Cru Food & Wine Bar - West Village

Name: Cru Food & Wine Bar - West Village
Address: 3699 McKinney Ave Ste 107, Dallas, TX, United States, 75204
Telephone: (214) 526-9463
Price range: $30 and under
Rating: 4.7

4.7

371 Reviews

$30 and under

American

Make a reservation

2 people

Nov 28, 2024

7:00 p.m.

Booked 3 times today

Experiences are available.

Charming
Great for fine wines
Great for outdoor dining

Cru A Wine Bar West Village Dallas offers many wine vintages for you and your friends or family to enjoy. The establishment also offers a wealth of quality food to sate your appetite. Some of the top options on the menu at Cru A Wine Bar include the lobster & shrimp pot stickers, golden beet salad, stone-fired pizzas, filet mignon, Scottish salmon, Alaskan halibut and lemon thyme roasted chicken. Cru A Wine Bar West Village Dallas serves brunch as well. Some of the items on the brunch menu at the eatery include short rib rancheros, steak & eggs and smoked salmon pizza. Dessert options include chocolate fondue and chocolate lava cake.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American, Wine Bar, European
Hours of Operation
Mon–Thu 3:00 pm–10:00 pm Fri 3:00 pm–11:00 pm Sat 12:00 pm–11:00 pm Sun 11:30 am–10:00 pm
Phone number
(214) 526-9463
Website
http://cruwinebar.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Sorcha Kreiss

Location
3699 McKinney Ave Ste 107, Dallas, TX 75204
Neighbourhood
Uptown
Cross Street
Lemmon
Parking details
Valet is located in front of Mi Cocina. Public Parking is complimentary in the garage located behind Taco Diner
Additional
Bar/Lounge, Beer, Cocktails, Gender Neutral Restroom, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Experiences

CRÚ's 3-course Thanksgiving feast
US$55.00 per person
Nov 28, 2024 only
This year’s menu features seasonal favorites like Lobster & Saffron Risotto, Roasted Turkey with all the fixings and Pumpkin Cheesecake. Plus, guests 21+ are welcomed with a glass of Angry Orchard Rosé Cider, made from rare French apples.

Offers

Champagne Thursday
Multiple dates available
Wed - Thu - 3:00 p.m. - 10:15 p.m.
1/2 off all bottles of sparkling wine, including champagne!
Free Pizza Monday
Multiple dates available
Mon - 3:00 p.m. - 9:15 p.m.
Purchase any bottle of wine, and your pizza is on us!
Swirl Sunday
Multiple dates available
Sun - 11:30 a.m. - 3:00 p.m., 3:00 p.m. - 9:15 p.m.
1/3 off ALL bottles of wine ALL day!

Manchego, Spain (Sheep)
1 yr aged + zesty exuberance + firm + dry
Pecorino Tartuo, Italy (Sheep)
black truffle + a chorus of butter & salt
Humboldt Fog, Cypress Grove, CA (Goat)
creamy + luscious + center ribbon of ash
Cambozola, Germany (cow)
triple cream + mild blue flavor
La Tur, Italy (goat + sheep + cow)
bloomy rind + rich earthiness + full flavored
Clothbound Cheddar, Jasper Hill, VT (Cow)
robust flavor + sweet & nutty body
Aged Gouda, Netherlands (cow)
full bodied + hint of butterscotch
Nancy's Camembert, Old Chatham, NY (sheep + cow)
creamy + soft ripened + buttery

Charcuterie Board

Charcuterie BoardUS$25.00
prosciutto + capicola + soppressata + manchego cheese + laura chenel goat cheese + roman-style artichokes + gherkins + whole grain mustard

Truffle Cheese Fondue

Truffle Cheese FondueUS$18.00
fontina + apples + pears + rustic bread + shishito peppers + brussels sprouts + roasted butternut squash

Taste & Share

Wagyu MeatballsUS$17.00
san marzano tomato basil sauce + herb ricotta + reggiano + rustic bread
Ahi Tartare*US$18.00
avocado + cucumber + cilantro + vine ripened tomato + citrus olive tapenade
Goat Cheese BeignetUS$14.00
goat cheese + honey + cracked pepper
Fritto MistoUS$16.00
calamari + shrimp + shishito peppers + spicy san marzano marinara
Little Gem Caesar SaladUS$13.00
radish + english cucumber + cherry tomato + shaved manchego + dill vinaigrette
Tomato & Burrata BruschettaUS$14.00
garlic confit + torn basil + evoo
Lobster & Shrimp PotstickersUS$17.00
fresno chilies + spicy lemon sauce
Steamed Prince Edward Mussels*US$19.00
white wine + garlic + cherry tomatoes + fresh fennel + basil + paesano bread
Grilled Cheese & Tomato SoupUS$14.00
cambozola cheese panini + white truffle oil

Stone Fired Pizza

MargheritaUS$18.00
san marzano pizza sauce + whole basil + fior di latte
The ButcherUS$20.00
fresh mozzarella + prosciutto + capicola + soppressata + san marzano pizza sauce + oregano
Pear & Gorgonzola PizzaUS$18.00
d'anjou pear + caramelized onion + basil + honey + parmesan
Black Truffle PizzaUS$22.00
chanterelle mushroom + fontina + mozzarella + parmesan + truffle butter + shaved black truffles

Favorites

Cast Iron Seared Allen Brothers Filet Mignon*US$42.00
sliced filet + truffle potato gratin + asparagus + gorgonzola + fresh thyme butter
Cast Iron Seared Jumbo ScallopsUS$34.00
spinach parmesan risotto + heirloom tomato butter sauce
Herb Roasted SalmonUS$30.00
roasted asparagus + brussels sprouts + lemon butter
Barolo Braised Short RibUS$35.00
butternut squash risotto + fall mushrooms + rosemary demi
Chicken Alla FranceseUS$24.00
spicy garlicky broccolini + lemon herb sauce

Chocolate Fondue for Two

Chocolate Fondue for TwoUS$24.00
toasted poundcake + marshmallows + strawberries + bananas brûlée+ pineapple

What 371 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.5Food
4.6Service
4.6Ambience
4.4Value

Noise • Moderate

Loved For

Dallas - Fort Worth
Great for fine wines
Dallas
Great for fine wines
Dallas
Great for outdoor dining

Review summary

AI-generated from verified diner reviews

Cru Food & Wine Bar - West Village offers a cozy ambiance with an exceptional wine selection and knowledgeable staff, making it a favorite "local watering hole." While some dishes like the scallops are "excellent," the food can be inconsistent, especially during busy periods. Friendly service and fun wine flights add to the experience.

371 Reviews

L
Leon
Dallas
3 reviews
5.0
3 reviews
Dined on October 30, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Went in for the wine tasting and had the amazing fortune of getting Richard as my server. Simply put he is TOTALLY AMAZING!!!!!!!! His knowledge of wine, pairings with menu items, matching acid, savory & sweet all came together to make this visit one of the best I've experienced in the many years I've been a customer of Cru.
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M
Marcella
Dallas
20 reviews
vip
5.0
20 reviews
Dined on October 17, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service and fun wine flights! Always love a round table for groups of 6. Thanks, Cru for making our night so fun!
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P
Paul
Dallas
14 reviews
5.0
14 reviews
Dined on October 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The service could not have been better. The recommendations were spot on. The food was prepared perfectly. We were not hurried; it was an easy atmosphere to be in.
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N
Nancy
Dallas
38 reviews
vip
5.0
38 reviews
Dined on August 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was DELICIOUS! I ordered the salmon. It was perfectly cooked. Love this place. It's consistently good with Terrific service. Take a sweater or jacket with you - they keep the AC cranked up high!
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K
Kim
Dallas
5 reviews
vip
4.0
5 reviews
Dined on August 25, 2024
1. Overall 4
2. Food 4
3. Service 1
4. Ambience 5
Food wine great Service sub-optimal with empty water glasses and lack of attention.
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N
Nancy
Dallas
43 reviews
vip
3.0
43 reviews
Dined on August 17, 2024
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 3
Our visit was during “restaurant week”, a mistake. My salad was billed as “heirloom tomatoes and Burrata” but was cherry tomatoes and dabs of cheese so small they could have been anything. The scallops and risotto were quite tasty but chocolate dessert grainy. Points for our Very accommodating waiter. Food has never been a disappointment here in the past. I blame it on “restaurant week” traffic and guidelines.
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J
Joe
Dallas
8 reviews
5.0
8 reviews
Dined on August 17, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The scallops and risotto were excellent! I took my wife out for her birthday and she loved it. It was pretty loud, but that may have been due to a large and gregarious table close to us. Overall, two thumbs up!
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M
Mark
Dallas
44 reviews
vip
4.0
44 reviews
Dined on August 16, 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Overall, we had a great time at Cru. We each ordered different wines and shared a variety of appetizers before we went to the theater. All the wines were great and the appetizers were also quite good. We'll be back. Would be nice to be able to sit outside when it's not so hot.
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C
Craig
Dallas
16 reviews
4.0
16 reviews
Dined on August 10, 2024
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 4
We dined on the patio for Restaurant Week early on a Saturday. The staff was attentive and knowledgeable, which made up for some shortcomings in the food. Potstickers with lobster and crab were tasty, but they could have been filled with anything because the sauce was overpowering. The burrata and heirloom tomato salad was enjoyable, though I’m pretty sure the heirloom tomatoes were grocery store cherry tomatoes. Scallops and risotto were aggressively salted. The steak was delicious though cooked past my desired medium rare. Of the desserts, the crème brûlée was more memorable than the molten chocolate cake that wasn’t very molten. This sounds like I am complaining terribly about my meal. The food was good, and we were not sad that we stopped in. The wine pairings were perfect. The staff was very gracious and topped off our wine glasses when we had a delay from the kitchen and when we mentioned the saltiness of the scallops. Overall, I would go back when it isn’t restaurant week because I would enjoy having some wine and appetizers under the guidance of the delightful servers.
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S
Sheri
Dallas
15 reviews
5.0
15 reviews
Dined on August 4, 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
My husband and I and another couple decided to try Restaurant Preview weekend here. It was a Sunday night so not super busy which was nice. Three of us chose the entrees on the Restaurant Week menu. I had the burrata salad for an app with the scallops for the main dish. Both were very good. Our server was Sean, and he was attentive and helpful. There was a nice break between courses, giving us time to visit. We were not hurried. We also enjoyed wine flights of our choosing.
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FAQs

Cru Food & Wine Bar - West Village offers takeout which you can order by calling the restaurant at (214) 526-9463.

Cru Food & Wine Bar - West Village is rated 4.7 stars by 371 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 28, 2024

7:00 p.m.

Booked 3 times today

Experiences are available.

Order delivery or takeout

Google Map for Cru Food & Wine Bar - West Village

3699 McKinney Ave Ste 107, Dallas, TX 75204

Dining areas

Additional information

Cross Street
Lemmon
Neighbourhood
Uptown
Hours of Operation
Mon–Thu 3:00 pm–10:00 pm Fri 3:00 pm–11:00 pm Sat 12:00 pm–11:00 pm Sun 11:30 am–10:00 pm
Price
$30 and under
Cuisines
American, Wine Bar, European
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
Valet is located in front of Mi Cocina. Public Parking is complimentary in the garage located behind Taco Diner
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Sorcha Kreiss
Additional
Bar/Lounge, Beer, Cocktails, Gender Neutral Restroom, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
http://cruwinebar.com/
Phone number
(214) 526-9463

Cru Food & Wine Bar - West Village

Make a reservation

Order delivery or takeout

Dining areas

Additional information

CRÚ's 3-course Thanksgiving feast

Champagne Thursday

Free Pizza Monday

Swirl Sunday

Build Your Own Cheese Flight

Three Cheese Option $22 | Four Cheese Option $26

Manchego, Spain (Sheep)

Pecorino Tartuo, Italy (Sheep)

Humboldt Fog, Cypress Grove, CA (Goat)

Cambozola, Germany (cow)

La Tur, Italy (goat + sheep + cow)

Clothbound Cheddar, Jasper Hill, VT (Cow)

Aged Gouda, Netherlands (cow)

Nancy's Camembert, Old Chatham, NY (sheep + cow)

Charcuterie Board

Charcuterie BoardUS$25.00

Truffle Cheese Fondue

Truffle Cheese FondueUS$18.00

Taste & Share

Wagyu MeatballsUS$17.00

Ahi Tartare*US$18.00

Goat Cheese BeignetUS$14.00

Fritto MistoUS$16.00

Little Gem Caesar SaladUS$13.00

Tomato & Burrata BruschettaUS$14.00

Lobster & Shrimp PotstickersUS$17.00

Steamed Prince Edward Mussels*US$19.00

Grilled Cheese & Tomato SoupUS$14.00

Stone Fired Pizza

MargheritaUS$18.00

The ButcherUS$20.00

Pear & Gorgonzola PizzaUS$18.00

Black Truffle PizzaUS$22.00

Favorites

Cast Iron Seared Allen Brothers Filet Mignon*US$42.00

Cast Iron Seared Jumbo ScallopsUS$34.00

Herb Roasted SalmonUS$30.00

Barolo Braised Short RibUS$35.00

Chicken Alla FranceseUS$24.00

Chocolate Fondue for Two

Chocolate Fondue for TwoUS$24.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Cru Food & Wine Bar - West Village offer delivery through OpenTable or takeout?

How is Cru Food & Wine Bar - West Village restaurant rated?

Is Cru Food & Wine Bar - West Village currently accepting reservations?

Make a reservation

Order delivery or takeout

Dining areas

Additional information