Award-winning

Chef's Table at Brooklyn Fare

Name: Chef's Table at Brooklyn Fare
Address: 431 W. 37th St., New York, NY, United States, 10018
Telephone: (718) 243-0050
Price range: $50 and over
Rating: 4.7

4.7

514 Reviews

$50 and over

French / Japanese

Make a reservation

2 people

Nov 23, 2024

7:00 p.m.

Experiences are available.

Good for special occasions
Innovative
Great for fine wines

Inspired by Japanese cuisine & French technique, world-renowned Chefs Max Natmessnig and Marco Prins present a spectacular journey through epicurean delights in their exquisite 3 Michelin star Tasting. Lasting upwards of two and a half hours, Guests can expect an experience of a lifetime. Each dish served is its own work of art, expertly crafted with meticulous precision, tasting as incredible as it is beautiful.

Our expansive 7,000-bottle wine cellar, featuring the most extraordinary vintages from classic European regions, as well as sakes, and whiskeys from all over the world, provides an enviable selection to satisfy even the most discerning of palates.

We are honored to have received 'The Best of Award of Excellence' from Wine Spectator and Feature in "13 Best Three Michelin star Restaurants in America" By Restaurant Clicks.

Dining areas

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
French / Japanese
Hours of Operation
Dinner Tue–Sat 5:00 pm–11:00 pm
Phone number
(718) 243-0050
Website
http://www.brooklynfare.com/pages/chefs-table
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Jacket Required
Executive Chef
Max Natmessnig, Marco Prins
Private party facilities
Private Events at the restaurant are available. Please contact the restaurant directly for further information.

Location
431 W. 37th St., New York, NY 10018
Award-winning
1. World's 50 Best #61 2023
2. MICHELIN 3 Stars 2022
3. World's 50 Best #63 2022
Neighbourhood
Midtown West
Cross Street
9th and 10th Avenue
Parking details
<br />
Public transit
The restaurant is easily accessible via the New York City Subway:A, C, & E Lines at 34th St. - Penn Station.7 Line at 34th Street - Hudson Yards.
Additional
Chef's Table, Corkage Fee, Counter Seating, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Wheelchair Access, Wine

Experiences

6 PM Reservation at Chef's Table Brooklyn Fare
US$200.00 per person
Prepaid
Multiple dates available
Chef’s Table invites you into the kitchen of Chefs Max Natmessnig and Marco Prins. Exclusively serving a seafood-forward Tasting Menu at $430 per Guest, includes 2 meat courses & a variety of desserts inspired by Japanese cuisine & French technique. No accommodations for Vegan, Vegetarian, or Kosher diets. Reservations to be secured with a $200 Non-Refundable deposit per Guest. All reservation changes must be made no later than 7 days prior to reservation date. Deposits retained for cancellations; rebooking allowed up to 3 months from original reservation date. Management-permitted Deposit Refunds subject to 10% Refund Fee. Additional $200 No-Show Fees also charged. Dress Code: Business Formal. Service denied for any policy noncompliance.
6:30 PM Reservation at Chef's Table Brooklyn Fare
US$200.00 per person
Prepaid
Multiple dates available
Chef’s Table invites you into the kitchen of Chefs Max Natmessnig and Marco Prins. Exclusively serving a seafood-forward Tasting Menu at $430 per Guest, includes 2 meat courses & a variety of desserts inspired by Japanese cuisine & French technique. No accommodations for Vegan, Vegetarian, or Kosher diets. Reservations to be secured with a $200 Non-Refundable deposit per Guest. All reservation changes must be made no later than 7 days prior to reservation date. Deposits retained for cancellations; rebooking allowed up to 3 months from original reservation date. Management-permitted Deposit Refunds subject to 10% Refund Fee. Additional $200 No-Show Fees also charged. Dress Code: Business Formal. Service denied for any policy noncompliance.
7 PM Reservation at Chef's Table Brooklyn Fare
US$200.00 per person
Prepaid
Multiple dates available
Chef’s Table invites you into the kitchen of Chefs Max Natmessnig and Marco Prins. Exclusively serving a seafood-forward Tasting Menu at $430 per Guest, includes 2 meat courses & a variety of desserts inspired by Japanese cuisine & French technique. No accommodations for Vegan, Vegetarian, or Kosher diets. Reservations to be secured with a $200 Non-Refundable deposit per Guest. All reservation changes must be made no later than 7 days prior to reservation date. Deposits retained for cancellations; rebooking allowed up to 3 months from original reservation date. Management-permitted Deposit Refunds subject to 10% Refund Fee. Additional $200 No-Show Fees also charged. Dress Code: Business Formal. Service denied for any policy noncompliance.

What 514 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on all time ratings

4.8Food
4.7Service
4.7Ambience
4.2Value

Noise • Moderate

514 Reviews

JC
JessicaC
New York City
1 review
5.0
1 review
Dined on February 25, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Such an incredible experience!!! The food was amazing, the ambiance and staff were so impressive. Would definitely recommend!
Is this helpful?
OT
OpenTable Diner
Detroit
1 review
5.0
1 review
Dined on February 18, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great experience…………………………….. they are back!
Is this helpful?
OT
OpenTable Diner
Washington DC
2 reviews
vip
5.0
2 reviews
Dined on February 16, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food as amazing!!! We loved that is was tucked away like a secret only a few people had the privilege to know about. Our female waitress was a welcome change to the predominantly male employee experience at high end restaurants! So much fun with the wine pairing too. We’re planning our next NYC trip around reservations at BF!!!
Is this helpful?
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on February 13, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Ive visited many Michelin restaurants in NYC. This is no.1
Is this helpful?
MM
MattM
New York City
1 review
5.0
1 review
Dined on February 10, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Likely the best meal of my life. Even though the meal was very, very expensive, I don’t feel like I overpaid for it. The food is all incredible, and I appreciate that they don’t let concept or making anything too abstract get in the way of the taste. The taste of the food is front and center here.
Is this helpful?
OT
OpenTable Diner
Las Vegas
1 review
5.0
1 review
Dined on February 7, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
love it will comeback again for sure. !!!!!!!!!!!!!
Is this helpful?
MA
MichealA
Atlanta Metro
3 reviews
5.0
3 reviews
Dined on February 6, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was amazing. Flavors that we had are seldom experienced. Service team was spectacular. Highly recommend
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OT
OpenTable Diner
Orlando
2 reviews
5.0
2 reviews
Dined on February 3, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excelente experiencia culinaria. Ampliamente recomendable!
Is this helpful?
OT
OpenTable Diner
New York City
1 review
5.0
1 review
Dined on February 2, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food and service were excellent! We went in 2022 and restaurant has still maintained quality and service. We thought food was better than the first time.
Is this helpful?
NI
NISS
London
15 reviews
5.0
15 reviews
Dined on January 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was espetacular, service perfect and amazing atmosphere, what a great experience. Congrats and thanks to the chefs and team for such a nice time !
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FAQs

Chef's Table at Brooklyn Fare is rated 4.7 stars by 514 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 23, 2024

7:00 p.m.

Experiences are available.

Google Map for Chef's Table at Brooklyn Fare

431 W. 37th St., New York, NY 10018

Dining areas

Additional information

Award-winning
1. World's 50 Best #61 2023
2. MICHELIN 3 Stars 2022
3. World's 50 Best #63 2022
Cross Street
9th and 10th Avenue
Neighbourhood
Midtown West
Hours of Operation
Dinner Tue–Sat 5:00 pm–11:00 pm
Price
$50 and over
Cuisines
French / Japanese
Dining style
Fine Dining
Dress code
Jacket Required
Parking details
<br />
Public transit
The restaurant is easily accessible via the New York City Subway:A, C, & E Lines at 34th St. - Penn Station.7 Line at 34th Street - Hudson Yards.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Max Natmessnig, Marco Prins
Additional
Chef's Table, Corkage Fee, Counter Seating, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Wheelchair Access, Wine

Website
http://www.brooklynfare.com/pages/chefs-table
Phone number
(718) 243-0050
Private party facilities
Private Events at the restaurant are available. Please contact the restaurant directly for further information.

Chef's Table at Brooklyn Fare

Make a reservation

Dining areas

Additional information

Experiences

6 PM Reservation at Chef's Table Brooklyn Fare

6:30 PM Reservation at Chef's Table Brooklyn Fare

7 PM Reservation at Chef's Table Brooklyn Fare

Menu

What 514 people are saying

Overall ratings and reviews

FAQs

How is Chef's Table at Brooklyn Fare restaurant rated?

Is Chef's Table at Brooklyn Fare currently accepting reservations?

Make a reservation

Dining areas

Additional information