El Rincón Café

Name: El Rincón Café
Address: 125 Washington Ave Hotel Chimayo, Santa Fe, NM, United States, 87501
Telephone: (505) 930-5363
Price range: De 31 $ à 50 $
Rating: 4.5

4.5

4,5

1183 commentaires

De 31 $ à 50 $

Américain Contemporaine

Effectuer une réservation

2 personnes

27 nov. 2024

19 h 00

Réservée 6 fois aujourd'hui

Charmant
La perle du quartier
Belle terrasse

We are a New Mexico COVID-19 certified business.

El Rincon Cafe is a fine dining establishment based around a relaxed New Mexican atmosphere. All of our produce is sourced from the Santa Fe Farmer’s Market when available. Our poultry, meat, and fish is sourced from free roaming, grass fed, or wild caught farms. Our menu is traditional farm to table Northern New Mexican cuisine.

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Américain Contemporaine, Americaine Française, Américaine
Heures d'ouverture
Souper mar–sam 17H30–20H30 dim 05H30–07H30
Numéro de téléphone
(505) 930-5363
Site Internet
https://instagram.com/estevansantafe?igshid=MDM4ZDc5MmU=
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Bairon Delgadillo / Jonathan Lemus
Service traiteur
We do not cater.

Lieux
125 Washington Ave, Hotel Chimayo, Santa Fe, NM 87501
Quartier
Santa Fe
Parking details
Parking can be found in limited spaces below the Hotel de Chimayo as well as on the street immediately surrounding the building. Additional parking is available on all streets downtown as well as across the street at 150 Washington and 125 Lincoln plaza for a small fee
Public transit
The Downtown transit center in conveniently located two blocks away at the intersection of West Marcy St and Sheridan Ave. Taxi service for 1$ available for intoxicated persons at 438-0000
Renseignements supplémentaires:
Accès chaise roulante, Assis au comptoir, Bière, Commande à emporter, Droit de bouchon, Foyer intérieur, Non-fumeur, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

En vedette dans

64 Albuquerque Area Restaurants to Love This Valentine's Day

Plats populaires

Chile Relleno18,00 $ US
Anaheim Green Chile filled with mushroom duxelle and served with a garlic pinto-bean demi-glace
Carne Adobada Ravioli19,00 $ US
Ravioli filled with chimayo Red Chile marinated pork and served with a garlic red chile cream sauce
Pastel de Guacamole17,00 $ US
Avocado mousse layered with corn and tomato. Served with house made corn chips
Calamari17,00 $ US
Hawaiian calamari steak, thinly sliced, breaded with panko and flash-fried. Served in a lemon parsley butter
Tamalito15,00 $ US
One house-made pork tamale served with Chimayo red chile
Sopaipilla16,00 $ US
A sopaipilla filled with wild rice, pinto beans, and chicos. Served with Chimayo Red Chile
Duck Trap Smoked Salmon*20,00 $ US
Thinly sliced smoked salmon accompanied with capers, sour cream, red onion, sliced lemon, and toast points

Salads

Estevan's Salad17,00 $ US
Seasonal greens sourced from the Farmers Market and tossed in a vinaigrette dressing
Red Cabbage Salad17,00 $ US
Sliced cabbage sauteed with smoked bacon and Roquefort blue cheese vinaigrette
Romaine Salad18,00 $ US
Romaine lettuce served with our ceaser dressing and a Farmers Market poached egg
Tomato Salad18,00 $ US
Farmers Market heirloom tomatoes, basil, onions, and goat cheese tossed in a vinaigrette

Stews

Shepherd's Lamb Shank Stew37,00 $ US
Organic lamb shank and cubes of lamb with Farmers Market carrots, potatoes, and onions
Pork Hock Posole33,00 $ US
Stewed hominy in a broth with pork hock and a hint of Chimayo Red Chile

Entrées

Estevan's Enchilada*26,00 $ US
Two corn tortillas filled with cheese and your choice of Chimayo Red or Green Chile, served with calabacitas, pinto beans, onions, and chicos grown from local farms
Poblano Chile30,00 $ US
Filled with Asadero cheese and onions. Served with wild rice, calabacitas, and a tomato sauce
Rainbow Trout37,00 $ US
Trout dipped in a mild organic corn meal, pan-fried with lemon, garlic, butter, and parsley. Served with sauteed spinach and potatoes
Red Bird Chicken Paillard*37,00 $ US
Chicken breast pounded thin and breaded with panko with a white wine garlic sauce. Served with Farmers Market vegetables and wild rice
Quail*44,00 $ US
Two grilled quail in a Red Chile Juniper demi-glace. Served with sauteed fingerling potatoes and Farmers Market Vegetables
Organic Shepherd's Lamb Rib Chops*48,00 $ US
Locally sourced from Chama and grilled with a peppercorn demi-glace. Served with sauteed spinach and fingerling potatoes
Black Angus Ribeye Steak*48,00 $ US
Aged ribeye from the Niman Ranch, Grilled and served with a Red Chile demi-glace seasonal vegetables, and sauteed potatoes
Bolognese Pasta38,00 $ US
Slow-cooked and prepared from pork shoulder, pancetta, and tomatoes. Served with tagliatelle pasta
Iberico Bellota Loin Chop*50,00 $ US
Free roaming pigs indigenous to the Iberian peninsula's ancient native forests brimming with acorns. Grilled and accompanied by a Red Chile demi-glace with Farmer's Market seasonal vegetables and potatoes

L'opinion de 1 183 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5

4,5 selon des cotes récentes

4,5Nourriture
4,7Service
4,6Ambiance
4,2Valeur

Bruit • Moyen

1 183 commentaires

J
Jimmy
Nouveau-Mexique
1 commentaire
3.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 3
2. Nourriture 3
3. Service 4
4. Ambiance 5
The owner and his daughter were kinda fighting the whole time, we couldn’t help but listen.
Ce commentaire est-il utile?
J
Joop
Nouveau-Mexique
1 commentaire
5.0
1 commentaire
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Wonderful dinner (inside Hotel Chimayo de Santa Fe) in a nice, quiet and calm spot. I liked that the ingredients were fresh and farm to table style. Try out their specials and goat milk flan!
Ce commentaire est-il utile?
S
Sarah
Dallas
40 commentaires
VIP
5.0
40 commentaires
Y est allé le 16 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
El Rincón Café (previously Estevans) might have a new name but retains the authentic charm and flavors we know and love. The calamari is the best we've ever had. Also, don't miss out on the Carne Adobada Ravioli. The Shepherd's Lamb Shank Stew is not only great for this cold weather but the flavors are unmatched. So decadent and the lamb was cooked beautifully. Don't skip dessert. The flan and almond cake were absolute perfection. Our server Zach and the support staff were top notch. He was very knowledgable, accommodating and attentive. If you are looking for a bona-fide and elevated new Mexican culinary experience with above and beyond service, El Rincón Café is a no-brainer.
Ce commentaire est-il utile?
M
Martin
Houston
5 commentaires
VIP
5.0
5 commentaires
Y est allé le 11 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Holy wow, was this place ever good! We will be talking about the lamb stew, pastel de guacamole and rainbow trout for a loonnggg time! It deserves all the accolades it can get. We’ll be back.
Ce commentaire est-il utile?
S
Stephen
Tallahassee
5 commentaires
5.0
5 commentaires
Y est allé le 10 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Samuel took great care of us, the turnip soup special was fantastic, wonderful ambience and food.
Ce commentaire est-il utile?
R
Ryan
San Francisco
14 commentaires
5.0
14 commentaires
Y est allé le 4 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
Wonderful experience. The staff was very friendly and knowledgeable. The food was fantastic and the combinations/presentations were unique. We had a wonderful experience.
Ce commentaire est-il utile?
J
John
Nouveau-Mexique
7 commentaires
3.0
7 commentaires
Y est allé le 2 novembre 2024
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 5
The appetizers were excellent (salad and potato+leek soup). The entrees were average in quality (the fish special, a very small portion). The dessert (lava cake) was excellent. The atmosphere is wonderful; the service high-quality. The prices are extreme - really just gouging so based on the quality of the food and prices, I don't recommend this restaurant.
Ce commentaire est-il utile?
C
Cathy
Nouveau-Mexique
32 commentaires
VIP
3.0
32 commentaires
Y est allé le 25 octobre 2024
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 4
This restaurant used to be Estevan, but he passed away this year, and the new name is El Rincon. Due to the name change, they don't have a liquor license yet. We could get a drink downstairs but couldn't bring it to our table, but we were okay with that. I ordered the Chile Relleno, Estevan's salad, and the lamb rib chops. My husband ordered Estevan's Enchilada, which he rated 7 out of 10. The Relleno wasn't breaded; it was cold, and the stuffing was bland. After a few bites, I pushed it aside. The server came by and said snidely, "So you didn't like the Relleno." I said that was correct and asked if he would like to discuss it, but he said he wasn't interested in hearing my thoughts. He already overheard me say it was cold and bland. I told him I wanted their establishment to succeed and that the chef would probably appreciate my feedback. It's possible that my message made it to the chef. The lamb rib chops were cooked around the edges, as I asked for them to be rare, but they were quite rare. I enjoyed them, but I would ask for them to be cooked a bit longer next time. The flavors were unremarkable. Without alcohol, we expected our check to be smaller, but it wasn't a cheap date. The server took the Relleno off the bill, but we still spent more money on this meal than it was worth.
Ce commentaire est-il utile?
M
Michael
Nouveau-Mexique
2 commentaires
5.0
2 commentaires
Y est allé le 20 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
no alcohol kinda sucks but awesome food and great location
Ce commentaire est-il utile?
S
Susan
Los Angeles
15 commentaires
VIP
5.0
15 commentaires
Y est allé le 11 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Had a delightful dinner on our last night in Santa Fe. The food was excellent. The restaurant recently underwent a name change and is awaiting its new liquor license but we didn’t miss wine with the meal. The servers were very attentive. Will definitely return next time we are in town.
Ce commentaire est-il utile?

FAQ

El Rincón Café propose des plats à emporter que vous pouvez commander en appelant le restaurant au (505) 930-5363.

Le restaurant El Rincón Café a été coté 4,5 étoiles par 1183 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

27 nov. 2024

19 h 00

Réservée 6 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant El Rincón Café

125 Washington Ave, Hotel Chimayo, Santa Fe, NM 87501

Informations supplémentaires

Quartier
Santa Fe
Heures d'ouverture
Souper mar–sam 17H30–20H30 dim 05H30–07H30
Prix
De 31 $ à 50 $
Cuisines
Américain Contemporaine, Americaine Française, Américaine
Style de restauration
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Parking can be found in limited spaces below the Hotel de Chimayo as well as on the street immediately surrounding the building. Additional parking is available on all streets downtown as well as across the street at 150 Washington and 125 Lincoln plaza for a small fee
Public transit
The Downtown transit center in conveniently locatedtwo blocks away at the intersection of West Marcy St and SheridanAve. Taxi service for 1$ available for intoxicated persons at 438-0000
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Bairon Delgadillo / Jonathan Lemus
Renseignements supplémentaires:
Accès chaise roulante, Assis au comptoir, Bière, Commande à emporter, Droit de bouchon, Foyer intérieur, Non-fumeur, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

Site Internet
https://instagram.com/estevansantafe?igshid=MDM4ZDc5MmU=
Numéro de téléphone
(505) 930-5363
Service traiteur
We do not cater.

En vedette dans

64 Albuquerque Area Restaurants to Love This Valentine's Day

El Rincón Café

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

64 Albuquerque Area Restaurants to Love This Valentine's Day

Almond cake

Rainbow Trout

Arctic Char

Appetizers

Chile Relleno18,00 $ US

Carne Adobada Ravioli19,00 $ US

Pastel de Guacamole17,00 $ US

Calamari17,00 $ US

Tamalito15,00 $ US

Sopaipilla16,00 $ US

Duck Trap Smoked Salmon*20,00 $ US

Salads

Estevan's Salad17,00 $ US

Red Cabbage Salad17,00 $ US

Romaine Salad18,00 $ US

Tomato Salad18,00 $ US

Stews

Shepherd's Lamb Shank Stew37,00 $ US

Pork Hock Posole33,00 $ US

Entrées

Estevan's Enchilada*26,00 $ US

Poblano Chile30,00 $ US

Rainbow Trout37,00 $ US

Red Bird Chicken Paillard*37,00 $ US

Quail*44,00 $ US

Organic Shepherd's Lamb Rib Chops*48,00 $ US

Black Angus Ribeye Steak*48,00 $ US

Bolognese Pasta38,00 $ US

Iberico Bellota Loin Chop*50,00 $ US

Évaluation globale (notes et commentaires)

FAQ

El Rincón Café offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant El Rincón Café est-il coté?

Est-ce que le restaurant El Rincón Café accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

En vedette dans

64 Albuquerque Area Restaurants to Love This Valentine's Day