Award-winning

Claude Bosi at Bibendum

Name: Claude Bosi at Bibendum
Address: Michelin House 81 Fulham Road, London, United Kingdom, SW3 6RD
Telephone: 020 7581 5817
Price range: £41 and over
Rating: 4.7

4.7

1691 Reviews

£41 and over

French

Make a reservation

2 people

Dec 21, 2024

7:00 p.m.

Booked 5 times today

Good for special occasions
Great for fine wines
Fancy

Celebrated French chef Claude Bosi launched Claude Bosi at Bibendum back in 2017, with a ground-floor seafood and oyster bar and first-floor restaurant which is ‘unashamedly fine dining’, with the chef's signature contemporary and light-hearted flair.

The a la carte menu features some of his signature classics and the chef’s Michelin-starred alma matter, with ingredients sourced predominantly from the British Isles and France. The striking upstairs dining room with its dramatic and iconic floor-to-ceiling stained glass windows has been redesigned to house a larger central open kitchen. The light and airy dining room will feature the original Conran chairs with a soft colour palate of muted blues.

Additional information

Dining style
Casual Elegant
Price
£41 and over
Cuisines
French
Hours of Operation
Tue–Sat 6:30 pm–9:30 pm Lunch Fri, Sat 12:00 pm–2:00 pm
Phone number
020 7581 5817
Website
http://www.claudebosi.com/
Payment Options
AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Claude Bosi
Private party facilities
Available every day. Enquire directly for more details

Location
Michelin House, 81 Fulham Road, London, SW3 6RD
Award-winning
1. MICHELIN 2 Stars 2024
Neighbourhood
South Kensington
Cross Street
Fulham Road
Parking details
Street Parking
Public transit
Closest tube: South Kensington
Additional
Beer, Non-Smoking, Wine

Gift card

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Market Menu£85.00
To celebrate the best of Autumn, we are excited to share our new lunch 'Market Menu' launching from 1st May 2023, available for lunch Friday, Saturday and Sunday. Claude has been collaborating with his longstanding suppliers to create a three-course menu, featuring weekly changing seasonal produce. We look forward to welcoming you to Bibendum to discover this new menu. Book your table now, the season dictates there is limited availability
- per person£75.00

"Tastes of the Season" Wine Pairing

Selection from Around the World
New discoveries alongside some of the more established producers, showcasing skills from across the globe. For the 7-course menu
- 6 Wines£180.00
Sélection Exceptionelle
Curated between myself and my Head Sommelier (Elio)'s passion in celebration of some of our ultimate "wine heroes". We share with you a few of our absolute treasures from the cellar vault. For the 7-course menu
- 6 Wines£495.00

SELECTION OF WHITE & AUTUMN TRUFFLE FROM MARCHE

White Truffle - £12.50 / g + Autumn Truffle - £5.00 / g

Jerusalem Artichoke £35.00
Burnt Hay, Aged Parmesan, Black Truffle
Raviolo£28.00
Smoked Potato, Cacklebean Egg
Pine Nut Nosotto™ £28.00
Roast Celeriac, Parmesan
Yorkshire Pheasant£45.00
Sauce Albufera
Tahitian Vanilla£22.00
Chestnut Honey

What 1,691 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.8Service
4.7Ambience
4.3Value

Noise • Energetic

Loved For

South West London
Great for fine wines
South West London
Good for special occasions
South West London
French

Review summary

AI-generated from verified diner reviews

Claude Bosi at Bibendum offers an exceptional fine dining experience, celebrated for "outstanding food," "impeccable service," and a "beautiful setting." Diners praise the innovative cuisine and attentive staff, making it a memorable choice for special occasions. While some note minor service issues, the overall experience is hailed as "a truly elevated experience."

1,691 Reviews

E
Efehan
London
1 review
2.0
1 review
Dined 1 day ago
1. Overall 2
2. Food 4
3. Service 3
4. Ambience 4
Having lived in London for the past five years, we have explored nearly all Michelin-starred restaurants in the city, including Alain Ducasse, Sketch, and Restaurant Gordon Ramsay. With this experience, we approached Claude Bosi at Bibendum expecting a meal reflective of its two-star status. Unfortunately, the experience failed to meet those standards. We selected a 5-course tasting menu, substituting two dishes with the signature chicken. Instead of accommodating this adjustment, the final bill reflected the full 5-course menu alongside the chicken, charging us for two courses we did not consume. Such errors are unacceptable at this level. While financial constraints are not a concern for us, paying premium prices demands precision and accountability, which were absent here. The food itself, while competent, was uninspiring and lacked the creativity and depth we’ve come to expect from Michelin-starred establishments. The signature chicken, though serviceable, did not live up to its reputation. Service was equally underwhelming. When Claude Bosi personally served the chicken, we felt honored and requested a photo, which he promised to take later but never returned. This dismissive attitude felt unprofessional and arrogant, detracting further from the experience. A two-star restaurant should deliver not just great food, but impeccable hospitality and a sense of occasion—none of which were present. Claude Bosi at Bibendum did not provide a two-star experience. Between the lackluster food, inattentive service, and poor value for money, it fell well short of expectations. For a true Michelin-standard experience, we would recommend seeking alternatives where culinary excellence and hospitality are taken seriously.
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l
lindsay
London
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Spectacular service and the food was off the chart - congrats Claude Bosi
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M
Missy
New York City
3 reviews
5.0
3 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent lunch, beautiful space and attentive staff.
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A
Arnaud
Miami
1 review
3.0
1 review
Dined 7 days ago
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
Trop de saveurs mélangées. Le produit se trouve un peu perdu.
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DH
DavidH
VIP
Bristol
11 reviews
5.0
11 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Superb highly refined food full of surprises served by an attentive and knowledgeable team, a truly sumptuous evening!
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P
Pat
Hertfordshire
23 reviews
5.0
23 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delightful experience, amazing food served by wonderful staff. We loved it!
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S
Steve
Austin
11 reviews
5.0
11 reviews
Dined on December 11, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
So wonderful the food and the staff were amazing. Would go back in a heartbeat
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M
Martyn
London
11 reviews
5.0
11 reviews
Dined on December 7, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Exceptional seasonal menu, and a perfectly seamless FOH team
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E
Erik
Dublin
2 reviews
5.0
2 reviews
Dined on November 30, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely incredible dining experience. It is our favourite restaurant in London now. Elio and the rest of the team provide an unparalleled exceptional level of service that is both extremely professional and personal. Cannot recommend this highly enough!
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N
Nigel
Essex
8 reviews
5.0
8 reviews
Dined on November 29, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Not our first visit but still cant help being blown away by the food and service.
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FAQs

Claude Bosi at Bibendum is rated 4.7 stars by 1691 OpenTable diners.

Claude Bosi at Bibendum does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 21, 2024

7:00 p.m.

Booked 5 times today

Michelin House, 81 Fulham Road, London, SW3 6RD

Additional information

Award-winning
1. MICHELIN 2 Stars 2024
Cross Street
Fulham Road
Neighbourhood
South Kensington
Hours of Operation
Tue–Sat 6:30 pm–9:30 pm Lunch Fri, Sat 12:00 pm–2:00 pm
Price
£41 and over
Cuisines
French
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Street Parking
Public transit
Closest tube: South Kensington
Payment Options
AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Executive Chef
Claude Bosi
Additional
Beer, Non-Smoking, Wine

Website
http://www.claudebosi.com/
Phone number
020 7581 5817
Private party facilities
Available every day. Enquire directly for more details

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Claude Bosi at Bibendum

Make a reservation

Additional information

Gift card

Tastes of the Season 3 Courses

Starters

New Season Pumpkin

Orkney Scallops

Torbay Prawns

Main Courses

Cornish Monkfish

Muntjac Deer

Australian Wagyu

Desserts

English Apple

Bibendum Double Chocolate Soufflé

Seasonal Cheese

Scottish Cep

Tastes of the Season 5 Courses

1st Course

New Season Pumpkin

Duck Jelly

2nd Course

Cornish Cod

3rd Course

Yorkshire Pheasant

Seasonal Cheese

Seasonal Cheese

4th Course

Scottish Blackberry and Tarragon

5th Course

English Apple

Tastes of the Season 7 Courses

1st Course

New Season Pumpkin

Duck Jelly

2nd Course

Torbay Prawns

3rd Course

Orkney Scallops

4th Course

Cornish Cod

5th Course

Yorkshire Pheasant

Seasonal Cheese

Seasonal Cheese

6th Course

Scottish Blackberry and Tarragon

7th Course

English Apple

Market Menu

Market Menu£85.00

"Tastes of the Season" Wine Pairing

Selection from Around the World

Sélection Exceptionelle

SELECTION OF WHITE & AUTUMN TRUFFLE FROM MARCHE

Jerusalem Artichoke £35.00

Raviolo£28.00

Pine Nut Nosotto™ £28.00

Yorkshire Pheasant£45.00

Tahitian Vanilla£22.00

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Claude Bosi at Bibendum restaurant rated?

Does Claude Bosi at Bibendum offer gift cards?

Is Claude Bosi at Bibendum currently accepting reservations?

Make a reservation

Additional information

Gift card