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Cork & Flame, Evans, GA

Cork & Flame

4.6
4.6
2547 Reviews
$31 to $50
American

Make a reservation

2 people
7:00 p.m.

Select a time

Booked 26 times today
Experiences are available.
  • Good for special occasions
  • Great for fine wines
  • Romantic
Cork & Flame can trace its history back to 2004 when Roger Strohl opened The Vineyard Wine Market. After a successful 13 years, The Vineyard has joined forces with Chef Justin Hayes and partners to form a unique combination of fine dining, tapas and wine market, offering customers a single culinary experience. In addition to the fine dining, tapas and wine market, the Cork and Flame hosts wine tastings, wine dinners, and private party events.

*Please note that it is against Cork & Flame policy to allow outside food to include cakes, etc. Our culinary team would be delighted to customize dessert accommodations for your occasion! Call us for more information.

Order delivery or takeout

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    American
  • Hours of Operation
    Brunch Sun 11:00 am–3:00 pm Dinner Mon–Thu 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
  • Phone number
    (706) 922-9463
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Justin Hayes
  • Catering
    Hosting a celebration at your home or another location? Seeking lunch or dinner accommodations for a business office? Whatever the occasion may be, allow us to assist you with catering services through Cork & Flame Hospitality. For more information, contact us at info@corkandflame.com or by calling 706.922.9463.
  • Private party facilities
    Cork & Flame is the premier spot for business dinners, intimate gatherings, and dinner celebrations such as anniversaries, birthdays, and more. The restaurant's Private Dining Room comfortably accommodates groups of up to 20 guests and the Chef's Table is available for groups of up to 12 guests. Contact us at info@corkandflame.com to book your special event today! *Please note that it is against Cork & Flame policy to allow outside food to include cakes, etc. Our culinary team would be delighted to customize dessert accommodations for your occasion!
  • Neighbourhood
    Evans
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Long Shadows Winemaker Dinner

    US$150.00 per person

    Prepaid

    Mar 6, 2025 only
    6:00 p.m.
    Started in 2002 by wine visionary Allen Shoup, Long Shadows asked the simple question of "What happens when you give the world's top winemakers access to Washington's best fruits?" Now working with some of the best in the industry, the Long Shadows portfolio is amongst the best and a pinnacle of Washington State wines. Join us for an evening of amazing wines, delicious foods, and unforgettable memories! As part of our long running Winemakers Dinners, we are happy to host an evening of featured wines from Long Shadows Vintners. The evening will consist of a hand curated menu from our Culinary Director Justin Hayes and be paired with 8 different wines from Long Shadows. We will be joined by for the evening by National Sales Manager Colin Cornett. Reserve your spot today and experience a taste of Washington.
    Long Shadows Winemaker Dinner photo

What 2,547 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.5Service
  • 4.6Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Central Georgia

    Innovative

  • Central Georgia

    Great for fine wines

  • Central Georgia

    Romantic

  • Central Georgia

    Good for special occasions

  • Central Georgia

    American

  • Central Georgia

    Most Booked

Review summary

AI-generated from verified diner reviews
Cork & Flame offers a "unique and elevated dining experience" with a diverse menu featuring dishes like bison, venison, and scallops. Guests rave about its "outstanding service" and "impressive wine selection." While some reviews mention occasional slow service, the overall consensus celebrates the restaurant's "exceptional food and ambiance."
2,547 Reviews
  1. Kimberly

    VIP

    Central Georgia

    7 reviews

    5.0

    7 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My husband and I enjoyed the Valentine’s Day menu.

    Is this helpful?

  2. Sam

    Atlanta

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food, great service, great ambiance. Perfect for special occasions!

    Is this helpful?

  3. Emma

    VIP

    Charleston

    4 reviews

    5.0

    4 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Paul was an incredible server and the food/ambiance was wonderful. Looking forward to dining there again some day.

    Is this helpful?

  4. Judith

    Jacksonville

    15 reviews

    2.0

    15 reviews

    Dined 3 days ago

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 4
    Our dinner was disappointing. We ate early bc it was only time available so the kitchen was not slammed and no reason for the poor quality of our dinner. The beet salad and lobster bisque were delicious. The 2 filets were tough and flavor was off. We bought a great bottle of wine in the shop and opted to finish it rather than risk ordering a disappointing dessert. For $48, I would have expected a better quality of beef.

    Is this helpful?

  5. Scott

    Unspecified

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    From the time of arrival, to the time we left service was top notch . We dine there one too two times a year. They always exceed expectations.

    Is this helpful?

  6. Brandon

    Central Georgia

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a 10/10 experience in my eyes. Extensive wine selection and the food is always cooked to perfection.

    Is this helpful?

  7. Jennifer

    VIP

    Atlanta

    45 reviews

    5.0

    45 reviews

    Dined on February 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Another amazing meal! We always look forward to ordering the chorizo stuffed dates. The swordfish and cioppino were delicious. We appreciated the attentive service, including a glass of sparkling wine while we waited for our table. We are already looking forward to our next visit.

    Is this helpful?

  8. Tee

    Atlanta

    1 review

    5.0

    1 review

    Dined on February 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was great and the service was pretty decent. My friends and I will return.

    Is this helpful?

  9. Kris

    Los Angeles

    6 reviews

    4.0

    6 reviews

    Dined on February 8, 2025

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    Overall great experience. Disappointed in our table service as we were treated as if we had never dined out before and we were low class. Bartenders were outstanding and made the evening enjoyable prior to being seated. Will try again with the request of a different server.

    Is this helpful?

  10. Charles

    VIP

    Atlanta

    9 reviews

    5.0

    9 reviews

    Dined on February 8, 2025

    1. Overall 5
    2. Food 4
    3. Service 3
    4. Ambience 5
    It was amazing. Our service was very slow in the beginning but after it started it was amazing

    Is this helpful?

FAQs

Cork & Flame offers takeout which you can order by calling the restaurant at (706) 922-9463.

Cork & Flame is rated 4.6 stars by 2547 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.

Select a time

Booked 26 times today
Experiences are available.

Order delivery or takeout

Google Map for Cork & Flame

4414 Evans To Locks Rd, Evans, GA 30809

Additional information

  • Neighbourhood
    Evans
  • Hours of Operation
    Brunch Sun 11:00 am–3:00 pm Dinner Mon–Thu 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
  • Price
    $31 to $50
  • Cuisines
    American
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Public Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Justin Hayes
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (706) 922-9463
  • Catering
    Hosting a celebration at your home or another location? Seeking lunch or dinner accommodations for a business office? Whatever the occasion may be, allow us to assist you with catering services through Cork & Flame Hospitality. For more information, contact us at info@corkandflame.com or by calling 706.922.9463.
  • Private party facilities
    Cork & Flame is the premier spot for business dinners, intimate gatherings, and dinner celebrations such as anniversaries, birthdays, and more. The restaurant's Private Dining Room comfortably accommodates groups of up to 20 guests and the Chef's Table is available for groups of up to 12 guests. Contact us at info@corkandflame.com to book your special event today! *Please note that it is against Cork & Flame policy to allow outside food to include cakes, etc. Our culinary team would be delighted to customize dessert accommodations for your occasion!
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