donato&co.

Name: donato&co.
Address: 2635 Ashby Avenue, Berkeley, CA, United States, 94705
Telephone: (510) 838-1131
Price range: De 31 $ à 50 $
Rating: 4.7

4.7

4,7

1732 commentaires

De 31 $ à 50 $

Italienne

Effectuer une réservation

2 personnes

17 févr. 2025

19 h 00

Réservée 21 fois aujourd'hui

La perle du quartier
Bien pour les occasions spéciales
Parfait pour les vins fins

Rustic Italian cuisine w/ a contemporary twist, featuring house made pastas & locally sourced seafood & meats cooked over a live fire.

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Italienne, Réservation de tables avec bouteilles, De la ferme à la table
Heures d'ouverture
Dîner mar.–dim. 12H00–14H30 Souper mar.–jeu. 16H00–21H00 ven., sam. 16H00–21H30 dim. 16H00–20H30
Numéro de téléphone
(510) 838-1131
Site Internet
http://www.donatoandco.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Gianluca Guglielmi

Lieux
2635 Ashby Avenue, Berkeley, CA 94705
Quartier
Berkeley
Rue transversale
College Ave
Parking details
Stationnement municipal
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Végétalien, Vin

Plats populaires

Uovo13,00 $ US
organic ruby red frilly streak local greens, crispy fried egg, caramelized walnuts, watermelon radish, grain mustard & honey dressing
Castelfranco14,00 $ US
radicchio salad, Grana Padano cheese, Swanton Farms strawberries, herbed focaccia crostini, creamy garlic dressing
Gamberi21,00 $ US
grilled all-natural prawn tails (4), wild arugula salad, Italian cannellini beans, roasted almonds, lemon dressing
Tartra'20,00 $ US
imported Parmigiano-Reggiano, warm savory milk & egg flan, creamy broccolini sauce, crispy fried onion, fresh parsley leaves, fresh Summer black truffle
Bruschetta16,00 $ US
crispy house grilled pugliese bread, garlic oil, San Marzano tomatoes, basil, Sicilian oregano, wild arugula, Italian burrata cheese
Arancini16,00 $ US
saffron, peas & provolone cheese crispy fried risotto balls (3), spicy pepper sauce, sweet fennel salad

Salt & Water

Cured or Brined Appetizers

Vasetto12,00 $ US
Mary's chicken livers, butter, sage & Marsala wine mousse, housemade Bosc pear spicy italian "mostarda", crispy crostini bread
Prosciutto17,00 $ US
Parma aged 18 months, Taleggio "vero" cheese & housemade mini piadina bread, balsamic golden raisins
Pizzelle15,00 $ US
"le montanare", 3 small neapolitan-style fried pizzas, Italian tomatoes, whole milk fresh mozzarella, oregano, Tuscan extra virgin olive oil
Ricotta15,00 $ US
homemade ricotta cheese, yellow beets, ruby red grapefuit, roasted pumpkin seeds, mint, fig's saba reduction
Salumi22,00 $ US
board of homemade assorted charcuterie, served with pickled vegetables, housebaked breadsticks
Baccalà20,00 $ US
creamy salted cod Venetian-style "baccalà" & olive oil mousse, crispy fried polenta, "powdered" parsley oil

Pasta & Co.

All pasta are home made

Pappardelle Verdi22,00 $ US
homemade egg & nettle noodles, wild mushroom medley, garlic oil, Grana Padano cheese
Spaghetti Neri24,00 $ US
squid ink, Monterey Bay calamari, garlic, Calabria spicy peppers, oven-dried Roma tomato, bottarga
Cacio e Pepe20,00 $ US
tonnarelli pasta, pecorino Romano & Grana Padano cheesy creamy sauce, Sarawak black pepper
Cappelletti23,00 $ US
prosciutto di Parma & house made ricotta ravioli, walnut sauce, zante currants, fig's "saba" reduction
Spaghettoni29,00 $ US
imported semolina wide spaghetti, all natural shrimps, spring red onion, plum tomatoes, fresh basil
Bolognese22,00 $ US
traditional beef & pork "sugo", fresh tagliatelle egg noodles, Italian tomatoes, Grana Padano cheese
Tortelloni22,00 $ US
egg pasta ravioli, roasted eggplant, mozzarella & Grana Padano cheese, creamy tomato emulsion, basil
Risotto26,00 $ US
imported carnaroli rice, Grana Padano, Jacopi Farms fava beans, crispy pork belly, "burro acido"

Iron & Fire

Main Courses

Calamari34,00 $ US
grilled Monterey Bay calamari, Spanish octopus, Sicilian caponata, "salmoriglio" dressing, fresh parsley
Branzino43,00 $ US
pan seared imported Mediterranean sea bass, organic heirloom tomatoes, yukon gold potatoes, Taggiasca black olives, fresh basil, Soave wine
Pescatrice40,00 $ US
sous-vide & seared monkfish, saffron & Soave wine sauce, lemon thyme, parsnip medley, carrot's umami
Bistecca45,00 $ US
16oz. grass fed, dry aged grilled rib eye steak, roasted Amarosa potatoes, sautéed garlic oil broccolini
Maiale35,00 $ US
grilled all natural Duroc pork chop, sous vide, grilled polenta & roasted summer squash medley, Marsala sauce
Agnello38,00 $ US
Colorado lamb leg sous-vide, pan roasted, Romanstyle sautéed chicory, mint, lamb & raspberry reduction
Cavolfiore24,00 $ US
whole herb stuffed & roasted cauliflower, spicy "puttanesca" olive-caper sauce, aromatic herbs

Sides

$10

Seasonal Mista Salad
Grilled Polenta & Grana Padano
Roasted Amarosa Potatoes
Garlic Broccolini
Sicilian Caponata
Sautéed Summer Squash
Sautéed Roman Chicory

Our Wines by the Glass

Bollicine - Bubbles

Lambrusco di Sorbara "Piria" Rosé DOC 2020 Paltrinieri - Emilia Romagna12,00 $ US
70% Sorbara - 30% Salamino. Charmat Method. Red fruit and floral notes with a light ruby tone
Valdobbiadene Prosecco Superiore D.O.C.G. Brut Azienda Agricola Drusian - Veneto13,00 $ US
100% Glera - Charmat tank Method. Green apple and floral notes combine with a cream texture
Trento Doc Dosaggio Zero Millesimato 2016 A. Agricola Revi - Trentino (Zero Sugar)16,00 $ US
70% Chardonnay-30% Pinot Noir Champagne Method for 40 Months on yeast. Fragrant with notes of fruit and flowers
Trento Doc Brut Rosé Millesimato 2016 Azienda Agricola Revi - Trentino16,00 $ US
80% Pinot Nero - 20% Chardonnay, Champagne Method for 40 Months on yeast. Fragrant with notes of red berry fruit

Bianchi, Rosato & Ramato - Whites, Rosé & Copper

Bianco dei Muni 2019 (Pinot Grigio, Durella & Chardonnay) Piccinin - Veneto**14,00 $ US
Falanghina del Sannio "Taburno" 2020 Fattoria La Rivolta - Campania13,00 $ US
Vermentino "Canayli" DOCG 2020 (Vermentino) Cantina di Gallura - Sardegna14,00 $ US
Mille Uve 2019 (Chardonnay & Malvasia) Borgo del Tiglio - Friuli Venezia Giulia15,00 $ US
Trebbiano Spoletino "Il Padrone delle Vigne Bianco" IGT 2020 Tabarrini - Umbria13,00 $ US
Friulano "Blanc di Simon" 2019 (Friulano) Simon di Brazzan - Friuli Venezia Giulia14,00 $ US
Sauvignon Blanc "Nymphae" 2020 Tenuta Montemagno - Piemonte15,00 $ US
Pinot Grigio "Ramato Polin" 2020 Azienda Agricola Pravis - Trentino*****14,00 $ US
Nebbiolo Rosé 2020 Cascina Ca' Rossa - Piemonte12,00 $ US

Rossi – Reds

Muni Rosso 2018 (Valpolicella Blend & Merlot) Piccinin - Veneto**13,00 $ US
Etna Rosso "Passione" 2019 (Nerello Mascalese) Theresa Eccher - Sicilia16,00 $ US
Chianti Classico "L'Aura" DOCG 2018 (Sangiovese) Querceto di Castellina - Toscana14,00 $ US
Copertino Riserva 2012 (Negroamaro) Cantina Copertino - Puglia12,00 $ US
Pinot Nero "Madruzzo" DOC 2018 (Pinot Noir) Azienda Pravis - Trentino15,00 $ US
Aglianico "Cretarossa Campi Taurasini" DOC 2013 Az. Vit. I Favati - Campania17,00 $ US
Bolgheri DOC "Volpolo" 2019 (Cabernet Sauv, Merlot, P. Verdot) Podere Sapaio - Toscana20,00 $ US
Barolo "Altenasso" DOCG 2016 (Nebbiolo) Cavalier Bartolomeo - Piemonte23,00 $ US
Amarone della Valpolicella Classico DOCG 2016 Corte Fornaledo - Veneto25,00 $ US
Brunello di Montalcino DOCG 2017 (Sangiovese) Caprili - Toscana28,00 $ US

Birre – Beers

Non-Alcoholic - Erdinger - Germany, 0.5%
- 12oz7,00 $ US
Pranqster Belgium Ale - North Coast, Fort Bragg, 7.6%
- 12oz8,00 $ US
The Truth Imperial IPA - Flying Dog, Maryland, 8.9%
- 12oz8,00 $ US
Boo Koo IPA - Mother Earth, Vista, 6.8%
- Pint - Draft8,00 $ US
Bo Pils Pilsner - East Brother, Richmond, 5.0%
- Pint - Draft8,00 $ US
Amber Premium Lager - Menabrea, Biella, Piemonte, Italy, 5.0%
- Pint - Draft8,00 $ US
Italian IPA - Mastri Birrai Umbri - Gualdo Cattaneo, Umbria, Italy, 6.5%
- 10.14oz8,00 $ US
Blonde Premium Lager - Menabrea, Biella Piemonte, Italy, 4.8%
- 11.2oz8,00 $ US

Bibite - Drinks

Aranciata, Limonata, Pompelmo & Chinotto - San Pellegrino - Lombardia4,00 $ US
"Molecola" & "Molecola Zero" - Italian Natural Cola - Piemonte4,00 $ US
Italian Sparkling Water - Lurisia - Piemonte5,00 $ US

L'opinion de 1 732 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7

4,7 selon des cotes récentes

4,6Nourriture
4,6Service
4,6Ambiance
4,2Valeur

Bruit • Moyen

1 732 commentaires

K
Kat
VIP
San Francisco
5 commentaires
5.0
5 commentaires
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Love going here for special occasions. Never disappoints.
Ce commentaire est-il utile?
L
Liz
VIP
San Francisco
10 commentaires
5.0
10 commentaires
Y est allé il y a 6 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 3
Lovely lunch. Everything was delicious. Service was attentive but not over bearing, especially since we were talking/catching up a-lot. Pretty cold, even inside, but it was a very cold day and the place wasn’t very full either.
Ce commentaire est-il utile?
D
Dave
San Francisco
1 commentaire
4.0
1 commentaire
Y est allé le 8 février 2025
1. Cote globale 4
2. Nourriture 3
3. Service 3
4. Ambiance 4
I've visited Donato on a couple of occasions... for a birthday and a dinner with friends at the bar. Food is generally tasty but a bit on the pricey side when you add in a few side orders to fill out your meal. The dinner hour gets busy and you will need a reservation on Friday and Saturday nights or have to wait. The food is good but not exceptional. I think Belotti on lower College is where you want to go for exceptional Italian food... but it's harder to get in and reservations need to be made in advance.
Ce commentaire est-il utile?
T
Thomas
VIP
San Francisco
14 commentaires
5.0
14 commentaires
Y est allé le 6 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had a yummy appetizer and salad, bread with tapenade, two pasta dishes, a carafe of white wine, and two desserts to top it off. Along with a lively conversation it was a fine evening.
Ce commentaire est-il utile?
C
Caroline
Sacramento
2 commentaires
5.0
2 commentaires
Y est allé le 2 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had a wonderful birthday celebration at Donatos. This is the perfect place for a celebration - there were several other birthdays that night too. We ended up ordering several small and large plates so we could try a lot of different dishes. Each dish was excellent and unique. We especially loved the Baccalao, the charcuterie board, the Mezze pasta and the lamb. Highly recommend!
Ce commentaire est-il utile?
J
Joseph
Las Vegas
1 commentaire
5.0
1 commentaire
Y est allé le 1 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
Great food and very good service. A bit noisy but overall a very good experience.
Ce commentaire est-il utile?
C
Carmel
San Francisco
17 commentaires
5.0
17 commentaires
Y est allé le 30 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 3
4. Ambiance 5
Excellent food. The staff was nice enough, but they seemed distracted.
Ce commentaire est-il utile?
G
Gwendolyn
Côte centrale californienne
7 commentaires
5.0
7 commentaires
Y est allé le 19 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This is one of the best restaurants around Berkeley at the moment. The food is superb, service is professional and pleasant and it priced well. I love the fact that so many folks come here of all types of generations, demographics and all seem to be having a lovely time. The decor is great and this is one of the few places where one can have conversations and be heard. I highly recommend this for any special occasion and hope to have another location open on the North Berkeley side perhaps on Solano.
Ce commentaire est-il utile?
R
Richard
VIP
San Francisco
48 commentaires
5.0
48 commentaires
Y est allé le 19 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 3
4. Ambiance 4
Food, cocktails and ambience were excellent. Only negative was the understaffing of servers. Once commented to a host, it improved for our table.
Ce commentaire est-il utile?
S
Susan
San Francisco
7 commentaires
5.0
7 commentaires
Y est allé le 19 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The waitress was delightful, the food was delicious. We had a lovely dinner.
Ce commentaire est-il utile?

FAQ

donato&co. assure un service de livraison en partenariat avec Uber Eats. donato&co. propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (510) 838-1131.

Le restaurant donato&co. a été coté 4,7 étoiles par 1732 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

17 févr. 2025

19 h 00

Réservée 21 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant donato&co.

2635 Ashby Avenue, Berkeley, CA 94705

Sections du restaurant

Informations supplémentaires

Rue transversale
College Ave
Quartier
Berkeley
Heures d'ouverture
Dîner mar.–dim. 12H00–14H30 Souper mar.–jeu. 16H00–21H00 ven., sam. 16H00–21H30 dim. 16H00–20H30
Prix
De 31 $ à 50 $
Cuisines
Italienne, Réservation de tables avec bouteilles, De la ferme à la table
Style de restauration
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Gianluca Guglielmi
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Végétalien, Vin

Site Internet
http://www.donatoandco.com/
Numéro de téléphone
(510) 838-1131

donato&co.

Effectuer une réservation

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

Spaghettoni

Spaghetti Neri

Tortelloni

Farm & Fields

Uovo13,00 $ US

Castelfranco14,00 $ US

Gamberi21,00 $ US

Tartra'20,00 $ US

Bruschetta16,00 $ US

Arancini16,00 $ US

Salt & Water

Vasetto12,00 $ US

Prosciutto17,00 $ US

Pizzelle15,00 $ US

Ricotta15,00 $ US

Salumi22,00 $ US

Baccalà20,00 $ US

Pasta & Co.

Pappardelle Verdi22,00 $ US

Spaghetti Neri24,00 $ US

Cacio e Pepe20,00 $ US

Cappelletti23,00 $ US

Spaghettoni29,00 $ US

Bolognese22,00 $ US

Tortelloni22,00 $ US

Risotto26,00 $ US

Iron & Fire

Calamari34,00 $ US

Branzino43,00 $ US

Pescatrice40,00 $ US

Bistecca45,00 $ US

Maiale35,00 $ US

Agnello38,00 $ US

Cavolfiore24,00 $ US

Sides

Seasonal Mista Salad

Grilled Polenta & Grana Padano

Roasted Amarosa Potatoes

Garlic Broccolini

Sicilian Caponata

Sautéed Summer Squash

Sautéed Roman Chicory

Our Wines by the Glass

Bollicine - Bubbles

Lambrusco di Sorbara "Piria" Rosé DOC 2020 Paltrinieri - Emilia Romagna12,00 $ US

Valdobbiadene Prosecco Superiore D.O.C.G. Brut Azienda Agricola Drusian - Veneto13,00 $ US

Trento Doc Dosaggio Zero Millesimato 2016 A. Agricola Revi - Trentino (Zero Sugar)16,00 $ US

Trento Doc Brut Rosé Millesimato 2016 Azienda Agricola Revi - Trentino16,00 $ US

Bianchi, Rosato & Ramato - Whites, Rosé & Copper

Bianco dei Muni 2019 (Pinot Grigio, Durella & Chardonnay) Piccinin - Veneto**14,00 $ US

Falanghina del Sannio "Taburno" 2020 Fattoria La Rivolta - Campania13,00 $ US

Vermentino "Canayli" DOCG 2020 (Vermentino) Cantina di Gallura - Sardegna14,00 $ US

Mille Uve 2019 (Chardonnay & Malvasia) Borgo del Tiglio - Friuli Venezia Giulia15,00 $ US

Trebbiano Spoletino "Il Padrone delle Vigne Bianco" IGT 2020 Tabarrini - Umbria13,00 $ US

Friulano "Blanc di Simon" 2019 (Friulano) Simon di Brazzan - Friuli Venezia Giulia14,00 $ US

Sauvignon Blanc "Nymphae" 2020 Tenuta Montemagno - Piemonte15,00 $ US

Pinot Grigio "Ramato Polin" 2020 Azienda Agricola Pravis - Trentino*****14,00 $ US

Nebbiolo Rosé 2020 Cascina Ca' Rossa - Piemonte12,00 $ US

Rossi – Reds

Muni Rosso 2018 (Valpolicella Blend & Merlot) Piccinin - Veneto**13,00 $ US

Etna Rosso "Passione" 2019 (Nerello Mascalese) Theresa Eccher - Sicilia16,00 $ US

Chianti Classico "L'Aura" DOCG 2018 (Sangiovese) Querceto di Castellina - Toscana14,00 $ US

Copertino Riserva 2012 (Negroamaro) Cantina Copertino - Puglia12,00 $ US

Pinot Nero "Madruzzo" DOC 2018 (Pinot Noir) Azienda Pravis - Trentino15,00 $ US

Aglianico "Cretarossa Campi Taurasini" DOC 2013 Az. Vit. I Favati - Campania17,00 $ US

Bolgheri DOC "Volpolo" 2019 (Cabernet Sauv, Merlot, P. Verdot) Podere Sapaio - Toscana20,00 $ US

Barolo "Altenasso" DOCG 2016 (Nebbiolo) Cavalier Bartolomeo - Piemonte23,00 $ US

Amarone della Valpolicella Classico DOCG 2016 Corte Fornaledo - Veneto25,00 $ US

Brunello di Montalcino DOCG 2017 (Sangiovese) Caprili - Toscana28,00 $ US

Birre – Beers

Non-Alcoholic - Erdinger - Germany, 0.5%

Pranqster Belgium Ale - North Coast, Fort Bragg, 7.6%

The Truth Imperial IPA - Flying Dog, Maryland, 8.9%

Boo Koo IPA - Mother Earth, Vista, 6.8%

Bo Pils Pilsner - East Brother, Richmond, 5.0%