Domenica

Name: Domenica
Address: 123 Baronne Street, New Orleans, LA, United States, 70112
Telephone: (504) 648-6020
Price range: $30 and under
Rating: 4.6

4.6

7408 Reviews

$30 and under

Italian

Make a reservation

2 people

Nov 28, 2024

7:00 p.m.

Booked 74 times today

Experiences are available.

Good for special occasions
Great for fine wines
Fancy

Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.

While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.

Order delivery or takeout

Private dining

Book your next event with us

View details

Dining areas

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Italian
Hours of Operation
Daily 11:00 am–10:00 pm Happy Hour Daily 3:00 pm–5:00 pm
Phone number
(504) 648-6020
Website
http://www.domenicarestaurant.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Valeriano Chiella
Private party facilities
We offer a Private Room for up to 30 people, please contact us for details.
Private party contact
Melissa Joyce: (504) 766-1362

Location
123 Baronne Street, New Orleans, LA 70112
Neighbourhood
Central Business District
Cross Street
Canal Street
Parking details
Hotel Parking
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Delivery, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Gift card

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Experiences

Reveillon at Domenica
Dec 1, 2024 - Dec 31, 2024
Celebrate the New Orleans tradition of Reveillon at Domenica with our four-course prix-fixe menu. The menu features a First Course of Uovo in Camicia, a Second Course of Passatelli al Ragu, a Third Course of Veal Tenderloin al Pepe Verde, and a Dessert of Ricotta Cannoli. The menu is $70 per person excluding tax and gratuity. Reserve your table today.
Thanksgiving Italian Style!
Nov 28, 2024 only
Give thanks at Domenica with a special four-course prix-fixe menu highlighting seasonal produce, Domenica staples, and traditional Thanksgiving dishes with the Domenica touch. Our Thanksgiving menu is $68 per person exclusive of beverage, tax, & gratuity. Reserve your table today. ANTIPASTI: Pumpkin Vellutata or Baby Kale Salad or Oyster Gratinate PRIMI: Gulf Shrimp Risotto or Sweet Potato Gnocchi or Tonnarelli Cacio e Pepe SECONDI: Heritage Turkey or Seared American Snapper or Braised Short Rib DESSERT: Warm Apple Crostata or Gianduja Budino or Tiramisu

Offers

Apertivo at Domenica!
Multiple dates available
Sun - Sat - 3:00 p.m. - 5:00 p.m.
Treat yourself to happy hour daily from 3pm to 5pm at Domenica! Dine on our delicious, wood-fired pizzas, wines by the glass, beers, well cocktails, and spritzes!

Popular dishes

Prosciutto Di Parma, Aged 16 MonthsUS$18.00
served with aged balsamic & torta fritta
Culatello, Aged 18 MonthsUS$25.00
'the king of salami' served with mostarda & torta fritta
Coppa, Aged 6 MonthsUS$18.00
house-cured pork shoulder served with mostarda & tigelle
Salami Gentile & N'duja, Aged 3 MonthsUS$18.00
house-cured served with citrus marinated olives & tigelle
Chicken Liver PateUS$16.00
black truffle & moscato gele'e served with seasonal marmellata & tigelle
Spalla, Aged 8 MonthsUS$16.00
house-cured pork shoulder served with mostarda & tigelle

Formaggi

One for $16 - Three for $23 - Five for $36

Soft

O'Banon
Capriole Farm, IN-pasteurized goat's milk-aged in bourbon & chestnut leaves
Quadrello di Bufala
Lombardia-buffalo milk-sweet & rich

Hard

Parmigiano Reggiano
Parma, IT-raw cow's milk-nutty
Pecorino Moliterno
Sardinia, IT-sheep's milk-aged 5 months with black truffle
Castelrosso
cow's milk from the Piedmont region of Italy

Blue

Blu del Moncenisio
Piedmonte, IT-pasteurized cow's milk-rich & spicy

Pizze

MargheritaUS$19.00
tomato, basil, fresh mozzarella
ClamUS$25.00
garlic, olive oil, parmigiano reggiano
CalabreseUS$21.00
tomato, mozzarella, spicy salami, capers, olives
ProsciuttoUS$25.00
tomato, fresh mozzarella, arugula
WhiteUS$19.00
house ricotta, mozzarella, roasted garlic, basil
Tutto CarneUS$23.00
tomato, mozzarella, spicy salami, bacon, fennel sausage
MortadellaUS$24.00
roasted garlic, burrata, red onion, pistachio
Quattro FormaggiUS$18.00
tomato, ricotta, mozzarella, grana padano, fontina

Affettati Misti

Affettati MistiUS$80.00
chef's selection of house-cured salumi & imported cheese with seasonal accompaniments tigelle bread

Antipasti

Roasted CauliflowerUS$23.00
sea salt & whipped feta
MeatballsUS$15.00
polenta & pecorino romano
Short Rib AranciniUS$23.00
black truffle, fontina, pecorino moliterno fonduta
Crispy Squash BlossomUS$18.00
charred corn, heirloom cherry tomato, pesto alla trapanese
Burrata con PannaUS$23.00
wild ramp pesto, takébox mushrooms, asparagus, ciabatta
Ricotta BruschettaUS$21.00
date & pistachio pesto, lemon, soft herbs
Grilled Royal Red ShrimpUS$18.00
calabrian chili pangrattato, salsa verde, fennel pollen
12 Months House Cured LonzaUS$18.00
LA figs, aged balsamic, stracciatella cheese, basil

Insalate & Zuppe

Caesar SaladUS$15.00
little gem & crostini
Insalata VerdeUS$15.00
local appetite farm greens, parmesan reggiano, roasted shishito pepper, sunflower seed crunch
Heirloom Tomatoes PanzanellaUS$17.00
crispy focaccia, cucumber, smoked scamorza, basil

Primi

Squid Ink TaglioliniUS$26.00
blue crab & herbs
TagliatelleUS$25.00
slow cooked rabbit & porcini mushrooms
Spaghetti CarbonaraUS$19.00
Little Brown Farm egg, guanciale, pecorino romano
RigatoniUS$16.00
arrabbiata, basil, parmigiano reggiano
Bucatini all'AmatricianaUS$18.00
guanciale & pecorino romano
Tonnarelli Cacio e PepeUS$28.00
black truffle, pecorino romano
AgnolottiUS$21.00
chanterelle mushrooms, LA shrimp, lemon ricotta
Anolini Alla NernoUS$19.00
summer squash, smoked scamorza, squash blossom, basil

Secondi

Dry Aged TagliataUS$75.00
16oz house dry aged ribeye served with heirloom tomato salad
Grilled Hanger SteakUS$40.00
chanterelle mushrooms, frico potatoes, fava beans
Chicken al MattoneUS$30.00
truffle farrotto, roasted zucchini, summer peppers, green onion salmoriglio
LasagneUS$27.00
pasta verde, bechamel, mozzarella, pork ragu

Dolci

Banana Zuppa IngleseUS$13.00
banana cake, bananas, caramel, peanut brittle
Gianduja BudinoUS$13.00
chocolate hazelnut pudding, coconut cream, chocolate bark
TiramisuUS$14.00
espresso, coffee liqueur, mascarpone cream
AffogatoUS$13.00
vanilla gelato, espresso shot, biscotti
Seasonal Gelati e SorbettiUS$12.00

What 7,408 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.5Food
4.7Service
4.5Ambience
4.3Value

Noise • Moderate

Loved For

New Orleans / Louisiana
Innovative
New Orleans / Louisiana
Most Booked
New Orleans
Innovative
New Orleans
Italian
New Orleans
Most Booked

Review summary

AI-generated from verified diner reviews

Domenica in New Orleans offers a vibrant dining experience with "amazing service" and "outstanding food." Known for its innovative pizzas and pastas, the ricotta bruschetta and squid ink pasta are standout dishes. Guests appreciate the "elegant yet inviting ambiance" and "knowledgeable staff." Perfect for any celebration, Domenica is a must-visit!

7,408 Reviews

M
Mark
New Orleans
25 reviews
vip
4.0
25 reviews
Dined today
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Some of the dishes were all stars like the turkey and the short rib. Some were misses like the main course fish and the appetizer with the pumpkin and blue crab. I thought the gnocchi was mediocre, but my son thought it was the best thing he ate.
Is this helpful?
B
Benjamin
Houston
3 reviews
3.0
3 reviews
Dined today
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 4
We were there for thanksgiving lunch. Unfortunately there was only a thanksgiving menu that was really on average except for the price which was high Service was average too. A big disappointments for a big bill!
Is this helpful?
J
Jason
New Orleans
22 reviews
5.0
22 reviews
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food , mine and my wife’s anniversary, she had the berry merry , I had an old fashioned , bruschetta for an appetizer that was amazing! We shared a calabrese pizza and we very pleased with the food , service , and over all experience 5 stars a must try .
Is this helpful?
J
Jeff
New Orleans
12 reviews
5.0
12 reviews
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We’ve eaten here on Thanksgiving eve for 8 years in a row. Great food and terrific service by Leah!
Is this helpful?
V
Vincent
Toronto
20 reviews
vip
5.0
20 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Good food and great service. Our server Mary was great.
Is this helpful?
T
Thomas
Phoenix
4 reviews
vip
4.0
4 reviews
Dined 1 day ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Wonderful, prompt and attentive service. Had simple dinner of green salad and two pizzas. We could have chosen from much broader menu had we wished. Our meal was very good. Great creativity with the salad. The pizzas were a very well done and tasty pick. Overall, just what we wanted for a quiet evening and basic good food.
Is this helpful?
A
Alex
Seattle
3 reviews
5.0
3 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing service and great food! Rook really good care of us, as always!
Is this helpful?
M
Mary
Denver
3 reviews
1.0
3 reviews
Dined 4 days ago
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 3
Beyond horrible service - hostesses were atrocious. If I were the owner, I’d fire them immediately. What a horrible experience caused by their rudeness and incompetence. We will never go back after how we were treated.
Is this helpful?
T
Thomas
Phoenix
72 reviews
vip
3.0
72 reviews
Dined 4 days ago
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 2
Wife’s food ( branzino) was excellent.. the lasagna was overrated .. the atmosphere was so so.. thought overall was an average experience..
Is this helpful?
J
Jim
New Orleans
30 reviews
vip
5.0
30 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always great food and atmosphere. Sarah was great server
Is this helpful?

FAQs

Domenica offers takeout which you can order by calling the restaurant at (504) 648-6020.

Domenica is rated 4.6 stars by 7408 OpenTable diners.

Domenica does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 28, 2024

7:00 p.m.

Booked 74 times today

Experiences are available.

Order delivery or takeout

123 Baronne Street, New Orleans, LA 70112

Dining areas

Additional information

Cross Street
Canal Street
Neighbourhood
Central Business District
Hours of Operation
Daily 11:00 am–10:00 pm Happy Hour Daily 3:00 pm–5:00 pm
Price
$30 and under
Cuisines
Italian
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Hotel Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Valeriano Chiella
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Delivery, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Website
http://www.domenicarestaurant.com/
Phone number
(504) 648-6020
Private party facilities
We offer a Private Room for up to 30 people, please contact us for details.
Private party contact
Melissa Joyce: (504) 766-1362

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Domenica

Make a reservation

Order delivery or takeout

Private dining

Dining areas

Additional information

Gift card

Reveillon at Domenica

Thanksgiving Italian Style!

Apertivo at Domenica!

Margherita

Lasagne

Meatballs

Salumi

Prosciutto Di Parma, Aged 16 MonthsUS$18.00

Culatello, Aged 18 MonthsUS$25.00

Coppa, Aged 6 MonthsUS$18.00

Salami Gentile & N'duja, Aged 3 MonthsUS$18.00

Chicken Liver PateUS$16.00

Spalla, Aged 8 MonthsUS$16.00

Formaggi

Soft

O'Banon

Quadrello di Bufala

Hard

Parmigiano Reggiano

Pecorino Moliterno

Castelrosso

Blue

Blu del Moncenisio

Pizze

MargheritaUS$19.00

ClamUS$25.00

CalabreseUS$21.00

ProsciuttoUS$25.00

WhiteUS$19.00

Tutto CarneUS$23.00

MortadellaUS$24.00

Quattro FormaggiUS$18.00

Affettati Misti

Affettati MistiUS$80.00

Antipasti

Roasted CauliflowerUS$23.00

MeatballsUS$15.00

Short Rib AranciniUS$23.00

Crispy Squash BlossomUS$18.00

Burrata con PannaUS$23.00

Ricotta BruschettaUS$21.00

Grilled Royal Red ShrimpUS$18.00

12 Months House Cured LonzaUS$18.00

Insalate & Zuppe

Caesar SaladUS$15.00

Insalata VerdeUS$15.00

Heirloom Tomatoes PanzanellaUS$17.00

Primi

Squid Ink TaglioliniUS$26.00

TagliatelleUS$25.00

Spaghetti CarbonaraUS$19.00

RigatoniUS$16.00

Bucatini all'AmatricianaUS$18.00

Tonnarelli Cacio e PepeUS$28.00

AgnolottiUS$21.00

Anolini Alla NernoUS$19.00

Secondi

Dry Aged TagliataUS$75.00

Grilled Hanger SteakUS$40.00

Chicken al MattoneUS$30.00

LasagneUS$27.00

Dolci

Banana Zuppa IngleseUS$13.00

Gianduja BudinoUS$13.00

TiramisuUS$14.00

AffogatoUS$13.00

Seasonal Gelati e SorbettiUS$12.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Domenica offer delivery through OpenTable or takeout?

How is Domenica restaurant rated?