Collette’s

4.6

4,6

1353 commentaires

51 $ et plus

De la ferme à la table

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 1 fois aujourd'hui

Bien pour les occasions spéciales
Charmant
La perle du quartier

We are committed to giving you a French inspired farm to table fine dining experience. We are forging partnerships with local farmers and organizations to bring you good food done well.

We believe that food has the power to bring people together and build community, and we're honored to be a part of that process.

Sections du restaurant

Informations supplémentaires

Style de restauration
Cuisine élégante
Prix
51 $ et plus
Cuisines
De la ferme à la table, Française, Continentale
Heures d'ouverture
Souper mer–sam 17H00–21H00
Numéro de téléphone
(760) 745-3835
Site Internet
http://www.hunsakersupperclub.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Lisa Rivera
Service traiteur
For catering or private dinners call the restaurant and speak personally with Jeannette.
Installations pour groupes privés
For catering or private dinners call the restaurant and speak personally with Jeannette.

Lieux
113 W Grand Ave, Escondido, CA 92025
Quartier
Escondido
Rue transversale
Broadway
Parking details
Street parking is usually available on Grand Ave and Broadway. Within a close distance to the restaurant there are also public parking lots.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Bar complet, Bar/Lounge, Bière, Droit de bouchon, La table du chef, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin

L'opinion de 1 353 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6

4,6 selon des cotes récentes

4,6Nourriture
4,7Service
4,8Ambiance
4Valeur

Bruit • Moyen

1 353 commentaires

MM
MichaelM VIP
San Diego7 commentaires
3.0
Y est allé il y a 2 jours
1. Cote globale 3
2. Nourriture 3
3. Service 4
4. Ambiance 3
I was hoping to fall in love. . Esco has zero good restaurants. I mean absolutely zero. Some thoughts about Collette’s/ Hunsakers- Please season the food more, very bland. And very expensive for what you get. May I suggest baby carrots with the filet instead of sliced horse carrots. Food was average at best, service a bit better, and we were one of two tables dining, so ambiance was questionable. Lose the chargers and napkin rings. Again, was hoping this would be our spot in Esco, but it missed.
Collette’sA répondu il y a 2 jours
Thank you for giving us a try Michael. I will ask the farmers if they can pull the carrots a little earlier so they are more size appropriate. I will pass on your seasoning suggestion, we would have happily accommodated you had we been aware. We appreciate the support that you gave by coming in and I know our farmers do too, eating real food can seem to have an impact on the pocket book, but the alternative has a bigger impact on ones health. Road closures, construction and weather can affect a business. I am sorry you had to experience that. If you'd like to give us another try, just reach out and we will be prepared for you.
Ce commentaire est-il utile?
S
Spencer
Comté d’Orange2 commentaires
5.0
Y est allé le 8 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
I liked that they had locally sourced food and the schnitzel was quite good.
Collette’sA répondu il y a 2 jours
Thank you Spencer for supporting us and our local farmers! We are glad you enjoyed the heritage breed pork schnitzel, we do change our every month and are looking forward to delighting you with April's menu!
Ce commentaire est-il utile?
H
Heidi VIP
San Diego8 commentaires
5.0
Y est allé le 2 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Everything from service to food was excellent. Collette’s is a great addition to Grand Ave.
Collette’sA répondu il y a 2 jours
Thank you, Heidi, for supporting us and our local farmers! And thank for your kind words. We look forward to having you in again soon.
Ce commentaire est-il utile?
J
John
San Diego6 commentaires
5.0
Y est allé le 16 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great little high end restaurant. Conveniently located in downtown Escondido although currently the road is under construction. No noise in the evening, however. Nicely decorated for ambiance. The staff is so friendly and nice. Casey was our waiter. Excellent service. The food, ( this was a pre-designed meal for Valentine’s Day) was outstanding. It came out in 6 courses, I think. Steak and lobster was very good as the main course. Cocktails were great! It was a bit pricey but other than that, a great experience.
Collette’sA répondu il y a 2 jours
Thank you, John, for coming in, the support for us and our farmers is greatly appreciated.
Ce commentaire est-il utile?
T
Tyler
Grand Boston1 commentaire
3.0
Y est allé le 15 février 2025
1. Cote globale 3
2. Nourriture 3
3. Service 4
4. Ambiance 4
Overall the experience was okay. I do appreciate the engagement with local farmers to curate the menu but I felt that some of the dishes were missing a pop. Additionally it is fairly expensive which I typically don't mind if I find I am getting value from the price tag.
Ce commentaire est-il utile?
R
Ryan
Baltimore 21 commentaires
5.0
Y est allé le 9 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Very cool place, the service was great and staff were very friendly. The food was really good and portion sizes were generous. It kinda has an old school fancy vibe in the dining room which was really cool. I’ll definitely go back, it’s a fun little spot.
Ce commentaire est-il utile?
E
Eric
San Diego1 commentaire
4.0
Y est allé le 1 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 4
Service was 5 star, kitchen was original and high quality, nice dining room. Was disappointed in the pricing... 2 apps, 2 mains, a dessert and one glass of California wine + tip = $300. I paid the same for a Michelin 2-star in a major metropolis in Europe last week...
Ce commentaire est-il utile?
J
Julie
Côte centrale californienne5 commentaires
5.0
Y est allé le 26 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This was our first dining experience at Collette's. To say it was exquisitely wonderful is the perfect description for our experience. Everything met our expectation of what we surmised it would be with a name like Collette's. It is such a classy name and appropriately so. The service was excellent, the food was absolutely superb, the ambience made our evening so enjoyable and relaxed, we overstayed our welcome. We'll be back for sure!
Ce commentaire est-il utile?
M
Monique VIP
San Diego27 commentaires
5.0
Y est allé le 19 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Collette’s is wonderful. The food is perfect and the ambience is warm and inviting. The staff really cares about the dining experience. This is the best restaurant in Escondido hands down.
Ce commentaire est-il utile?
C
Cindy
San Diego1 commentaire
3.0
Y est allé le 19 janvier 2025
1. Cote globale 3
2. Nourriture 2
3. Service 3
4. Ambiance 4
The place is cute and has a nice ambience The food selection was a limited and overpriced. The only vegetarian selection was just steamed vegetables—I don’t think a whole lot of thought went into it. The other food we had was good but we probably won’t be back because of the prices.
Ce commentaire est-il utile?

FAQ

Le restaurant Collette’s a été coté 4,6 étoiles par 1353 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 1 fois aujourd'hui

Carte Google pour le restaurant Collette’s

113 W Grand Ave, Escondido, CA 92025

Sections du restaurant

Informations supplémentaires

Rue transversale
Broadway
Quartier
Escondido
Heures d'ouverture
Souper mer–sam 17H00–21H00
Prix
51 $ et plus
Cuisines
De la ferme à la table, Française, Continentale
Style de restauration
Cuisine élégante
Dress code
Tenue décontractée
Parking details
Street parking is usually available on Grand Ave and Broadway. Within a close distance to the restaurant there are also public parking lots.
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Lisa Rivera
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Bar complet, Bar/Lounge, Bière, Droit de bouchon, La table du chef, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin

Site Internet
http://www.hunsakersupperclub.com/
Numéro de téléphone
(760) 745-3835
Service traiteur
For catering or private dinners call the restaurant and speak personally with Jeannette.
Installations pour groupes privés
For catering or private dinners call the restaurant and speak personally with Jeannette.

Collette’s

Effectuer une réservation

Sections du restaurant

Informations supplémentaires

Menu

L'opinion de 1 353 personnes

Évaluation globale (notes et commentaires)

FAQ

Comment le restaurant Collette’s est-il coté?

Est-ce que le restaurant Collette’s accepte les réservations présentement?

Effectuer une réservation

Sections du restaurant

Informations supplémentaires