Core 450

Name: Core 450
Address: 450 Cherokee Valley Way, Travelers Rest, SC, United States, 29690-8133
Telephone: (864) 977-8444
Price range: 30 $ ou moins
Rating: 4.6

4.6

4,6

392 commentaires

30 $ ou moins

Américaine

Effectuer une réservation

2 personnes

1 déc. 2024

19 h 00

Réservée 14 fois aujourd'hui

Bien pour les occasions spéciales
Bien pour les repas d'affaires
Innovant

Core 450 is an instagrammable destination, to delight all the senses, from breathtaking views to our expansive outdoor patio complete with a full-service open kitchen just north of Travelers Rest, South Carolina.

The restaurant led by owners Matthew and Renee Jennings and Chef Gene Magliaro serves refined, rustic cuisine, innovative libations, and a world class wine list. Known as a “must visit” among the Upstate’s dining scene, Core 450’s professional and passionate team are constantly striving to push the boundaries of excellence with well-rounded menus that feature classic dishes and drinks with contemporary twists rooted in tradition.

Join us for dinner, lunch, brunch, or a casual drink and appetizer with friends and family. Serving our community is at our Core.

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Décontracté
Prix
30 $ ou moins
Cuisines
Américaine, Steak, Fruits de mer
Heures d'ouverture
Brunch dim. 10H30–16H00 Dîner lun.–sam. 11H00–16H00 Souper lun.–jeu. 17H00–20H00 ven., sam. 17H00–21H00
Numéro de téléphone
(864) 977-8444
Site Internet
https://www.core-450.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Gene Magliaro
Service traiteur
Utilize our custom catering, bar, food truck services, and Venue. Contact us at ksphon@cherokeevalleyclub.com
Installations pour groupes privés
Catering is at our Core and with a talented culinary staff all things are possible! From a traveling Food Truck, In Home Chef experiences, and Our Chefs Table. Contact us at ksphon@cherokeevalleyclub.com or Chef Gene at gmagliaro@cherokeevalleyclub.com

Lieux
450 Cherokee Valley Way, Travelers Rest, SC 29690-8133
Quartier
Travelers Rest
Parking details
Stationnement public
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Bienvenue aux chiens, Brunch la fin de semaine, Commande à emporter, Divertissement, Droit de bouchon, Foyer extérieur, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

L'opinion de 392 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6

4,6 selon des cotes récentes

4,5Nourriture
4,7Service
4,5Ambiance
4,2Valeur

Bruit • Moyen

Aimé pour

Greenville
Innovant
Greenville
Belle terrasse
Greenville
Idéal pour les plus belles vues
Greenville
Américaine

392 commentaires

J
John
Charleston
44 commentaires
VIP
4.0
44 commentaires
Y est allé le 10 novembre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 4
Attractive restaurant at the Cherokee Valley golf course. Very nice views and the food was surprisingly good at brunch. Chicken and waffles were good but the smoked butt shredded over tater tots with cowboy candy was delicious. Really solid service from Brianna too.
Ce commentaire est-il utile?
R
Richard
Charleston
10 commentaires
5.0
10 commentaires
Y est allé le 9 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
Brussels sprout appy was tasty and the veal chop was cooked perfectly. Service friendly .
Ce commentaire est-il utile?
T
Tracy
Metro d'Atlanta
12 commentaires
2.0
12 commentaires
Y est allé le 9 novembre 2024
1. Cote globale 2
2. Nourriture 1
3. Service 4
4. Ambiance 3
I always hate to provide a bad review, unsure if it was an off night or poorly sourced food but every plate was either unexceptional or actually cooked so poorly we ate only half of it. We hate to waste food so… we did eat some of it. The salmon was undercooked, closer to mid-rare despite asking for medium well, came back over done and dry, not eaten, it took 20 mins to bring it back, mgmt did not check on the recook. The seabass was overcooked, tough even (I’d say likely frozen) same with the calamari. The ribeye wasn’t tender and the filet was rare (we even took into consideration the salt brick design to warm it up but it was very rare - we are mid-rare steak folks). One highlight was the bacon wrapped scallops. Wine was fine, service was good. But not a restaurant we will revisit for a quality meal, which is unfortunate due to the lack of high end restaurants in the area.
Ce commentaire est-il utile?
N
Nicholas
Charleston
2 commentaires
5.0
2 commentaires
Y est allé le 9 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great anniversary dinner. Play golf there often and have enjoyed the lunch’s but never been there for dinner. We enjoyed a couple of well made cocktails while waiting on our “Chef’s Board”. Had the ribeye and crab legs, both were amazing! Mushrooms, risotto, veggies and the bacon wrapped scallops drove the whole dinner home! Will definitely be booking later tee times so we can dine again.
Ce commentaire est-il utile?
M
Matt
Charleston
1 commentaire
3.0
1 commentaire
Y est allé le 5 novembre 2024
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 5
It was not busy when we went at 5:00 on a Tuesday, so the noise level was very low. The ambiance was very relaxed and sophisticated. The drinks were good, and they have an excellent wine selection. We ordered 2 steaks cooked rare, but my wife’s came out medium - medium well. Furthermore, our waitress was rather negligent.
Ce commentaire est-il utile?
J
Jayson
Charleston
2 commentaires
2.0
2 commentaires
Y est allé le 26 octobre 2024
1. Cote globale 2
2. Nourriture 2
3. Service 2
4. Ambiance 3
We’ve dined here several times but this was our first poor experience. Our server disappeared for about 15-20 minutes after taking our drink and appetizer order so food orders were put in very late. One of our appetizers was wrong but we were hungry and didn’t say anything. When the wine arrived, for the first time we were given a bottle that had the cork pulled and stuffed in upside down. Just placed on the table with the glasses at the corner of the table and walked off. We all ordered steaks yet only one was cooked to order. Three were sorely undercooked with two being cool and “blue”, translated, they were raw. They had placed a “500° salt block” on the table so if the steak was slightly undercooked it could be perfected. We’ve also had this and the last time it was quite nice. It was warm but certainly not 500° as steak didn’t sizzle as in the past. Putting your hand near it also wasn’t fear-inducing so I touched it with my finger for a couple seconds. Yes, that happened and my finger wasn’t red or otherwise injured so it was probably closer to 250-300°. Things got corrected but with the prices being charged, this kind of experience shouldn’t happen. I’m not writing off Core 450 but they need to remember that the upstate is a haven for foodies and a lot of farm-to-table restaurants. They shouldn’t become complacent.
Ce commentaire est-il utile?
M
Molly
Charlotte
11 commentaires
5.0
11 commentaires
Y est allé le 26 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Server was friendly and efficient! One of the best filets I’ve had!
Ce commentaire est-il utile?
R
Rico
Charleston
2 commentaires
5.0
2 commentaires
Y est allé le 19 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Core 450 is, without a doubt, one of the finest dining experiences I’ve ever had. From the moment we walked in, we were greeted with warmth and impeccable service. The ambiance was perfect — upscale yet comfortable — and every detail was thoughtfully curated. As for the food — near perfection, but the waitress returned the food and it returned with high quality. The steak was cooked to absolute perfection, tender and flavorful, and the side dishes complemented it wonderfully. Everything from appetizers to desserts was crafted with precision and care.
Ce commentaire est-il utile?
R
Ron
Charleston
86 commentaires
5.0
86 commentaires
Y est allé le 2 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
Great to see Chef Gene and the crew preparing a limited menu and making preparations for a full reopening Thursday after the impact of Helene. Food and service was great and spirits were good. This crew and owners have also taken supplies to help devastated areas. Go Go Go!
Ce commentaire est-il utile?
K
Kolin
Orlando
2 commentaires
5.0
2 commentaires
Y est allé le 30 septembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Our experience was wonderful. During a power outage due to Hurricane Helene, they stayed open, cooked food on the grill and maintained their reputation of hospitality and great service. The staff was great and we’ll be sure to come back in the future.
Ce commentaire est-il utile?

FAQ

Core 450 propose des plats à emporter que vous pouvez commander en appelant le restaurant au (864) 977-8444.

Le restaurant Core 450 a été coté 4,6 étoiles par 392 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

1 déc. 2024

19 h 00

Réservée 14 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Core 450

450 Cherokee Valley Way, Travelers Rest, SC 29690-8133

Informations supplémentaires

Quartier
Travelers Rest
Heures d'ouverture
Brunch dim. 10H30–16H00 Dîner lun.–sam. 11H00–16H00 Souper lun.–jeu. 17H00–20H00 ven., sam. 17H00–21H00
Prix
30 $ ou moins
Cuisines
Américaine, Steak, Fruits de mer
Style de restauration
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement public
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Gene Magliaro
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Bienvenue aux chiens, Brunch la fin de semaine, Commande à emporter, Divertissement, Droit de bouchon, Foyer extérieur, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

Site Internet
https://www.core-450.com/
Numéro de téléphone
(864) 977-8444
Service traiteur
Utilize our custom catering, bar, food truck services, and Venue. Contact us at ksphon@cherokeevalleyclub.com
Installations pour groupes privés
Catering is at our Core and with a talented culinary staff all things are possible! From a traveling Food Truck, In Home Chef experiences, and Our Chefs Table. Contact us at ksphon@cherokeevalleyclub.com or Chef Gene at gmagliaro@cherokeevalleyclub.com

Core 450

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Menu

L'opinion de 392 personnes

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Core 450 offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Core 450 est-il coté?

Est-ce que le restaurant Core 450 accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires