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Dry Creek Kitchen, Healdsburg, CA
Award-winning

Dry Creek Kitchen

4.8
4.8
3761 Reviews
$31 to $50
American

Make a reservation

2 people
7:00 p.m.
Booked 26 times today
Experiences are available.
  • Good for special occasions
  • Great for fine wines
  • Romantic
Progressive American cooking rooted in Sonoma County

Legendary Chef Charlie Palmer seamlessly blends his Progressive American style with the rich bounty of Sonoma County, along with the most expansive, exclusively Sonoma County wine list in the world. Here you’ll discover the freshest, hyper-seasonal ingredients that are grown and raised by farms up the road, and wines by vintners you visited earlier in the day. We’re proud to call Healdsburg home.

Choose from our three-course nightly dinner menu, indulge in Chef Shane’s ever-changing six-course tasting menu, or enjoy our celebrated Thursday night Sonoma Neighbor menu. For a more casual evening, dine at Dry Creek Kitchen’s bar or savor light bites and hearty burgers at Hotel Healdsburg’s lobby Spirit Bar. Welcome to our kitchen, where we celebrate the essence of Sonoma County, every day.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    American, Contemporary American
  • Hours of Operation
    Dinner Wed, Thu, Sun 5:30 pm–9:00 pm Fri, Sat 5:00 pm–9:00 pm
  • Phone number
    (707) 431-0330
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Shane McAnelly
  • Catering
    Charlie Palmer catering can provide food and beverages for any occasion and party size. The possibilities are limited only by your imagination.
  • Private party facilities
    Dry Creek Kitchen and Hotel Healdsburg offer a broad range of meeting and special event spaces for private dinners, wedding celebrations, wine tastings, meetings and other occasions.
  • Award-winning
    1. MICHELIN Plate 2022
  • Neighbourhood
    Healdsburg
  • Cross Street
    Matheson Street
  • Parking details
    Limited street parking is available. Complimentary self parking is available one block east on the corner of Vine and Matheson Streets.
  • Entertainment
    Enjoy live Jazz and piano performances in Hotel Healdsburg's Fire Side Lounge, every Friday and Saturday, 7:30pm - 11pm.
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Farm to Table, Full Bar, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Studio Cellar by DCK

    US$387.64 per person

    Prepaid

    Multiple dates available
    Introducing Studio Cellar by DCK: A personalized Sonoma County culinary and wine immersion for 6-10 guests, set within Hotel Healdsburg’s wine library. Surrounded by rare local bottlings, guests will indulge in a seven-course tasting menu crafted by award-winning Executive Chef, Shane McAnelly. Ideal for celebrations, wine enthusiasts, and business gatherings, delight in this new epicurean journey by Chef Charlie Palmer at Dry Creek Kitchen. Priced at $295 per person + a 3% back of house fee, includes wine pairing (before tax and gratuity)
    Studio Cellar by DCK photo
  • Valentine's Day at Dry Creek Kitchen

    US$162.00 - US$210.00 per person

    Dec 19, 2024 - Feb 14, 2025
    On Valentine's Day, Dry Creek Kitchen’s culinary team offers two special tasting menus featuring seasonally inspired Wine Country fare. When booking your reservation please note you'll need to select the reservation time, seating time, and number of guests for your party. For example the seating menus are not interchangeable between the 2 seating times. We look forward to celebrating with you! Seating 1: 5:00 pm - 7:00 pm $135 per person Seating 2: 7:15 pm - 10:00 pm $175 per person
    Valentine's Day at Dry Creek Kitchen photo
  • Papapietro Perry Three Valley Wine Dinner Series

    US$218.93 per person

    Feb 21, 2025 only
    Featuring Papapietro Perry, reserve today and enjoy your individual dining room table along with Sonoma’s best wines and Dry Creek Kitchen’s exceptional cuisine by celebrity Chef and Healdsburg local Charlie Palmer, and Executive Chef Shane McAnelly. Priced at $195 per person + a 3% back of house fee, includes wine pairing (before tax and gratuity) The Three Valley Wine Dinner Series is a monthly event showcasing some of the region’s most exclusive wines, along with an expertly paired tasting menu, highlighting local purveyors and seasonally sourced ingredients. Each monthly event will feature a new winery and special guest from the winery to discuss the evenings selections. Choose your event by winery or join us for the entire series.

What 3,761 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Wine Country

    Great for fine wines

  • Wine Country

    Good for special occasions

  • Wine Country

    American

Review summary

AI-generated from verified diner reviews
Dry Creek Kitchen offers a superb dining experience in Healdsburg. Guests rave about its "outstanding service," "amazing food," and "beautiful ambiance." The restaurant features creative seasonal menus, impressive wine selections, and a "gorgeous" setting. Standout dishes and attentive staff make it a "must-visit" for special occasions.

3,761 Reviews
  1. Merilee

    VIP

    San Francisco

    16 reviews

    4.0

    16 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 4
    We experienced a few missteps with food service. Appetizer not served before first course. When we mentioned to waitstaff they were helpful but asked what we wanted them to do. I would have appreciated them to have the solution - we have 2 options which would your prefer. They did remove the price of the appetizer from the bill. We purchased a bottle of champagne from the "50%" off list. We were charged full-price. When I spoke with the wait staff he apologized and said he would take care of it. It took 15 minutes for us to get our revised bill. Food was delicious. We are repeat customers and will return again.

    Is this helpful?

  2. Ira

    Los Angeles

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service and food as always. Wine list focusing on local Sonoma County wines is excellent. Definitely like the neighbor night options.

    Is this helpful?

  3. RobertA

    Los Angeles

    13 reviews

    4.0

    13 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Perfect service and ambiance. Now about the food. Big Plus and a Small Minus. The minus is for the seafood items selected. The sauces were overpowering. The coconut on the fish came off as sun tan lotion. Too much! The same theme played on the oysters. The sauce overpowered the food. The fish was also a bit overcooked. The Big Plus: the steak was superb. Then there was the Boradalise sauce. Wow. Just perfect. So, maybe the cook working the seafood was a bit off that night. The restaurant is wonderful and we will be returning soon.

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  4. Denise

    VIP

    San Francisco

    10 reviews

    5.0

    10 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing experience. The food and service is top notch. My friend and I had the 3 course menu with wine pairing. Everything was executed perfectly. I had the clam chowder, angolotti, and pear for desert. This is our second visit and not our last!

    Is this helpful?

  5. Maureen

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We enjoyed a delicious food and wine pairing. There were plenty of options on the tasting menu. The broccolini dish is incredibly delicious.!  we also had terrific service and the ambience is lovely and you can also go next-door to a super cool lounge that they have at the hotel and finish off your evening.

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  6. Robin

    San Francisco

    44 reviews

    5.0

    44 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was our second time dining at Dry Creek Kitchen and we loved it every bit as much as the first time, maybe even more. We were a party of 17 and I can say every single one of us enjoyed our meals. The service was great, each course was delicious and beautiful, the ambiance was lively and fun. I look forward to returning again and again. Thank you for another amazing dinner!

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  7. Christin

    San Diego

    16 reviews

    5.0

    16 reviews

    Dined on January 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great Restaurant, good food the 3 course tasting menus has a lot of variety & good portion sizes. Persimmon salad & filet was cooked perfectly, nice passion fruit tart too. Good for special occasion too. Service is knowledgeable & great too.

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  8. Martin

    Alabama

    13 reviews

    5.0

    13 reviews

    Dined on January 4, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The meals our party of eight (8) ordered were fantastic! As I told Brian, the head waiter, we thought the food was great, but the service was even better. Great service and super staff. We will go back at our next opportunity.

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  9. Lisa

    San Francisco

    1 review

    5.0

    1 review

    Dined on January 3, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a delicious meal at the bar. We shared a couple of appetizers and the salmon main course, which was perfectly cooked. The bartender was friendly and responsive. We will definitely eat here again!

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  10. Andrew

    VIP

    San Francisco

    10 reviews

    5.0

    10 reviews

    Dined on January 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The 7 course testing menu was very good!! Oysters , sashimi, lobster ravioli (yum!!), mushroom salad with bacon consummé, duck breast, beef tenderloin and finally chocolate dessert. Wonderful!!

    Is this helpful?

FAQs

Dry Creek Kitchen is rated 4.8 stars by 3761 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 26 times today
Experiences are available.
Google Map for Dry Creek Kitchen

317 Healdsburg Avenue, Healdsburg, CA 95448

Additional information

  • Award-winning
    1. MICHELIN Plate 2022
  • Cross Street
    Matheson Street
  • Neighbourhood
    Healdsburg
  • Hours of Operation
    Dinner Wed, Thu, Sun 5:30 pm–9:00 pm Fri, Sat 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Limited street parking is available. Complimentary self parking is available one block east on the corner of Vine and Matheson Streets.
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Shane McAnelly
  • Entertainment
    Enjoy live Jazz and piano performances in Hotel Healdsburg's Fire Side Lounge, every Friday and Saturday, 7:30pm - 11pm.
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Farm to Table, Full Bar, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (707) 431-0330
  • Catering
    Charlie Palmer catering can provide food and beverages for any occasion and party size. The possibilities are limited only by your imagination.
  • Private party facilities
    Dry Creek Kitchen and Hotel Healdsburg offer a broad range of meeting and special event spaces for private dinners, wedding celebrations, wine tastings, meetings and other occasions.
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  • Terms of Use
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