CHOP Steakhouse & Bar - Vaughan

Appetizers

• Mexican Street Corn Ribs$16.00

  served on the cob with spicy lime aioli, crumbled feta and micro cilantro

• Furious Fries*$12.00

  porcini salt, hint of truffle, garlic, Grana Padano

• Crab Cakes$22.00

  hand-picked red crab, basil aioli

• Escargot Stuffed Mushrooms$13.00

  Garlic, parsley butter, parmesan breadcrumbs

• Onion Rings$11.00

  basil aioli

• Chicken Wings$19.00

  hot or salt & pepper, blue cheese dip

• Steak Bites$19.00

  golden mustard, horseradish aioli

• Wild Mushroom & Goat Cheese Dip$20.00

  truffle honey, garlic crostini

• Ahi Tuna Tataki*$19.00

  togarashi mayo & tamari lime vinaigrette

• Chili Garlic Shrimp$16.00

  white wine & brandy, ciabatta

• Steamed Mussels$21.00

  white wine cream sauce, grape tomatoes, torn basil, ciabatta

Community Bread with Whipped Brown Butter

• Community Bread with Whipped Brown Butter$3.00

  Help Feed Your Community. We care about our community and love to give back. For every order of Winnipeg rye bread, we donate one meal to your local food bank $2

Starters

• Fall Salad$13.00

  pickled golden beets, roasted squash, candied pumpkin seeds, crumbled goat cheese

• Caesar Salad$12.00

  house-made croutons, fried capers

• Artisan Greens*$12.00

  avocado lime vinaigrette

• Blue Cheese Wedge Salad*$13.00

  crumbled bacon, blue cheese dressing

• French Onion Soup$12.00

  Swiss cheese crust, filone crostini

• Feature Soup$11.00

  ask your server for today's creation

Favourites

• Avocado Super Bowl*

  fresh greens, cauliflower rice, crispy chickpeas, candied pumpkin seeds, avocado lime vinaigrette

  • Chicken$26.00
  • Shrimp$28.00

• Oven Roasted Chicken$32.95

  with basil lemon pan jus, wild rice pilaf, fresh seasonal vegetables

• Baby Back Ribs*

  BBQ glazed, French fries, fresh seasonal vegetables

  • Half Rack$29.00
  • Full Rack$39.00

• Chop Salad*

  bacon, egg, crumbled blue cheese, avocado, basil, tomatoes, lemon vinaigrette

  • Chicken$25.00
  • Flat Iron Steak$27.00

• Chop Burger$20.95

  100% Canadian fresh ground chuck, bacon, aged cheddar, toasted brioche bun, French fries

Seafood

• Pistachio Crusted Cod*$36.00

  lemon tarragon cream, wild rice pilaf, fresh seasonal vegetables

• Miso Glazed Salmon*$35.00

  served with wild rice pilaf, fresh seasonal vegetables

• Crab Linguine$33.00

  hand-picked red crab, fresh torn basil, capers, chilies, lightly smoked tomato sauce

Plant Based

Plant based menu items can be vegan with a few modifications

• Grilled Tofu Steak*$23.95

  miso glazed, cauliflower rice, fresh seasonal vegetables

• Beyond Meat Burger$20.95

  aged cheddar, mushrooms, toasted brioche bun, French fries

• Avocado Bowl with Miso Tofu*$22.95

  fresh greens, cauliflower rice, crispy chickpeas, candied pumpkin seeds, avocado lime vinaigrette

• Tomato Basil Linguine$21.95

  fresh torn basil, capers, chilies, smoked tomato sauce

The Chop Experience

• Add a Starter Soup or Salad to Any Steak or Prime Rib Entrée$8.00

Prime Rib

• Prime Rib

  Slow roasted with rock salt, cracked pepper, fresh rosemary & thyme, served with horseradish & au jus, fresh seasonal vegetables, plus your choice of side

  • Regular$39.00
  • Large$44.00

Steak

Seasoned with Old Chicago steak spice & seared in 1800°F Montague grill to create a perfect crust, served with fresh seasonal vegetables, plus your choice of a side

• Filet Mignon*

  Steak topper: Classic Béarnaise, Chimichurri, Blue Cheese, Peppercorn Sauce, Roasted Garlic & Shallots

  • 7 oz$46.00

• Flat Iron Steak*

  Steak topper: Classic Béarnaise, Chimichurri, Blue Cheese, Peppercorn Sauce, Roasted Garlic & Shallots

  • 8 oz$36.00

• Centre Cut New York*

  Steak topper: Classic Béarnaise, Chimichurri, Blue Cheese, Peppercorn Sauce, Roasted Garlic & Shallots

  • 11 oz$46.00

• Smoked Rib Eye*

  Steak topper: Classic Béarnaise, Chimichurri, Blue Cheese, Peppercorn Sauce, Roasted Garlic & Shallots

  • 13 oz$54.00

• Ribeye$0.00

  • 13 oz$54.00

• Bone-In Rib Eye

  The perfect steak to share, served with fresh seasonal vegetables & your choice of side

  • 32 oz$110.00

Steak & Seafood

Served with fresh seasonal vegetables, plus your choice of side

• Steak & Shrimp

  top sirloin, sautéed garlic shrimp

  • 7 oz$46.00

• Steak Oscar

  top sirloin, hand-picked red crab, béarnaise

  • 7 oz$45.95

• Steak & Lobster

  top sirloin, petite Atlantic lobster tails, garlic butter

  • 7 oz$52.95

Great with Steaks

• Lobster Mac & Cheese$20.00

  cavatappi pasta, parmesan breadcrumbs

• Sautéed Mushrooms*$7.00

• Steamed Broccolini*$9.95

• Garlic Shrimp*$14.00

• Petite Atlantic Lobster Tails*$24.00

• Crab Oscar$14.00

Kids

All of our kid's menu items come with a beverage & ice cream with chocolate sauce, for guests 12 & under

• Chicken Fingers & Fries$14.00

• Burger & Fries$14.00

• Steak$19.00

  sliced flat iron, served with fresh seasonal vegetables & your choice of French fries, Yukon gold mashed potatoes, wild rice pilaf or a baked potato

• Salmon$17.00

  served with fresh seasonal vegetables & your choice of French fries, Yukon gold mashed potatoes, wild rice pilaf or a baked potato

• Pasta$14.00

  linguine with alfredo sauce