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Dagon, New York, NY
Award-winning

Dagon

4.7
4.7
1895 Reviews
$30 and under
Mediterranean

Make a reservation

2 people
7:00 p.m.
Booked 53 times today
  • Neighbourhood gem
  • Lively
  • Good for groups
Hailed as "The Best New NYC Restaurant of the Pandemic" by the NYC Post, Dagon is an exciting restaurant on Manhattan's Upper West Side that features cuisine from "somewhere in the Mediterranean." Named for the Phoenician and Philistine god of agriculture and the earth, the menu showcases modern Israeli cuisine with Levantine influences.

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Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Mediterranean
  • Hours of Operation
    Mon–Fri 11:30 am–3:00 pm Mon, Sun 5:00 pm–9:00 pm Tue–Sat 5:00 pm–10:00 pm Sat, Sun 10:30 am–3:00 pm
  • Phone number
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Ari Bokovza
  • Award-winning
    1. MICHELIN Plate 2022
  • Neighbourhood
    Upper West Side
  • Parking details
    Street Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine

What 1,895 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.5Ambience
  • 4.3Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Dagon offers a vibrant dining experience with "delicious inventive dishes" and "excellent service." The menu features standout Mediterranean flavors, including "the best Israeli salad in NYC" and "creative and modern" dishes. While the atmosphere can be lively, the food, from "spectacular lamb" to "incredible small plates," consistently impresses.
1,895 Reviews
  1. Margaret

    New York City1 review

    3.0

    Dined 7 days ago

    1. Overall 3
    2. Food 4
    3. Service 5
    4. Ambience 3
    The chicken mousse and mushroom dumplings were simply delicious. The hanger steak was okay. One glass of chardonnay was close to $20. While we had a bright window seat, the noise level, like most NYC restaurants, was close to unbearable. I will probably get take-out and enjoy the mousse and dumplings in the peace and quiet of my apartment. Our waitress and other staff were excellent.

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  2. OpenTable Diner

    Greater Boston1 review

    5.0

    Dined on March 23, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our food was delicious We sat at the bar Spencer was a joy he took great care of us!!

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  3. David VIP

    New York City15 reviews

    5.0

    Dined on March 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    I am Deaf and I have found this restaurant to be Deaf Friendly. For one thing I am of 91 years old with poor eye sight but you have so kindly seated us at a brightly lighted table. The dinners could not have been better and same for the service I will be back!

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  4. Risa VIP

    Fort Lauderdale113 reviews

    4.0

    Dined on March 16, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    A bit too noisy to relax over dinner last night. It could be because it was a Jewish holiday.

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  5. Julie

    New York City4 reviews

    5.0

    Dined on March 16, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Food and service were very good! Huge portions with a great, varied menu. Music was very loud, especially for Sunday brunch. But would definitely go back.

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  6. Pauline VIP

    New York City12 reviews

    5.0

    Dined on March 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A neighborhood gem. Dagon is perfect for friends, because there are so many delicious shareable dishes. The food is always incredible, the cocktails are exquisite, and the service is warm.

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  7. Susan VIP

    New York City58 reviews

    5.0

    Dined on March 9, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful food and service. The mushroom dumplings with pine nuts and yogurt were exceptional - everything, really, was excellent. Prices are a bit high, but the food is so good, I didn't mind.

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  8. Melanie

    New York City7 reviews

    5.0

    Dined on March 9, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was absolutely delicious. A beautiful menu. We will be back.

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  9. OpenTable Diner

    New York City1 review

    3.0

    Dined on March 9, 2025

    1. Overall 3
    2. Food 5
    3. Service 3
    4. Ambience 5
    Nice place, great food. However we had a bday and brought a slice of a favorite cake with us. They asked us for $7/person to share a $7 slice of cake…

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  10. Suzanne

    New York City9 reviews

    3.0

    Dined on March 9, 2025

    1. Overall 3
    2. Food 5
    3. Service 5
    4. Ambience 3
    Extremely loud. Nearly impossible to enjoy the experience.

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FAQs

Dagon is rated 4.7 stars by 1895 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 53 times today
Google Map for Dagon

2454 Broadway, New York, NY 10024

Dining areas

Additional information

  • Award-winning
    1. MICHELIN Plate 2022
  • Neighbourhood
    Upper West Side
  • Hours of Operation
    Mon–Fri 11:30 am–3:00 pm Mon, Sun 5:00 pm–9:00 pm Tue–Sat 5:00 pm–10:00 pm Sat, Sun 10:30 am–3:00 pm
  • Price
    $30 and under
  • Cuisines
    Mediterranean
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Ari Bokovza
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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