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CUT by Wolfgang Puck, Washington, DC

CUT by Wolfgang Puck

4.5
4,5
613 commentaires
51 $ et plus
Américain Contemporaine

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2 personnes
19 h 00
Réservée 22 fois aujourd'hui
Des expériences sont disponibles.
  • Chic
  • Bien pour les occasions spéciales
  • Bien pour les repas d'affaires
A contemporary culinary destination where innovative design meets impeccable service. Nestled in the heart of Georgetown, CUT by Wolfgang Puck presents a fine-dining experience featuring the finest selections of beef, complemented by fresh, locally inspired dishes that embody the vibrant spirit of Washington, D.C.


The restaurant boasts two iconic bars: one at the entrance, providing a stylish and inviting setting for pre-dinner drinks, and a second atop the hotel, offering breathtaking city views alongside a menu of bespoke cocktails, curated wines, and craft beers. For private gatherings, our exclusive 14-seat dining room provides an intimate space for celebrations, meetings, or special occasions.


To ensure an exceptional experience for all guests, we request 24 hours' notice for cancellations, as late changes may result in a $25/person fee. Guests are welcome to bring their own wines (not featured on our extensive list), with a corkage fee of $45 per bottle or $90 per magnum.

Informations supplémentaires

  • Style de restauration
    Raffiné
  • Prix
    51 $ et plus
  • Cuisines
    Américain Contemporaine, Steak
  • Heures d'ouverture
    Déjeuner Quotidien 07H00–10H30 Brunch dim. 11H30–14H30 Bar Quotidien 17H30–23H00 Souper Quotidien 17H30–22H00
  • Numéro de téléphone
    (202) 617-2424
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Ari Miller
  • Installations pour groupes privés
    CUT offers various catering packages for private events and reception-style events in our restaurant and on our rooftop. To inquire, please contact our sales team at RWWDC.SM@rosewoodhotels.com or (202)-617-2405.
  • Quartier
    Georgetown
  • Rue transversale
    K Street
  • Parking details
    Voiturier/Valet
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Droit de bouchon, Non-fumeur, Salle à manger privée, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin, Vue

Expériences

  • Sunday Brunch

    Plusieurs dates disponibles
    Elevate your Sundays with our exclusive Sunday Brunch. Gather your friends & family for a fun brunch experience that features something for everyone, including our CUT Signature Steaks. Indulge further with our beverage packages, for endless specially curated refreshments throughout your meal. Reserve your table now for an afternoon filled with delightful moments and culinary excellence at CUT.
    Sunday Brunch photo
  • Winter Restaurant Week

    27 janv. 2025 - 2 févr. 2025
    Savor a 3-course prix-fixe menu showcasing highlights from our menu—all for an exceptional value of $65 per person. Treat yourself to an unforgettable dining experience during D.C. Winter Restaurant Week. Our menu includes a selection of appetizers, entrees, and desserts, including our famous Butter Lettuce Salad to start, our signature Grilled Amish Chicken, and our Basque Style Cheesecake. Our CUT Signature steaks are available as a supplement to our offerings.
    Winter Restaurant Week photo
  • Lunar New Year Celebration

    Seulement 4 févr. 2025
    As we enter the Year of the Snake, indulge in a Lunar New Year Celebration with us! Renowned guest chefs, alongside Executive Chef Andrew Ho, have curated an extraordinary tasting menu. Delight in the enchanting performances of Lion Dancers as you journey through the unique and delicious flavors of the Asian panoply. Savor specially crafted dishes from these acclaimed Chefs: Kevin Tien (Moon Rabbit), Katsuya Fukushima (Daikaya, Haikan, Bantam King, and Tonari), and Simon Lam (Tiger Fork).
    Lunar New Year Celebration photo

L'opinion de 613 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5
4,5 selon des cotes récentes
  • 4,5Nourriture
  • 4,5Service
  • 4,5Ambiance
  • 3,9Valeur

BruitMoyen

Aimé pour

  • Région de Washington, D.C.

    Les tables offrant 1000 points, les plus en demande

  • District de Columbia

    Américain Contemporaine

  • District de Columbia

    Les tables offrant 1000 points, les plus en demande

613 commentaires
  1. Christopher

    VIP

    Grand Boston

    4 commentaires

    2.0

    4 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 2
    2. Nourriture 3
    3. Service 1
    4. Ambiance 1
    As you enter, the smell of spoiled fish assaults you. Don’t know what is going on at the raw bar! Once seated, the noise level was unbearable. Had to scream to be heard at our own table. Prices are high everywhere but here they are ridiculous. $24 for a simple salad. $10 for bread service. $38 for an appetizer crab cake. $25 to park and with a $5 tip, $30. And then there was the extremely long wait for both courses. Our mains were not served until 90 minutes after we were seated, and we had no drinks before ordering food. When we asked the server to check on our order, she was extremely argumentative and offered no apology for the delay. The food was tasty; no complaints here. But an evening out is about more than just the food. All told, a very unpleasant evening. There are many better places in town.

    Ce commentaire est-il utile?

  2. Jennifer

    Upstate NY

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 30 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Amazing experience and meal for a nice night with my spouse and son.

    Ce commentaire est-il utile?

  3. Trevor

    Washington DC

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 29 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Excellent table service from Abdel (?). Very professional. Good guidance on the menu and excellent service. Food was excellent. Very expensive but that’s expected.

    Ce commentaire est-il utile?

  4. Guy

    VIP

    Washington DC

    121 commentaires

    5.0

    121 commentaires

    Y est allé le 29 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Always a GREAT experience! Thank you for being so wonderful and worth the drive in from Laurel, MD.

    Ce commentaire est-il utile?

  5. destiny

    Washington DC

    4 commentaires

    5.0

    4 commentaires

    Y est allé le 28 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The ambience of the restaurant was pleasing. We got to do a tour of the rooftop and library. The food was amazing and cooked to a perfection with great customer service starting with the greeters at the door the host and the waitress I will be returning with my mother and mother-in-law for sure they will love this place.

    1 personne a trouvé ce commentaire utile

  6. Borja

    San Diego

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 28 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Superb food, service, and ambiance. Above all, amazingly attentive waiting staff, who went out of their way to make the experience a memorable one.

    Ce commentaire est-il utile?

  7. Fabio

    Jacksonville

    9 commentaires

    3.0

    9 commentaires

    Y est allé le 26 décembre 2024

    1. Cote globale 3
    2. Nourriture 4
    3. Service 5
    4. Ambiance 2
    Alles in allem war das Erlebnis gut, aber leider nicht mehr - vor allem vom Preis Standpunkt her gesehen. Es war kalt im Restaurant, das geht gar nicht! Das essen war sehr gut, bis auf den Kaiserschmarren. Da geht noch viel mehr in meinen Augen. Der Wein ist unverschämt Teuer. Das Beste an allem war der Service. Jedenfalls würde ich da nicht mehr hingehen, es ist einfach viel zu teuer für was einem geboten wird. Für den Preis erwarte ich Gourmet auf der höchsten Ebene, alles andere ist nur frech.

    Ce commentaire est-il utile?

  8. William

    VIP

    Washington DC

    11 commentaires

    5.0

    11 commentaires

    Y est allé le 26 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Christmas evening, joined by wife and sister, we dined at the Cut for the first time. Despite high expectations, we were in no way disappointed. Our dining experience validated the consistent praise and accolades that we had been hearing from our “foody friends” and fine-dining aficionados. The food and beverage offerings on the evening’s 3 course fixed-price menu were broad, qualitative, and diverse, the cuisine nicely presented and delicious, and the service impeccable (Pink was our wait-server). GREAT ambiance and decor as well. Nicely done. Congratulations and thank all of you for providing a memorable holiday dining experience!! Already looking forward to our encore. Best wishes for The Cut’s continued success. Bill Keppler Alexandria, VA and find Dining aficionados.

    Ce commentaire est-il utile?

  9. Gary

    Washington DC

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 25 décembre 2024

    1. Cote globale 5
    2. Nourriture 4
    3. Service 4
    4. Ambiance 5
    Loved the appearance of the restaurant , loved our waitress, and loved the food we were served . Overall a great experience !! What an awesome Christmas Eve !

    Ce commentaire est-il utile?

  10. Robert

    Seattle

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 23 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Cut is a really great place to have breakfast, especially if you’re traveling, even if you’re not staying at the Rosewood hotel

    Ce commentaire est-il utile?

FAQ

Le restaurant CUT by Wolfgang Puck a été coté 4,5 étoiles par 613 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 22 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant CUT by Wolfgang Puck

1050 31st St NW, Washington, DC 20007

Informations supplémentaires

  • Rue transversale
    K Street
  • Quartier
    Georgetown
  • Heures d'ouverture
    Déjeuner Quotidien 07H00–10H30 Brunch dim. 11H30–14H30 Bar Quotidien 17H30–23H00 Souper Quotidien 17H30–22H00
  • Prix
    51 $ et plus
  • Cuisines
    Américain Contemporaine, Steak
  • Style de restauration
    Raffiné
  • Dress code
    Tenue de VIlle
  • Parking details
    Voiturier/Valet
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Ari Miller
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Droit de bouchon, Non-fumeur, Salle à manger privée, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin, Vue
  • Numéro de téléphone
    (202) 617-2424
  • Installations pour groupes privés
    CUT offers various catering packages for private events and reception-style events in our restaurant and on our rooftop. To inquire, please contact our sales team at RWWDC.SM@rosewoodhotels.com or (202)-617-2405.
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