Cortina

Review summary

1. WH

   WendyH

   Cleveland

   3 reviews

   3.0

   3 reviews

   Dined today

   1. Overall 3
   2. Food 4
   3. Service 5
   4. Ambience 2

   Overall a nice experience and we will be back. Our server was excellent and she was very formal and appropriate (unlike another server at an adjacent table who insisted on telling people what his favorite dishes were, my pet peeve). We went for the whole three courses plus dessert. It was mostly good and the prices were commensurate with higher end hotel dining. The wines by the glass had some excellent choices and were served properly. We did not take advantage of the resident Sommelier but would have with a larger group. First courses were mixed. The Ceasar Salad was tasty and the dressing was not overpowering. The marrow appetizer was disappointing. The toast points were very burnt and the marrow was under a bunch of vegetables and an overwhelming dressing and sauce. Honestly, I'm not really sure there was any marrow at all. Less is more with this dish in general. A quartered femur with a little oil and garlic and light salt under a broiler with some lightly toasted sourdough... that's all that is needed. The pasta dishes were excellent! We had cacio e pepe and the house special bolognese. Both were super tasty and reflected the menu descriptions accurately. Entrees were mixed. The porkchops were tasteless and had none of the flavors described on the menu. The venison tenderloin, on the other hand, was perfection when cooked as recommended--lightly seared on the outside. The desserts were very good. The chocolate cake was small and dense and decadent and just the right amount. The tiramisu was in its own ramekin but it was enough for four people! The soaked lady fingers were too soaked and had becomea grainy liquid in the bottom, the creme fraiche was a good amount and delicious, but the cocoa powder was way too thick on top. A little cocoa powder goes a long way. This was overpowering. The flavors though were very very good. The espresso pefect but missing a lemon twist and a lump of sugar. The almond cookie at the end was a wonderful delicious bonus!
   

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2. G

   Geoffrey

   Minneapolis

   3 reviews

   4.0

   3 reviews

   Dined on December 28, 2024

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 5

   I’ve had dinner at Cortina four times now. As with my other experience, the food and ambience were excellent. Our server seemed a bit green, clumsy and slow. Unusual for Montage. Overall, I still strongly recommend Cortina as one of the top few options at Big Sky.
   

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3. K

   Kaden

   Los Angeles

   1 review

   5.0

   1 review

   Dined on December 28, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It was the most outstanding experience in terms of customer service. The chef came to our table and delivered us a free pasta. He was incredibly kind. The food is great, but is pricey and we were surprised to see a $50 corkage fee. Regardless, the service was outstanding, and the experience was incredible and we will return.
   

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4. B

   Bernard

   Singapore

   1 review

   5.0

   1 review

   Dined on December 23, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent service and great food. Bit difficult to get to ….
   

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5. F

   Fernanda

   VIP

   New York City

   13 reviews

   5.0

   13 reviews

   Dined on December 22, 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Amazing service! Great wine selection, and the pasta delicious. Food with presentation!
   

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6. T

   Ted

   Orange County

   1 review

   4.0

   1 review

   Dined on December 15, 2024

   1. Overall 4
   2. Food 3
   3. Service 5
   4. Ambience 5

   We ordered the trout and the chicken piccata. The trout was blanketed with a 1/4 inch of chives that completely drowned the taste of the wood-fired fish. The mascarpone ravioli was offered in return. It was rich, oily and upset my stomach. Prices were very expensive as expected and every dish on menu is ordered ala carte. Service was 5-star.
   

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7. W

   Wayne

   Las Vegas

   14 reviews

   5.0

   14 reviews

   Dined on December 12, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a Beautiful dinner and fantastic service. Loved the burrata appetizer & dessert was amazing. (Chocolate mousse)
   

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8. K

   Kevin

   VIP

   Jacksonville

   55 reviews

   5.0

   55 reviews

   Dined on December 8, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We always enjoy your experience at Cortina. Daniel gave us outstanding service. Whole staff is professional. The chef prepares the best bison steaks! Thanks.
   

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9. OT

   OpenTable Diner

   Charlotte

   1 review

   5.0

   1 review

   Dined on December 7, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Best service and the food was superb. My wife and I recommend the Midollo Osseo highly.
   

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10. H

    Hal

    VIP

    Austin

    7 reviews

    5.0

    7 reviews

    Dined on December 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Three words... Order the Bison!!! Wow, this dish was excellent and exceeded my expectations!
    

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