Antipasti Freddi
Caprese di PomodoroUS$12.00
fresh tomatoes with mozzarella, fresh basil & extra virgin olive oil. add Prosciutto $6 add Roasted Red Pepper $3
Arugula LimoneUS$10.00
arugula tossed with lemon & extra virgin olive oil
Antipasti Caldi
Calamari CapriUS$22.00
lightly breaded calamari, fried and tossed with a spicy lemon garlic butter sauce
Shrimp CapriUS$22.00
4 jumbo shrimp lightly breaded, fried, and tossed with a spicy lemon garlic sauce
Blackened ShrimpUS$22.00
served over wild greens & balsamic vinaigrette
Calamari FrittiUS$20.00
lightly breaded calamari, fried - add shrimp 4.00 per shrimp
Shrimp FranceseUS$22.00
egg battered, sauteed in a light lemon sauce
Salsiccia GiambottaUS$20.00
sausage links sauteed in a white wine sauce with green peppers, onions, & roasted potatoes
Cozze alla CapriUS$20.00
delicately steamed mussels in your choice of red sauce or garlic and olive oil
Clams al FornoUS$22.00
12 baked clams stuffed with homemade garlic parmigiana breadcrumbs
Calamari alla GrigliaUS$20.00
grilled calamari served over wild greens
Arancini Rice BallsUS$12.00
4 2oz arancini rice balls topped with our signature vodka sauce
Melanzana
Eggplant ParmigianaUS$30.00
eggplant layered with mozzarella & marinara then baked in the oven. Pat Bruno’s favorite Side of house pasta
Pesci di Mare
Baccala d’ItalianoUS$36.00
cod filets baked with fresh mushrooms, onions & olives in a crushed tomato sauce & potatoes
Piatti di MareUS$38.00
shrimp, clams, calamari & mussels over linguini, tossed in your choice of red sauce or garlic & olive oil
Lobster DiavoloUS$58.00
lobster tail, calamari, shrimp, scallops, mussels & clams, served over linguine in a spicy red sauce
Lobster Mac & CheeseUS$38.00
6 oz lobster tail sautéed in light cream sauce and Cavatelli pasta
Verdura / Sides
Caesar SaladUS$10.00
Potato VesuvioUS$10.00
SausageUS$10.00
MeatballUS$10.00
House SaladUS$8.00
Pasta di Casa
Rigatoni VodkaUS$24.00
rigatoni tossed in vodka sauce
Spaghetti CarbonaraUS$24.00
spaghetti tossed in a cream sauce with pancetta, pecorino, parmigiana, black pepper, & egg yolk
Linguini con Gamberi e BroccoliUS$34.00
linguini tossed with shrimp and sautéed broccoli
Linguini con CozzeUS$32.00
linguini tossed with fresh mussels in your choice of red sauce or garlic and olive oil
Linguini Scampi DiavoloUS$34.00
linguini tossed in a spicy marinara & shrimp
Pappardella BologneseUS$28.00
homemade Pappardella tossed on beef ragu
Rigatoni ArrabiataUS$28.00
rigatoni tossed in a spicy red sauce with prosciutto
Linguini con VongoleUS$30.00
linguini sautéed with tender clams in a white wine sauce. (Pat Bruno’s Favorite.)
Linguini Calamari Red SauceUS$32.00
linguini tossed with fresh calamari in red sauce
Fettuccine Shrimp and ScallopsUS$38.00
in a cream alfredo sauce
Fettuccine AlfredoUS$24.00
in a cream alfredo sauce
Linguini Shrimp BasilicaUS$34.00
fresh tomatoes, basil, sautéed in oil & garlic
Gnocchi RomanoUS$24.00
potato Gnocchi tossed in a tomato butter parmigiano reggiano sauce
Vitello
Vitello CutletUS$34.00
breaded, pan fried, sautéed with spinach, oil & garlic
Vitello PeperonataUS$34.00
veal sautéed with roasted red peppers & roasted potatoes
Vitello ParmigianaUS$34.00
breaded veal, baked with mozzarella, house pasta
Vitello LimoneUS$34.00
veal, sautéed in a light lemon sauce, over capellini pasta
Vitello San GuisepeUS$34.00
eggplant & veal layered with sliced mozzarella, baked in the oven, lightly topped with red sauce.
Vitello FranceseUS$34.00
veal egg battered, sautéed in a light lemon sauce, over capellini pasta
Pollo
Pollo OreganatoUS$32.00
chicken breast sautéed with white wine, lemon & garlic, then baked with roasted potatoes
Pollo ParmigianaUS$32.00
breaded chicken breast, baked with mozzarella house pasta
Pollo LimoneUS$32.00
chicken breast, sautéed with a light lemon sauce, over capellini pasta
Pollo VesuvioUS$32.00
chicken breast roasted with mushrooms, onions & roasted potatoes in a white wine sauce
Pollo CutletUS$32.00
breaded, pan fried with spinach, oil, garlic
Pollo FranceseUS$32.00
Egg battered chicken, sautéed in a light lemon sauce over Capellini pasta