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Chilte, Phoenix, AZ
Icône

Chilte

De 31 $ à 50 $
Mexicaine Contemporaine

Effectuer une réservation

2 personnes
19 h 00
Réservée 18 fois aujourd'hui
Des expériences sont disponibles.
  • La perle du quartier
  • Bien pour les occasions spéciales
  • Innovant
Bon Appétit's | 24 Best New Restaurants in America 2023.

We come from street beginnings, with off the cuff new wave riffs, and somewhat experimental Mexican cuisine.
Finding common threads through food, time, and place we bringing inspirations from our childhoods, the southwest, and shared cultures to the plate.

Inspired by tradition and driven with creative intention we are authentically us and genuinely yours - Always

Chef Lawrence Smith

Pourquoi ce sont des Perles rares

Chef de cuisine : Lawrence Smith

De la part des éditeur·rice·s d'OpenTable: Bon Appétit et Esquire ont tous deux désigné Chilte comme l'une des ouvertures les plus prisées de 2023 pour sa cuisine mexicaine « nouvelle école » en constante évolution, qui fait honneur aux tortillas fraîches, aux produits de saison et aux recettes familiales créatives, comme le mole de la casa, qui change de flautas et de sauces. Les récompenses continuent d'affluer pour le·la chef·fe Lawrence « LT » Smith, qui a figuré·e sur la liste des meilleur·e·s nouveaux·elles chef·fe·s de Food & Wine en 2024.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Mexicaine Contemporaine, Mexicain/du Sud-ouest des États-Unis, Méxicaine Regionale
  • Heures d'ouverture
    mar.–jeu. 17H00–22H00 ven., sam. 17H00–23H00
  • Numéro de téléphone
    (602) 807-5226
  • Site Internet
    http://Chiltephx.com/
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Installations pour groupes privés
    For large party or special event inquiries, please email reservations@chiltephx.com
  • Lieux
    765 Grand Ave, Phoenix, AZ 85007-2509
  • Quartier
    Ouest de Phoenix
  • Parking details
    Stationnement municipal
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bière, Divertissement, Foyer extérieur, Non-fumeur, Options sans gluten, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin

Expériences

  • Chef Lawrence Smith x Chef Devan Cunningham Dinner

    95,00 $ US par personne

    Prépayé

    Seulement 19 févr. 2025
    Join us for a seven-course dinner honoring James Hemings and other Black culinary pioneers who shaped American cuisine. This exclusive collaboration features Chef Devan Cunningham of CC’s on Central, known for his soulful Southern cuisine and appearance on Food Network’s "Ciao House", and Chilte's own Chef Lawrence "LT" Smith, a Food & Wine Best New Chef and James Beard semifinalist, acclaimed for his innovative approach to Mexican cuisine. Together, they’ll present a menu that reimagines the contributions of Black chefs, blending history with contemporary technique for an unforgettable one-night experience.

Menu

Smalls

  • YuCca FriTes15,00 $ US

    Hand Cut Yuca Frys. Buddha’s Hand Aioli. Furikake. Queso Cincho

    • SantA QEsaDillA (+ Chicken Heart Asiento $6, + Huitlacoche or Chapulines $5)16,00 $ US

      Hoja Santa. Corn Tortilla. Queso Asadero. Chiltepin. Salsa Verde

      • MOle de La CaSa (Market Price)

        Flautas du Juor. Rotating Mole. Chipotle Cashew Crema. Slaw. Onion. Queso Fresco. + 3 Flautas MP

        • CHIcATANA CeSAr SalAd19,00 $ US

          Chicatana Cesar Dressing. Grilled Romain. Queso Cincho. Lemon. Chicken Skin Chicharron

          • GrEen Chorizo Vampiro14,00 $ US

            Hand Pressed Corn Tortilla. Green Chorizo. Queso Asadero. Salsa Macha

            • BlaCk PiNk28,00 $ US

              Argentine Prawns Prickly Pear - Chocolate Aguachile. Avocado. Cucumber. Onion. Chiltepin. Corn Tostada

              Dernière mise à jour : 16 octobre 2023

              L'opinion de 251 personnes

              Évaluation globale (notes et commentaires)

              Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

              4.7
              4,7 selon des cotes récentes
              • 4,7Nourriture
              • 4,8Service
              • 4,6Ambiance
              • 4,4Valeur

              Bruit • Moyen

              Aimé pour

              • Phoenix

                Innovant

              251 commentaires

              1. Tyler

                Phoenix

                9 commentaires

                5.0

                9 commentaires

                Y est allé il y a 2 jours

                1. Cote globale 5
                2. Nourriture 5
                3. Service 5
                4. Ambiance 5
                This was easily the best meal we’ve had in Phoenix. Every dish was flavorful and perfectly executed. The James Beard nomination is much deserved!

                Ce commentaire est-il utile?

              2. Edward

                Phoenix

                32 commentaires

                5.0

                32 commentaires

                Y est allé il y a 3 jours

                1. Cote globale 5
                2. Nourriture 5
                3. Service 5
                4. Ambiance 4
                Wow! We went for the fixed menu Valentines experience and we were treated to a beautiful, innovative, delicious meal. The dining was three courses with choice of two dishes per course. My wife and I decided to get all 6 dishes and share. We also opted for the wine pairing with Mexican wine. It was immediately obvious why the chef is a James Beard semi finalist. The first course included a shrimp roll with succulent poached shrimp and complimentary spices that made the rival any lobster roll (this from someone born in Maine). The other starter was a scallop ceviche. The scallops were sliced so thinly they were almost transparent. The Mexican ceviche was carefully crafted so that the chilies did not overpower the delicate scallops. The second course included a fried snapper with a white mole and a dish of head on shrimp over a creamy polenta. Our desert included a cheesecake topped with a guava jelly with shrimp dust. This gave the desert a wonderful savory flavor. The other was a chocolate cake paired with a goat milk caramel. One of the best cakes either of us have had. The wine pairing was fantastic. The wine selected from small private vineyards rivaled many of the California and Oregon wines we have enjoyed over the years. What a delightful surprise! This review would not be complete without mentioning the impeccable service from Marlie who guided us through the entire experience. The restaurant decor was not at the level you would expect from a restaurant with this level of cooking, but it is worth coming for the entire experience

                Ce commentaire est-il utile?

              3. Nancy

                Montana

                23 commentaires

                5.0

                23 commentaires

                Y est allé il y a 3 jours

                1. Cote globale 5
                2. Nourriture 5
                3. Service 5
                4. Ambiance 5
                The Valentine three-course dinner was wonderful. All six selections were delicious, generous, and beautifully presented. I especially loved the scallop citrus ceviche. We were glad we ordered the wine pairing. I had never had Mexican wine before. We learned a lot about it from our very knowledge server. The space is really cool and so is the music. It is right next to the iconic Egyptian Motor Hotel ——-double cool.

                Ce commentaire est-il utile?

              4. Kate

                VIP

                Phoenix

                11 commentaires

                4.0

                11 commentaires

                Y est allé le 9 février 2025

                1. Cote globale 4
                2. Nourriture 5
                3. Service 4
                4. Ambiance 3
                great food! Service was a little slow/ we would have had another cocktail if that had been quicker server. Major complaint is the noise level. Hard to hear the person across from you but yet you hear all of the conversations around you because everyone is shouting. Also, no parking or $15 parking which is kind of a bummer.

                Ce commentaire est-il utile?

              5. Atara

                Los Angeles

                1 commentaire

                5.0

                1 commentaire

                Y est allé le 9 février 2025

                1. Cote globale 5
                2. Nourriture 5
                3. Service 5
                4. Ambiance 5
                SO FIRE. Got the vegan tacos and they were the best tacos I've eaten in my whole life. Ambiance and service were 10/10 too.

                Ce commentaire est-il utile?

              6. Violet

                Phoenix

                39 commentaires

                5.0

                39 commentaires

                Y est allé le 8 février 2025

                1. Cote globale 5
                2. Nourriture 5
                3. Service 5
                4. Ambiance 5
                Unsure of portion sizes, we definitely over ordered. The Mids a meal size dishes and the entrees, Grandes, are meal plus lunch tomorrow size. Excellent food and a delightful space. Near impossible to have a conversation across the table due to the noise level but why talk when you can eat?

                Ce commentaire est-il utile?

              7. Scott

                VIP

                Toronto

                3 commentaires

                5.0

                3 commentaires

                Y est allé le 7 février 2025

                1. Cote globale 5
                2. Nourriture 5
                3. Service 5
                4. Ambiance 5
                The food is incredible - and the hostess is super helpful with explaining the options and providing help. A very cool, fun location with a 50’s vibe but just go for the food.

                Ce commentaire est-il utile?

              8. Joyce

                VIP

                Grand Boston

                7 commentaires

                5.0

                7 commentaires

                Y est allé le 7 février 2025

                1. Cote globale 5
                2. Nourriture 5
                3. Service 5
                4. Ambiance 5
                Unusual Mexican inspired food in an intimate interesting space. We ordered a number of items on the menu recommended by our terrific server and shared them all. Each dish was different in presentation and taste and we were pleasantly surprised how fair the bill was. Go!

                Ce commentaire est-il utile?

              9. Danusia

                San Francisco

                14 commentaires

                5.0

                14 commentaires

                Y est allé le 5 février 2025

                1. Cote globale 5
                2. Nourriture 5
                3. Service 5
                4. Ambiance 2
                They should turn down the music or no music - the room is small and it’s hard to talk. Other than that -love love love it. Food was amazing!!

                Ce commentaire est-il utile?

              10. Sharon

                VIP

                Phoenix

                6 commentaires

                5.0

                6 commentaires

                Y est allé le 2 février 2025

                1. Cote globale 5
                2. Nourriture 5
                3. Service 5
                4. Ambiance 5
                It was our first time here and we really enjoyed it! It was a fun place and the food was excellent! We sat at the counter and had very attentive service. We will definitely be back!

                Ce commentaire est-il utile?

              FAQ

              Le restaurant Chilte a été coté 4,7 étoiles par 251 clients d'OpenTable.

              Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

              Effectuer une réservation

              2 personnes
              19 h 00
              Réservée 18 fois aujourd'hui
              Des expériences sont disponibles.
              Carte Google pour le restaurant Chilte

              765 Grand Ave, Phoenix, AZ 85007-2509

              Sections du restaurant

              Informations supplémentaires

              • Quartier
                Ouest de Phoenix
              • Heures d'ouverture
                mar.–jeu. 17H00–22H00 ven., sam. 17H00–23H00
              • Prix
                De 31 $ à 50 $
              • Cuisines
                Mexicaine Contemporaine, Mexicain/du Sud-ouest des États-Unis, Méxicaine Regionale
              • Style de restauration
                Décontracté
              • Dress code
                Tenue décontractée
              • Parking details
                Stationnement municipal
              • Options de paiement
                American Express, Discover, Mastercard, Visa
              • Renseignements supplémentaires:
                Accès chaise roulante, Apéritif et coquetel, Bière, Divertissement, Foyer extérieur, Non-fumeur, Options sans gluten, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin
              • Site Internet
                http://Chiltephx.com/
              • Numéro de téléphone
                (602) 807-5226
              • Installations pour groupes privés
                For large party or special event inquiries, please email reservations@chiltephx.com
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