Costa Med

Appetizers

• French Onion Soup Gratinee15,00 $ US

• Costa Med Mezze Platter16,00 $ US

  Marinated Greek Olives, Hummus, Baba Ghanoush, Tabbouleh and Naan Bread

• Calamari Fritti18,00 $ US

  Crispy Squid Rings and Spicy Marinara Sauce

• Grilled Octopus26,00 $ US

  Greek Style Octopus

• Burrata & Prosciutto23,00 $ US

  Served with Kumato Tomato and Galloni Rosso Prosciutto di Parma

• Crab Soufle20,00 $ US

  Yuzunaisse and Potato Chips

• Pata Negra Jabugo Acorn Fed Iberic Ham28,00 $ US

  Served with Traditional Tomato Bread "Pa Amb Tomàquet" and Olive Oil Tapenade Toast

• Mediterranean Mussels19,00 $ US

  Large Black Shell Mussels - Choose a sauce: Provencal or Arrabiata

• Bone Marrow & Steak Tartare*28,00 $ US

  Half canoe of bone marrow with finely Hand Cut Black Angus, Filet Mignon, Onions, Quail Egg Yolk, Dijon Mustard, Capers and EVOO

• Chipirons a la Plancha16,00 $ US

  Florida Fresh Baby Squid

Crudos

• Fresh Daily Ceviche*23,00 $ US

  Served with Green Plantain Tostones

• Creole Tuna Tataki*26,00 $ US

  Sushi Grade Tuna Encrusted with Caribbean Spices and Sesame Seeds, Served with a Cilantro Mayonnaise & Ponzu Sauce

• Daily Fish Tartare*23,00 $ US

  Fresh Tuna or Salmon

Carpaccios

• Carpaccio di Manzo*21,00 $ US

  Tuscan Style Angus Tenderloin Beef, Arugula, Nonpareil Capers, Parmesan Cheese & House Lemon Dressing

• Octopus Carpaccio*21,00 $ US

  Red Onions, Fresh Tomato, Mango, Arugula, Scallions, Lemon Juice and Extra Virgin Olive Oil

• Zucchini Carpaccio17,00 $ US

  Thin Sliced Raw Zucchini with Arugula, Grilled Artichoke Hearts, Walnuts, and Tangerine Olive Oil

Cheese Plate

• Cheese Plate21,00 $ US

  A Board with a Selection of 3 Seasonal Cheeses Served with Honey, Fresh & Dried Fruits, and Sourdough Toasts

Salads

• Greek Salad17,00 $ US

  Diced European Seedless Cucumber, Vine Ripened Tomatoes, Feta Cheese, Onions, Kalamata Olives, Red Wine Vinegar and Nonpareil Capers

• Capresse Avocado19,00 $ US

  Fresh Buffalo Mozzarella, Vine Ripened Tomato, Avocado, Basil, Oregano, and EVOO

• Rainbow17,00 $ US

  Radicchio, Endives, Arugula, Caramelized Walnuts, Gorgonzola Cheese, Grape Tomatoes, Carrots & Sesame Seed Dressing

• Belgian Endive Salad18,00 $ US

  Baby Arugula, Radicchio, Pears, Tempura Brie Cheese, Passion Fruit Emulsion

• Eiffel Tower19,00 $ US

  Grilled Vegetables, Eggplant, Zucchini, Yellow Squash, Portobello Mushrooms, Mixed Baby Green Salad, Arugula, Onions, Red Peppers, Pesto Sauce, Balsamic Glaze and French Goat Cheese

Pasta & Risotto

• Risotto al Nero di Seppia e Calamari32,00 $ US

  Carnaroli Rice Cooked in Squid Ink With Seppia & Squid in a Pomodoro Sauce

• Pear & Gorgonzola Ravioli28,00 $ US

  Sweet and Sour Ravioli in a Caramelized Dry Fig and Marsala Wine Creamy Sauce

• Lobster Ravioli29,00 $ US

  Homemade Ravioli filled with l00% Claw Meat in a Lobster Creamy Sauce with Scallions and Red Onions

• Aragosta Fra Diavolo39,00 $ US

  Homemade Black Linguini, Spicy Tomato Sauce with Lobster Chunks

• Tagliatelle ai Gamberetti28,00 $ US

  Cipriani Egg Pasta with Shrimp, Saffron-Tomato Brodetto and Gremolata

• Pappardelle al Funghi Porcini27,00 $ US

  Homemade Pasta Tossed with Imported Porcini Mushrooms, Garlic & White Truffle Oil

• Linguine alla Bolognese26,00 $ US

  Homemade Pasta with House Ragu

• Linguine alle Vongole27,00 $ US

  Fresh Clams Sauteed in White Wine, Garlic, Shallots, Parsley and Extra Virgin Olive Oil

• Gnocchi Ripieni di Asiago Cheese26,00 $ US

  Choose Your Sauce

The Water

• Catch of the Day0,00 $ US

  Fresh Fish Delivered Daily

  • MP0,00 $ US

• Seared Scallops38,00 $ US

  Jumbo Fresh Wild Caught Scallops Over Pumpkin Puree and an Apricot and lberic Ham Chutney

• Salmon a la Plancha30,00 $ US

  Fresh Scottish Salmon, Baby Arrugula Salad, House Lemon Dressing

• Honey Roasted Salmon32,00 $ US

  Fresh Scottish Salmon, With Five Oriental Spices, Caramelized Honey Sauce, and Sautéed Vegetables

• Branzino Greek Style41,00 $ US

  Butterflied in House, Grilled with Salt, Pepper and Oregano, Served with Asparagus

The Land

• Piccata di Vitello Al Limone29,00 $ US

  Veal Scaloppini in a White Wine and Lemon Sauce with Capers, Served with Pasta Aglio e Olio

• Entrecote alla Milanese33,00 $ US

  Certified Angus Beef Filet Mignon Medallions, Pounded & Breaded, Served with Arugula Salad, Cherry Tomatoes and Parmesan Cheese

• Short Ribs39,00 $ US

  Braised Certified Angus Beef, Served Over Mascarpone Soft Polenta, Porcini Au Jus

• Organic Airline Chicken Breast27,00 $ US

  Bell & Evans Organic Chicken, Oven Roasted, Broccolini, Fava Bean Pure and Black Garlic Aioli

• Wagyu Osso Buco45,00 $ US

  Mishima Wagyu Beef, Braised and Served Over a Risotto Milanese

The Grill

• Petit Filet38,00 $ US

  Certified Angus Beef 6oz. Filet Mignon

• Lamb Chops39,00 $ US

  Marinated New Zealand Lamb Chops Grilled with Fresh Rosemary and Garlic Sauce

• Skirt Steak35,00 $ US

  Certified Angus Beef Outside Skirt

• Costa Med Burger23,00 $ US

  House Blend of Prime Allen Brothers Certified Angus Beef, Cheddar Cheese, Caramelized Onions and Apple Wood Smoked Bacon, with a side of French Fries

• Veal Chop53,00 $ US

  All-Natural Milk Fed 4-Month-Old Calf

• Veal Chop Capricciosa57,00 $ US

  All-Natural Milk Fed 4-Month-Old Calf, Butterflied Pounded and Breaded

Sides

$11.00

• Charred Broccolini

  Lemon and Anchovies Cream

• Macaroni and Cheese

  Parmigiano Reggiano and Truffle Zest

• Thai Rice

  Jasmin Rice, Lemon Grass and Coconut Milk

• Fired Cauliflower

  Capers and Herbs-Lemon Dressing

• Potato Fondant

  Smoked Gouda Cheese and Chives

• French Fries

  Plain - Provencal - Truffle

• Roasted Potatoes

• Wilted Spinach

• Mixed Vegetables

• Parmesan Risotto

Sauces

$5

• Pinot-Demi

• Classic Bernaise

• Truffle Butter