El Vino Crudo is a wine bar and restaurant located in the heart of Old San Juan - la Calle Fortaleza. We are nestled in a building from the 1700s, displaying the timeless aura old world charm. El Vino Crudo imports quality wines from around the world. The wine we represent is real, from eccentric to laser focused and refined, always sourced from growers who follow organic, biodynamic farming and wine making practices.
Our food menu by El Vino Crudo Chef, Beto Resende, offers a rotating selection of dishes with respect to seasonality, availability and when we feel inspired to try new creations. Beto's cooking style is straight to the point, simple with Mediterranean influence.
Good wine, good food, good music, good times.... ¿Que ma' tu quieres?
*KITCHEN OPEN UNTIL 1 HOUR BEFORE CLOSING. *STARTING NOVEMBER 4TH WE WILL BE OPEN ON MONDAYS FROM 5PM-11PM.
Apéritif et coquetel, Bière, Non-fumeur, Végétalien, Vin
Menu
Dinner Menu
Dinner Menu
FOCACCIA
ANTIPASTO, OLIVES, PIQUILLO PEPPERS, LUPINI BEANS, CORNICHONS12,00 $ US
GREEN LEAF SALAD, CITRUS VINAIGRETTE, PITAHAYA, YOGURT14,00 $ US
BEETROOT CARPACCIO10,00 $ US
MELON & PROSCIUTTO 15,00 $ US
YELLOWFIN SASHIMI 19,00 $ US
LIMA BEAN & FENNEL STEW 18,00 $ US
TARRAGON OIL
BEEF TARTARE, ONION JAM, GUAJILLO PEPPERS, FRESH HORSERADISH22,00 $ US
LIONFISH MINUTAS16,00 $ US
LEMON AIOLI
LAMB KEBAB, TOMATO FOAM, SHUG, TAHINI32,00 $ US
OLIVE OIL CAKE WITH STRAWBERRIES, CREAM 10,00 $ US
L'opinion de 63 personnes
Évaluation globale (notes et commentaires)
Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes
4.7
4,7 selon l'ensemble des cotes
4,7Nourriture
4,8Service
4,8Ambiance
4,4Valeur
Bruit • Moyen
63 commentaires
T
Todd
Las Vegas
31 commentaires
VIP
3.0
31 commentaires
Y est allé il y a 6 jours
Cote globale 3
Nourriture 2
Service 5
Ambiance 5
Service was great and a cool space! Glad we paid attention to the comments of others about looking for the yellow wine glass. As primarily Chardonnay drinkers the wine list was limited. Most of the Chardonnay was steele aged and citrus based. But the pork chop is the main reason for the low review. Mainly fat (about 70%) and the side dish was not a serving for two.
Ce commentaire est-il utile?
D
Don
San Francisco
1 commentaire
VIP
5.0
1 commentaire
Y est allé le 3 novembre 2024
Cote globale 5
Nourriture 5
Service 5
Ambiance 5
EXCELLENT service and Food experience.
The menu is small and all courses are superb.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Washington DC
1 commentaire
5.0
1 commentaire
Y est allé le 13 juillet 2024
Cote globale 5
Nourriture 5
Service 5
Ambiance 5
The food was amazing! My favorite was the langostino. Our daughter had a pasta that she said was the best pasta she has ever had in her life. Its a really cool spot, and the service was great- everyone was so nice. Oh, and the wines- fantastic. I think thats why they opened was for the wine. Thank you for the best meal!
Ce commentaire est-il utile?
G
Gabriela
Caraïbes
2 commentaires
3.0
2 commentaires
Y est allé le 22 juin 2024
Cote globale 3
Nourriture 3
Service 2
Ambiance 4
El lugar es uno de mis favoritos estéticamente, sin embargo siento que el servicio puede ser mil veces mejor para mejorar la experiencia y el menú también lo encuentro complicado a entender (tampoco mesera nos dio much details salvo a lo que preguntamos plato x plato) y poco variado. Also, la botella de vino nos la trajeron ya abierta which is odd.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Caraïbes
1 commentaire
4.0
1 commentaire
Y est allé le 31 mai 2024
Cote globale 4
Nourriture 5
Service 4
Ambiance 5
great ambiance and service, amazing food, but wine is too expensive.
Ce commentaire est-il utile?
OT
Client d'OpenTable
New York City
2 commentaires
5.0
2 commentaires
Y est allé le 26 mai 2024
Cote globale 5
Nourriture 5
Service 5
Ambiance 5
Everything was fabulous! The sauces under/accompanying each dish were so amazing, we kept scraping the plate for every last bite. The eggplant tempura was a standout favorite, but honestly you can’t go wrong with anything on the menu!
Ce commentaire est-il utile?
j
jamiewarfz
New York City
30 commentaires
VIP
5.0
30 commentaires
Y est allé le 26 mai 2024
Cote globale 5
Nourriture 5
Service 5
Ambiance 5
This was both me and my girlfriend’s favorite spot in all of Puerto Rico. The sparkling white wine we drank was so delicious and the food as well. We couldn’t get over the old-school ambience and how great the vibes were, ESPECIALLY the ones who work there. Such a great experience I would LOVE to come here again
Ce commentaire est-il utile?
OT
Client d'OpenTable
Grand Boston
2 commentaires
5.0
2 commentaires
Y est allé le 24 mai 2024
Cote globale 5
Nourriture 5
Service 5
Ambiance 5
Wonderful service, talented chef, and great wine 10/10!
Ce commentaire est-il utile?
OT
Client d'OpenTable
Los Angeles
2 commentaires
5.0
2 commentaires
Y est allé le 18 mai 2024
Cote globale 5
Nourriture 5
Service 5
Ambiance 5
Fantastic in every way. The best upscale food we had in the whole trip. Delicious wine!
Ce commentaire est-il utile?
OT
Client d'OpenTable
New York City
1 commentaire
5.0
1 commentaire
Y est allé le 5 mai 2024
Cote globale 5
Nourriture 5
Service 5
Ambiance 5
What a fantastic place. It’s hidden so unless you are looking for it, you won’t find it. Look for the yellow wine glass sign deep in the doorway. That’s it.
Unique tapas menu but all the food is so tasteful and well put together. Every dish will surprise you if you have an open mind.
We tried most of the tapas and they were all unique and just great. Think the schnitzel was our favorite. Not a classic schnitzel but just delicious and much better than a schnitzel :)
The dessert was so well made to. Chocolate cake but so light and flavorful.
Staff and ambience was personal and so friendly.
W
Best hidden gem we have visited in years!!
Ce commentaire est-il utile?
FAQ
Le restaurant El Vino Crudo a été coté 4,7 étoiles par 63 clients d'OpenTable.
Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.
