Chef's Table at the Edgewater

Name: Chef's Table at the Edgewater
Address: 99 West Plant Street, Winter Garden, FL, United States, 34787
Telephone: (407) 230-4837
Price range: 51 $ et plus
Rating: 4.7

4.7

4,7

2751 commentaires

51 $ et plus

Américaine

Effectuer une réservation

2 personnes

18 févr. 2025

19 h 00

Réservée 16 fois aujourd'hui

Bien pour les occasions spéciales
Charmant
Parfait pour les vins fins

In historic downtown Winter Garden, a few miles from Orlando’s theme parks, an intimate gourmet dining experience awaits you. Local residents rave about it, and foodies come from all over to sample the superb cuisine and intimate service of The Chef's Table at the Edgewater. Our 3 Course Prix Fixe Dinner is priced at $74.99 per person, consists of 4 choices/course. Pricing may vary on holidays. Guests must be over the age of 8 to dine at the Chef's Table, which generally takes 2 hours.

Brunch is now served on Sat & Sun at our Tasting Room.

Recent awards include the Florida Trend Golden Spoon, Orlando Magazine Dining Awards, winning Best Restaurant, Best Kept Secret, Best Wine Pairing Dinner, Most Romantic Rendezvous, & Best Chef's Table. For diners wanting a more casual evening, our Tasting Room serves brunch, small plates, large plates & craft cocktails, and does not require a reservation.
Group dining features dining areas for group sizes 10-60.

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Raffiné
Prix
51 $ et plus
Cuisines
Américaine, Végétarien, Tapas/Amuse-Bouche
Heures d'ouverture
Brunch sam. 11H00–13H45 dim. 11H00–14H15 Souper lun.–jeu. 17H00–20H30 ven., sam. 16H00–21H30 dim. 16H00–20H00
Numéro de téléphone
(407) 230-4837
Site Internet
http://chefstableattheedgewater.com/
Options de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Djeff Alverseau
Installations pour groupes privés
Celebrations for birthdays, anniversary, business dinners, etc. We are excited to offer a variety of dining areas. Chef's Alcove seats 2-10 guests, Original Chef's Table up to 16 guests, Cellar Room up to 30 guests, Atrium Room up to 35 guests, Tasting Room up to 60 guests. The Attic Door up to 70 guests-sister restaurant located across the street

Lieux
99 West Plant Street, Winter Garden, FL 34787
Quartier
Winter Garden
Rue transversale
N Boyd Street, public parking lot is located behind us.
Parking details
On-street parking is convenient and free. Also the city has free public parking lots.
Animation
In Our Tasting Room on Fridays and Saturdays from 8-11
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Végétalien, Vin

En vedette dans

Mushroom & Chive Roulade
Mushroom Duxelle, Chive Crepes, Roasted Shallot Cream, White Cheddar-Gruyere Blend. Wine Pairing: Montepellier, Pinot Noir
The Beety & The Beast
Roasted Yellow & Red Beets, Watercress, Goat Cheese Mousse, Beet Pickled Shallots, Granola, Orange Supreme, Sherry Vinaigrette Wine Pairing: DMZ, Rose
Escargot de Bourgogne
Café de Paris Butter, Grilled Sourdough, Pickled Mushroom, Gremolata Wine Pairing: Astrolabe, Pinot Noir

Main Course

Fresh Fish Selection of the Day
Fish Bisque, Caramelized Cabbage, Poached Turnips, Pickled Asparagus, Pastrami Spice Wine Pairing: Astrolabe, Pinot Gris
Char-Grilled Filet
$15 Supplement; Pomme Pavé, Red Wine Demi, Baby Carrots, Sautéed Broccolini. Wine Pairing: Muriel, Rioja Reserva
CT Rubbed Pork Ribeye
Cajun Andouille Rice, Crispy Pork Belly, Balsamic Cipollini, Fried Okra, Charred Onion Vinaigrette. Wine Pairing: Comoloco, Monastrell
House Cured Duck Breast
Foie-Apple Bread Pudding, Spiced Pumpkin Puree, Cherry Gastrique, Foie Jus. Wine Pairing: St. Cosme, Cotes du Rhone

Dessert

Chef's Creme Brulee
Vanilla Bean Custard, Green Apple-Bacon Chutney, Chantilly, Ginger Snap Crisp Wine Pairing: Broadbent Rainwater, Madeira
Sweet Potato Bread Pudding
Molasses Ice Cream, Toasted Marshmallow Fluff, Candied Bourbon Pecan Wine Pairing: Quinta De La Rosa, Ruby Port
Crustless Chocolate Cheesecake
Cinnamon Tuile, Candied Hazelnuts, Chantilly, Ganache, Fresh Berries Wine Pairing: Santa Julia "Late Harvest", Torrontes
Chef's Daily Sorbet
Sommelier's Selection

L'opinion de 2 751 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7

4,7 selon des cotes récentes

4,7Nourriture
4,8Service
4,6Ambiance
4,5Valeur

Bruit • Moyen

Aimé pour

Orlando / Est de la Floride centrale
Bien pour les occasions spéciales
Orlando
Bien pour les occasions spéciales
Orlando
Américaine

2 751 commentaires

J
Jennie
VIP
Orlando
12 commentaires
5.0
12 commentaires
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 5
We booked The Chef's Table for a 2-days-late Sunday evening Valentine's Day dinner of the restaurant's prix fixe menu. We were blown away by everything -- the ambiance, the food, the service, the setting, and even the playlist of perfect music for our dining experience. There really should be a Michelin Star on the restaurant's front door. From the moment we entered the restaurant, our host explained a bit of history about the restaurant and hotel. We had no idea! We were seated at a corner-of-the-room table where we appreciated the intimate setting and could hear the music without its interfering with our conversation. Our fun server helped me choose a cocktail, and it was killer! He recited all the choices on the menu, explaining in detail those that interested us. After we ordered, another server brought warm rolls and real butter--a perfect touch as we awaited our appetizers. Every bite of every dish was swoon-worthy, from hubby's Mushroom and Chive Roulade and my Pear-fect Symphony salad (radicchio & pear, blue cheese, candied walnuts, arugula, crispy prosciutto with red wine vinaigrette) to our fresh catch selections of MahiMahi to our Orange & Thyme Scented Creme Brûlée and Crustless Chocolate Cake with popcorn ice cream, salted bourbon caramel and potato chip "soil." We've lived in Orlando since well before Chef's Table opened 15 years ago in Winter Garden, and we wish we had discovered it sooner. It was a magical, romantic evening that we won't forget, and well worth the reasonable prix fixe price and the drive from Orlando. We will be back. With family. With friends. And for more romantic dining, just the two of us.
Ce commentaire est-il utile?
CA
CandiceA
Tampa
1 commentaire
5.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 3
The food was phenomenal along with the wine pairing.. one of the best meals I had.. service was prompt and efficient.. I definitely will be back!
Ce commentaire est-il utile?
E
Erica
VIP
Orlando
4 commentaires
5.0
4 commentaires
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Fabulous experience. Romantic. Water was very attentive. Food and wine pairing wonderful.
Ce commentaire est-il utile?
g
grace
VIP
Orlando
22 commentaires
3.0
22 commentaires
Y est allé il y a 5 jours
1. Cote globale 3
2. Nourriture 3
3. Service 2
4. Ambiance 3
There were two servers in the room we were in and one took the time to really explain the menu in detail. Our server did not,just went over the dishes and how they were prepared really didn’t have any recommendations. Perhaps because it’s Valentine week it just felt somewhat rushed and very impersonal. This was our first time dining there are several friends have tried it and said we definitely needed to try it. The mahi was quite salty on top. Not sure if it was just our particular pieces or this is how it’s prepared.
Ce commentaire est-il utile?
J
James
Orlando
7 commentaires
5.0
7 commentaires
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 5
I truly wished Chef's Table was closer - we would dine there much more often. It has been several years since my last visit. But the warm, cozy charm is still there. The staff is still excellent and the dinner was beyond expectations! The Chef's Table is truly an artistic experience. One of table settings, of atmosphere, of presentation and of culinary skills. Many times when my wife and I dine, I go home saying I could make that. Here, it is not possible. The exquisite taste, aromas, and presentations are superb. This was a pre-Valentine's Day dinner, and it could not have gone better. Where else can you take your wife for a lovely dinner, so charming and romantic. A step back into history!
Ce commentaire est-il utile?
R
Rhys
Orlando
1 commentaire
5.0
1 commentaire
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We went to celebrate Valentines Day and it was a fantastic experience. All the staff was so kind and fun to talk to and the food was absolutely fantastic. One of the best dining experiences I’ve had in a while. Will go again
Ce commentaire est-il utile?
H
Holly
Orlando
2 commentaires
5.0
2 commentaires
Y est allé il y a 6 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
My husband and I had an absolutely outstanding dining experience last night. From start to finish, everything was top-notch—the food, the service, and especially the wine pairing. Our server, Jeff, truly elevated the evening. Not only was he incredibly knowledgeable and attentive, but he’s also a Certified Sommelier, which made our wine experience exceptional. We opted for the wine pairing to complement our meal, and I’m so glad we did. Every selection was perfectly matched, enhancing each course beautifully. The food itself was phenomenal—each dish expertly prepared with bold flavors and perfect execution. You can tell the kitchen takes pride in both quality and presentation. If you’re looking for a restaurant that delivers a flawless culinary experience, this is it. Amazing service, exquisite food, and a wine pairing you won’t regret. Highly recommend! 🍷
Ce commentaire est-il utile?
E
Erin Kate
Géorgie côtière
1 commentaire
5.0
1 commentaire
Y est allé il y a 6 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Our meal and the service at Chef’s Table was SUPERB!! The food was gloriously good and our server was WONDERFUL… he was personable, helpful, and made EVERY option seem extraordinary… and boy did it live up to the hype!! Every dish and drink was amazing and we will DEFINITELY go back next time we are in Orlando!!
Ce commentaire est-il utile?
J
Jessica
VIP
San Francisco
6 commentaires
5.0
6 commentaires
Y est allé le 10 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
We visited The Chefs Table for a business meeting. We were conveniently placed in a secluded, semi-private space where we were able to have a nice discussion. The reason for the 4 stars was due to the location of the kitchen to our table. Overall, it was a fabulous meal with special dietary accommodation made for both gluten and dairy without any hesitation.
Ce commentaire est-il utile?
E
E Libby
Grand Boston
1 commentaire
5.0
1 commentaire
Y est allé le 7 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
A delightful and refined experience. The prix fixe menu has plenty of variety and the wine pairings were excellent, definitely recommended. We were in a small room with two other tables and a view of the kitchen which was the perfect combination of quiet, romantic and interesting. If you are seeking a top notch, elegant meal in Winter Garden FL you will find it here.
Ce commentaire est-il utile?

FAQ

Chef's Table at the Edgewater propose des plats à emporter que vous pouvez commander en appelant le restaurant au (407) 230-4837.

Le restaurant Chef's Table at the Edgewater a été coté 4,7 étoiles par 2751 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

18 févr. 2025

19 h 00

Réservée 16 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Chef's Table at the Edgewater

99 West Plant Street, Winter Garden, FL 34787

Informations supplémentaires

Rue transversale
N Boyd Street, public parking lot is located behind us.
Quartier
Winter Garden
Heures d'ouverture
Brunch sam. 11H00–13H45 dim. 11H00–14H15 Souper lun.–jeu. 17H00–20H30 ven., sam. 16H00–21H30 dim. 16H00–20H00
Prix
51 $ et plus
Cuisines
Américaine, Végétarien, Tapas/Amuse-Bouche
Style de restauration
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
On-street parking is convenient and free. Also the city has free public parking lots.
Options de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Djeff Alverseau
Animation
In Our Tasting Room on Fridays and Saturdays from 8-11
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Végétalien, Vin

Site Internet
http://chefstableattheedgewater.com/
Numéro de téléphone
(407) 230-4837
Installations pour groupes privés
Celebrations for birthdays, anniversary, business dinners, etc. We are excited to offer a variety of dining areas. Chef's Alcove seats 2-10 guests, Original Chef's Table up to 16 guests, Cellar Room up to 30 guests, Atrium Room up to 35 guests, Tasting Room up to 60 guests. The Attic Door up to 70 guests-sister restaurant located across the street

Chef's Table at the Edgewater

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

En vedette dans

100 Orlando / Central Florida East Restaurants to Love This Valentine's Day

50 Orlando Restaurants to Connect In For Mother's Day

Menu

First Course

Mushroom & Chive Roulade

The Beety & The Beast

Escargot de Bourgogne

Main Course

Fresh Fish Selection of the Day

Char-Grilled Filet

CT Rubbed Pork Ribeye

House Cured Duck Breast

Dessert

Chef's Creme Brulee

Sweet Potato Bread Pudding

Crustless Chocolate Cheesecake

Chef's Daily Sorbet

L'opinion de 2 751 personnes

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Chef's Table at the Edgewater offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Chef's Table at the Edgewater est-il coté?

Est-ce que le restaurant Chef's Table at the Edgewater accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

En vedette dans

100 Orlando / Central Florida East Restaurants to Love This Valentine's Day

50 Orlando Restaurants to Connect In For Mother's Day