Chef's Table at the Edgewater

Name: Chef's Table at the Edgewater
Address: 99 West Plant Street, Winter Garden, FL, United States, 34787
Telephone: (407) 230-4837
Price range: $50 and over
Rating: 4.8

4.8

2730 Reviews

$50 and over

American

Make a reservation

2 people

Dec 19, 2024

7:00 p.m.

Booked 15 times today

Good for special occasions
Charming
Romantic

In historic downtown Winter Garden, a few miles from Orlando’s theme parks, an intimate gourmet dining experience awaits you. Local residents rave about it, and foodies come from all over to sample the superb cuisine and intimate service of The Chef's Table at the Edgewater. Our 3 Course Prix Fixe Dinner is priced at $74.99 per person, consists of 4 choices/course. Pricing may vary on holidays. Guests must be over the age of 8 to dine at the Chef's Table, which generally takes 2 hours.

Brunch is now served on Sat & Sun at our Tasting Room.

Recent awards include the Florida Trend Golden Spoon, Orlando Magazine Dining Awards, winning Best Restaurant, Best Kept Secret, Best Wine Pairing Dinner, Most Romantic Rendezvous, & Best Chef's Table. For diners wanting a more casual evening, our Tasting Room serves brunch, small plates, large plates & craft cocktails, and does not require a reservation.
Group dining features dining areas for group sizes 10-60.

Order delivery or takeout

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
American, Vegetarian, Tapas / Small Plates
Hours of Operation
Brunch Sat 11:00 am–1:45 pm Sun 11:00 am–2:15 pm Dinner Mon–Thu 5:00 pm–8:30 pm Fri, Sat 4:00 pm–9:30 pm Sun 4:00 pm–8:00 pm
Phone number
(407) 230-4837
Website
http://chefstableattheedgewater.com/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Djeff Alverseau
Private party facilities
Celebrations for birthdays, anniversary, business dinners, etc. We are excited to offer a variety of dining areas. Chef's Alcove seats 2-10 guests, Original Chef's Table up to 16 guests, Cellar Room up to 30 guests, Atrium Room up to 35 guests, Tasting Room up to 60 guests. The Attic Door up to 70 guests-sister restaurant located across the street

Location
99 West Plant Street, Winter Garden, FL 34787
Neighbourhood
Winter Garden
Cross Street
N Boyd Street, public parking lot is located behind us.
Parking details
On-street parking is convenient and free. Also the city has free public parking lots.
Entertainment
In Our Tasting Room on Fridays and Saturdays from 8-11
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Vegan, Wheelchair Access, Wine

Featured in

Mushroom & Chive Roulade
Mushroom Duxelle, Chive Crepes, Roasted Shallot Cream, White Cheddar-Gruyere Blend. Wine Pairing: Montepellier, Pinot Noir
The Beety & The Beast
Roasted Yellow & Red Beets, Watercress, Goat Cheese Mousse, Beet Pickled Shallots, Granola, Orange Supreme, Sherry Vinaigrette Wine Pairing: DMZ, Rose
Escargot de Bourgogne
Café de Paris Butter, Grilled Sourdough, Pickled Mushroom, Gremolata Wine Pairing: Astrolabe, Pinot Noir

Main Course

Fresh Fish Selection of the Day
Fish Bisque, Caramelized Cabbage, Poached Turnips, Pickled Asparagus, Pastrami Spice Wine Pairing: Astrolabe, Pinot Gris
Char-Grilled Filet
$15 Supplement; Pomme Pavé, Red Wine Demi, Baby Carrots, Sautéed Broccolini. Wine Pairing: Muriel, Rioja Reserva
CT Rubbed Pork Ribeye
Cajun Andouille Rice, Crispy Pork Belly, Balsamic Cipollini, Fried Okra, Charred Onion Vinaigrette. Wine Pairing: Comoloco, Monastrell
House Cured Duck Breast
Foie-Apple Bread Pudding, Spiced Pumpkin Puree, Cherry Gastrique, Foie Jus. Wine Pairing: St. Cosme, Cotes du Rhone

Dessert

Chef's Creme Brulee
Vanilla Bean Custard, Green Apple-Bacon Chutney, Chantilly, Ginger Snap Crisp Wine Pairing: Broadbent Rainwater, Madeira
Sweet Potato Bread Pudding
Molasses Ice Cream, Toasted Marshmallow Fluff, Candied Bourbon Pecan Wine Pairing: Quinta De La Rosa, Ruby Port
Crustless Chocolate Cheesecake
Cinnamon Tuile, Candied Hazelnuts, Chantilly, Ganache, Fresh Berries Wine Pairing: Santa Julia "Late Harvest", Torrontes
Chef's Daily Sorbet
Sommelier's Selection

What 2,730 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.9Service
4.7Ambience
4.7Value

Noise • Moderate

Loved For

Orlando / Central Florida East
Best Value
Orlando / Central Florida East
Good for special occasions
Orlando / Central Florida East
American
Orlando
Best Value
Orlando
Romantic
Orlando
Good for special occasions
Orlando
American

Review summary

AI-generated from verified diner reviews

Chef's Table at the Edgewater offers a "wonderful dining experience" with exceptional service and outstanding food. Guests rave about the "fantastical culinary journey" and perfect wine pairings. The ambiance is charming and "unrushed," making it ideal for special occasions. The innovative menu and attentive staff ensure a memorable visit every time.

2,730 Reviews

K
Kate
VIP
New York City
213 reviews
5.0
213 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
I love this place. The value for the meal is outstanding. Excellent meal and wine flights are superb.
Is this helpful?
OT
OpenTable Diner
VIP
Mississippi
9 reviews
5.0
9 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful dinner experience! The wine pairing was excellent. Our waiter Jeff was great!
Is this helpful?
L
Louie
Orlando
17 reviews
5.0
17 reviews
Dined on December 9, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Another excellent experience here. Service and food quality are top-notch.
Is this helpful?
BC
BethC
VIP
Orlando
21 reviews
5.0
21 reviews
Dined on December 7, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always delicious beginning to end. Soft butter, water glass never empties. The wine paring never disappints. Every bite is delicious no matter your choice.
Is this helpful?
R
Rickie
Orlando
2 reviews
5.0
2 reviews
Dined on December 4, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
This was my second time dining there. The first time, I sat in the tasting room because I couldn't find a spot at the Chef's Table. This time, I was fortunate to secure a place at the Chef's Table area. The quality and taste of the food were top-notch. I ordered mushrooms with chives, lamb, and Crème Brûlée. It was an exquisite experience, and I hope to return for the holidays if possible. The quality of the food is worth every penny.
Is this helpful?
M
Matt
Tampa
1 review
5.0
1 review
Dined on November 30, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our waiter (forgot his name) was professional and informative on the entire menu. It was a pleasure having him serve us which added to our evening. Thx.
Is this helpful?
A
Anthony
San Francisco
3 reviews
5.0
3 reviews
Dined on November 22, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always fantastic. I’m certain our friends we brought to experience what you do will be new repeat and faithful customers. they could hardly say enough good things about you last night and we received more positive. Text messages the following day. Thank you and you’re welcome. I can hardly wait for the next time.
Is this helpful?
G
Greg
VIP
Orlando
4 reviews
5.0
4 reviews
Dined on November 15, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
They never disappoint!! We love Chef’s Table. They have a new menu. The lamb is out of this world!
Is this helpful?
I
Isabelle
Montreal
20 reviews
5.0
20 reviews
Dined on November 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
What a wonderful place. This restaurant was recommended to us by a friend and we are delighted. Our waiter Jeffrey was very friendly and attentive. The quality of the food is exceptional and the beauty is that the menu changes every 6 weeks - so we can go back again and again. We took the 3 course menu with the wine pairing and it was delicious and amazing- it’s a must. A lovely vacation evening, just the way we like it. Thank you for the lovely memories and warm welcome.
Is this helpful?
J
Jerzell
Orlando
1 review
2.0
1 review
Dined on November 8, 2024
1. Overall 2
2. Food 2
3. Service 4
4. Ambience 1
We were placed across from the kitchen which was very smoky. The staff were laughing and talking about their personal lives which was very rude. We boxed up each portion of the meal and left. We sat in the car and my girlfriend and I smelled like we had been to a BBQ.
Is this helpful?

FAQs

Chef's Table at the Edgewater offers takeout which you can order by calling the restaurant at (407) 230-4837.

Chef's Table at the Edgewater is rated 4.8 stars by 2730 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 19, 2024

7:00 p.m.

Booked 15 times today

Order delivery or takeout

Google Map for Chef's Table at the Edgewater

99 West Plant Street, Winter Garden, FL 34787

Additional information

Cross Street
N Boyd Street, public parking lot is located behind us.
Neighbourhood
Winter Garden
Hours of Operation
Brunch Sat 11:00 am–1:45 pm Sun 11:00 am–2:15 pm Dinner Mon–Thu 5:00 pm–8:30 pm Fri, Sat 4:00 pm–9:30 pm Sun 4:00 pm–8:00 pm
Price
$50 and over
Cuisines
American, Vegetarian, Tapas / Small Plates
Dining style
Fine Dining
Dress code
Business Casual
Parking details
On-street parking is convenient and free. Also the city has free public parking lots.
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive Chef
Djeff Alverseau
Entertainment
In Our Tasting Room on Fridays and Saturdays from 8-11
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Vegan, Wheelchair Access, Wine

Website
http://chefstableattheedgewater.com/
Phone number
(407) 230-4837
Private party facilities
Celebrations for birthdays, anniversary, business dinners, etc. We are excited to offer a variety of dining areas. Chef's Alcove seats 2-10 guests, Original Chef's Table up to 16 guests, Cellar Room up to 30 guests, Atrium Room up to 35 guests, Tasting Room up to 60 guests. The Attic Door up to 70 guests-sister restaurant located across the street

Chef's Table at the Edgewater

Make a reservation

Order delivery or takeout

Additional information

Featured in

100 Orlando / Central Florida East Restaurants to Love This Valentine's Day

50 Orlando Restaurants to Connect In For Mother's Day

Menu

First Course

Mushroom & Chive Roulade

The Beety & The Beast

Escargot de Bourgogne

Main Course

Fresh Fish Selection of the Day

Char-Grilled Filet

CT Rubbed Pork Ribeye

House Cured Duck Breast

Dessert

Chef's Creme Brulee

Sweet Potato Bread Pudding

Crustless Chocolate Cheesecake

Chef's Daily Sorbet

What 2,730 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Chef's Table at the Edgewater offer delivery through OpenTable or takeout?

How is Chef's Table at the Edgewater restaurant rated?

Is Chef's Table at the Edgewater currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information

Featured in

100 Orlando / Central Florida East Restaurants to Love This Valentine's Day

50 Orlando Restaurants to Connect In For Mother's Day