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Dobson & Parnell, Newcastle upon Tyne, Tyne and Wear

Dobson & Parnell

4.5
4,5
2574 commentaires
De 26 £ à 40 £
Britannique

Effectuer une réservation

2 personnes
19 h 00
Réservée 11 fois aujourd'hui
  • Bien pour les occasions spéciales
  • Charmant
  • Parfait pour les vins fins
Dobson & Parnell is a bustling, smart, reliable and grown-up restaurant on Newcastle’s vibrant quayside. Its understated elegant dining room adds a touch of Victorian glamour and comfort.

Specialising in perfectly-executed, refined European cuisine, using ethically-sourced local seasonal produce direct from nearby farms and markets, the sustainable kitchen specialises in preserving techniques such as curing, smoking, salting, brining and fermenting.

We are listed in the Michelin Guide, voted in the top 10 list of restaurants in Newcastle by NGI and listed in the Good Food Guide & Hardens Guide

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 26 £ à 40 £
  • Cuisines
    Britannique, Européen Moderne, Anglaise
  • Heures d'ouverture
    mer–sam 17H30–21H30 jeu–sam 12H00–14H00 dim 12H00–16H00
  • Numéro de téléphone
    0191 221 0904
  • Options de paiement
    American Express, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Troy Terrington
  • Service traiteur
    Troy’s menus change daily depending on the freshest produce he can find &amp; he uses ethically-sourced local, seasonal produce direct from nearby farms &amp; markets. There is a strong focus on sustainability &amp; the kitchen team specialises in preserving techniques such as curing, smoking, salting &amp; fermenting. 3 course set menu &amp; a la carte menu.<br /><br />
  • Installations pour groupes privés
    The restaurant can comfortably accommodate up to 65 guests for a seated private event or 100 guests standing.For smaller parties we also have the option of our stylish bar area which can seat up to 24 guests.
  • Quartier
    Newcastle Upon Tyne
  • Parking details
    Plenty of metered roadside parking
  • Public transit
    Central Station 8 minute walk. Quaylink bus 1 minute
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bière, Non-fumeur, Options sans gluten, Végétalien, Vin

L'opinion de 2 574 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5
4,5 selon des cotes récentes
  • 4,5Nourriture
  • 4,6Service
  • 4,5Ambiance
  • 4,3Valeur

BruitDynamique

Aimé pour

  • Newcastle et Northumberland

    Bien pour les repas d'affaires

  • Newcastle et Northumberland

    Plats sans gluten

  • Newcastle et Northumberland

    Sain

  • Newcastle Upon Tyne

    Bien pour les repas d'affaires

  • Newcastle Upon Tyne

    Innovant

  • Newcastle Upon Tyne

    Sain

  • Newcastle Upon Tyne

    Bien pour les occasions spéciales

  • Newcastle Upon Tyne

    Plats végétariens

  • Newcastle Upon Tyne

    Britannique

2 574 commentaires
  1. Client d'OpenTable

    Newcastle3 commentaires

    5.0

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great Sunday lunch with wine paring and exceptional service … highly recommended

    Ce commentaire est-il utile?

  2. Michael

    Newcastle1 commentaire

    5.0

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    It was a gathering of friends to celebrate a birthday and it was prefect. Food and service excellent

    Ce commentaire est-il utile?

  3. Peter

    Londres4 commentaires

    4.0

    Y est allé le 8 mars 2025

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Not the best restaurant in Newcastle but pretty good. Staff were very friendly and the food was very good

    Ce commentaire est-il utile?

  4. Nicky

    Londres1 commentaire

    2.0

    Y est allé le 5 mars 2025

    1. Cote globale 2
    2. Nourriture 2
    3. Service 2
    4. Ambiance 3
    The cocktail we ordered to start was a premixed cocktail and too sweet/ processed. So that wasn’t a great start. First started of sweetcorn was straight of packet. I won’t go on but wouldn’t go back.

    Ce commentaire est-il utile?

  5. Sam

    Devon1 commentaire

    4.0

    Y est allé le 5 mars 2025

    1. Cote globale 4
    2. Nourriture 4
    3. Service 2
    4. Ambiance 3
    Starters were great. Pork was good. “market fresh fish” was clearly frozen. Desserts were excellent and some good wines on offer. Cold and draughty by the windows. Service was a bit slow and needed prompting - pleasant enough otherwise

    Ce commentaire est-il utile?

  6. Louise

    Newcastle1 commentaire

    5.0

    Y est allé le 21 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Had a fab lunch off the set menu with wine pairing. Everything was delicious, and no ridiculous wait like some places have. We absolutely weren't rushed and felt we could have stayed as long as we liked, but as a couple that prefers a swift meal we got in and out in a really reasonable time for 3 very tasty courses

    Ce commentaire est-il utile?

  7. Neil

    Newcastle1 commentaire

    4.0

    Y est allé le 16 février 2025

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 3
    Met and greeted well. Restaurant was chilly and seated under air conditioning unit. 2 cocktails £15 ...negroni nice and bitter ..Cosmo was too sour lacking some sweetness. Wine pairing starter and main was great. Starter fishcake lovely and hot with a vibrant puree and refreshing tartare sauce....artichoke risotto was nice. No roast sirloin left so rump was substituted very tasty. Roast chicken was lovely and moist both could have done with a little more veg...doesn't cost much and I appreciate that they are feeding us not fattening us!! Dessert creme brulee hit the spot and the choux although initially looking like an anemic chicken nugget dusted in icing sugar was well flavoured with gingerbread and the rhubarb complimented it nicely. Service was well.timed with some lovely staff. Would I eat there again? Probably Would I rush back l? Probably not.

    1 personne a trouvé ce commentaire utile

  8. Geoff

    Newcastle9 commentaires

    5.0

    Y est allé le 14 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    All good, a very enjoyable lunch in a great location.

    Ce commentaire est-il utile?

  9. Oliver

    Yorkshire3 commentaires

    5.0

    Y est allé le 13 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Beautiful, well presented food. Superb service and setting.

    Ce commentaire est-il utile?

  10. Jason

    Newcastle1 commentaire

    5.0

    Y est allé le 12 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    2 satisfied veggies, great food, nice place. We will be back.

    Ce commentaire est-il utile?

FAQ

Le restaurant Dobson & Parnell a été coté 4,5 étoiles par 2574 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 11 fois aujourd'hui
Carte Google pour le restaurant Dobson & Parnell

19-21 Queen Street, Newcastle upon Tyne, Tyne and Wear NE1 3UG

Informations supplémentaires

  • Quartier
    Newcastle Upon Tyne
  • Heures d'ouverture
    mer–sam 17H30–21H30 jeu–sam 12H00–14H00 dim 12H00–16H00
  • Prix
    De 26 £ à 40 £
  • Cuisines
    Britannique, Européen Moderne, Anglaise
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Plenty of metered roadside parking
  • Public transit
    Central Station 8 minute walk. Quaylink bus 1 minute
  • Options de paiement
    American Express, Mastercard, Visa
  • Chef de cuisine
    Troy Terrington
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bière, Non-fumeur, Options sans gluten, Végétalien, Vin
  • Numéro de téléphone
    0191 221 0904
  • Service traiteur
    Troy’s menus change daily depending on the freshest produce he can find &amp; he uses ethically-sourced local, seasonal produce direct from nearby farms &amp; markets. There is a strong focus on sustainability &amp; the kitchen team specialises in preserving techniques such as curing, smoking, salting &amp; fermenting. 3 course set menu &amp; a la carte menu.<br /><br />
  • Installations pour groupes privés
    The restaurant can comfortably accommodate up to 65 guests for a seated private event or 100 guests standing.For smaller parties we also have the option of our stylish bar area which can seat up to 24 guests.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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