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Perrys - Constance Perry's, Pasadena, CA

Constance Perry's

3.8
3,8
21 commentaires
De 31 $ à 50 $
Asiatique Contemporaine
  • Innovant
  • Romantique
  • Idéal pour les groupes
Treat yourself to an indulgent dining experience at dusitD2. Located within the glamorous grounds of the DusitD2 Hotel, this restaurant offers up innovative cuisine in a striking, modern space. Chef Celeste Sheeley-Page brings her experience to bear on a seasonal menu that features a savory mix of Cal-Asian fusion cuisine. The restaurant also boasts a fine wine list alongside small plate items, craft cocktails, artisanal beers and small bar grub. Daily specials run through the week, including an evening happy hour offer, between 4 and 7.00 p.m. every day. dusitD2 is the perfect pick for a romantic date or special occasions. The restaurant's dining area is spread across an intimate, sophisticated lounge and a luxuriant dining room, done up with elegant tones of cream and tan. The restaurant also boasts a lovely courtyard that is perfect for alfresco dining. dusitD2 is open for breakfast, lunch and dinner daily.

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Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Asiatique Contemporaine, Salon, Californienne
  • Heures d'ouverture
    Restaurant hours: Sunday - Thursday: 630am - 10pm Friday & Saturday: 630am - 11pm Bar hours: Sunday - Thursday: Open until 11pm Friday & Saturday: Open until 12am
  • Numéro de téléphone
    (626) 898-7900
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Installations pour groupes privés
    Whether celebrating a special occasion with family and friends or hosting a corporate event, Perry's by Claud Beltran can accommodate all your special event needs.
  • Contact du groupe privé
    a Private Event Coordinator: (877) 742-9581
  • Quartier
    Pasadena
  • Rue transversale
    Mentor
  • Parking details
    Voiturier/Valet
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Banquette, Bar complet, Bar/Lounge, Bière, Dîner au bar, Non-fumeur, Salle à manger privée, Tard le soir, Terrasse, Vin

L'opinion de 21 personnes

Évaluation globale (notes et commentaires)

3.8
3,8 selon l'ensemble des cotes
  • 3,9Nourriture
  • 3,9Service
  • 4,1Ambiance
  • 3,8Valeur

BruitDynamique

21 commentaires
  1. PamelaT

    Sacramento

    34 commentaires

    3.0

    34 commentaires

    Y est allé le 29 juillet 2017

    1. Cote globale 3
    2. Nourriture 3
    3. Service 4
    4. Ambiance 4
    Wonderful service. Food was meh. I had salmon; cooked properly but too much butter in sauce. Only 4 asparagus stalks with too much risotto. Friend had a burger which was fine. Desserts were ok. Fried wanton banana with ice cream sounded better than it was. Too breaded. Seems like the restaurant is in search of its character. Is it basic American fare -- burgers and wraps, or something more -- salmon, steak, fancy dessert?

    Ce commentaire est-il utile?

  2. Janey

    Los Angeles

    13 commentaires

    5.0

    13 commentaires

    Y est allé le 4 juin 2017

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    I really enjoyed my Sunday brunch there. The service was excellent. The drinks were fabulous and my breakfast pork chops and eggs was exquisite. It is a fabulously read decorated Historic hotel. I highly recommend!!!

    Ce commentaire est-il utile?

  3. Client d'OpenTable

    Los Angeles

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 20 mai 2017

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    sercice is great

    Ce commentaire est-il utile?

  4. Lynn

    Los Angeles

    49 commentaires

    5.0

    49 commentaires

    Y est allé le 4 mai 2017

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The restaurant is in a hotel, in an open area near the reception desk. We had a reservation for 6:30 pm, and the only person in the restaurant area was the cleaning lady. A man came over from the Lounge just behind reception. He offered us a choice of seating in the lounge or in the restaurant, and when asked, said we'd probably be more comfortable eating in the restaurant. We were the only diners until dessert time; then the place started filling up. In spite of the fact that he had to run back and forth between the lounge and us, the server was fabulous. He brought us things promptly, checked on us often, and made us feel very welcome. The food was excellent. We ordered from the Pasadena Restaurant Week menu, but all the items are on the regular menu as well. The Duck Spring Rolls are amazing! I'm not usually fond of duck, but these were succulent and tasty - all thinly sliced duck inside a spring roll wrap. The branzino came with mashed potatoes and spinach. Not exactly sure what they did with the spinach - it was kind of wilted and flash fried at the same time, but it was delicious - and I don't normally like spinach. The Passion Fruit & Coconut Mousse was very tasty, but they had a number of other desserts on the regular menu, and I'll try them next time. I definitely want to go back and try some more of their delicious food. But I'd probably go later in the evening, maybe 7:30 or so.

    Ce commentaire est-il utile?

  5. Marvine

    Los Angeles

    32 commentaires

    5.0

    32 commentaires

    Y est allé le 24 avril 2017

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Unique menu and wonderful decor Salmon Assam delicate fish with Indian sauce Cobb salad special tang in dressing Duck appetizer marvelous Cheese and honeycomb outstanding

    Ce commentaire est-il utile?

  6. DanM

    Los Angeles

    7 commentaires

    1.0

    7 commentaires

    Y est allé le 15 février 2017

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 5
    We had reservations. Arrived on time with two couples ahead of us in line. It took almost ten minutes to be seated - in the bar. Our order was taken some 20 or so minutes later. The bar tender came over to find out if we had a waiter. After ordering the food arrived about 45 minutes later. By that time the couple that had been seated just before us had finished dinner and a coupe seated after us were mid-dining. My vegetable was so salty I couldn't eat it. I told the waiter and he said "sorry." My entre was also salty but not inedible. My husband said his food (bouillabaisse) was delicious. They did serve warm bread, which is a rare treat these days. Had my food been just ok I would have seen this as a very good deal for the lovely atmosphere and modest prices. The biggest plus was that there was no piped in music and conversation was easy.

    Ce commentaire est-il utile?

  7. KennethS

    San Antonio

    36 commentaires

    5.0

    36 commentaires

    Y est allé le 13 février 2017

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    I needed to meet for a business lunch and choose this restaurant so I could try one of Claud's places. Being a Monday, it was very quiet. I had the Cobb salad and it was great. The service was wonderful and the chairs comfortable. Enjoy yourself.

    Ce commentaire est-il utile?

  8. William

    Los Angeles

    383 commentaires

    4.0

    383 commentaires

    Y est allé le 31 janvier 2017

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    we were the only couple in the entire restaurant Monday evening between 6-715 PM. The food is good and well prepared.

    Ce commentaire est-il utile?

  9. Vince

    Miami

    10 commentaires

    1.0

    10 commentaires

    Y est allé le 29 janvier 2017

    1. Cote globale 1
    2. Nourriture 3
    3. Service 2
    4. Ambiance 3
    The place was completely empty at 8 and no wonder it was a 1000 point dinner. Had appetizer and left and probably won't go back

    Ce commentaire est-il utile?

  10. Kevin

    VIP

    Los Angeles

    68 commentaires

    2.0

    68 commentaires

    Y est allé le 29 janvier 2017

    1. Cote globale 2
    2. Nourriture 1
    3. Service 2
    4. Ambiance 3
    Do not go there for food!

    Ce commentaire est-il utile?

FAQ

Le restaurant Constance Perry's a été coté 3,8 étoiles par 21 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

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Carte Google pour le restaurant Constance Perry's

928 E. Colorado Boulevard, Pasadena, CA 91106

Informations supplémentaires

  • Rue transversale
    Mentor
  • Quartier
    Pasadena
  • Heures d'ouverture
    Restaurant hours: Sunday - Thursday: 630am - 10pm Friday & Saturday: 630am - 11pm Bar hours: Sunday - Thursday: Open until 11pm Friday & Saturday: Open until 12am
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Asiatique Contemporaine, Salon, Californienne
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Voiturier/Valet
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Banquette, Bar complet, Bar/Lounge, Bière, Dîner au bar, Non-fumeur, Salle à manger privée, Tard le soir, Terrasse, Vin
  • Numéro de téléphone
    (626) 898-7900
  • Installations pour groupes privés
    Whether celebrating a special occasion with family and friends or hosting a corporate event, Perry's by Claud Beltran can accommodate all your special event needs.
  • Contact du groupe privé
    a Private Event Coordinator: (877) 742-9581
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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