Primé

Craft & Commerce

4.4

4,4

1097 commentaires

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

14 mars 2025

19 h 00

Réservée 33 fois aujourd'hui

Idéal pour les cocktails créatifs
Tendance
Sain

Orné de livres anciens et d'animaux empaillés, ce resto-bar branché sert des plats de saison et des cocktails artisanaux.

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Décontracté
Prix
De 31 $ à 50 $
Cuisines
Américaine, Californienne, Burgerse
Heures d'ouverture
Souper lun.–jeu. 16H00–00H00 ven.–dim. 15H00–00H00 5 @ 7 mar.–jeu. 16H00–17H00 ven. 15H00–17H00
Numéro de téléphone
(619) 269-2202
Site Internet
http://www.craft-commerce.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Eric Galley

Lieux
675 W Beech St, San Diego, CA 92101-2569
Primé
1. MICHELIN Plate 2022
Quartier
Petite Italie
Rue transversale
India St
Parking details
Stationnement municipal
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Foyer intérieur, Salle à manger privée, Tard le soir, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

Confit Duck Leg "Tacos"19,00 $ US
Crispy duck legs, bone marrow, pickled radish, queso fresco, salsa verde, cilantro, corn tortillas. Suggested Pairing: All Things Must Pass - A hint of umeboshi complements salty confit cure. Passionfruit/bright citrus cuts richness of duck and complements the accoutrements. Tequila makes a lot of sense for mexican inspired cuisine
C&C Burger
Onion confit, white cheddar, secret sauce, kosher dill, brioche bun. Suggested Pairing: Oh Yeah Lager and A Shot of Bourbon - Cold lager and cheeseburger. Dessert is bourbon. Like the steak, beef char and bourbon go together like peas and carrots. You get a washdown and killer pairing all in the same
- 3-for-113,00 $ US
Saffron Mussels20,50 $ US
Spanish chorizo, saffron, coconut milk, fennel, levain. Suggested Pairing: Brokedown Palace - Fresh spice from the ginger & amaro accompany the buttery softness of steamed mussels providing a refreshing reset to your taste buds
Lamb Kofta Skewers29,00 $ US
Garlic confit hummus, tzatziki, housemade sourdough flatbread, cucumber, tomato. Suggested Pairing: Electric Ladyland - Anise and shiso complement the freshness of the tomato and cucumber tzatziki salad, while bright notes of lemongrass play well with the bold spices in the lamb

Communal

Fried Quail32,50 $ US
Beans & collard greens, smoky bacon, buttermilk biscuits. Suggested Pairing: A Long Way from Home - House made corn rum & butter syrup complement this beautifully fried bird. A refreshing contrast to the savory bacon & collard greens
Bbq Bone-In Short Rib49,95 $ US
Raclette mac and cheese, mustard greens, apple. Suggested Pairing: Rugged but Right: The C&c Old Fashioned - Straight and to the point. Bourbon plays on the beef char while peach balsamic highlights the kiss of brown sugar
20 Ounce Bone-In Ribeye59,00 $ US
Fries, mustard bordelaise. Suggested Pairing: Big Iron: A woods-y, bold yet elegant sipper. A perfectly rounded savory experience on the palette, the way a steak was meant to be enjoyed

Snacks

Pro-tip: add bone marrow to anything - $6 or, add toasted raclette to anything - $8

Miso Cornbread9,99 $ US
Togarashi honey butter. Baked to order: allow 15 - 20 minutes
Mac & Cheese11,50 $ US
orecchiette, raclette cheese, onion confit
Bone Marrow18,00 $ US
Fresno chili relish, toasted sourdough. Pro-tip: ask about making it a bone luge
Duck Wings13,00 $ US
sweet ginger glaze, garlic, scallion, cilantro
Wagyu Beef Tartare15,00 $ US
sourdough, garlic confit aioli, pickled mustard seed, herbs
Wood Fired Grilled Oysters
charred tomato butter, chive oil
- 3pc11,99 $ US
- 6pc19,99 $ US
C&C Buttermilk Biscuits7,99 $ US
warm honey butter
House Made Ricotta13,50 $ US
farmers market berries, whey honey, olive oil, baguette

Vegetables

Beet & Burrata Salad15,00 $ US
frisee lettuce, citrus, toasted hazelnuts
Farro Salad15,00 $ US
cucumber, arugula, raspberry, pickled red onion, vegan feta
Kale Salad13,95 $ US
shaved carrots, fermented pepper vinaigrette, parmesan, olive oil bread crumb
Fire Roasted Carrots13,00 $ US
tahini ranch, quinoa, dates, herb salad
Good Old Fashioned French Fries5,00 $ US
dijonnaise
Raclette French Fries13,00 $ US
melted & scraped tableside

Dessert

Pot de Creme8,00 $ US
dark chocolate, vanilla, marinated berries
Tarte Tatin9,00 $ US
apple tart, creme fraiche gelato
Banana Bread Pudding9,00 $ US
whipped cream, rum caramel

Reserve Cocktail List

Gold Rush19,75 $ US
four roses c&c cask select 2018, lemon, honey
Margarita17,24 $ US
don fulano reposado, agave, a la minute lime, salt rim
Paloma17,24 $ US
don fulano reposado, lime, muddled grapefruit peel, agua con gas, salt rim
New York Sour26,99 $ US
four roses c&c cask select 2018, lemon, sugar, egg white, red wine
El Diablo24,69 $ US
mezcal vago elote, fresh ginger, lime, cassis, agua con gas
Sazerac23,69 $ US
knob creek born & raised single barrel cask select 2019, demerara, angostura and peychaud's bitters, absinthe, lemon essence
Oaxaca Old Fashioned24,85 $ US
mezcal vago ensamble, el tesoro reposado, px sherry and agave blend, spiced bitters, flamed orange zest
The Revolver26,99 $ US
four roses c&c cask select 2018, coffee liqueur, orange bitters
Bobby Burns409,24 $ US
nikka single cask 1989, benedictine, sweet vermouth, aromatic bitters

Suggested Cocktails

All Things Must Pass12,00 $ US
Blanco tequila, strawberry, fermented plum, passionfruit, lemon. Sunset doesn't last all evening, don't miss all the fruity complexity
Brokedown Palace12,00 $ US
Bourbon, blueberry, amaro braulio, clarified lime, ginger, soda. It's a far gone lullabye, sung many years ago, of bright ginger heat and cooling, numbing spice
What Is And What Should Never Be12,00 $ US
Amaretto, amaro rucolino, apricot brandy, lemon, pistachio oil, aquafaba. So if you wake up with the sunrise, before the night is over, get yo'self a little earthy nuttiness
Lay Lady Lay11,00 $ US
Ginger, framboise, sparkling wine. You can have your cake and eat it too. Exhibit a: an elegant, fruity, and fizzy spritz
Songbird12,00 $ US
Blanco tequila, agricole rhum, gentian, lime, cucumber, chili. And the songbirds are singing like they know the score, refreshing, light, and bittersweet
A Long Way From Home12,00 $ US
Roast corn rum, miso, honey-butter, clarified lime, orange, pineapple. I flew far away, as far as i could go, to where exotic, tropical flavors rule
Big Iron12,00 $ US
Rye, aged rum, amaro carciofo, mirto, cardamom, absinthe. To the town of agua fria rode a stranger one fine day, strong, spiced, and slightly bitter
Electric Ladyland11,00 $ US
Lemongrass gin, clarified lime, shiso, fennel, soda. Cast all your hang ups over the seaside, embrace all things long, fizzy and exotic
Ooh La La12,00 $ US
Gin, white port, ambrato vermouth, zirbenz stone pine liqueur. They come on strong and it aint too long before they make you feel like a man. Bracing, strong, and ready to go
Comfortably Numb13,00 $ US
Rye, aquavit, sweet vermouth, monk's secret bitters. There is no pain, you are receding, becoming smooth and spicy with a bitter kick
Rugged but Right: The C&C Old Fashioned11,00 $ US
Bourbon, peach balsamic, bitters. I order porterhouse steak three times a day for my board, got no fear of spirits served direct, sweet and sassy

Beer and Wine List

Pro-tip: beer goes great with a bone luge

Juneshine | Grapefruit Paloma | Kombucha | 6.0% | San Diego CA7,00 $ US
Fall | Oh Yeah | Lager | 5.2% | San Diego CA7,00 $ US
Burgeon | Pistil | Pilsner | 5.2% | San Diego CA7,00 $ US
Mother Earth | Cali Creamin (Nitro) | Cream Ale | 5.5% | Vista CA77,00 $ US
Alesmith | 0.394 | Pale Ale | 6.0% | San Diego CA7,00 $ US
Avery Brewing | White Rascal | Witbier | 5.6% | Boulder, CO7,00 $ US
Port | Wipeout | IPA | 7.0% | San Marcos Diego CA7,00 $ US
Societe | Pupil | IPA | 7.5% | San Diego CA7,00 $ US
Thorn Street | Hopster Pot | Hazy IPA | 7% | San Diego CA7,00 $ US
Almanac | Loud! | Hazy Dipa | 8.0% | Alameda CA7,00 $ US
Abnormal | Brown | Brown Ale | 6.0% | San Diego CA7,00 $ US
Rotating Tap
ask your server

Sparkling

Segura Viudas Brut | Cava | Spain12,00 $ US

White

Satellite | Sauv. Blanc | New Zealand | '1812,00 $ US
Martin Ray | Chardonnay | Sonoma Coast | '1913,00 $ US

Pink

Dough | Rose | Oregon | '1812,00 $ US

Red

Imagery | Pinot Noir | Glenn Ellen CA | '1812,00 $ US
Famille Perrin | Cotes du Rhone | Rhone Valley FR | '1711,00 $ US
Tribute | Cabernet | Paso Robles CA | '1812,00 $ US

L'opinion de 1 097 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.4

4,4 selon des cotes récentes

4,3Nourriture
4,1Service
4,6Ambiance
4,1Valeur

Bruit • Moyen

Aimé pour

San Diego
Tendance
San Diego
Tendance

1 097 commentaires

P
Phil VIP
Richmond1 commentaire
1.0
Y est allé il y a 1 jour
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 2
The service was slow and staff did not appear to be well trained. They took our group of 4 to a table for 2, then blamed us for the confusion before asking for our name again, then realizing they had the wrong reservation. Once seated, It took over 20 minutes to get the first round of drinks and longer to take our food order. We had a party of 4 and everyone got their food at different times, so we sat waiting for the last person to be served. The food was ok. It is clearly surviving off of past reputation, which was not demonstrated for my recent experience.
1 personne a trouvé ce commentaire utile
OT
Client d'OpenTable
San Diego1 commentaire
4.0
Y est allé le 3 mars 2025
1. Cote globale 4
2. Nourriture 3
3. Service 2
4. Ambiance 5
The ambience is really great, it did feel like the staff was gently pushing us out after finishing the food. There’s plenty of tables and chairs available. Wasn’t a busy night for them to need seating readily available to fill people.
Ce commentaire est-il utile?
OT
Client d'OpenTable VIP
San Diego3 commentaires
3.0
Y est allé le 2 mars 2025
1. Cote globale 3
2. Nourriture 5
3. Service 2
4. Ambiance 4
Great food, even the vegan choices, but really long wait for drinks, server rarely checked on us, really long wait for our dinner entrees, and going to the restroom is bizarre. Will not return.
Ce commentaire est-il utile?
K
Karen
San Diego2 commentaires
5.0
Y est allé le 17 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Magical atmosphere and excellent service, with creative/tasty food!
Ce commentaire est-il utile?
J
Joshua VIP
Austin5 commentaires
5.0
Y est allé le 7 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great food, cocktails and ambiance. Music was also on point. Highly recommend if you get a chance.
Ce commentaire est-il utile?
K
Kris
Richmond11 commentaires
5.0
Y est allé le 25 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Everything was good from the service and good to atmosphere and mood. Highly recommend.
Ce commentaire est-il utile?
D
Diego VIP
San Diego2 commentaires
2.0
Y est allé le 22 janvier 2025
1. Cote globale 2
2. Nourriture 2
3. Service 2
4. Ambiance 5
Limited menu items across the board. Ordered mezcal cocktail that arrived in glass with giant ice block so you couldn’t taste flavors or mix. Would not order again. Asked for wine options and the restaurant only had two red glass options. Main course entrees were good but again not much selection.
Ce commentaire est-il utile?
J
Jay
New York City1 commentaire
5.0
Y est allé le 18 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Always a good time with great food and vibes. Duck tacos, brussels, and the burger are musts.
Ce commentaire est-il utile?
A
Ashley VIP
San Diego8 commentaires
3.0
Y est allé le 18 janvier 2025
1. Cote globale 3
2. Nourriture 4
3. Service 2
4. Ambiance 4
They seemed to be pretty understaffed despite not very many tables being sat while we were there. We still enjoyed ourselves thoroughly, however, definitely very very slow service.
Ce commentaire est-il utile?
T
Theresa
Philadelphie 4 commentaires
4.0
Y est allé le 17 janvier 2025
1. Cote globale 4
2. Nourriture 5
3. Service 4
4. Ambiance 4
Our waitress, Hannah, seemed to forget about us while she catered to the tables on either side of us that came in after us. Thank goodness Jack the host picked up the slack and took great care of us.
Ce commentaire est-il utile?

FAQ

Craft & Commerce propose des plats à emporter que vous pouvez commander en appelant le restaurant au (619) 269-2202.

Le restaurant Craft & Commerce a été coté 4,4 étoiles par 1097 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

14 mars 2025

19 h 00

Réservée 33 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Craft & Commerce

675 W Beech St, San Diego, CA 92101-2569

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Rue transversale
India St
Quartier
Petite Italie
Heures d'ouverture
Souper lun.–jeu. 16H00–00H00 ven.–dim. 15H00–00H00 5 @ 7 mar.–jeu. 16H00–17H00 ven. 15H00–17H00
Prix
De 31 $ à 50 $
Cuisines
Américaine, Californienne, Burgerse
Style de restauration
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Eric Galley
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Foyer intérieur, Salle à manger privée, Tard le soir, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

Site Internet
http://www.craft-commerce.com/
Numéro de téléphone
(619) 269-2202

Craft & Commerce

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Plates

Confit Duck Leg "Tacos"19,00 $ US

C&C Burger

Saffron Mussels20,50 $ US

Lamb Kofta Skewers29,00 $ US

Communal

Fried Quail32,50 $ US

Bbq Bone-In Short Rib49,95 $ US

20 Ounce Bone-In Ribeye59,00 $ US

Snacks

Miso Cornbread9,99 $ US

Mac & Cheese11,50 $ US

Bone Marrow18,00 $ US

Duck Wings13,00 $ US

Wagyu Beef Tartare15,00 $ US

Wood Fired Grilled Oysters

C&C Buttermilk Biscuits7,99 $ US

House Made Ricotta13,50 $ US

Vegetables

Beet & Burrata Salad15,00 $ US

Farro Salad15,00 $ US

Kale Salad13,95 $ US

Fire Roasted Carrots13,00 $ US

Good Old Fashioned French Fries5,00 $ US

Raclette French Fries13,00 $ US

Dessert

Pot de Creme8,00 $ US

Tarte Tatin9,00 $ US

Banana Bread Pudding9,00 $ US

Reserve Cocktail List

Gold Rush19,75 $ US

Margarita17,24 $ US

Paloma17,24 $ US

New York Sour26,99 $ US

El Diablo24,69 $ US

Sazerac23,69 $ US

Oaxaca Old Fashioned24,85 $ US

The Revolver26,99 $ US

Bobby Burns409,24 $ US

Suggested Cocktails

All Things Must Pass12,00 $ US

Brokedown Palace12,00 $ US

What Is And What Should Never Be12,00 $ US

Lay Lady Lay11,00 $ US

Songbird12,00 $ US

A Long Way From Home12,00 $ US

Big Iron12,00 $ US

Electric Ladyland11,00 $ US

Ooh La La12,00 $ US

Comfortably Numb13,00 $ US

Rugged but Right: The C&C Old Fashioned11,00 $ US

Beer and Wine List

Juneshine | Grapefruit Paloma | Kombucha | 6.0% | San Diego CA7,00 $ US

Fall | Oh Yeah | Lager | 5.2% | San Diego CA7,00 $ US

Burgeon | Pistil | Pilsner | 5.2% | San Diego CA7,00 $ US

Mother Earth | Cali Creamin (Nitro) | Cream Ale | 5.5% | Vista CA77,00 $ US

Alesmith | 0.394 | Pale Ale | 6.0% | San Diego CA7,00 $ US

Avery Brewing | White Rascal | Witbier | 5.6% | Boulder, CO7,00 $ US

Port | Wipeout | IPA | 7.0% | San Marcos Diego CA7,00 $ US

Societe | Pupil | IPA | 7.5% | San Diego CA7,00 $ US

Thorn Street | Hopster Pot | Hazy IPA | 7% | San Diego CA7,00 $ US

Almanac | Loud! | Hazy Dipa | 8.0% | Alameda CA7,00 $ US

Abnormal | Brown | Brown Ale | 6.0% | San Diego CA7,00 $ US

Rotating Tap

Sparkling

Segura Viudas Brut | Cava | Spain12,00 $ US

White

Satellite | Sauv. Blanc | New Zealand | '1812,00 $ US

Martin Ray | Chardonnay | Sonoma Coast | '1913,00 $ US

Pink

Dough | Rose | Oregon | '1812,00 $ US

Red

Imagery | Pinot Noir | Glenn Ellen CA | '1812,00 $ US

Famille Perrin | Cotes du Rhone | Rhone Valley FR | '1711,00 $ US

Tribute | Cabernet | Paso Robles CA | '1812,00 $ US

Évaluation globale (notes et commentaires)