Diamonds Steak & Seafood - Royal Oak

Name: Diamonds Steak & Seafood - Royal Oak
Address: 100 S Main St, Royal Oak, MI, United States, 48067
Telephone: (248) 291-5201
Price range: De 31 $ à 50 $
Rating: 4.2

4.2

4,2

337 commentaires

De 31 $ à 50 $

Grillade

Romantique
Bien pour les occasions spéciales
Innovant

In the heartbeat of downtown Royal Oak, on the corner of 11 and Main, Diamonds Steak and Seafood serves as the premier family-friendly steakhouse in Oakland County. Our newly renovated restaurant is open for dinner 7 days a week. Our space is perfect for hosting special occasions, in either of our two private dining areas. Visit our website for more information and welcome!

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

Commande en livraison ou à emporter

Il y a plus à découvrir

Découvrez de nombreux autres restaurants comme celui-ci avec notre appli.

Scannez le code QR pour découvrir de nombreux autres restaurants comme celui-ci avec notre appli.

Ouvrir l'appli

Informations supplémentaires

Style de restauration
Cuisine élégante
Prix
De 31 $ à 50 $
Cuisines
Grillade, Fruits de mer, Bar à Vin
Heures d'ouverture
Cinq à sept mar–ven 17H00–19H00 Souper mar–jeu, dim 17H00–22H00 ven, sam 17H00–23H00
Numéro de téléphone
(248) 291-5201
Site Internet
http://www.diamondsroyaloak.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Adam Merkel

Lieux
100 S Main St, Royal Oak, MI 48067
Quartier
Royal Oak
Rue transversale
11 Mile
Parking details
There are two parking garages behind Diamonds located at Center Street Garage 300 S. Center St. (Open to the public at all times) and 150 2nd Street (Open to the public after 6pm for $5 flat rate).
Renseignements supplémentaires:
5à7, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Non-fumeur, Options sans gluten, Vin

Vegetable Carpaccio7,95 $ US
Zucchini, yellow squash, red onion, radish, basil, parmesan
Spinach & Artichoke Dip9,95 $ US
Spinach, artichokes, roasted garlic baked with Mozzarella and Parmesan cheese served with our crispy Mediterranean pita
Chesapeake Bay Crab Cakes10,95 $ US
Old Bay, red pepper, sweet onion, fresh lemon, creole mustard, served with our house made lobster cream sauce
"Smoking" Shrimp Cocktail
Super jumbo gulf shrimp slow boiled with aromatic spices, black peppercorns and fresh lemon. Served chilled over smoking dry ice with our Steakhouse cocktail sauce
- each3,95 $ US
Toasted Almond Brie11,75 $ US
Imported French brie cheese baked with a toasted almond crust served with warm agave pita chips and a fresh wild berry compote
Goat Cheese Stuffed Ravioli11,45 $ US
Handmade ravioli stuffed with goat cheese, tossed with tomatoes, wild mushrooms and a white wine herb sauce
Calamari12,95 $ US
Crispy calamari hand breaded to order and flash fried served with our house made sweet chili sauce
Gulf Shrimp Ceviche12,45 $ US
Shrimp, avocado, jalapeno, lime, crispy wontons

Entrée Salads

Our House Made Dressings: Red wine vinaigrette, champagne vinaigrette, wild berry vinaigrette, creamy caesar, buttermilk ranch, blue cheese

Kale and Quinoa Salad11,95 $ US
Shredded kale with quinoa, golden raisin, pickled red onion, parmesan, pine nuts, champagne vinaigrette. Ask your server about adding grilled chicken, salmon or Filet Mignon Tips!
Ann Arbor Chicken Salad13,95 $ US
Crisp romaine tossed with champagne vinaigrette, topped with Danish blue cheese, walnuts and dried cranberries
Classic Chicken Caesar Salad12,95 $ US
Crisp romaine topped with fresh grilled chicken breast, shaved imported Parmesan and garlic-herb croutons, served with our creamy caesar dressing
Diamond's Signature Steak Salad15,95 $ US
Chopped romaine with our famous Filet Mignon tips, imported Danish blue cheese, crispy fried onions, cucumbers, roma tomatoes - pairs perfectly with our house made blue cheese dressing

Steaks

All Steaks Are Served with your Choice of Two Sides. We serve only the finest hand selected Mid-western beef aged at least 28 days for perfect flavor and tenderness

Diamond's "World Famous" Filet Mignon Tips
with sweet cajun sauce served on skewers
- 4 Oz.18,95 $ US
- 8 Oz.24,95 $ US
- 12 Oz.29,95 $ US
Top Sirloin
- Center Cut (8 Oz.)23,95 $ US
Filet Mignon
- Center Cut (7 Oz.)34,95 $ US
New York Strip
- Center Cut (12 Oz.)33,95 $ US
Dry Aged New York Strip
- Center Cut (12 Oz.)44,95 $ US
Our Signature Ribeye
Crispy fried onions, Danish blue cheese
- Center Cut (14 Oz.)35,95 $ US
Diamonds Mixed Grill28,95 $ US
Filet Mignon Tip skewer, grilled shrimp skewer, grilled chicken skewer with sweet cajun sauce
Steak "Brazzo"23,95 $ US
Our "World Famous" char grilled Filet Mignon Tips over a mushroom Madeira wine sauce and served over a bed of smashed potatoes, served with soup or house salad

Rubs

Cajun Blackened
Kona Coffee & Brown Sugar

Sauces

Diamonds Signature Zip Sauce
Cabernet Demi-Glace

Top Your Steak

Danish Blue Cheese2,00 $ US
Steakhouse Mushrooms2,00 $ US
Grilled Onions1,00 $ US
Crispy Fried Onions1,00 $ US

Add to Any Entrée

Sweet Cajun Chicken Skewer6,00 $ US
Filet Mignon Tips Skewer8,00 $ US
Garlic Butter Shrimp9,00 $ US
Seared Sea Scallops12,00 $ US
Maine Lobster Tail19,00 $ US

Seafood

Our seafood is flown in 4-5 times a week to ensure maximum freshness. Seafood Entrees are Served with your Choice of Two Sides

Chesapeake Bay Crab Cakes19,95 $ US
Old Bay, red pepper, sweet onion, fresh lemon, creole mustard, served with our house made lobster cream sauce
Blackened Ahi Tuna22,95 $ US
Sushi grade yellowfin tuna served with a fresh pineapple-mango salsa over a sweet soy glaze
Great Lakes Perch25,95 $ US
Great Lakes Perch dusted with seasoned flour and lightly fried, served with remoulade
Pan Seared Sea Scallops26,95 $ US
Fresh jumbo sea scallops caramelized and served over a rich champagne butter sauce
Maine Lobster Tail24,95 $ US
One cold water Maine lobster tail broiled in the oven with whole butter and Old Bay. Served with drawn butter and lemon

Atlantic Salmon

$22.95; Our Salmon Is Brought in Fresh and Cut Right Here in House

Grilled
house made lobster cream sauce
Teriyaki
teriyaki glaze, grilled sweet pineapple
Pan Seared
grilled lemon herb butter
Blackened
house blend Cajun seasoning

Gulf Shrimp

$20.95

Sauteéd
garlic, white wine, diced tomatoes
Grilled
lemon butter, parsley
Coconut
flash fried, Japanese panko, fresh coconut

Chicken

Chicken Entrees are Served with your Choice of Two Sides

Chicken Piccata16,95 $ US
Tender chicken cutlets sauteed in a lemon caper sauce with artichokes
Sweet Cajun Chicken Skewers15,95 $ US
Fresh chicken breast skewered, marinated and grilled with our famous sweet cajun sauce
Teriyaki Chicken17,95 $ US
Simply grilled, sweet teriyaki glaze, grilled fresh pineapple

Pasta

All Pastas Include a Cup of Soup Or a House Salad. We proudly serve locally made Mama Mucci's Pasta. Gluten free pasta available upon request

"Our Famous" Mac N' Cheese12,95 $ US
Cavatappi pasta tossed in our famous 4 cheese sauce baked with sharp cheddar cheese and toasted butter crumbs. Ask your server about adding grilled chicken, shrimp or Filet Mignon Tips!
Chicken Linguine Alfredo15,95 $ US
Locally made linguine pasta tossed in a scratch made roasted garlic alfredo sauce with fresh grilled chicken
Creole Chicken Cavatappi16,95 $ US
Pan roasted chicken breast, caramelized onions, smoked bacon and tomatoes tossed in a light cajun cream sauce
Diamonds Twisted Stroganoff21,95 $ US
Cavatappi pasta tossed in our house made Stroganoff sauce with our famous Filet Mignon Tips, steakhouse mushrooms and fresh herbs
Howell's 1983 Seafood Pasta23,95 $ US
Linguine, lobster cream sauce, asparagus, gulf shrimp, topped with chesapeake bay crab cakes

Steakhouse Burgers & Sandwiches

Our Steakhouse burgers are a blend of short rib, brisket and chuck. All Burgers Are Built on a Fresh Baked Brioche Bun and Are Served with French Fries. Upgrade to a Signature Side for Only $2.50

Classic Cheese Burger12,95 $ US
House grind, Wisconsin Aged Cheddar
Diamond Burger13,95 $ US
Swiss and pepper jack cheeses, crispy fried onions
Beyond Burger12,95 $ US
Plant based burger topped with caramelized onion
Country Chicken Club12,95 $ US
Grilled Zingerman's bread, smoked bacon, avocado spread, pepper jack cheese, lettuce, tomato

Sides

$2.95

Smashed Potatoes
Fresh Green Beans
Rice Pilaf
Chophouse Cream Corn
German Tomato Soup
Clam Chowder
French Fries
Steakhouse Mushrooms

Signature Sides

$5.95. Substitute Signature Sides to Any Meal $2.50 each

Grilled Asparagus
French Onion Soup (Cup)
Diamonds Mac N' Cheese
Loaded Smashed Potatoes
House Salad
Caesar Salad
Sweet Potato Fries
Crispy Brussels Sprouts

The Wine List

House Wine

Cabernet Sauvignon, Vista Point
- 4oz6,00 $ US
- 7oz9,00 $ US
- Btl25,00 $ US
Chardonnay, Vista Point
- 4oz6,00 $ US
- 7oz9,00 $ US
- Btl25,00 $ US
Merlot, Vista Point
- 4oz6,00 $ US
- 7oz9,00 $ US
- Btl25,00 $ US

Bubbles & Sparkling

Prosecco, Cantine Maschio, Extra Dry Brut, Veneto, Italy
- Flute9,00 $ US
- Btl35,00 $ US
Sparkling, Arte Latino Cava Brut, Cava, Spain
- Flute9,00 $ US
- Btl35,00 $ US
Sparkling, Marenco 'Strev', Moscato d'Asti DOCG, Italy 201810,00 $ US
- Btl45,00 $ US
Sparkling, Ferrari Brut NV, Trentino, Italy
- Btl60,00 $ US
Champagne, Veuve Clicquot, Yellow Label NV, Champagne, France
- Btl105,00 $ US
Champagne, Moet & Chandon, Imperial Rose - NV, Champagne, France
- Btl110,00 $ US

White & Rosé by the Glass

Chardonnay, Sea Sun by Caymus CA (2016)
- 4oz10,00 $ US
- 7oz14,00 $ US
- Btl45,00 $ US
Chardonnay, Louis Jadot 'Steel', Burgundy, France (2017)
- 4oz13,00 $ US
- 7oz17,00 $ US
- Btl55,00 $ US
Riesling, Pacific Rim, Columbia Valley, WA (2017)
- 4oz8,00 $ US
- 7oz11,50 $ US
- Btl35,00 $ US
Rosé, d'Orsay, Provence, France (2017)
- 4oz9,00 $ US
- 7oz13,00 $ US
- Btl40,00 $ US
Sauvignon Blanc, Babich, Marlborough, New Zealand (2018)
- 4oz8,00 $ US
- 7oz11,50 $ US
- Btl40,00 $ US

Red by the Glass

Cabernet Sauvignon, Decoy by Duckhorn Sonoma, CA (2016)
- 4oz12,00 $ US
- 7oz17,50 $ US
- Btl60,00 $ US
Cabernet Sauvignon, Napa Quilt, Napa Valley, CA (2017)
- 4oz13,00 $ US
- 7oz19,00 $ US
- Btl75,00 $ US
Malbec, la Flor by Paul Hobbs, Mendoza, Argentina (2018)
- 4oz9,00 $ US
- 7oz13,00 $ US
- Btl40,00 $ US
Pinot Noir, Elouan, Oregon (2017)
- 4oz10,00 $ US
- 7oz14,00 $ US
- Btl50,00 $ US
Pinot Noir, Crossbarn by Paul Hobbs, Anderson Valley, CA (2014)
- 4oz14,00 $ US
- 7oz20,00 $ US
- Btl80,00 $ US
Red Blend, Bieler Et Fils 'La Jassine", Cotes du Rhone, France (2017)
- 4oz9,00 $ US
- 7oz13,00 $ US
- Btl40,00 $ US

White & Rosé

Chablis, Louis Jadot', Burgundy, France (2017)
- Btl58,00 $ US
Chardonnay, Sea Sun by Caymus, CA (2016)
- Btl45,00 $ US
Chardonnay, Cakebread, Napa Valley, CA (2017)
- Btl85,00 $ US
Chardonnay, Far Niente by Nickel & Nickel, Napa Valley, CA (2017)
- Btl85,00 $ US
Chardonnay, Shafer 'Red Shoulder Ranch', Napa Valley, CA (2016)
- Btl85,00 $ US
Pinot Grigio, Jermann, Friuli-Venezia, Giulia, Italy (2016)
- Btl45,00 $ US
Riesling, Pacific Rim, Columbia Valley, WA (2017)
- Btl35,00 $ US
Riesling, Black Starr Farms, Leelanau Peninsula, MI (2017)
- Btl45,00 $ US
Rose, d'Orsay, Provence, France (2017)
- Btl40,00 $ US
Sauvignon Blanc, Babich, Marlborough, New Zealand (2018)
- Btl40,00 $ US
Sauvignon Blanc, Cade, Napa Valley, CA (2018)
- Btl75,00 $ US
Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand (2018)
- Btl75,00 $ US
Viognier, Darioush, Napa Valley, CA (2018)
- Btl90,00 $ US
White Blend, Zind Humbrecht 'Zind', White Blend Vins d'Alsace (2016)
- Btl65,00 $ US

Red

Cabernet Franc, Crossbarn by Paul Hobbs, Moon Mountain, CA (2014)
- Btl80,00 $ US
Cabernet Franc, Chappallet, Napa Valley, CA (2015)
- Btl130,00 $ US
Cabernet Sauvignon, Decoy by Duckhorn Sonoma, CA (2016)
- Btl60,00 $ US
Cabernet Sauvignon, Treana, Paso Robles, CA (2017)
- Btl40,00 $ US
Cabernet Sauvignon Decoy by Duckhorn Sonoma, CA (2016)
- Btl60,00 $ US
Cabernet Sauvignon, Napa Quilt, Napa Valley, CA (2017)
- Btl75,00 $ US
Cabernet Sauvignon, Canvasback by Duckhorn, Red Mountain, WA (2015)
- Btl80,00 $ US
Cabernet Sauvignon, Vina Cobos Bramare, Lujan de Cuyo, Argentina (2016)
- Btl85,00 $ US
Cabernet Sauvignon, Caravan Estate by Darioush Napa Valley, CA (2016)
- Btl85,00 $ US
Cabernet Sauvignon, Sequoia Grove, Napa Valley, CA (2016)
- Btl90,00 $ US
Cabernet Sauvignon, Col Solare, Red Mountain, WA (2015)
- Btl105,00 $ US
Cabernet Sauvignon, Silver Oak, Alexander Valley, CA (2014)
- Btl110,00 $ US
Cabernet Sauvignon, Joseph Phelps, Napa Valley, CA (2016)
- Btl115,00 $ US
Cabernet Sauvignon, Caymus, Napa Valley, CA (2017)
- Btl120,00 $ US
Cabernet Sauvignon, Nickel & Nickel, "Seasonal Vineyard" Napa Valley, CA (2016)
- Btl125,00 $ US
Cabernet Sauvignon, Shafer One Point Five Napa Valley, CA (2016)
- Btl125,00 $ US
Cabernet Sauvignon, Paul Hobbs Napa Valley, CA (2015)
- Btl145,00 $ US
Malbec, la Flor by Paul Hobbs, Mendoza, Argentina (2018)
- Btl40,00 $ US
Malbec, Red Schooner by Caymus 'Voyage 6', Mendoza, Argentina (2015)
- Btl60,00 $ US
Merlot, Emmolo by Caymus, Napa Valley, CA (2017)
- Btl85,00 $ US
Petit Syrah, Stags' Leap, Napa Valley, CA (2016)
- Btl75,00 $ US
Petit Syrah, Shafer 'Relentless', Napa Valley, CA (2015)
- Btl120,00 $ US
Pinot Noir, Elouan Oregon (2017)
- Btl50,00 $ US
Pinot Noir, Meoimi CA (2016)
- Btl55,00 $ US
Pinot Noir, Belle Glos 'Las Alturas', Santa Lucia, CA (2016)
- Btl60,00 $ US
Pinot Noir, North Valley by Soter Vineyards, Willamette Valley, Oregon (2016)
- Btl65,00 $ US
Pinot Noir, Flowers Sonoma Coast, CA (2016)
- Btl70,00 $ US
Pinot Noir, Crossbarn by Paul Hobbs, Anderson Valley, CA (2014)
- Btl80,00 $ US
Red Blend, Bieler Et Fils 'La Jassine", Cotes du Rhone, France (2017)
- Btl40,00 $ US
Red Blend, Intrinsic, Columbia Valley, WA (2017)
- Btl50,00 $ US
Red Blend 8 Years in the Desert by Orin Swift, CA (2017)
- Btl85,00 $ US
Red Blend, Lapostolle 'Le Petit', Apalta, Chile (2014)
- Btl90,00 $ US
Red Blend, Stag's Leap 'The Investor', Napa Valley, CA (2015)
- Btl90,00 $ US
Sangiovese, Rocca delle Macie Rubizzo, Tuscany, Italy (2015)
- Btl55,00 $ US
Shiraz, Molly Dooker 'The Boxer', Mclaren Vale, Australia (2017)
- Btl65,00 $ US
Zinfandel, Hartford, Russian River Valley, CA (2017)
- Btl65,00 $ US

L'opinion de 337 personnes

Évaluation globale (notes et commentaires)

4.2

4,2 selon l'ensemble des cotes

4,1Nourriture
4,2Service
4,3Ambiance
3,9Valeur

Bruit • Moyen

337 commentaires

KS
KevinS
Detroit
1 commentaire
5.0
1 commentaire
Y est allé le 15 mars 2020
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Wait Staff was polite and food was excellent will defiantly
Ce commentaire est-il utile?
A
Anonymous
Toronto
2 commentaires
1.0
2 commentaires
Y est allé le 8 mars 2020
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 1
The only good thing about the meals were the fries. The service was terrible. Waitress was never to be found. Did not check in at all, we sat without water for 20 minutes, bread on my sandwich was so hard it cut my mouth, chicken was dry, burger was dry. Disgusting. Will never go back or recommend. Now I understand why it was so easy to get a table on a Saturday night.
Ce commentaire est-il utile?
AR
AuhndR
Detroit
21 commentaires
1.0
21 commentaires
Y est allé le 1 mars 2020
1. Cote globale 1
2. Nourriture 1
3. Service 2
4. Ambiance 2
Service was good. Food was off which I was surprised as they are the same owners to Pinky’s which I absolutely love.
Ce commentaire est-il utile?
S
Sylvana
Detroit
9 commentaires
VIP
2.0
9 commentaires
Y est allé le 1 mars 2020
1. Cote globale 2
2. Nourriture 2
3. Service 1
4. Ambiance 1
We had to ask to be moved to a different table because the table they seated us at was in a door way, our waitress was not to be found after she served our drinks and took our dinner orders .Our reservations were for 7:45 and we were served our dinners after we complained @9:20 Pm , the food was salty and not the quality they claim on there menu. Very disappointed
Ce commentaire est-il utile?
r
rrobj
Las Vegas
5 commentaires
5.0
5 commentaires
Y est allé le 29 février 2020
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This was my first dining here. I must say I was overly impressed. Everything was great. I ordered crabcakes delicious, New York strip steak delicious, they had mushrooms as a side dish,delicious never seen that on a menu as a side dish. I love mushrooms. Bread and butter delicious. Drinks delicious. I will be back again and again.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Detroit
4 commentaires
5.0
4 commentaires
Y est allé le 29 février 2020
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 4
Food is amazing! Service was great when it was there, but drinks were empty for a long time, etc. The first time we sat in the porch and froze, this time we sat inside and cooked. Picking your knife is just weird. Did I mention the food is amazing? Try the clam chowder!
Ce commentaire est-il utile?
OT
Client d'OpenTable
Omaha
4 commentaires
5.0
4 commentaires
Y est allé le 25 février 2020
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 3
The table location was cold. Everything was great.
Ce commentaire est-il utile?
SG
SGDO
Detroit
8 commentaires
VIP
3.0
8 commentaires
Y est allé le 23 février 2020
1. Cote globale 3
2. Nourriture 3
3. Service 1
4. Ambiance 2
Extremely slow disorganized service.
Ce commentaire est-il utile?
SM
SMSRO
Detroit
9 commentaires
4.0
9 commentaires
Y est allé le 23 février 2020
1. Cote globale 4
2. Nourriture 4
3. Service 3
4. Ambiance 4
Food was good . Our server was good but became overwhelmed toward the end of our meal. It took a long time to get our bill. She either had too many tables or was helping other servers.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Detroit
4 commentaires
4.0
4 commentaires
Y est allé le 22 février 2020
1. Cote globale 4
2. Nourriture 4
3. Service 3
4. Ambiance 3
great food. service was a little slow (especially food service), given that the place was far from busy. but it was fully worth the wait as everything was great. servers were polite. would definitely return in the future.
1 personne a trouvé ce commentaire utile

FAQ

Diamonds Steak & Seafood - Royal Oak propose des plats à emporter que vous pouvez commander en appelant le restaurant au (248) 291-5201.

Le restaurant Diamonds Steak & Seafood - Royal Oak a été coté 4,2 étoiles par 337 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

Commande en livraison ou à emporter

Carte Google pour le restaurant Diamonds Steak & Seafood - Royal Oak

100 S Main St, Royal Oak, MI 48067

Informations supplémentaires

Rue transversale
11 Mile
Quartier
Royal Oak
Heures d'ouverture
Cinq à sept mar–ven 17H00–19H00 Souper mar–jeu, dim 17H00–22H00 ven, sam 17H00–23H00
Prix
De 31 $ à 50 $
Cuisines
Grillade, Fruits de mer, Bar à Vin
Style de restauration
Cuisine élégante
Dress code
Tenue de VIlle
Parking details
There are two parking garages behind Diamonds located at Center Street Garage 300 S. Center St. (Open to the public at all times) and 150 2nd Street (Open to the public after 6pm for $5 flat rate).
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Adam Merkel
Renseignements supplémentaires:
5à7, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Non-fumeur, Options sans gluten, Vin

Site Internet
http://www.diamondsroyaloak.com/
Numéro de téléphone
(248) 291-5201

Diamonds Steak & Seafood - Royal Oak

Non disponible à OpenTable

Commande en livraison ou à emporter

Il y a plus à découvrir

Informations supplémentaires

Starters

Vegetable Carpaccio7,95 $ US

Spinach & Artichoke Dip9,95 $ US

Chesapeake Bay Crab Cakes10,95 $ US

"Smoking" Shrimp Cocktail

Toasted Almond Brie11,75 $ US

Goat Cheese Stuffed Ravioli11,45 $ US

Calamari12,95 $ US

Gulf Shrimp Ceviche12,45 $ US

Entrée Salads

Kale and Quinoa Salad11,95 $ US

Ann Arbor Chicken Salad13,95 $ US

Classic Chicken Caesar Salad12,95 $ US

Diamond's Signature Steak Salad15,95 $ US

Steaks

Diamond's "World Famous" Filet Mignon Tips

Top Sirloin

Filet Mignon

New York Strip

Dry Aged New York Strip

Our Signature Ribeye

Diamonds Mixed Grill28,95 $ US

Steak "Brazzo"23,95 $ US

Rubs

Cajun Blackened

Kona Coffee & Brown Sugar

Sauces

Diamonds Signature Zip Sauce

Cabernet Demi-Glace

Top Your Steak

Danish Blue Cheese2,00 $ US

Steakhouse Mushrooms2,00 $ US

Grilled Onions1,00 $ US

Crispy Fried Onions1,00 $ US

Add to Any Entrée

Sweet Cajun Chicken Skewer6,00 $ US

Filet Mignon Tips Skewer8,00 $ US

Garlic Butter Shrimp9,00 $ US

Seared Sea Scallops12,00 $ US

Maine Lobster Tail19,00 $ US

Seafood

Chesapeake Bay Crab Cakes19,95 $ US

Blackened Ahi Tuna22,95 $ US

Great Lakes Perch25,95 $ US

Pan Seared Sea Scallops26,95 $ US

Maine Lobster Tail24,95 $ US

Atlantic Salmon

Grilled

Teriyaki

Pan Seared

Blackened

Gulf Shrimp

Sauteéd

Grilled

Coconut

Chicken

Chicken Piccata16,95 $ US

Sweet Cajun Chicken Skewers15,95 $ US

Teriyaki Chicken17,95 $ US

Pasta

"Our Famous" Mac N' Cheese12,95 $ US

Chicken Linguine Alfredo15,95 $ US

Creole Chicken Cavatappi16,95 $ US

Diamonds Twisted Stroganoff21,95 $ US

Howell's 1983 Seafood Pasta23,95 $ US

Steakhouse Burgers & Sandwiches

Classic Cheese Burger12,95 $ US

Diamond Burger13,95 $ US

Beyond Burger12,95 $ US

Country Chicken Club12,95 $ US

Sides

Smashed Potatoes

Fresh Green Beans

Rice Pilaf

Chophouse Cream Corn