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EasternStandard dining room - Eastern Standard, Boston, MA
Icône

Eastern Standard

De 31 $ à 50 $
Américaine

Effectuer une réservation

2 personnes
22 h 00
Réservée 53 fois aujourd'hui
Des expériences sont disponibles.
  • Bien pour les occasions spéciales
  • Idéal pour les groupes
  • Animé
Originally opened in 2005, Garrett Harker’s flagship restaurant has reopened its doors just up Beacon St. only three blocks from its original location. Eastern Standard continues to offer seasonally focused New England interpretations of classic brasserie fare, including raw bar and charcuterie, nostalgic favorites like steak tartare, baked rigatoni, steak frites, and butterscotch bread pudding, and some new soon-to-be-instant-classic dishes. Cocktail legend Jackson Cannon has crafted a beverage menu that features an array of craft cocktails both new and classic, a curated selection of wines, and craft beers from near and far.

Please contact events@eshospitality.com to inquire about hosting your private event or large party reservation.

Commande en livraison ou à emporter

Pourquoi ce sont des Perles rares

De la part des éditeur·rice·s d'OpenTable: La célèbre brasserie Eastern Standard est de retour au complexe Bower, où elle est plus performante que jamais. Prenez place au bar inspiré des coquilles d'huîtres ou dans la salle à manger ornée d'acajou pour déguster des plats incontournables comme les rigatoni au four et la moelle osseuse rôtie, ainsi que les mêmes cocktails qui ont valu au restaurant les honneurs d'Esquire et de Tales of the Cocktail.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine, Bistro, Americaine Française
  • Heures d'ouverture
    lun.–jeu. 11H30–22H00 ven. 11H30–23H00 sam. 11H00–23H00 dim. 11H00–22H00
  • Numéro de téléphone
    (617) 530-1590
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Quartier
    Fenway–Kenmore
  • Parking details
    Stationnement privé
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Végétalien, Vin

Expériences

  • Christmas Day at Eastern Standard

    95,00 $ US par personne

    Seulement 25 déc. 2024
    We love celebrating the holidays with you and your families and friends! For Christmas Day, we're offering a three-course prix fixe menu for $95 per person plus tax, gratuity, and kitchen admin fee. The menu will feature traditional holiday favorites, Eastern Standard classics, and seasonal chef-inspired New England dishes. We can accommodate dietary restrictions - please email us at team@easternstandardboston.com with any questions or special requests. Beverage, including our full wine list, will be offering our kids menu and some fun sides and additions for your meal. Payment for all food and beverage will be due at the conclusion of your meal. We look forward to hosting you!
    Christmas Day at Eastern Standard photo
  • Pasta-Making Class with Chef Brian Rae 

    75,00 $ US par personne

    Prépayé

    Seulement 19 janv. 2025
    14 h 30
    Learn the secrets of fresh, handmade pasta with Chef Brian Rae, known for his passion and expertise in all things pasta. This interactive class will leave you with new skills, fresh pasta to take home, and a new love for the craft. What’s included: * A recipe to recreate your pasta magic at home * Your own fresh pasta to enjoy later * Light bites to keep you fueled as you learn Whether you’re looking for a thoughtful gift or a fun, skill-building afternoon, this class is sure to hit the spot.
    Pasta-Making Class with Chef Brian Rae  photo
  • "The Martini" Cocktail Class with Jackson Cannon

    100,00 $ US par personne

    Prépayé

    Seulement 11 janv. 2025
    15 h 00
    Famed local cocktailian and ES Hospitality bar director Jackson Cannon is leading an exciting journey into the world of martinis with this exclusive cocktail class. This immersive experience explores the craft, methods, and service of the world's most iconic cocktail, uncovering the secrets behind its enduring allure during the violet hour. Embark on a tasting journey through history, sampling iconic martini styles while tracing the cocktail's origins in 19th-century New York to its glamorous 150-year reign of pop culture. What's included: - light bites paired with expertly crafted cocktails - a recipe book filled with martini essentials - a surprise souvenir to take home
    "The Martini" Cocktail Class with Jackson Cannon photo

L'opinion de 755 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5
4,5 selon des cotes récentes
  • 4,5Nourriture
  • 4,5Service
  • 4,4Ambiance
  • 4,2Valeur

BruitMoyen

755 commentaires
  1. Client d'OpenTable

    Grand Boston

    3 commentaires

    1.0

    3 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 1
    2. Nourriture 3
    3. Service 5
    4. Ambiance 1
    We were seated next to the main door with cold air blowing into our face every 5 minutes. They should not be offering reservations for this seating.

    Ce commentaire est-il utile?

  2. Kevin

    Grand Boston

    2 commentaires

    3.0

    2 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 3
    Good potential with this still relatively new restuarant.

    Ce commentaire est-il utile?

  3. PATRICK

    VIP

    Grand Boston

    33 commentaires

    1.0

    33 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 1
    2. Nourriture 1
    3. Service 3
    4. Ambiance 2
    ES presents itself as an upscale French restaurant. It is pricy. Te interior of the restaurant is pleasant. It is noisy enough that it's difficult having a conversation across the table. The food is bad. Three of us ordered the "plat du jour " for Saturdays - braised short ribs. The point of braising meat is so that it is TENDER when eaten. In our cases, we got three hockey pucks of beef that we could not slice with the table knifes provided. We borrowed another persons steak knife so we could saw through the beef. Chewing the beef was an Olympian task. None of us finished our short rib entrees. The chocolate cake for dessert was good but I assume it was from an outside bakery. Very disappointing experience.

    Ce commentaire est-il utile?

  4. Elizabeth

    Grand Boston

    3 commentaires

    5.0

    3 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Fantastic dinner-food was excellent, the environment was very festive and our service was top-notch!

    Ce commentaire est-il utile?

  5. Robert

    Chicago

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great food and service, great location a lovely evening!

    Ce commentaire est-il utile?

  6. Nicole

    VIP

    Grand Boston

    12 commentaires

    5.0

    12 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The service was exceptional! The meal was great and it was a great venue for our dinner with friends.

    Ce commentaire est-il utile?

  7. Katherine

    Grand Boston

    4 commentaires

    2.0

    4 commentaires

    Y est allé il y a 6 jours

    1. Cote globale 2
    2. Nourriture 3
    3. Service 1
    4. Ambiance 2
    Meh. Food was OK; cocktails were excellent. Service was spectacularly awful. We had a waitress introduce herself as our waitress—“I’ll be right back for your drink order”—and she never returned to our table. Another waitress picked up for her but appeared to spread the table to 4 others. Ordered a cheese plate; it was dropped off without explanation. Was asked if we wanted more crostini at one point: said yes, 20 minutes went by (I finally got up and asked someone else to please send it—along with our drink order). I could give many more examples but bottom line: we were a party of two—so, not a large group—and we struggled across 2.5 hours to get drinks, food and dessert (had to ask if there was a dessert menu, etc.). The restaurant was INSANELY hot (I stripped down to a tshirt and was still very, very warm) and loud. Such is life in a busy restaurant, but worth mentioning as overall—the basic food (salt cod fritters; dry rigatoni; cheese platter) and terrible service combined with the sweltering room makes us strongly avoid recommending it. Maybe just go to the bar for a drink and pick a better food/service spot nearby?

    1 personne a trouvé ce commentaire utile

  8. PeterK

    Grand Boston

    3 commentaires

    5.0

    3 commentaires

    Y est allé il y a 6 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    This was an overall great experience. Service and food were great and the seating comfortable. When we arrived we were struck by the very high noise level which sometimes makes it hard for a conversation. It was pretty crowded for a Wednesday evening. All the staff was very friendly, cheerful and efficient. Thank you!

    Ce commentaire est-il utile?

  9. Judi

    Grand Boston

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 6 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Needed last minute requests (extra seat, wine and apps) before guests arrived. Eastern Standard (Kristie and team) performed miraculously to honor my request.

    Ce commentaire est-il utile?

  10. pam

    Grand Boston

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 6 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    ES is the best restaurant/bar/place to be with your friends in boston. period.

    Ce commentaire est-il utile?

FAQ

Eastern Standard propose des plats à emporter que vous pouvez commander en appelant le restaurant au (617) 530-1590.

Le restaurant Eastern Standard a été coté 4,5 étoiles par 755 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
22 h 00
Réservée 53 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant Eastern Standard

775 Beacon St, Boston, MA 02215

Sections du restaurant

Informations supplémentaires

  • Quartier
    Fenway–Kenmore
  • Heures d'ouverture
    lun.–jeu. 11H30–22H00 ven. 11H30–23H00 sam. 11H00–23H00 dim. 11H00–22H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine, Bistro, Americaine Française
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement privé
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Végétalien, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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