Dear Jane's

Name: Dear Jane's
Address: 13950 Panay Way, Marina del Rey, CA, United States, 90292-6103
Telephone: (310) 301-6442
Price range: De 31 $ à 50 $
Rating: 4.5

4.5

4,5

295 commentaires

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

2 janv. 2025

23 h 30

Réservée 26 fois aujourd'hui

Des expériences sont disponibles.

Idéal pour les plus belles vues
La perle du quartier
Bien pour les occasions spéciales

What Dear John’s is to steak, Dear Jane’s will be to seafood. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up again for Dear Jane's. Taking full advantage of the stunning marina view, the focus is on classic American seafood dishes prepared simply with the highest-quality ingredients by seasoned chefs. From Oysters Rockefeller to Shrimp Louie, Surf ‘n Turf and Crepes Zuzette, the menu hews to those of some of the most legendary seafood restaurants of the 60s, 70s, and 80s. It will feel familiar and upscale, yet updated and approachable.

This sensibility will be on full display with hand-mixed tartare, classic caviar service, and professionally fileted whole fish. The layout of the split-level room and spacing between booths and tables are ideal for this personalized service that is begging to come back in style in this dining room.

Sections du restaurant

Informations supplémentaires

Style de restauration
Décontracté
Prix
De 31 $ à 50 $
Cuisines
Américaine, Fruits de mer, Continentale
Heures d'ouverture
Brunch dim. 11H00–14H30 Souper mer., jeu., dim. 17H30–21H00 ven., sam. 17H30–21H30 5 @ 7 mer.–dim. 17H30–19H00
Numéro de téléphone
(310) 301-6442
Site Internet
http://www.dearjanesla.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Installations pour groupes privés
Host your holiday parties, receptions, and special events at Dear Jane's. We have private and semi-private options available with stunning views of the marina. To inquire, please reach out at events@dearjanesla.com or use our private party inquiry form on our site. https://www.dearjanesla.com/private-dining

Lieux
13950 Panay Way, Marina del Rey, CA 90292-6103
Quartier
Marina del Rey
Parking details
Voiturier/Valet
Renseignements supplémentaires:
5à7, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Droit de bouchon, Foyer intérieur, Options sans gluten, Salle à manger privée, Vin, Vue

Expériences

Dine LA
65,00 $ US par personne
24 janv. 2025 - 7 févr. 2025
Join us for a special tasting menu this Dine LA. Available from January 24th - February 7th. Dine LA Menu $65 Menu to come! Modifications and substitutions to the menu are politely declined.

L'opinion de 295 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5

4,5 selon des cotes récentes

4,4Nourriture
4,4Service
4,6Ambiance
3,9Valeur

Bruit • Moyen

295 commentaires

S
Stanley
VIP
Los Angeles
98 commentaires
5.0
98 commentaires
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
For a price fix dinner was very satisfying. Enough choices and price was fare for this special occasion.
Ce commentaire est-il utile?
M
Michael
Los Angeles
1 commentaire
5.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 4
3. Service 4
4. Ambiance 5
It was a wonderful NYE Epicuriean experience. The service was good, but it felt somewhat rushed. The food was good but not outstanding, but the view of the fireworks at 9:00 p.m. and the beautiful atmosphere made the night fantastic. Thank you for making our favorite restaurant in the MDR…Dear Jane, and Happy New Year!
Ce commentaire est-il utile?
K
Komgrich
VIP
Los Angeles
5 commentaires
1.0
5 commentaires
Y est allé il y a 4 jours
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 3
We had an early reservation and requested a booth, but despite the restaurant being only half full, we were seated at a table right in front of the kitchen, which was noisy and had constant foot traffic. The Fonda 75 cocktail was underwhelming, and the Ahi Tuna Tartare tasted overwhelmingly of vinegar and pickle juice. Both the Lobster Fra Diavolo and the Trout were bland and lacked any real flavor. Even the Chablis by the glass was disappointing, tasting flabby and uninspiring. The only bright side of the meal were the Oysters and the Mushroom Ravioli. However, the service left much to be desired. Our server took our order without offering any recommendations, and only checked in once, right after the food was delivered. To make matters worse, the staff seemed disorganized—multiple times, they asked us which dish belonged to which diner. They obviously do not know how to put the right plate to the right person. Considering the price point, we expected much better food and service. Worst of all, the booths we had initially requested remained empty the entire time we were there. This was our second visit, and it's clear that we won't be returning.
Ce commentaire est-il utile?
G
Geno
VIP
Los Angeles
3 commentaires
5.0
3 commentaires
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great service! Food was amazing as usual! Nice harbor view
Ce commentaire est-il utile?
R
Ron
VIP
Îles écossaises
4 commentaires
3.0
4 commentaires
Y est allé il y a 6 jours
1. Cote globale 3
2. Nourriture 3
3. Service 2
4. Ambiance 4
Pre dinner cocktails in the bar area was 5 stars on service and quality. Once seated in the dining room the service deteriorated quickly. The main waiter was present only at the beginning and again at the end of the meal. In between, we were served with inexperienced staff who did know what was ordered by each person. Half of the entrees were like warm at best. For the price of the food, the service and quality needs to improve significantly before I will return. I want to note that management did adjust the bill, but this doesn’t fix the lapse in service.
Ce commentaire est-il utile?
b
bill
VIP
New York City
32 commentaires
4.0
32 commentaires
Y est allé le 25 décembre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
food tasted very good with fresh ingredients but not served hot, just lukewarm...waitress was well schooled and friendly..so problem is in kitchen timings that rely too much on heat lamps... wild mushroom soup and swordfish steak were nicely conceived...wine by glass selection was OK but narrow.
Ce commentaire est-il utile?
a
andrea
VIP
Los Angeles
2 commentaires
1.0
2 commentaires
Y est allé le 25 décembre 2024
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 4
This must have been the worst dinning experience I have ever had. We completely understand we came on a busy night and it was a set menu, however every single plate on the table was cold. We ATE COLD DINNER. When we asked for a manager at first we were told she was busy, RUDE. Then she came out and brought the chef to apologize for our experience. This had absolutely nothing to do with the chef. She took zero ownership of the situation and left us hanging. While all this was happening the waitress rushed to close our table out without providing a resolution. Overall this matter was poorly handled by the general manager, we just had higher expectations out of such a great restaurant.
Ce commentaire est-il utile?
W
Wayne
VIP
San Francisco
686 commentaires
5.0
686 commentaires
Y est allé le 25 décembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Xmas Eve Birthday celebration with my two daughters, all first timers here at Jane’s which was serving a special four course dinner. Wow, started off with great views of the marina, open kitchen and joint packed full of hungry guests at 6pm!! All I can say is the Jane’s staff execution of this event was absolutely impressive and outstanding in every way!! First hats off to the back da house gang sweating it out in the boiler room!!! All the dishes were Michelin Star fantastic, from the first course raw oyster appetizer, second course Asian style crispy shrimp salad, Hamachi Carpaccio, Mushroom/Chestnut Soup, main entrees of Seared Scallop with Risotto, Shrimp Scampi & Tagliatelle pasta and Surf&Turf Prime Fillet Mignon and Lobster Tail. Plus we ordered their signature Caviar with Fish Sticks which was loaded with sturgeon and ikura eggs in a delicious tartar sauce relish. But wait……the superb tasting dessert of a Chocolate Caramel Roll Cake with a birthday candle definitely deserves recognition for putting a smile on my face!! And of course kudos to the hard working floor folks including our wonderful server Grace and the hustling food runners ………every course came out in perfect timing, no long waits or pauses in between……a simply amazing performance considering every table in both dining rooms were full!! We will be back for sure…….seriously recommend Jane’s if you got a hot date or someone to impress…..Even the valet service is top notch!!
Ce commentaire est-il utile?
M
Merrick
VIP
Los Angeles
9 commentaires
2.0
9 commentaires
Y est allé le 22 décembre 2024
1. Cote globale 2
2. Nourriture 4
3. Service 1
4. Ambiance 3
Lack luster service, if even that. Came to celebrate a birthday and wasn’t acknowledged once. Service was poor and highly inattentive. Food was delicious. Sand dabs were lovely. Appreciate who I assume was a manager stepping in to assist with drink and wine ordering. However, for the price and atmosphere of a fine dining restaurant, service and hospitality were at a low. Will most likely not return.
Ce commentaire est-il utile?
S
Starla
VIP
Los Angeles
18 commentaires
2.0
18 commentaires
Y est allé le 21 décembre 2024
1. Cote globale 2
2. Nourriture 2
3. Service 2
4. Ambiance 4
The food was very mediocre. The prices were high for low quality food. The mashed potatoes were gummy, and the fish was cold and the bread was burnt. They sat us out a table that didn’t have a server for 30 minutes. We requested a booth and they said that there have to be four people at a booth, but then sat two and three people at a booth and a half empty restaurant after we were seated.
Ce commentaire est-il utile?

FAQ

Le restaurant Dear Jane's a été coté 4,5 étoiles par 295 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

2 janv. 2025

23 h 30

Réservée 26 fois aujourd'hui

Des expériences sont disponibles.

Carte Google pour le restaurant Dear Jane's

13950 Panay Way, Marina del Rey, CA 90292-6103

Sections du restaurant

Informations supplémentaires

Quartier
Marina del Rey
Heures d'ouverture
Brunch dim. 11H00–14H30 Souper mer., jeu., dim. 17H30–21H00 ven., sam. 17H30–21H30 5 @ 7 mer.–dim. 17H30–19H00
Prix
De 31 $ à 50 $
Cuisines
Américaine, Fruits de mer, Continentale
Style de restauration
Décontracté
Dress code
Tenue décontractée
Parking details
Voiturier/Valet
Options de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires:
5à7, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Droit de bouchon, Foyer intérieur, Options sans gluten, Salle à manger privée, Vin, Vue

Site Internet
http://www.dearjanesla.com/
Numéro de téléphone
(310) 301-6442
Installations pour groupes privés
Host your holiday parties, receptions, and special events at Dear Jane's. We have private and semi-private options available with stunning views of the marina. To inquire, please reach out at events@dearjanesla.com or use our private party inquiry form on our site. https://www.dearjanesla.com/private-dining

Dear Jane's

Effectuer une réservation

Sections du restaurant

Informations supplémentaires

Expériences

Dine LA

Menu

L'opinion de 295 personnes

Évaluation globale (notes et commentaires)

FAQ

Comment le restaurant Dear Jane's est-il coté?

Est-ce que le restaurant Dear Jane's accepte les réservations présentement?

Effectuer une réservation

Sections du restaurant

Informations supplémentaires