COYA

Name: COYA
Address: 567 Pacific Hwy, Shop 2, St Leonards, AU-NSW, Australia, 2065
Telephone: (02) 9981 7053
Price range: De 41 $ a 100 $
Rating: 4.7

4.7

4,7

12 commentaires

De 41 $ a 100 $

du Moyen-Orient

Effectuer une réservation

2 personnes

17 févr. 2025

23 h 00

Des expériences sont disponibles.

Bien pour les occasions spéciales
Plats végétariens
Chic

At Coya we are proud to present a degustation dining concept. We cater to the adventurous "foodie" who is eager to allow the Chef to cook the best market produce of the day. This is advantageous as a spontaneous Chef is the best kind! Our food is inspired by the rich diversity of fresh Australian produce and influenced by the subtle flavours of the Middle East. To present simple modern Australian cuisine with a Middle Eastern twist, exploring unique, interesting flavours and spices in a relaxing and warm atmosphere.

Informations supplémentaires

Style de restauration
Raffiné
Prix
De 41 $ a 100 $
Cuisines
du Moyen-Orient, Australienne Moderne, Française
Heures d'ouverture
ven., sam. 12H00–14H00 Souper mer.–sam. 17H30–21H00
Numéro de téléphone
(02) 9981 7053
Site Internet
http://www.coyasydney.com.au/
Options de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Chef Ashraf Saleh
Service traiteur
Please contact us directly: reservation@coyasydney.com.au
Installations pour groupes privés
Please contact us directly: reservation@coyasydney.com.au

Lieux
567 Pacific Hwy,, Shop 2, St Leonards, AU-NSW 2065
Quartier
St Leonards
Rue transversale
Pacific Hwy and Albany St
Parking details
Stationnement municipal
Public transit
Busses 114, 119, 144, 252 and 254 stop at Pacific Hwy after Albany St. Close to Crows Nest Metro and St Leonards Station
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bière, Non-fumeur, Options sans gluten, Salle à manger privée, Toilettes universelles, Végétalien, Vin

Expériences

10 COURSE Premium degustation menu
220,00 $ AU par personne
Plusieurs dates disponibles
-Snack bites -Jerusalem Artichoke Shorba -Sweet Harissa King Prawns -Hervey Bay Scallops. Pickled Apple -Glacier51 Toothfish. Smoked Eggplant. Herb & Barberry Emulsion -Chermoula Spiced Lamb -Lemon Za'atar Chicken -Slow Cooked Wagyu Bolar Blade. Burnt Cauliflower Foam -Palate Cleanser -Burnt Caramel. Sea Salt *menu & price subject to change *please advise dietary requirements when booking online
6 COURSE Deluxe degustation menu
130,00 $ AU par personne
Plusieurs dates disponibles
-Jerusalem Artichoke Shorba -QLD Sweet Harissa King Prawns. Raspberry Emulsion -Glacier51 Toothfish. Smoke eggplant. Herb & barberry emulsion -Lemon Za'atar Chicken -Slow Cooked Wagyu Bolar Blade. Burnt Cauliflower Foam -Burnt Caramel. Sea Salt *menu & price subject to change *please advise dietary requirements when booking online
6 COURSE VEGAN. Plant based degustation menu
120,00 $ AU par personne
Plusieurs dates disponibles
-Jerusalem Artichoke Shorba -Grilled eggplant. Rainbow emulsion -Fried cauliflower. White tahini -Potato Mille Feuille. Chilli emulsion -Black rice. Exotic mushroom -Chia Coconut Berries *menu & price subject to change *please advise dietary requirements when booking online

L'opinion de 12 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7

4,7 selon des cotes récentes

4,7Nourriture
4,8Service
4,7Ambiance
4,6Valeur

Bruit • Moyen

12 commentaires

S
Sarah
Melbourne
2 commentaires
5.0
2 commentaires
Y est allé le 8 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Wonderful local find for us! Attention to details and presentation in every dish was perfect, with top quality ingredients and wonderful flavour. Thanks Kit and Ash for looking after us, you clearly care about what you do!
Ce commentaire est-il utile?
W
Will
Sydney
1 commentaire
5.0
1 commentaire
Y est allé le 8 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Coya and Chef Ashraf always impress. The plates were perfectly spaced, beautifully presented and flavours unique & delicious. They surprised us with an extra on the house cocktail & dessert for my birthday. Thank you Ashraf & Kit ❤️
Ce commentaire est-il utile?
I
Ian
Sydney
4 commentaires
5.0
4 commentaires
Y est allé le 1 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Excellent food, very creative, far beyond what you'd usually expect from Crows Nest. If you like restaurants like Nel, you'll like COYA. We're looking forward to the next change of menu, and we'll be back
Ce commentaire est-il utile?
GK
GiniK
Sydney
2 commentaires
4.0
2 commentaires
Y est allé le 3 janvier 2025
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 4
We were a mixed table of vegan and non vegan diners . The starter course of jerusalem artichoke soup was outstanding. The flavour profile was complex and we all agreed it was nothing like we've ever had before ! The other courses were very good too especially the vegan ones. I think Chef Saleh's strength is really in his vegetarian creations. The flavours and textures were very well balanced and unique. It left us meat eaters eyeing off our vegan friends' dishes. Service was warm and welcoming which always makes a special dining occasion even better !
Ce commentaire est-il utile?
C
Claudia
Gold Coast
5 commentaires
5.0
5 commentaires
Y est allé le 9 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Beautiful food and service. We tried the vegan degustation menu (we’re not vegan) and it was delicious. Highly recommend.
COYAA répondu le 11 novembre 2024
Thank you very much Claudia for providing us your feedback! We look forward to seeing you on another occasion. Kind regards COYA team
Ce commentaire est-il utile?
F
Francesca
Gold Coast
1 commentaire
5.0
1 commentaire
Y est allé le 19 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
A great experience! Food was amazing and all the flavours were balanced carefully, we absolutely loved the artichoke soup. Our gluten free (coeliac) requirements were well catered for. It was also wonderful that Chef had the time to come out and talk us through the flavours and cooking techniques. The venue is small and private which was very welcome for us, we really enjoyed the more quiet ambient music compared to other restaurants. Thank you for a very enjoyable dinner experience.
COYAA répondu le 7 novembre 2024
Thank you so much Francesca! We are so happy you've had a wonderful time with us. We hope to see you on another occasion soon! Kind regards COYA team
Ce commentaire est-il utile?
B
Binya
Londres
3 commentaires
5.0
3 commentaires
Y est allé le 4 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Generous portions sizes especially on items such as king prawns and wagyu beef
COYAA répondu le 7 novembre 2024
Thank you so much Binya for the 5 star review! We really appreciated it. Kind regards COYA team
Ce commentaire est-il utile?
OT
Client d'OpenTable
Sydney
3 commentaires
5.0
3 commentaires
Y est allé le 22 août 2019
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We always love going to Coya for a truly special and unique dining experience.
Ce commentaire est-il utile?
FP
FionaP
Sydney
1 commentaire
4.0
1 commentaire
Y est allé le 9 février 2019
1. Cote globale 4
2. Nourriture 4
3. Service 3
4. Ambiance 2
Great food but very expensive. The restaurant is only BYO Wed and Thurs. Can be noisy.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Sydney
3 commentaires
5.0
3 commentaires
Y est allé le 9 janvier 2019
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had a wonderful dining experience celebrating our anniversary.
Ce commentaire est-il utile?

FAQ

Le restaurant COYA a été coté 4,7 étoiles par 12 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

17 févr. 2025

23 h 00

Des expériences sont disponibles.

567 Pacific Hwy,, Shop 2, St Leonards, AU-NSW 2065

Informations supplémentaires

Rue transversale
Pacific Hwy and Albany St
Quartier
St Leonards
Heures d'ouverture
ven., sam. 12H00–14H00 Souper mer.–sam. 17H30–21H00
Prix
De 41 $ a 100 $
Cuisines
du Moyen-Orient, Australienne Moderne, Française
Style de restauration
Raffiné
Dress code
Tenue de VIlle
Parking details
Stationnement municipal
Public transit
Busses 114, 119, 144, 252 and 254 stop at Pacific Hwy after Albany St. Close to Crows Nest Metro and St Leonards Station
Options de paiement
American Express, Mastercard, Visa
Chef de cuisine
Chef Ashraf Saleh
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bière, Non-fumeur, Options sans gluten, Salle à manger privée, Toilettes universelles, Végétalien, Vin

Site Internet
http://www.coyasydney.com.au/
Numéro de téléphone
(02) 9981 7053
Service traiteur
Please contact us directly: reservation@coyasydney.com.au
Installations pour groupes privés
Please contact us directly: reservation@coyasydney.com.au

COYA

Effectuer une réservation

Informations supplémentaires

Expériences

10 COURSE Premium degustation menu

6 COURSE Deluxe degustation menu

6 COURSE VEGAN. Plant based degustation menu

Menu

L'opinion de 12 personnes

Évaluation globale (notes et commentaires)

FAQ

Comment le restaurant COYA est-il coté?

Est-ce que le restaurant COYA accepte les réservations présentement?

Effectuer une réservation

Informations supplémentaires