Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. États-Unis
  3. Caraïbes
  4. Porto Rico
  5. Old San Juan
CARNES STEAKHOUSE, San Juan, PR

CARNES STEAKHOUSE

4.0
4
137 commentaires
51 $ et plus
Grillade

Effectuer une réservation

2 personnes
19 h 00
Réservée 8 fois aujourd'hui
  • Charmant
  • Romantique
Nestled on the fourth floor of the Hotel Puerto Valdés, Carnes Steakhouse offers an unforgettable dining experience with breathtaking views of the San Juan Bay. Delight in a culinary journey like no other, where every dish is crafted using the ancient Kamado method of cooking. This age-old technique infuses meats, poultry, and seafood with rich, unique flavors and melt-in-your-mouth textures that will leave you craving more.

As our Executive Chef, Jash Manuel, puts it, “Cooking meat in Kamado is an art.” The atmosphere is relaxed yet refined, inviting you to unwind as you savor each bite. On our terrace, enjoy stunning vistas of the bay, and on days when cruise ships dock, the view becomes even more captivating.

Join us at Carnes Steakhouse, where every detail, flavor, ambiance, and view creates a dining experience you won’t want to miss. Make your reservation today for a taste of culinary mastery!

Commande en livraison ou à emporter

Informations supplémentaires

  • Style de restauration
    Cuisine élégante
  • Prix
    51 $ et plus
  • Cuisines
    Grillade, Argentine, Bars « clandestins »
  • Heures d'ouverture
    Souper mer., jeu., dim. 17H00–22H00 ven., sam. 16H00–23H00
  • Numéro de téléphone
    (787) 425-0300
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Jash Rosa Figueroa
  • Quartier
    Old San Juan
  • Parking details
    Stationnement de l'hôtel
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Non-fumeur, Salle à manger privée, Végétalien, Vin, Vue

L'opinion de 137 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.0
4 selon des cotes récentes
  • 4,4Nourriture
  • 4,2Service
  • 4Ambiance
  • 3,8Valeur

BruitMoyen

Aimé pour

  • Porto Rico

    Romantique

  • Porto Rico

    Grillade

137 commentaires
  1. Roshana

    Unspecified

    1 commentaire

    1.0

    1 commentaire

    Y est allé il y a 2 jours

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    We went on Vday not knowing the menu was a fixed menu. Honestly felt like that should’ve been mentioned or advertised. When we arrived and was seated we were not acknowledge for over 10 mins! No water, or drinks was offered. They brought our appetizers and still no drinks were giving. I had to ask about it for them to acknowledge the facts that we had no drinks. Our last straw was when our waiter brought our steak and told us “ we have no steak knifes” and walked off. Another 10 mins passed so we decided to ask another waiter for knifes and he brought it with no hesitation! Our steak was cold tasted horrible sorry to say so we told them we’re leaving.

    Ce commentaire est-il utile?

  2. Diego

    Caraïbes

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    I had an awesome night. Great food, the Natalio and churrasco argentino was amazing. The service was excellent and the chef even came to the table to check on us. Great place, definitely worth the shot!!!

    Ce commentaire est-il utile?

  3. john

    Cleveland

    2 commentaires

    2.0

    2 commentaires

    Y est allé le 2 février 2025

    1. Cote globale 2
    2. Nourriture 4
    3. Service 1
    4. Ambiance 4
    We arrived for our reservation at 7:30. Upon arriving we were told to wait a second as the host/server felt with a complaining customer. (That should of been our cue to just leave) we proceeded to take our table. View and ambiance was nice. This place has potential. Our server came over and took our drink and appetizer order then basically disappeared. We noticed him sitting at table just texting on his phone. We had to stand up and walk over to tell him we wanted to order food. The food was OK, not gonna lie. But the service was terrible. Maybe we got the bad crew. There were only three other tables occupied so it wasn’t as if they couldn’t provide better service. My bill was over $200 (two steaks and two beers and an appetizer) would definitely NEVER return.

    Ce commentaire est-il utile?

  4. Julian

    Caraïbes

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 30 janvier 2025

    1. Cote globale 3
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    Speaking of the food, everything looked of good quality and tasted good. There was a little confusion about the rice that had chorizo and I'm allergic to pork. We simply notified the waiter without demanding anything in return and the only thing that was heard from the kitchen was "seriously he is saying it now”. I personally understand that on future occasions comments and attitudes should be reserved or made at some point where the customer does not listen, specially when anything else was requested at any time, the only thing that was asked, was to remove the plate from the table.

    Ce commentaire est-il utile?

  5. Alejandra

    Miami

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 22 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    La comida excelente y también el servicio. Es un hidden gem.

    Ce commentaire est-il utile?

  6. Chastity

    Chicago

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 17 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Good food, hospitable waiter, worth the prices for the steam

    Ce commentaire est-il utile?

  7. leslie

    New York City

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 12 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Our filets were the best ! Our waiter Dillon was very friendly and efficient . We would definitely go back !

    Ce commentaire est-il utile?

  8. kevin

    Philadelphie

    6 commentaires

    5.0

    6 commentaires

    Y est allé le 2 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    All the reviews were spot on. Great niche restaurant. Best filet mignon I’ve ever had.

    Ce commentaire est-il utile?

  9. Armando

    VIP

    Caraïbes

    2 commentaires

    1.0

    2 commentaires

    Y est allé le 31 décembre 2024

    1. Cote globale 1
    2. Nourriture 4
    3. Service 1
    4. Ambiance 1
    We decided to go for New Year’s Eve because they didn’t have a prix fixe menu. At least it wasn’t promoted anywhere, and I looked at their socials. But when we arrived, we were told that we had a choice of the “New Year’s” prix fixe menu with a set price or their regular menu, which we preferred and decided to sit down. Soon after, we were told that the chef couldn’t do the “à la carte” menu and only the prix fixe menu was available, to which we agreed since it would’ve been difficult to get another reservation at that time on New Year’s Eve and with the majority of the island without electricity. The menu included a kids option at $25, but when asked, the waiter didn’t know what it was and had to ask the chef. Only two options were available, at more than $10 more than the options for kids in the regular menu. So we made our selection and tried to make the best of the evening. The menu included a bottle of sparkling wine, which we had to ask for since we weren’t offered any drinks after our first courses we brought. Sadly, it was at room temperature and not enjoyable. The first course was only one dish, which we thought had to be shared. Shortly after, the same dish was brought, but this time it was two dishes, which we told the waiter that we had already received one, so she took away one dish and left the other. Only one course for the child menu, by the way. So they brought our kid’s dish, which she didn’t like, and when asked for the other option given for the kids menu, we were told that it wasn’t available because the fryer hadn’t even been turned on. At that point, it was obvious that everything in the evening was being improvised and hadn’t been organized whatsoever. When we asked for the check, the full price for the kids menu was being charged, expecting it included other dishes because it was more than double the price on the regular menu. It definitely ruined the evening and obviously won’t be returning.

    Ce commentaire est-il utile?

  10. Brian

    Cincinnati

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 29 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Excellent meal and service! Would return! Seated our family of 10 and a small private room, perfect for our party. Steak was amazing. All the food was delicious! Staff went above and beyond. 

    Ce commentaire est-il utile?

FAQ

CARNES STEAKHOUSE propose des plats à emporter que vous pouvez commander en appelant le restaurant au (787) 425-0300.

Le restaurant CARNES STEAKHOUSE a été coté 4 étoiles par 137 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 8 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant CARNES STEAKHOUSE

100 C. Valdés, San Juan, PR 00901

Informations supplémentaires

  • Quartier
    Old San Juan
  • Heures d'ouverture
    Souper mer., jeu., dim. 17H00–22H00 ven., sam. 16H00–23H00
  • Prix
    51 $ et plus
  • Cuisines
    Grillade, Argentine, Bars « clandestins »
  • Style de restauration
    Cuisine élégante
  • Dress code
    Tenue de VIlle
  • Parking details
    Stationnement de l'hôtel
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Jash Rosa Figueroa
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Non-fumeur, Salle à manger privée, Végétalien, Vin, Vue
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable