourmand

Informations supplémentaires

Expériences

Thanksgiving at Callie

Mediterranean Feast - Parties of 7 & 8

Menu

L'opinion de 172 personnes

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Comment le restaurant Callie Restaurant est-il coté?

Est-ce que le restaurant Callie Restaurant accepte les réservations présentement?

Effectuer une réservation

Informations supplémentaires