Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.6Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Executive chef: Nina Compton
From the OpenTable editors: At Compère Lapin, James Beard Award-winning chef Nina Compton dazzles with showstopping dishes that marry her Caribbean heritage and French fine dining pedigree. Dig into favorites like goat curry and broiled shrimp with Calabrian chili butter in a stylish space dressed with exposed brick and warm woods. Don’t miss award-winning cocktails like The Copper Hopper—a tropical, tequila-forward drink served in a copper bunny mug, a nod to the restaurant’s namesake folklore rabbit.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
New Orleans / Louisiana
American
New Orleans
American
Nely
New Orleans
1 review
1 review
Dined 2 days ago
Is this helpful?
Reggie
New Orleans
1 review
1 review
Dined 3 days ago
Is this helpful?
Aaron C.
Dallas
10 reviews
10 reviews
Dined 4 days ago
Is this helpful?
Robert
New Orleans
9 reviews
9 reviews
Dined 5 days ago
Is this helpful?
Brook
New Orleans
5 reviews
5 reviews
Dined 5 days ago
Is this helpful?
June
Baltimore
1 review
1 review
Dined 5 days ago
Is this helpful?
Collins
San Francisco
1 review
1 review
Dined on December 8, 2024
Is this helpful?
Emily
Charleston
9 reviews
9 reviews
Dined on December 8, 2024
Is this helpful?
Maryellen
Greater Boston
6 reviews
6 reviews
Dined on December 7, 2024
Is this helpful?
Kitchenaid
London
5 reviews
5 reviews
Dined on December 4, 2024
Is this helpful?
Compère Lapin is rated 4.7 stars by 2706 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
535 Tchoupitoulas Street, New Orleans, LA 70130