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Cascade Dining Room at Timberline Lodge, Government Camp, OR

Cascade Dining Room at Timberline Lodge

No reviews
$31 to $50
American
A pioneering spirit of craftsmanship paired with a deep-rooted connection to the region inspires our culinary program, which is showcased fully in our Cascade Dining Room. From cold mountain streams and deep Pacific waters teeming with fish to rolling fields of fresh organic produce, Timberline Lodge is at the center of the various bounties we enjoy in the state of Oregon. Led by celebrated Chef Jason Stoller Smith, our proprietary beef program strives to create a sustainable farm-to-table relationship with the land around Mt. Hood. Our award-winning wine program is renowned for curating the finest wines the Pacific. The Cascade Dining Room serves a breakfast buffet, our famous “Taste of Oregon” lunch buffet, and fine-dining dinner service.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American
  • Hours of Operation
    Breakfast Buffet Mon–Fri 7:30 am–10:00 am Breakfast buffet Sat, Sun 7:30 am–10:30 am Lunch Mon–Fri 11:30 am–2:00 pm Sat, Sun 11:30 am–3:00 pm Dinner Mon–Fri, Sun 6:00 pm–8:00 pm Sat 5:30 pm–8:00 pm
  • Phone number
    (503) 272-3104
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Jason Stoller-Smith
  • Neighbourhood
    Mt. Hood
  • Parking details
    Sno Park Permits are required November 1 - April 30 and are available at Timberline Lodge.
  • Public transit
    Wy'east Day Lodge east entrance
  • Additional
    Beer, Cocktails, Corkage Fee, Indoor Fireplace, Non-Smoking, View, Weekend Brunch, Wheelchair Access, Wine
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Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Google Map for Cascade Dining Room at Timberline Lodge

27500 E Timberline Rd, Government Camp, OR 97028-9709

Additional information

  • Neighbourhood
    Mt. Hood
  • Hours of Operation
    Breakfast Buffet Mon–Fri 7:30 am–10:00 am Breakfast buffet Sat, Sun 7:30 am–10:30 am Lunch Mon–Fri 11:30 am–2:00 pm Sat, Sun 11:30 am–3:00 pm Dinner Mon–Fri, Sun 6:00 pm–8:00 pm Sat 5:30 pm–8:00 pm
  • Price
    $31 to $50
  • Cuisines
    American
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Sno Park Permits are required November 1 - April 30 and are available at Timberline Lodge.
  • Public transit
    Wy'east Day Lodge east entrance
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Jason Stoller-Smith
  • Additional
    Beer, Cocktails, Corkage Fee, Indoor Fireplace, Non-Smoking, View, Weekend Brunch, Wheelchair Access, Wine
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