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Craft by Smoke and Fire, Anaheim, CA

Craft by Smoke and Fire

4.5
4,5
1511 commentaires
30 $ ou moins
Américaine

Effectuer une réservation

2 personnes
19 h 00
Réservée 26 fois aujourd'hui
  • Animé
  • Idéal pour les groupes
  • Bien pour les occasions spéciales
At Craft by Smoke and Fire, we see ourselves as more than a restaurant; our mission is to be a cornerstone in the community. A place where you can find great food made by great people. Craft by Smoke and Fire offers an emotional souvenir in every dish. Craft dishes, Craft cocktails and great entertainment. We don't just feed the body; we focus on the soul.

Please note to serve more families in our community, every party has one hour and a half to dine at the table. Thank you again for choosing Craft Anaheim.

Commande en livraison ou à emporter

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    30 $ ou moins
  • Cuisines
    Américaine, Barbecue, Steak
  • Heures d'ouverture
    lun.–jeu., dim. 11H00–22H00 ven., sam. 11H00–00H00
  • Numéro de téléphone
    (714) 603-7194
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Mark Uthus
  • Quartier
    Anaheim
  • Parking details
    Aucun
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Divertissement, Livraison, Non-fumeur, Tard le soir, Terrasse/Manger à l'extérieur, Vin

L'opinion de 1 511 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5
4,5 selon des cotes récentes
  • 4,5Nourriture
  • 4,5Service
  • 4,3Ambiance
  • 4,5Valeur

BruitMoyen

1 511 commentaires
  1. Don

    Comté d’Orange

    4 commentaires

    VIP
    3.0

    4 commentaires

    Y est allé il y a 4 jours

    1. Cote globale 3
    2. Nourriture 3
    3. Service 4
    4. Ambiance 2
    Food quality has declined over the past months. Volume is still good but the meat has a lot more fat in it.

    Ce commentaire est-il utile?

  2. sherry

    Washington DC

    131 commentaires

    VIP
    4.0

    131 commentaires

    Y est allé le 11 novembre 2024

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 3
    The restaurant seemed not to know we had z reservation. They did a good job of figuring out how to deal with it and all turned out well. The food was great.

    Ce commentaire est-il utile?

  3. Jacleen

    San Diego

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 9 novembre 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 5
    We went to celebrate a birthday, service for the birthday girl was amazing. They brought her a free drink and a round of shots on the house. The manager was super nice and very attentive. Overall service of our food was pretty slow, it took a while to get our drink orders and then our food orders in. The food wasn’t bad, I think 90% of what we got was pretty good. Some of it, it looks better than it tastes though.

    Ce commentaire est-il utile?

  4. Karen

    Comté d’Orange

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 7 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Ate my favorite meal: bbq brisket tacos and queso fundido. Waiter was great. Food was delicious as usual. Outdoor table was perfect.

    Ce commentaire est-il utile?

  5. Jodi

    Vancouver

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 7 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Went there with a group of 12 people, ages 7 to 66. Every single person in the group LOVED their meal. The portions were huge, and the service was excellent. They were out of an item that my daughter ordered, and went above and beyond to make it up to her. We will definitely go back the next time we are in Anaheim. Highly recommend this restaurant!

    Ce commentaire est-il utile?

  6. Client d'OpenTable

    Comté d’Orange

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 2 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    This was the best bbq I have had in years! Absolutely amazing experience from the ambiance to the brisket!! I got the brisket grilled cheese and it did not disappoint! Service was great on top of it all!

    Ce commentaire est-il utile?

  7. Mario

    Palm Springs

    9 commentaires

    5.0

    9 commentaires

    Y est allé le 2 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Tried this on a whim. Food was delicious! As first timers, we received free garlic bread to start. We ordered queso fundido, carrots, mashed potatoes, short rib, brisket, and Tri tip. All of the food was very tasty!

    Ce commentaire est-il utile?

  8. Clarissa

    San Joaquin

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 31 octobre 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    The cocktails were amazing, and amazingly expensive but worth it - just make sure you budget for them. There is not a single side that isn’t to die for except the Brussels sprouts. But onto the meat: we ordered the New York steak medium rare but we received it very rare (I understand how this mistake can be made), the brisket was juicy but bland - I wish the crust of the meat had been more flavorful. The pastrami - on the other hand - had a delightful bark. The lamb tasted as it should, and was juicy but bereft of flavor. The sausage was delightfully flavored and zesty without being too spicy. The ribs were good, and plenty fatty if that’s your thing. Service was alright - I wished we saw a little bit more of server and the manager was strangely cold and condescending. Chairs are pretty dang uncomfortable, but I imagine it’s busy on the weekend and they don’t want you sticking around.

    Ce commentaire est-il utile?

  9. Jenelle

    Comté d’Orange

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 29 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Must have! Great food, drinks, and service! Came to celebrate my father’s birthday and will be back again soon!

    Ce commentaire est-il utile?

  10. Rag

    San Francisco

    4 commentaires

    3.0

    4 commentaires

    Y est allé le 25 octobre 2024

    1. Cote globale 3
    2. Nourriture 2
    3. Service 1
    4. Ambiance 3
    Few things went wrong and being minorities, cant help to wonder if we were treated differently than ohhers: 1. Made reservations for standard table. For the 4 of us they put on a small table hightop. *After us everyone got standard tables and no one was seated at the high tops. This itself felt being treated differently! 2. As we ordered a large family platter, and our table was so small, we asked to move. Once we moved, we were completely ignored!! 3. There was no follow ups or checking on us. Waiters were definitely showing care for other tables and busy cleaning up or setting up. 4. Our wine had “debris” in the bottom like coffee granules which we didnt notice until towards the end. It wasnt sulfates or cork pieces! This is like a teaspoon worth of pieces. As it was red wine, didn’t see until end. Waiteress told us she didnt see when poured..could be she missed but her statement implied we put something there. 5. We indicated birthday in the reservation as it was our son’s special birthday. Nothing was said or done about it. 6. Food: we love bbq and this place disappointed us! All the meat were too salty!! Not wanting a second mouth. We barely ate 1/4 th of the food. Yes, we still tipped our waitress as most of this is not her fault!

    Ce commentaire est-il utile?

FAQ

Craft by Smoke and Fire propose des plats à emporter que vous pouvez commander en appelant le restaurant au (714) 603-7194.

Le restaurant Craft by Smoke and Fire a été coté 4,5 étoiles par 1511 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 26 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Craft by Smoke and Fire

195 W Center Street Promenade, Anaheim, CA 92805-3924

Informations supplémentaires

  • Quartier
    Anaheim
  • Heures d'ouverture
    lun.–jeu., dim. 11H00–22H00 ven., sam. 11H00–00H00
  • Prix
    30 $ ou moins
  • Cuisines
    Américaine, Barbecue, Steak
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Aucun
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Mark Uthus
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Divertissement, Livraison, Non-fumeur, Tard le soir, Terrasse/Manger à l'extérieur, Vin
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