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Cote D'Azur, Naples, FL

Cote D'Azur

4.7
4.7
2325 Reviews
$31 to $50
French

Make a reservation

2 people
7:00 p.m.
Booked 7 times today
  • Charming
  • Good for special occasions
  • Neighbourhood gem

Cote D'Azur is a Zagat, and Trip Advisor Awarded French Restaurant

COTE D'AZUR WAS ONE OF FIVE NAPLES-AREA RESTAURANTS FAVORED BY "CONDE NEST TRAVELER" ON THE PUBLICATION'S LIST OF AMERICA'S BEST FOOD CITIES

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    French
  • Hours of Operation
    Dinner Tue–Sun 5:00 pm–8:30 pm
  • Phone number
    (239) 597-8867
  • Website
    http://www.cotedazurrestaurant.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    James Waller
  • Location
    11224 Tamiami Trail North, Naples, FL 34110
  • Neighbourhood
    Naples
  • Cross Street
    Immokalee Rd.
  • Parking details
    There is a large amount of free parking in front of the restaurant. Cote D' Azur is located in the Riverchase Shopping Center.
  • Additional
    Beer, BYO Wine, Corkage Fee, Gluten-free Options, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Menu

Wine by the Glass

  • OPR, Trentadue, Sauvignon Blanc, Geyserville

    • Husch Chardonnay Mendocino

      • Laurent Montagu Sancerre

        • Louis Jadot Macon Village

          • Channe Rose, Cote de Provence

            • Cave De Turkehim Riesling, Alsace

              • King Estate, Pinot Gris, Willamette Valley

                • Benzinger Cabernet Central Coast CA

                  • Chevalier d’; Anthelme, Cotes Du Rhone

                    • Seghesio Zinfandel Sonoma CA

                      • Les Hauts Messy, Bourgogne Pinot Noir

                        • Chateau Barraud, Bordeaux

                          Cocktails & Champagne

                          • Jacquart Mosaique, Brut, Champagne

                            • Kir Royal Champagne & Cassis

                              • Bellini Prosecco & Peach Nectar

                                • Prosecco Mille

                                  • Jacquart Mosaique, Rose, Champagne

                                    • Lillet Rouge or Blanc

                                      Premium Beers

                                      • Stella Artois

                                        Belgium

                                        • Kronenbourg

                                          France

                                          • Cadette, Blond

                                            France

                                            • Becks, NA

                                              Germany

                                              Appetizers

                                              • Grilled Octopus

                                                Herbs de Provence, lemon, garlic, Artichoke Arugula Salad, Creamy Hummus

                                                • Prince Edwards Island Mussels

                                                  White wine, garlic, parsley basil Genovese pesto

                                                  • Cassolette D’Escargots

                                                    Garlic, basil, parsley, butter

                                                    • Scampi Pernod Prawns

                                                      Sauteed with Garlic Butter, White Wine, Butter and Anisette

                                                      • Sun Gold and Ruby Red Beets Salad

                                                        Strawberries, mission figs, balsamic, fleur de sel, baby greens, shaved dry ricotta

                                                        • Marinated Artichoke Hearts

                                                          Shaved Parmigiano Reggiano, basil pesto, olive tapenade, micro greens

                                                          • Belgian Endives Salad

                                                            Roasted peanuts, bosc pear, baby arugula, Dijon mustard vinaigrette, Fourme d’Ambert blue cheese

                                                            • Beet Cured Salmon Carpaccio

                                                              Extra virgin olive oil, shaved fennel and dill, crème fraiche, and caviar

                                                              • Rougie French Foie Gras

                                                                Toasted brioche, cranberry chutney, glazed bosc pear, berries, port wine cassis

                                                                A La Carte

                                                                • Maine Lobster

                                                                  1.1/2 LB. Roasted completely shelled Tarragon, chives, dill, fresh herbs, porcini mushrooms, Champagne & caviar truffle sauce

                                                                  • Loup de Mer Monegasque

                                                                    Sun dried raisins, capers, shallots, Nicoise olives, baby tomatoes, basil, fresh thyme Parsley leaves, sauvignon blanc sauce

                                                                    • Seafood Carigout

                                                                      Shrimp, Scallops, Loup de Mer, Mussels, Baby Octopus Tomato, Garlic, White Wine

                                                                      • Wild Fresh Day Boat Scallops Coquiles Saint Jacques

                                                                        Trumpet, Shiitake and Porcini mushroom, celery root Champagne cream. Parmesan and potato puree

                                                                        • Pheasant Tajine Moroccan Spices

                                                                          Boneless breast, leg cooked 3 hours in confit, black mission figs, apricots, prunes Chick peas, acacia honey glaze

                                                                          • Grilled New Zealand Lamb Chops

                                                                            Black currant sauce, sweet red cabbage, asparagus

                                                                            • Roasted Crispy Duck

                                                                              Glazed bosc pear, cranberry apple chutney, butternut squash & sweet potato puree Black currants and cherries, orange zest & green peppercorn port wine sauce

                                                                              • Milk Fed Veal Tenderloin

                                                                                Porcini & trumpet royale mushrooms duxelles, morel mushrooms & truffle veal au jus

                                                                                • Black Angus Prime Hand Cut Filet Mignon au Poivre (8 oz.)

                                                                                  Flambé Cognac, 3 peppercorn sauce au poivre Haricots verts, & Yukon gold mashed potatoes

                                                                                  • Milk Fed Veal Chop (14 oz) *

                                                                                    Wild mushrooms, thyme, rosemary, Champagne morel demi-glace sauce, Pommes du jour

                                                                                    Last updated: December 9, 2024

                                                                                    What 2,325 people are saying

                                                                                    Overall ratings and reviews

                                                                                    Reviews can only be made by diners who have eaten at this restaurant

                                                                                    4.7
                                                                                    4.7 based on recent ratings
                                                                                    • 4.8Food
                                                                                    • 4.8Service
                                                                                    • 4.5Ambience
                                                                                    • 4.4Value

                                                                                    Noise • Moderate

                                                                                    Loved For

                                                                                    • Naples

                                                                                      Best Food

                                                                                    Review summary

                                                                                    AI-generated from verified diner reviews
                                                                                    Cote D'Azur offers a delightful French bistro experience in Florida, with standout dishes like the "best crispy duck in South Florida" and wonderfully prepared pheasant. Guests appreciate the "top-notch service" and "quiet, cozy atmosphere." While the menu could use more variety, the overall dining experience is exceptional.

                                                                                    2,325 Reviews

                                                                                    1. Robert

                                                                                      VIP

                                                                                      Naples

                                                                                      18 reviews

                                                                                      5.0

                                                                                      18 reviews

                                                                                      Dined 7 days ago

                                                                                      1. Overall 5
                                                                                      2. Food 5
                                                                                      3. Service 5
                                                                                      4. Ambience 5
                                                                                      Went for Christmas dinner with family and friends. Each course was perfect. Duck, veal, lobster, and soup de mer all excellent. James, Oscar and Claude always treat us like VIPs. Wonderful wine list. I can't properly express my appreciation to the entire team for working on Christmas so that we could have a carefree, relaxing day.

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                                                                                    2. Howard

                                                                                      VIP

                                                                                      Fort Lauderdale

                                                                                      68 reviews

                                                                                      5.0

                                                                                      68 reviews

                                                                                      Dined 7 days ago

                                                                                      1. Overall 5
                                                                                      2. Food 5
                                                                                      3. Service 5
                                                                                      4. Ambience 3
                                                                                      We always go for the veal and lobster. Both are excellent, especially the lobster which is quite unique. 

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                                                                                    3. sandy

                                                                                      VIP

                                                                                      Naples

                                                                                      3 reviews

                                                                                      5.0

                                                                                      3 reviews

                                                                                      Dined on December 24, 2024

                                                                                      1. Overall 5
                                                                                      2. Food 5
                                                                                      3. Service 5
                                                                                      4. Ambience 5
                                                                                      We dined at Côte D'Azur over the Christmas holiday. From service to food, it was excellent...actually, exceptional! Highly recommend.

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                                                                                    4. Nancy

                                                                                      VIP

                                                                                      Naples

                                                                                      3 reviews

                                                                                      3.0

                                                                                      3 reviews

                                                                                      Dined on December 24, 2024

                                                                                      1. Overall 3
                                                                                      2. Food 5
                                                                                      3. Service 5
                                                                                      4. Ambience 1
                                                                                      We went to Cote D’Azur for a Christmas Eve dinner. Our server was excellent. The food was good and had acceptable presentation. However….we were seated near the kitchen. No ambiance in the entire restaurant. Bright lights. No flowers or candles on the table. We wanted a special holiday evening. It was a miss.

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                                                                                    5. steph

                                                                                      Naples

                                                                                      18 reviews

                                                                                      2.0

                                                                                      18 reviews

                                                                                      Dined on December 24, 2024

                                                                                      1. Overall 2
                                                                                      2. Food 1
                                                                                      3. Service 4
                                                                                      4. Ambience 3
                                                                                      Never again! Have eaten here since it opened with original owners and after new ones took over. This was the worst experience both food and being pushed out before we even finished. Could not even have one sip of our bottle of wine before we were told to order. Food quality and combinations were substandard at ny michelin prices. Four rare translucent) scallops with greasy trumpet mushrooms with a celery root sauce (poor choice). $72. The veal was overcooked and the sauce very mediocre. Reading the choices, it seemed the odd pairing of spices (like rosemary with dill and three other herbs) in most dishes were going to be inedible. Regardless of other reviews and comments, there are SOOO many better choices in Naples. $300 and we had to carry our wine out, no time to drink it with only once course ordered. The nudge to leave was so bad I asked the waitress if she needed the table although several were empty and she seated walk-ins. Never again. Like so many restaurants in Naples, consistency is rare at any price. To ruin our Christmas eve at that price is a real shame. As an accomplished cook I would not recommend this restaurant if you know anything about food or have eaten in fine restaurants in NYC or Europe or the fine hotels here and abroad.

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                                                                                    6. Rona

                                                                                      VIP

                                                                                      New York City

                                                                                      28 reviews

                                                                                      5.0

                                                                                      28 reviews

                                                                                      Dined on December 23, 2024

                                                                                      1. Overall 5
                                                                                      2. Food 5
                                                                                      3. Service 4
                                                                                      4. Ambience 5
                                                                                      All our dishes were superb. It's VERY expensive compared to other local restaurants (about $100 per person for 4 of us), including 1 bottle of house wine and 1 glass of red wine. But we all decided it was well worth it.

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                                                                                    7. Russell

                                                                                      VIP

                                                                                      Hertfordshire

                                                                                      38 reviews

                                                                                      5.0

                                                                                      38 reviews

                                                                                      Dined on December 22, 2024

                                                                                      1. Overall 5
                                                                                      2. Food 5
                                                                                      3. Service 5
                                                                                      4. Ambience 5
                                                                                      Such a wonderful restaurant tucked away in a strip mall. The service and food are as perfect as can be. A true favorite of ours and we are regulars.

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                                                                                    8. William

                                                                                      VIP

                                                                                      Naples

                                                                                      235 reviews

                                                                                      5.0

                                                                                      235 reviews

                                                                                      Dined on December 21, 2024

                                                                                      1. Overall 5
                                                                                      2. Food 5
                                                                                      3. Service 5
                                                                                      4. Ambience 5
                                                                                      Cote D'Azur as always delivered sophisticated cuisine, expertly prepared and professionally served.

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                                                                                    9. Rebecca

                                                                                      VIP

                                                                                      Naples

                                                                                      17 reviews

                                                                                      2.0

                                                                                      17 reviews

                                                                                      Dined on December 21, 2024

                                                                                      1. Overall 2
                                                                                      2. Food 3
                                                                                      3. Service 2
                                                                                      4. Ambience 3
                                                                                      Arriving the owner wanted to sit us next to the wait staff station,he was not happy giving another table to us even though not busy. My husband ordered steak rare with sauce on the side. He received a med. rare with sauce on . He hesitantly showed waiter and it was sent back only to return with the owner arguing that that was their rare,not acknowledging the sauce issue. My husband politely said ok,he cut a 1/2” off all around a $62 steak. Unacceptable and way overpriced. Two of us ordered fish which came with no starch,potato,risotto or rice.
                                                                                      Cote D'AzurResponded on December 24, 2024
                                                                                      I apologize that we could not satisfy your husband's dinner. I offered to prepare it without sauce however he declined. We normally cook rare steaks a little on the rare side which this was. I did offer the suggestion that he may have been better to order the steak Blue. As for the Monegasque, it is our most popular seafood dish. Yes it does not come with a starch. Hope to see you again soon.

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                                                                                    10. David

                                                                                      Dallas

                                                                                      11 reviews

                                                                                      5.0

                                                                                      11 reviews

                                                                                      Dined on December 21, 2024

                                                                                      1. Overall 5
                                                                                      2. Food 5
                                                                                      3. Service 5
                                                                                      4. Ambience 4
                                                                                      Once again Cote D'Azur did an outstanding job. The escargot cassolette is a fresh update to the typical escargot presentation. The light basil/parsley broth is an ideal base for the tender snails. If you enjoy Maine lobster, but hate the work to get the meat out of the shell, this THE lobster to have. Completely shelled and served on a bed of wild mushrooms with a Champagne and caviar truffle sauce. A wonderful, pleasing to the palate, selection.

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                                                                                    FAQs

                                                                                    Cote D'Azur offers takeout which you can order by calling the restaurant at (239) 597-8867.

                                                                                    Cote D'Azur is rated 4.7 stars by 2325 OpenTable diners.

                                                                                    Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                                                                                    Make a reservation

                                                                                    2 people
                                                                                    7:00 p.m.
                                                                                    Booked 7 times today

                                                                                    Order delivery or takeout

                                                                                    Google Map for Cote D'Azur

                                                                                    11224 Tamiami Trail North, Naples, FL 34110

                                                                                    Dining areas

                                                                                    Additional information

                                                                                    • Cross Street
                                                                                      Immokalee Rd.
                                                                                    • Neighbourhood
                                                                                      Naples
                                                                                    • Hours of Operation
                                                                                      Dinner Tue–Sun 5:00 pm–8:30 pm
                                                                                    • Price
                                                                                      $31 to $50
                                                                                    • Cuisines
                                                                                      French
                                                                                    • Dining style
                                                                                      Fine Dining
                                                                                    • Dress code
                                                                                      Smart Casual
                                                                                    • Parking details
                                                                                      There is a large amount of free parking in front of the restaurant. Cote D' Azur is located in the Riverchase Shopping Center.
                                                                                    • Payment Options
                                                                                      AMEX, Discover, Mastercard, Visa
                                                                                    • Executive Chef
                                                                                      James Waller
                                                                                    • Additional
                                                                                      Beer, BYO Wine, Corkage Fee, Gluten-free Options, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
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