Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. États-Unis
  3. Orlando / Est de la Floride centrale
  4. Orlando
  5. Winter Garden
Chef's Table at the Edgewater, Winter Garden, FL

Chef's Table at the Edgewater

4.9
4,9
2732 commentaires
51 $ et plus
Américaine

Effectuer une réservation

2 personnes
19 h 00
Réservée 13 fois aujourd'hui
  • Bien pour les occasions spéciales
  • Charmant
  • Romantique
In historic downtown Winter Garden, a few miles from Orlando’s theme parks, an intimate gourmet dining experience awaits you. Local residents rave about it, and foodies come from all over to sample the superb cuisine and intimate service of The Chef's Table at the Edgewater. Our 3 Course Prix Fixe Dinner is priced at $74.99 per person, consists of 4 choices/course. Pricing may vary on holidays. Guests must be over the age of 8 to dine at the Chef's Table, which generally takes 2 hours.

Brunch is now served on Sat & Sun at our Tasting Room.

Recent awards include the Florida Trend Golden Spoon, Orlando Magazine Dining Awards, winning Best Restaurant, Best Kept Secret, Best Wine Pairing Dinner, Most Romantic Rendezvous, & Best Chef's Table. For diners wanting a more casual evening, our Tasting Room serves brunch, small plates, large plates & craft cocktails, and does not require a reservation.
Group dining features dining areas for group sizes 10-60.

Commande en livraison ou à emporter

Informations supplémentaires

  • Style de restauration
    Raffiné
  • Prix
    51 $ et plus
  • Cuisines
    Américaine, Végétarien, Tapas/Amuse-Bouche
  • Heures d'ouverture
    Brunch sam. 11H00–13H45 dim. 11H00–14H15 Souper lun.–jeu. 17H00–20H30 ven., sam. 16H00–21H30 dim. 16H00–20H00
  • Numéro de téléphone
    (407) 230-4837
  • Options de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Djeff Alverseau
  • Installations pour groupes privés
    Celebrations for birthdays, anniversary, business dinners, etc. We are excited to offer a variety of dining areas. Chef's Alcove seats 2-10 guests, Original Chef's Table up to 16 guests, Cellar Room up to 30 guests, Atrium Room up to 35 guests, Tasting Room up to 60 guests. The Attic Door up to 70 guests-sister restaurant located across the street
  • Quartier
    Winter Garden
  • Rue transversale
    N Boyd Street, public parking lot is located behind us.
  • Parking details
    On-street parking is convenient and free. Also the city has free public parking lots.
  • Animation
    In Our Tasting Room on Fridays and Saturdays from 8-11
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Végétalien, Vin

L'opinion de 2 732 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.9
4,9 selon des cotes récentes
  • 4,9Nourriture
  • 4,9Service
  • 4,7Ambiance
  • 4,8Valeur

BruitMoyen

Aimé pour

  • Orlando / Est de la Floride centrale

    Meilleur rapport qualité prix

  • Orlando / Est de la Floride centrale

    Bien pour les occasions spéciales

  • Orlando / Est de la Floride centrale

    Américaine

  • Orlando

    Meilleur rapport qualité prix

  • Orlando

    Romantique

  • Orlando

    Bien pour les occasions spéciales

  • Orlando

    Américaine

2 732 commentaires
  1. Gerri

    Orlando

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    This was our first experience at the chef's table, and it exceeded our expectations. Each dish was a masterpiece that delighted our senses. We savored a three-course meal that was nothing short of extraordinary. The mushroom roulade was a delightful concoction, perfectly seasoned and bursting with earthy flavors. The filet was incredibly tender and juicy, melting in our mouths with each bite. To top it all off, the bread pudding was a heavenly treat, warm and decadent, with just the right amount of sweetness. We’ve decided to keep this enchanting spot as one of our go-to places for special date nights and indulgent evenings.

    Ce commentaire est-il utile?

  2. Henry

    Orlando

    1 commentaire

    4.0

    1 commentaire

    Y est allé il y a 3 jours

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Food and service were very good but not quite five star quality. We enjoyed the “Chef’s Table concept eating adjacent to the kitchen. Would have liked it if the wait staff had introduced us to what was transpiring in the kitchen and who the players were. Could have better quality chais. Chairs were hard and somewhat uncomfortable. We do not consume alcoholic beverages so we missed out on an important aspect of the dinner. It’s on my list to try again in the future.

    Ce commentaire est-il utile?

  3. Kate

    VIP

    New York City

    213 commentaires

    5.0

    213 commentaires

    Y est allé le 14 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    I love this place. The value for the meal is outstanding. Excellent meal and wine flights are superb.

    Ce commentaire est-il utile?

  4. Client d'OpenTable

    VIP

    Mississippi

    9 commentaires

    5.0

    9 commentaires

    Y est allé le 14 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Wonderful dinner experience! The wine pairing was excellent. Our waiter Jeff was great!

    Ce commentaire est-il utile?

  5. Louie

    Orlando

    17 commentaires

    5.0

    17 commentaires

    Y est allé le 9 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Another excellent experience here. Service and food quality are top-notch. 

    Ce commentaire est-il utile?

  6. BethC

    VIP

    Orlando

    21 commentaires

    5.0

    21 commentaires

    Y est allé le 7 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Always delicious beginning to end. Soft butter, water glass never empties. The wine paring never disappints. Every bite is delicious no matter your choice.

    Ce commentaire est-il utile?

  7. Rickie

    Orlando

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 4 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    This was my second time dining there. The first time, I sat in the tasting room because I couldn't find a spot at the Chef's Table. This time, I was fortunate to secure a place at the Chef's Table area. The quality and taste of the food were top-notch. I ordered mushrooms with chives, lamb, and Crème Brûlée. It was an exquisite experience, and I hope to return for the holidays if possible. The quality of the food is worth every penny.

    Ce commentaire est-il utile?

  8. Matt

    Tampa

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 30 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Our waiter (forgot his name) was professional and informative on the entire menu. It was a pleasure having him serve us which added to our evening. Thx.

    Ce commentaire est-il utile?

  9. Anthony

    San Francisco

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 22 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Always fantastic. I’m certain our friends we brought to experience what you do will be new repeat and faithful customers.  they could hardly say enough good things about you last night and we received more positive. Text messages the following day. Thank you and you’re welcome. I can hardly wait for the next time.

    Ce commentaire est-il utile?

  10. Greg

    VIP

    Orlando

    4 commentaires

    5.0

    4 commentaires

    Y est allé le 15 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    They never disappoint!! We love Chef’s Table. They have a new menu. The lamb is out of this world!

    Ce commentaire est-il utile?

FAQ

Chef's Table at the Edgewater propose des plats à emporter que vous pouvez commander en appelant le restaurant au (407) 230-4837.

Le restaurant Chef's Table at the Edgewater a été coté 4,9 étoiles par 2732 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 13 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Chef's Table at the Edgewater

99 West Plant Street, Winter Garden, FL 34787

Informations supplémentaires

  • Rue transversale
    N Boyd Street, public parking lot is located behind us.
  • Quartier
    Winter Garden
  • Heures d'ouverture
    Brunch sam. 11H00–13H45 dim. 11H00–14H15 Souper lun.–jeu. 17H00–20H30 ven., sam. 16H00–21H30 dim. 16H00–20H00
  • Prix
    51 $ et plus
  • Cuisines
    Américaine, Végétarien, Tapas/Amuse-Bouche
  • Style de restauration
    Raffiné
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    On-street parking is convenient and free. Also the city has free public parking lots.
  • Options de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Chef de cuisine
    Djeff Alverseau
  • Animation
    In Our Tasting Room on Fridays and Saturdays from 8-11
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Végétalien, Vin
  • Numéro de téléphone
    (407) 230-4837
  • Installations pour groupes privés
    Celebrations for birthdays, anniversary, business dinners, etc. We are excited to offer a variety of dining areas. Chef's Alcove seats 2-10 guests, Original Chef's Table up to 16 guests, Cellar Room up to 30 guests, Atrium Room up to 35 guests, Tasting Room up to 60 guests. The Attic Door up to 70 guests-sister restaurant located across the street
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable