Coppermill Steakhouse & Lounge - McCook

Chef Salad10,95 $ US

Smoked deli ham, roasted turkey, chopped tomatoes, cucumbers, hard boiled eggs and cheddar cheese

Chicken Fajita Salad9,95 $ US

Grilled chicken, bell peppers, red onions and cheddar cheese tossed with romaine lettuce

Steak Salad11,95 $ US

Grilled flank steak, red onion, cherry tomatoes, blue cheese crumbles and tossed with baby spinach

Wedge Salad6,95 $ US

Fresh wedge of iceberg lettuce topped with blue cheese crumbles, bacon, and grape tomatoes

Calamari9,95 $ US

Choice of Asian with Sweet Chili Sauce or Plain with Remoulade sauce

Cheese Board11,95 $ US

Wedge of brie and gorgonzola with dried apricots and lahvosh crackers

Flatbread Pizzas11,95 $ US

Your Choice of:

• Roasted Garden Vegetable12,95 $ US
• Apple Cider Roasted Pork16,95 $ US

French Fried Zucchini8,95 $ US

Breaded zucchini slices served with our homemade ranch dressing for dipping

Fresh Oysters Mdtt

Fresh East and West Coast oysters shucked per order

Fresh Sauteed Mushrooms6,95 $ US

A savory starter or a great addition to any of our hand-cut steaks. Cooked to order

Fried Pickles8,95 $ US

Sliced pickle chips, breaded and fried

Lobster Artichoke Dip11,95 $ US

Blend of lobster and spinach, artichoke and cream cheese, baked and served with tortilla chips

Lobster Stuffed Mushrooms10,95 $ US

Breaded zucchini slices served with our homemade ranch dressing for dipping

Mussels11,95 $ US

One pound of mussels sauteed in tomato and white wine broth

Onion Rings9,95 $ US

Homemade onion rings dipped in our own special breading and fried to a golden brown

Shrimp Cocktail9,95 $ US

Succulent shrimp served with cocktail sauce

Smoked Salmon12,95 $ US

Flown in fresh weekly, smoked in-house, served with toasted cream cheese baguettes and capers, topped with teriyaki glaze

Street Tacos14,95 $ US

Three flour tortillas filled with breaded white fish fillets or Asian pulled pork both topped with sweet chili slaw and a side of chipotle aioli

Banh Mi Sandwich12,95 $ US

Asian fried beef tenderloin with sweet chili cucumber slaw on a hoagie roll

Beer Battered Shrimp12,95 $ US

Gulf Coast Shrimp fried in a light beer batter

Buttermilk Chicken Strips9,95 $ US

Double battered and served with bbq sauce

Chicken Caesar Wrap9,95 $ US

Grilled chicken tossed with romaine, parmesan and caesar dressing, wrapped in a garlic herb tortilla

Coppermill Burger

8 oz. of Certified Angus Beef served with lettuce, onions pickle and choice of potato or side salad. Add toppings to build your own burger: cheddar cheese, swiss cheese, pepperjack cheese, blue cheese, jalapenos, pineapple, tomatoes, mushrooms, pesto mayo, chipotle mayo, BBQ sauce, asian chilli, bacon, ham and fried egg

• Starting at8,95 $ US

French Dip9,95 $ US

Hand-sliced prime rib piled high on a fresh hoagie roll and served with a side of steamy au jus

Philly Cheese Steak13,95 $ US

Sliced prime rib with sauteed onions, bell peppers and topped with swiss cheese on a hoagie roll

Prime Rib Sandwich14,95 $ US

8 ounces of hand-cut, slow roasted Certified Angus Beef® prime rib. This mouth-watering specialty is a great choice any time. Served open faced with au jus

Smothered Steak Sandwich13,95 $ US

A perfectly aged 6 oz. ribeye smothered with sautéed mushrooms and onions. Served on a hoagie bun with mayo

Turkey Sandwich10,95 $ US

Shaved turkey with crisp bacon and fresh tomatoes served on a ciabatta bun with pesto basil mayo

Chicken Fettucine Alfredo16,95 $ US

Grilled Chicken with sauteed onions, garlic and white wine in a basil cream sauce

Seafood Pasta18,95 $ US

Shrimp, mussels and lobster sauteed in a garlic white wine butter sauce and tossed with fettuccine

Shrimp La Bella17,95 $ US

Sauteed shrimp, garlic and tomatoes tossed with penne and a pesto cream sauce

Steak Stroganoff18,95 $ US

Tender cuts of beef tenderloin sauteed with mushrooms and onions, tossed with a fettuccine cream sauce

Filet of Tenderloin

Certified Angus Beef® Tenderloin aged and grilled to perfection. For an additional amount add a topping such as: Bernaise sauce, Shrimp Compound Butter, Blackening Seasoning, Bacon Dijon Sauce, Bacon Wrapped Filet, or Jumbo Lump Crab Meat

• 11 oz.30,95 $ US

Kansas City Strip

Certified Angus Beef® Strip Steak aged 30 days in our coolers and grilled to your liking. For an additional amount add a topping such as: Bernaise sauce, Shrimp Compound Butter, Blackening Seasoning, Bacon Dijon Sauce, Bacon Wrapped Filet, or Jumbo Lump Crab Meat

• 14 oz.26,95 $ US

Roasted Prime Rib

Certified Angus Beef® Prime Rib aged 30 days in our coolers and roasted to perfection. For an additional amount add a topping such as: Bernaise sauce, Shrimp Compound Butter, Blackening Seasoning, Bacon Dijon Sauce, Bacon Wrapped Filet, or Jumbo Lump Crab Meat

• 20 oz.32,95 $ US

Ribeye

Tender and rich in marbling, the Certified Angus Beef® Ribeye is one of the most flavorful cuts. For an additional amount add a topping such as: Bernaise sauce, Shrimp Compound Butter, Blackening Seasoning, Bacon Dijon Sauce, Bacon Wrapped Filet, or Jumbo Lump Crab Meat

• 14 oz.27,95 $ US

The Southwestern30,95 $ US

14oz ribeye rubbed with our coffee and ancho chili seasoning and topped with chipotle compound butter

Tuscan Strip30,95 $ US

14oz Kansas City strip seasoned with rosemary and topped with balsamic onions, and Coppermill butter

Rainbow Trout20,95 $ US

Fresh water butterflied trout served pan seared or grilled

Red Snapper20,95 $ US

Gulf Coast Snapper

Scallops24,95 $ US

George's Bank Scallops served pan seared or grilled

Short Smoked Salmon19,95 $ US

Alaskan Sockeye Salmon short smoked served pan seared or grilled

Shrimp Scampi20,95 $ US

Eight large shrimp sauteed in white wine, garlic, red onions and butter